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    El Vez

    3.7 (1k reviews)
    Closed 11:30 am - 10:00 pm

    Order El Vez Takeout or Delivery

    El Vez Photos

    EL VEZ ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Classy
    Happy hour specials

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    Recommended Reviews - El Vez

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    Brianne D.

    The restaurant is pretty big and has a few rooms for seating so you don't feel like you can see everyone. The service was standard; our waitress was polite and attentive. We had mixed reviews on the food. We had the guacamole and tuna tostadas which were great, however, our quesadillas and tacos were just ok. I'd come back if I was in the area, but there's better Mexican options in nyc.

    steak tacos
    Melissa C.

    Random place that was found while I was near the mall. Decent food, i got steak tacos, chips and guac and prickly pear margarita. Service was another story. - Prickly pear margarita 5/5 - Chips with guac 3/5 - guacamole was nothing special, super basic. Chips were deceiving cause the top layer were normal size but at the bottom it was all crumbs... - Steak tacos 4/5 - your basic steak tacos, hit the spot Restaurant was nicely decorated with plenty of seating without reservation. Service was bad, waitress acted as if we were an inconvenience to her.

    Johanna B.

    The one star is for the colorful, lively, albeit, noisy atmosphere BUT everything else is a firm no. My heart sank when this spot was chosen for a farewell gathering for two employees. Apparently, this spot is a favorite among the team. Indoors was super loud and crowded. There was no way you could carry on a conversation. We brought the party outdoors. Most of the group sweltered due to the ongoing heatwave. Pitchers of Margherita were brought to the table: Mango, Passionfruit and Guava. I was going to have the Mango but one sip was enough. Sweet and flavorless. Food was ordered for the table: wings, Guacamole, nachos and some others. I tried a piece of the mushroom quesadilla which was soggy. I passed on everything else just by the looks of it. I joined just to be social but El Vez and myself mix like oil and water. I'll pass.

    Choco Taco
    Cat C.

    We were in need to vegetarian options down in BPC for family and this restaurant was one of our options. Street parking only. Stroller parking right inside the doors. Large restaurant with a bar and dining room. There is booth and table seating. Good business on a Sunday night. We ordered a few appetizers, entrees and dessert. We were all happy with our selections! Considering the noise level, somehow we were able to have conversations (maybe because we were sitting in a booth?). Service was friendly, attentive and efficient. Cool decor! Recommend!

    Tony Y.

    I was craving nachos and wanted to try something new. So I asked ChatGPT what was the best nachos in the city. They pointed me to El Vez. I ordered it for pickup using DoorDash and it was ready in about 15 minutes. El Vez is located all the way downtown near Battery Park. Looks like they took over the old Blue Smoke space (RIP), so the restaurant is pretty large. I was surprised when I went to pick it up and they handed me a square pizza box. This is actually something unique that makes it good. The biggest issue with nachos is that only the top chips have toppings and the bottom ones are naked. Not these nachos, they're laid it flat so every chip is covered. I ordered the Macho Nacho Chorizo and I would get it again. Is it the best I've ever had? Maybe not. But it's pretty good.

    Inside
    Sofyan S.

    Food (5/5): Been here a couple of times and the large family nachos plate always slaps and is such a generous serving. We also get the fajita combo usually with steak and shrimp. Soo much meat and so delicious. Service (4/5): Food usually comes out quite fast with no issues. Servers weren't particularly chatty or friendly but they were helpful when they came along. Could've checked up on us a bit more. Ambiance (5/5): Beautiful ambiance and tons of space for this restaurant. Great decor and nice lighting to contrast the interior. Overall a really nice place in FiDi area of Manhattan.

    Linda M.

    Food, service, ambiance is great. Absolutely love it and definitely recommend it for lunch or dinner.

    Chicken enchiladas
    Mayur B.

    This is a nice restaurant nestled close to the world trade center memorial site. Its very spacious and has some cool decorations on the wall. They have large plate kids meals. We got the cheese quesidillas and the kids nachos. They devoured it. The side of rice and beans were not too spicy for the kids. And they loved the fruit as well. I got the adult nachos. They are served on a plate with ample toppings. We also got the chicken enchiladas. Those were bathed in a mole type of sauce. It definitely needed hot sauce. It took a while to get a server to come back with the hot sauce but it was worth it. They had an orange one that was milder and a red one that was much more spicy. It was filling and good. Prices were fair for NYC.

    Yara F.

    Came here on a Friday night with some friends without a reservation and were seated immediately outside. We had a plate of the nachos and the combo, shrimp and chicken tacos to share. The nachos were definitely my favorite, not the best price ever for the size, but definitely worth it considering the area. The chicken and shrimp was good but the sides that came with the taco plate left a little bit to be desired. Service was fine, if I were to come back, I definitely would get the nachos!

    vibes
    Miranda L.

    price - $60 including tax and tip food - 5/5 service - 5/5 ambiance - 5/5 THIS IS ONE OF THE BEST MEXICAN RESTAURANTS IVE HAD SO FAR!!! I got the shrimp tacos, birria tacos, and French fries at dinner, and the food was sooooo yummy! my favorite was definitely the shrimp tacos. I dont usually get shrimp tacos because of the fishy taste but these were exceptional! I love how well the shrimp goes with the cheese and mixes well with the other condiments like pepper and radish! the birria was nice and juicy and filled with cheese! the French fries were so crispy on the outside yet moist on the inside! I was shocked to find this because it's usually really difficult to maintain the consistency of the fries as you are deep frying the outer surface. the service was amazing as well! the waiters were all so nice and welcoming. we had a couple of questions regarding the number of tacos provided and how the portion size for each dish was and the waiter was patient and detailed when answering our questions! the interior design is just mind blowing. I love how the lights dangle off the ceiling and radiate off the walls. it creates such a romantic and soothing time! I would definitely come here again and again whenever im in the area! DEFINITELY CHECK THIS PLACE OUT IF YOU ARE IN THE AREA!!!!

    Elvis portrait (el vez, get it?)
    German B.

    While exploring the area near the river by WTC, we ran into El Vez, a warm and cozy burrito bar on Vesey St. We loved the Dia de los Meurtos decorations, especially the Elvis portrait (we're big fans) we found near our table. We stopped in for brunch and were delighted with the service, drinks, breakfast burritos and quesadillas. Very reasonably priced, service was good, and the food was delicious and filling. We'll have to come back for dinner one evening.

    Mushroom Tacos, Black Bean Enchiladas
    Yeshvi M.

    The ambiance and service was good, we were greeted and seated promptly. The nachos are worth it! Might skip the mushroom tacos and enchiladas next time

    Margarita

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    El Vez Reviews in Other Languages

    Ask the Community - El Vez

    Is a reservation required?

    I believe no, but good idea if you are a large party

    View All 2 Questions

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    Arriving rather jet-lagged in NYC we were wanting a quiet and early meal (5:45pm) with…read moreLolita ticking many of our boxes. The front of house "girls" said a table would be available 1-2 hours but a seat at the upstairs bar was immediately available...tired and hungry we agreed. The kicker was: the upstairs tables were *completely unoccupied* and remained so for the hour or so it took to serve us a couple of drinks and eat a meal while seated at the bar. While the food and bar service was great, we expressed out disappointment of not being allowed to sit at a table in the *entirely vacant* upper level (BTW, it was wonderfully quiet up there, compared to downstairs). Excuses ranged from "short staffed" (despite three young women at front of house being deep in conversation with themselves) to "no server upstairs" , both clearly BS as someone clearly served us, but they were apparently "runners" not "servers". WTF? Seriously?! Heaven forbid two people sit at a table in an otherwise totally empty upper level. OK, I'm still tired and cranky, but suggest whoever owns this gem on 45th St give their management some Faulty Towers management training: "Manuel, let me explain something to you...." Food: excellent. Prices. Very reasonable. Bar staff: wonderful: Management/front of house: rather clueless

    Michael and Ina were the best! The tacos & margaritas were…read morewonderful. We'll be back! What a great midtown happy hour.

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    4.6(39 reviews)
    3.4 miMidtown East

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

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    tán By Chef Richard Sandoval - Tuna Tartare* **

    tán By Chef Richard Sandoval

    3.9(254 reviews)
    3.7 miMidtown East

    Incredible Ribs, they fall off the bone and melt in your mouth! The deserts are spectacular…read moreespecially the corn flan cake with caramel. Wonderful and attentive service And gorgeous out door ambience. Highly recommend.

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

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