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    Eleven Twenty-Two

    4.3 (320 reviews)
    Closed 5:00 pm - 1:00 am (Next day)

    Eleven Twenty-Two Photos

    ELEVEN TWENTY-TWO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Classy

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    Recommended Reviews - Eleven Twenty-Two

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    Reviews With Photos

    Lisa K.

    For starters, this venue only seats 25 ish people at a time, so be prepared to wait in a long line on peak nights. Pretty sure my party waited at least 30 if not 45 min. Also if you're bigger than a party of 4, there's really no guarantee you'll be seated all together so might be better off to buy a front of the line reservation pass. Also the booths and tables are extremely uncomfortable, tight for 4 people, and the music/lighting is extremely sleepy. Once you're inside the library room, they lock your phone up in a Yonder bag so you can't take photos/videos of your cool cocktails which is also super lame for us Yelpers. Not sure how some of these folks got photos inside the bar based on some photos I've seen online. Then the host/hostess takes you inside to the bar which is dimly lit and definitely feels very prohibition era, including the music which was a bit sleepy. Once seated, you send one person from your party up to the bar to order drinks which I found to be kind of annoying considering I could barely even get out of my seat. I got the Sesamiso which was presented with a cloche smoker which was very much a showstopper and I wish I had a video of it. I appreciated the interesting flavor combo of rye whiskey, miso, and sesame oil, but in all honesty I've had better Smokey old fashioned cocktails with unique flavor profiles while living in Vegas. Might be worth the wait for most to experience once, but I'm in no rush to head back to 1122.

    Inside
    GG J.

    I really wanted to love this speakeasy, but unfortunately it truly wasn't worth the time or money. We arrived a bit after they opened at 5pm and waited in line for nearly 45 mins before being let in. Cocktail prices averaged at around $18 each but they were just not good. The highlight was the cute, christmasy decor and fun holiday mugs. But again, just not worth the wait or money.

    Anton N.

    There are places you visit, and then there are places you are admitted. Eleven Twenty-Two belongs firmly to the latter. Tucked discreetly in Paso Robles, modest in size yet vast in presence, this speakeasy feels less like a bar and more like a carefully kept secret--one passed quietly between those who appreciate precision, patience, and a properly made drink. On the evening we arrived, the bar was dressed for the season. Christmas lights glowed warmly against dark wood and polished surfaces, casting a gentle shimmer across the room. Hats, sweaters, and festive cheer filled the air, yet nothing felt loud or careless. It was celebration with restraint. Merriment with manners. Because the space is small--and intentionally so--time here is measured. One hour. Two or three drinks. Then, graciously, you pass the torch so others may partake. It's a system rooted not in limitation, but in courtesy. A reminder that elegance is often maintained by knowing when to step aside. Music floated through the room like a well-chosen companion--neither commanding nor absent. Contemporary notes brushed against something older, something refined, as if the playlist itself were having a polite conversation across decades. It felt timeless. Appropriate. Exactly right. The drinks, however, are where Eleven Twenty-Two reveals its true character. One cocktail arrived in a ceramic dinosaur mug--festive, playful, and surprisingly dignified. A holiday creation layered with vodka, crème de cacao, and other winter comforts best left to mystery. It was balanced, thoughtful, and quietly indulgent. The kind of drink that doesn't announce itself, but rewards attention. Then came the moment everyone remembers. The Dire Wolf. Prepared with walnut bitters, maple brown sugar, cinnamon, and deep Whiskey Rye warmth, it arrived not simply as a drink but as a ceremony. A glass cloche was placed gently over the vessel, ignited smoke curling upward like a whispered spell. The cloche lifted. The aroma bloomed. The room seemed to pause. It was theatre, yes--but disciplined theatre. No excess. No flourish without purpose. Just enough smoke to perfume the moment, to remind you that craft can still surprise when handled with restraint. The Dire Wolf was bold yet composed, warming without heaviness, a drink that lingered in both hand and memory. What made the evening truly special, though, was not only what was poured--but who shared the space. Guests arrived on either side of us, and conversation sparked easily. Locals, travelers, visitors from Los Angeles, guests from out of state--all gathered shoulder to shoulder, united by curiosity and good spirits. There was laughter, genuine exchange, and that rare feeling of communal ease. Strangers becoming acquaintances, if only for an hour, in a room that seemed designed for precisely that purpose. The staff moved with quiet authority. Professional, attentive, deeply knowledgeable. They spoke with confidence but never ego, guiding the experience rather than performing it. You could sense pride in their work--not loud pride, but the kind that comes from mastery practiced daily. By the time our hour came to a close, we felt not rushed, but complete. As though the evening had unfolded exactly as intended. Eleven Twenty-Two is not a place for excess. It is a place for intention. For measured delight. For craft elevated to ritual. In a world increasingly fond of noise, Eleven Twenty-Two chooses poise. And in doing so, it offers one of the most memorable hours Paso Robles has to give--especially in winter, when warmth matters most. If you are fortunate enough to be admitted, step inside. Raise a glass. And allow time--brief as it may be--to do what it does best.

    Menu as of May 2025
    Winston C.

    We made a reservation for this place on a Wednesday evening, and it turned out to be a bit less packed because it was a weekday. Like what most have shared, this is a cute speakeasy with the 1920ish prohibition era vibes. No phones, they sealed it in a pouch that you hold onto, and once you're done, they unlock it at the front. There were 3-4 bartenders, dressed all fancy. They have a long list of drinks to try out. A place to try. Very chill and private.

    Menu
    Deena B.

    Waited outside for 15 minutes, when we got inside after a lecture about a 1 hour max visit that would include a 20 minute warning to leave. Upon entering we saw the bar top was empty and about 9 other patrons were on sofas. So much for being busy, insert eye roll here. The drinks were $18 and ridiculously minuscule. The staff was very unfriendly and cold. Not so much as a smile or courteous gesture from any of the staff. You could hear them sh*t talking about the customers behind the bar. The bar top consists of sitting on a pinhead style seat that is fixed to the floor, which is very uncomfortable. I gave it a one star for originality, but I would never go back to this place again, I absolutely do not recommend this place.

    Cute clean bathroom
    Nichole M.

    After our dinner at Hatch, we asked for bar recommendations from two people, and both times they suggested 1122. I already had it bookmarked on my Yelp list, but I did not plan ahead and did not make a reservation, so I was not sure how it would go. We decided to just walk over and see if we could get in. To get to the speakeasy, you walk down an alley and find it tucked in the back, with large, cute fire lanterns marking the entrance. We arrived around 7:30, and there were a few people in line. We asked if walk ins were allowed, and the host let us know they are always welcome; you just have to wait. We only waited about 10 minutes to get in. They will check your ID, even if you look old enough, and they do verify that it is valid and not expired. So be sure to bring it with you. (Not typically an issue for the younger crowd, but I sometimes leave mine behind if I am not driving, and I look 100; so just a heads up!) When you walk in, the foyer and introduction area are adorable. They open a bookcase to bring you into the main area, which is small, quaint, and full of charming details. The vibe is warm and cozy, and they really commit to the whole 1920's experience. They do collect your phone and seal it in a small bag, so you cannot take pictures; just capture the moments mentally. We have been to several speakeasies, and sometimes the drinks can feel a little too intense; either overly alcoholic, too bitter, or too unusual. But my drink, the NTS, was perfect! It was the most balanced drink I have ever had; not too sweet and not too bitter. It was absolutely beautiful and delicious. Even the bathrooms were adorable and super clean. The only thing to note is that this speakeasy felt a bit more open than others we have been to; it was not quite as hidden or underground in feel. Still, I would absolutely recommend this place to both visitors and locals. It was a great experience from start to finish.

    Vicky C.

    No wait on a Wednesday evening for 2 around 9 PM. The bar had a bunch of Halloween decors which was fun! The drinks were slightly on the sweeter side but still a good break from all the wine tasting in Paso Robles!

    1122 inspired Old Fashioned. (photo taken in my garage bar)
    HD 8.

    This was our 3rd visit to Paso this year, and we (along with another couple) ALWAYS make 1122 a MUST stop during our weekend. Matt, the door man always has a smile and makes you feel welcomed. Matt, behind the bar (we love that guy) makes great conversation and drinks. This last trip, we had the pleasure of being served by Annie, she's so nice, however we felt like there's room for improvement on her cocktails. Maybe we're just used to having Matt tend for us, not sure. But regardless, 1122 will always be a stop for us when in Paso. And side note, the NO phone policy is much appreciated.

    Stephanie B.

    Intimate speakeasy with delicious drinks! It's located in the alley behind Pappy McGregors. I highly suggest going right when they open or make a reservation as there is limited seating. When you enter, you're brought into a small room that looks like a library. You can have a photo taken in that room, but after that your phones are locked up in a bag for the duration of your visit. As you leave, the staff will unlock the bag. You order drinks at either end of the bar and someone brings your drinks. First speakeasy I've had to do that at. They do not let you split the bill so plan on one card for the tab.

    Leilani M.

    We were walking around the downtown area and stopped in. You can make a reservation or walk in. The wait was about 25 min till we were escorted in. Your phones will be put into a lock bag but held by you during your stay. Sorry no inside picks were allowed. Interior was a perfect setting. Nice selection of cocktails. Just note you will need to order at the counter. Then your selections will be brought over. Service was friendly and informative. You will need to notify the staff if you need to use the restroom and want to return inside to your seat. Luv the experience of finding new speakeasies.

    Manhattan
    Stephen B.

    1122 is such a great spot for late night vibes and awesome craft cocktails. This was our second time visiting the speakeasy, and we'll make it a point to get a reservation each time we visit Paso Robles. It's that good! Very cozy, only about 20-25ppl max capacity. The bar decor is full of bottles, which is appropriate, as you can order your fave go-to drink or choose from their featured cocktail menu(leather bound, of course) there's usually no phone policy, but we visited on a nite where that wasn't the case. We tried the Whiskey Sour, classic Old Fashioned, Butter Pecan Old Fashioned, and Manhattan. Each about $18 or so. Each drink was amazing, I particularly thought the butter pecan had a sweet addition that was pleasant without being overpowering. Service is as speedy as possible, their hand making each cocktail, so order at the bar, and chat til they deliver it to you. A 90 minute max for your table, but do t worry, that's plenty for a couple drinks, conversation, and a great experience for all!

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    Very cool experience but expect to wait in line for at least 30 minutes. Drinks were delicious and ambience is great.

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    4 years ago

    Loved it! The decor, the drinks, the staff, everything! Will definitely be back and will definitely recommend to all my friends!

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    3 years ago

    Amazing speakeasy bar in Paso Robles. The ambiance is incredible and the drinks are fantastic. The easiest place to lose track of time.

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    The ambiance and service were amazing. The bartenders are the best in the business and make phenomenal drinks!

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    Ask the Community - Eleven Twenty-Two

    Is the establishment wheelchair accessible?

    It is, but it might a little tight once you are inside.

    Do you have live music?

    No I am sorry. We do not.

    Do you accept walk ins on Thursdays?

    Yes we do! We except walk in every night of the week we are open. We actually save 75% of our seating for walk ins. See you on Thursday!

    Can you smoke cigars in the speakeasy?

    No you can't smoke inside

    I have 13 ppl that would like to end their amazing race team buliding event at your place but will you allow folks in shorts and T's?

    I’m so sorry

    What is the dress code? Do we need to dress up or are nice jeans and a sweater ok?

    We are very casual. Jeans and a sweater are perfect. The only things we don’t allow in are Jersey’s, Bathing Suits and Gym clothes.

    Are children allowed?

    Nope. It's a bar for adults only

    What is the maximum capacity?

    Yeah was going to say around 30, it's pretty small in there but it's a cool place.

    Is there a dress code?

    No dress code.

    Don’t See Your Question? Ask Away!

    Review Highlights - Eleven Twenty-Two

    But now Eleven Twenty-Two is going to be the main reason to come back (I can go wine tasting anywhere in California ‍).

    Mentioned in 16 reviews

    Read more highlights

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    LIBRETTO - The Steinway Concert D. This is what really draws the artist in! Such an awesome piano.

    LIBRETTO

    4.3(52 reviews)
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    A hidden gem in Paso, that's for sure! The talent they bring in is always impressive for a small…read moretown like ours, and that alone is reason enough to keep coming back. The ambiance is dark but fitting--dare I say, even sexy. Who doesn't like a little sexy? The wine selection is always excellent and served wonderfully by the staff. Andrea (short, yet incredibly vivacious) greeted us with a smile and complete professionalism. For someone that short, you might expect the vibe of an older sister teasing you and your buddies for being idiots--but she was anything but that. Having a place in town where you can go on a random date night--cover charge or not (get over it, people, the cover isn't that much)--is fantastic to have as an option. It's Paso, folks. There's only so much we can do here, and what Libretto and their staff are doing is hospitality first. Sadly, that's become a bit of a lost art in our town. But the people here are nothing like the heathen hostesses elsewhere who claw the menus with their freshly pressed gels while seating you at the worst table, all whilst saying "thank yeeewww." Thanks, Libretto, for doing better and for having such a wonderful team to host our evenings out.

    What a hidden gem ! Perfect for anyone who loves listening to jazz in an intimate spot of only 50…read morecomfortable seats. We had Wine and Flatbread. Service isn't fast, but it is welcoming and friendly. I will definitely be back! Tip...get your tickets early because they always sell out!

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    The Alchemists’ Garden - Deviled Eggs

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    4.5(1.6k reviews)
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    Amazing, food, service and drinks. The trifecta of dining happiness. Very first time visiting every…read moreitem was delicious. Service was top notch from the welcoming, our liquid chef Anthony to our fabulous server Danny. The dining area is lovely. We ate in the bar area with a nice view of the busy street and downtown Paso feel. We will be back!

    On Monday, April 20, the four of us went to dinner while visiting Paso Robles. Since we were all…read morefrom out of town--and one member of our group is vegan--we were looking for a nice restaurant that could accommodate everyone. This restaurant came highly recommended, and it absolutely lived up to the praise. When we arrived, the setting was lovely, and we were warmly welcomed by Michelle. She was gracious, attentive, and made us feel right at home. We especially appreciated the personalized place card waiting for us with our reservation. At first, my wife and her friend were a bit unsure as they reviewed the menu, as they didn't immediately see options that appealed to them. However, that quickly changed. Our friend ordered the asparagus salad and croquettes, while my wife chose the rosemary garlic grilled prawns and roasted heirloom carrots. Both dishes completely exceeded expectations--they were blown away by how flavorful and well-prepared everything was. Over the course of our trip, we visited many wineries and enjoyed several excellent meals throughout the Central Coast. Yet by the end of it, both my wife and her friend agreed that this dinner stood out as the most memorable--truly the highlight among many great experiences. Thank you for starting our trip on such a high note.

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    Pappy McGregor's

    Pappy McGregor's

    3.6(824 reviews)
    0.0 mi
    $$

    Really straightforward gastropub! Really nice staff and patrons!…read more Really enjoyed the happy hour! Drinks were very yummy and solid. We ordered the chili cucumber and birdie juice. 10/10, yummy, strong, and enjoyable We ordered raw oysters which were solid. Also the Rockefeller which was super good! Pretty solid options for food, drinks, and friendly service. Will be back!

    This was my second visit to Pappy McGregor's in about six months. It had been recommended by…read morefriends who live in the area, and my first experience was solid enough that I was looking forward to coming back. On my first visit (evening), we walked in without a reservation and were quickly seated at the last available table. The place had a lively atmosphere, and it looked like part of the space turns into more of a dance floor later in the night. I had the French onion soup, raw oysters, and the pot pie, all of which were good. The pot pie in particular is something I would recommend. This most recent visit was for lunch on a weekday. There were plenty of open tables, and we were seated right away. Parking was easy, which is typical outside of busy weekends. The experience this time around was more mixed. We wanted to order oysters Rockefeller, but they were completely out of oysters, which was disappointing. I ordered a black and tan, which tasted fine, but it came with a design on top that I wasn't expecting. Not a big deal, just different from what I had in mind. For food, my girlfriend ordered the blackened salmon and said it was good. I went with the corned beef and cabbage. The corned beef itself was flavorful and served over mashed potatoes, which were well done. The cabbage, though, wasn't what I expected. Instead of a more traditional preparation, it was grilled with char marks and topped with au jus. The texture came out a bit rubbery and didn't really absorb the flavor well, which made that part of the dish underwhelming. Service was okay but not great. My water ran empty at one point, and I had to ask for a refill. We also ordered boneless wings as an appetizer and asked for extra ranch, which didn't come out until we reminded the server. The biggest issue, though, was something I noticed from our table with a partial view into the kitchen. An employee had their shoe up on a shelf that appeared to be holding clean dishes, which didn't come across as sanitary. I also saw food being adjusted on a plate by someone who didn't appear to be the cook. I can't speak to what's happening behind the scenes in terms of handwashing or procedures, but visually, it raised concerns. That part of the experience honestly left a bad impression. Between that, the missed items, and some inconsistencies with the food, it changed how I feel about coming back. My first visit had me excited to return, but after this one, I'm not sure I would.

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    Pappy McGregor's
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    Della's - Girl Crush Pizza

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    4.3(318 reviews)
    0.1 mi

    Came to Della's on Sunday as a group of 9 without a reservation and they were so nice and…read moreaccommodating, we had the best dinner we could have asked for! Here's what we ordered and our thoughts: Cam's Caesar 5/5- delicious Caesar. Not too much dressing, great textures Roasted beets 3/5- those that love beets enjoyed it but wanted more beets Gunpowder wings 4/5- very well cooked with delicious banchan Focaccia 5/5- perfectly cooked and salted Fried lasagne 5/5- unique and tasty but make sure to use the marinara generously, otherwise a little bland and dry Spring pea risotto 2/5- too much cheese, too salty Girl crush 5/5- overall consensus was "delicious" KFC 5/5- unique and such great flavors! Pairs perfectly with chili oil. One of the best slices of pizza I've ever had Will definitely continue to come back when in Paso...

    Located on 13th St is Della's. Very nice outside and inside, very modern. The vodka parm was super…read morethin chicken and Etto pasta. The chicken was too thin and the pasta you could taste the smooth, lack of flavor, non Italy product. The vodka sauce was a lot thinner and lacking flavor of typical ones, back East. The pizza was also super thin and crust wasn't soft. The taste seemed like they didn't use 00 flour from Italy. The sauce tasted straight from the can and not developed at all. The cheese also could've been better. The Tiramisu was wonderful, creamy and I enjoyed it. The Service was wonderful! *The problem is, huge price for a lack of quality*

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    Della's - DELLA'S Salad - romaine, dry salami, crouton, pepperoncini, olive, parmesan, Italian vin

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    Jeffry's Wine Country BBQ - Pork ribs -- fall off the bone pork meat!! Brisket & Ribs Combo Tray

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    4.2(817 reviews)
    0.1 mi
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    I've left some negative comments recently, including comparing The Paso Robles Inn Steakhouse to…read moreJeffry's. So a comment about Jeffrey's. Outstanding. Always. Busy or slow, they know why we're all willing to pay them for making us dinner. I had a salad last we were there. One option for dressing was using their bbq sauce. Amazing! Burgers and steaks are cooked to order because they pay attention to the quality of their food. Nothing gets sent back to their kitchen, ever. The only joint in North County serving pork that is as flavorful as Jeffry's is the Pig Iron in Templeton.

    Check the low reviews- Yelp is made to help businesses and only show a few one star reviews but…read morecheck out the 1-2 star ones. I'm Still traumatized from my visit here years ago. Food was taking a really long time (also expensive for what it is), the person taking the order at the counter wasn't that nice to my family that I was translating for nor was the server. After people around us were served that ordered after us, I said "I want my fkn fries" at a totally normal volume to my family privately, and the server (owners gf) heard me (my bad) came over with the owner to scold me lol. Which is crazy bc the owner has cursed at people and called them names in responses to reviews here! He's been so nasty to any low reviews. I tried to post his responses but Yelp flagged it or he got it removed idk. Also I hate leaving one star reviews you can see my history so this was truly a unique experience and treatment.

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    Courtyard by Marriott Paso Robles - Closed micro and fridge

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    3.4(240 reviews)
    0.9 mi
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    5 stars for the overall experience. The hotel was comfortable and we had a great stay at the…read moreCourtyard Paso Robles over Memorial Day weekend, May 24, 2026. I especially want to recognize the young woman working the Starbucks/food service counter in the lobby during our visit. She was the only employee handling the entire operation and somehow still managed to provide friendly, professional, 5-star service while nonstop guests continued ordering food and drinks for hours. She never stopped hustling and kept everything moving with a great attitude. Honestly, the fact that one person was left to run the entire cafe by herself feels like a management staffing issue, not an employee issue. Management should make sure the cafe is properly staffed, and if someone calls in sick or doesn't show up, leadership should step in to help rather than leaving one employee to carry the entire workload alone. That said, our cafe experience remained positive largely because of her work ethic and professionalism. She deserves recognition for holding it all together and taking care of guests under what looked like a very stressful situation. I only wish I had gotten her name.

    Not the best Marriott experience. At check in I asked to get…read morea room as high up and away from the elevator. She put us on the 4th floor right next to the elevator. It was extremely loud every time someone would get off the elevator. Our room was also on the back of the building by the highway and the road got pretty loud. Luckily I had my sound machine which helped a little but it was still pretty loud. The room itself was clean but they only gave 3 towels for a room with 2 beds. I feel like 4 should be the minimum. The beds were also so hard and the pillows were not good. We did not sleep well. They have a nice big open lobby and a bistro that we didn't go to. They have water in the lobby but it tasted weird. Parking is confusing because the front desk never asked if I had a car. She gave me a parking pass in the stack of check in stuff but I didn't notice it. The next morning I got a notice on my windshield that I didn't check in my car. When I went to talk to her about it she said she would take care of it. I still don't understand if parking is free, or not. I saw QR codes outside on signs to pay for parking.

    Photos
    Courtyard by Marriott Paso Robles
    Courtyard by Marriott Paso Robles
    Courtyard by Marriott Paso Robles

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    Eleven Twenty-Two - cocktailbars - Updated June 2026

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