You guys are still one of my favourites - great service, friendly staff and clean environment and…read moreyummy food!

We came here for lunch after reading the awesome reviews…read more Food: 5/5 - we both had the grilled pork & deep fried spring roll on top of vermicelli. The pork was flavorful & cooked to perfection without tasting dry. The servings are big as we saw other tables with large portions. They offer noodles, pho and other dishes. It's a no brainer to order the large portion for 50 cents more. Plus you'll have tasty leftovers! Service: 5/5 - the servers were efficient and on top of it as things moved along during the peak lunch hour. There was not an empty table at busy times. Those who were waiting in line were given a menu & then they'd take your order based on how long they think you would be waiting. Ambiance: 4/5 - the place was clean. There were tables seating 2 and a couple of tables for 8. I can't wait to return to try their pho. It was worth the drive from Burnaby to try their food.

Food was excellent larg portions. service was promt and friendly. would recomend this Pho 77.read more

We stopped by for lunch after a quick Yelp search. Service was amazingly fast for a busy…read morerestaurant. We were seated after a short wait. Menus and water were dropped off shortly after being seated. We ordered a number of items - spring rolls, house special beef noodle soup, pork sausage and spring roll vermicelli bowl and iced Vietnamese coffee with condensed milk. Food arrived fairly quickly. However, staff forgot about the iced coffee and had to be reminded. Spring rolls were good. It was made with the wheat wrapper when I prefer the rice wrapper. The filling was nicely seasoned. The pho broth was light with a strong star anise flavour. There was a decent amount of noodles and toppings. My vermicelli bowl was tasty with the grilled pork sausage and spring rolls. Overall, it was a satisfying meal.

We were pleasantly surprised with how good the food was here…read more We had just finished a backpacking trip in Garibaldi Provincial Park and decided to grab some food on our way back down to Vancouver. We parked on a side street nearby and snagged one of the few open tables - it was pretty busy the entire time we were there (on a Thursday ~2pm), with both small and larger groups coming in and out. Service was speedy and polite. FOOD // We got the grilled chicken pho and shrimp spring rolls. Both were yummy and satisfying after our hike - no complaints! Prices felt reasonable, considering the food quality and scarcity of other Vietnamese food options in the area. We'd definitely consider coming back here the next time we're in the area.

There was a line out the door at dinner time, so this must be a popular local place. We got the…read morefresh spring rolls, one with shrimp and one with tofu. Pictured is the "tofu" salad roll. It was not tofu, but some sort of salty meat substitute that did not taste anything like tofu. The only other ingredients in the salad rolls are shredded iceberg lettuce and vermicelli noodles. For $13.50, I would expect the rolls to contain some sort of herbs (basil and/or cilantro) and be overall higher quality. The shrimp was also unseasoned and overall the rolls were flavorless. Maybe the other food here is better, but the spring rolls are not worth getting.

I wasn't sure what to expect when we entered Mai's. I was…read morehappy to see that their menu had a good amount of vegetarian options as well as meat. They actually have a little section for vegetarians, which isn't really common at Vietnamese restaurants. One thing that stood out, was that our server automatically knew we would be sharing our dishes and brought us extra bowls and utensils for sharing. I greatly appreciated this gesture. The food did take a bit longer than usual to come out. However, the hot and sour soup with shrimp was amazing. The soup was super concentrated and was probably the best that I have had. They were generous with the filling in the soup. Normally I get this with noodles, but it was great on it's own. The vegetarian spring rolls were nice and crispy. They were full of flavor. The servers checked on us a few times and came to make sure if we needed anything else before the

We came here to try their pho as we were in the neighbourhood. Friendly staff and good food! No…read morecomplaints here - liked their BBH and spring rolls.

Area is a little bit hidden. The inside could be upgraded to give it a more cozier feel…read more Items to try: Number 20! Seafood dry noodle! Ok, I usually like pho and hot warm meals. This was very good. It comes with a bowl of hot broth as well. My cousins said the grilled chicken and rice was good too! It is a cash or debt so FYI! One of the only spots I'd go for dry noodles located in Langley. The cause was just enough and the touch of lime juice is bomb.

So good and delicious I will definitely be back again soon. Yes for sure I love it and want againread more

I went with no expectations as it was a convenient stop while we charged up the car. We ordered the…read morefresh spring rolls with chili sauce and peanut sauce sides, flank and meatball pho and a Vietnamese iced coffee . I found this " vegetable and tofu" roll the most bland I've had. No herb, sauce , crunch.... I am a fresh roll lover, so a little discerning, but this was truly flavorless. Tofu, rice noodles, leaf lettuce and rice paper. Thats it. Like eating a carrier for too little peanut sauce. The pho was filling and came with a plate of bean sprouts referred to as "the vegetables" . The Vietnamese coffee was tasty but presentation awkward. It came as Condensed milk in a cup with a pour- over atop this and the separate glass of ice. I'm no expert in this ritual but I am accustomed to having the milk cold in the ice and the brewed coffee in a spouted vessel for easy pouring into the iced milk. Here we had to mix the brewed coffee, then add it dribbling and spilling to the ice. No big deal but awkward. It tasted good. The prices were reasonable and parking a lot shared with the strip mall . Not within the restaurant's control , but in circling for a spot around one lane, I was nearly backed into by not 2 not 3 but 4 cars. I think I recall a cannabis shop being in the mall or nearby. This may explain that. The service was friendly throughout. The place was empty but the time was odd. I don't think we'd return based upon the fresh rolls alone.

On a rainy cold day, we were craving some hot soup noodle to warm us up. Surprisingly, the other…read morepho places I had bookmarked are closed on Sundays so we kept looking and came across Saigon Cafe. Staff were friendly and attentive and the menu was new and clean. I ordered #31, thought the broth was a bit bland but perhaps I've just been spoiled by Vancouver (BC) pho spots. It was quite busy the whole time we were there and it's clear they have a dedicated following. Generous with their bean sprout quantity. A random thing to note is their washroom doesn't have a bag/jacket hook so hopefully you have a friend that can hold onto your stuff while you use the gender neutral washroom, or better yet, plan your visit before you leave your table.

Great place for a girls dinner out! Staff were fab and drinks were on point ! Restaurant was clean…read moreand dine out Vancouver menu was great!

The menu had a little bit of everything. They had salads, pho, banh mi, entrees, and desserts. The…read morerestaurant is small but cute. I ordered the pho tai for take out. The broth wasn't as clear as what I'm used to but it wasn't bad. I'd like to try it in the restaurant next time to see if it tastes different when it's fresh from the kitchen. I liked how they packed up the pho for to go. The broth and meat were in a bowl with the noodles and garnishes separate which made eating it so easy and convenient. I'm curious to come back to try their bang mi.

Always delicious, always quick, always great service! Wouldn't go anywhere else, they're that…read moreawesome!

Of all the 3 pho places within 5 minutes of the casino, this is the nicest & quietest one, perhaps…read morethe smaller as well. That's why I've had a few coffee meetings here if clients wanted a brief coffee run. The iced condensed coffee's good, though I've had better in Vancouver of course, One Saigon or even the Lotus in Richmond comes to mind. But at $4 out here in the burbs, I'm a bit surprised. Tidy, clean small place, than most. Looks a lot better inside than outside. Lit just perfectly, the other one which I can't remember the name at this time, is like sitting in an office, gotta chill there. Free parking in front, across from the furniture store.

One of the best Vietnamese restaurants in the Lower Mainland, offering delicious food in generous…read moreportions with excellent service.

Good Food, Good Service, Nice Ambiance especially on a cold rainy day!…read more I don't know if this Pho Tam is the same as the Surrey location, but I was taken here by a friend, and now all I can think about is when can I get that delicious Bun Bo Hue again.. Our server was very silly and it was actually a nice surprise. I can tell many regulars go here because the server remembers them by name, or vice versa! I already have a favorite pho place to go to, but I'm seriously considering this one to be a top contender!

Wow! Best Char Su BBQ Pork Bahn - mi I have ever eaten. Just perfection. Bread had perfect texture…read moreand the right amount of crisp and chewyness. The pork was succulent and delicious. Not dried out. Just the right amount of juicy. Call Guy Fieri bc this is a must try! Wow! Nice staff too. In a food truck!

This evening my wife and I decided to order food to our home. We decided to be adventurous and try…read moresome Vietnamese food, and this restaurant did not disappoint. To kick off our experience we started with the fried pork sticky buns, and they did not last long. The crispy fried crust had a very unique texture, and contrasted wonderfully with the soft warm inside of sticky buns with BBQ pork filing. Next we dug into the Fried Combo, which included Egg Rolls, Potstickers and Crab Rangoon. The Egg Roll & Potstickers were unforgettable, but the Crab Rangoon was the real star of the show. Creamy crab filling wrapped in fried wonton paper, and some sweet chili sauce to dip in. Moving on to the entrees we shared the Beef & Shrimp Fried Noodle plate, and the Grilled Chicken Banh Mi. The fried noodles contained tender beef and succulent shrimp stir-fried with yellow noodles, Cabbage, Shredded Carrot, crisp bean sprouts, and garnished with fresh cilantro. The dish was very flavorful, with all the fresh veggies and spices tying together the noodles, shrimps and beef. Finally the banh mi. I will admit I have never tried a banh mi sandwich, but I am very glad this was my first one. All the vegetables on top provided an excellent crunch and the chicken was very tender with an amazing flavor. I also added picked jalapeño for an extra touch of heat. All in all this is a very great choice for anyone in the mood for some great Vietnamese cuisine. We will definitely be going into the restaurant next time to try something else!