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    Enchilada's Restaurant

    4.1 (484 reviews)
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

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    ENCHILADA'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Pulled Pork Carnitas Tacos
    Goodness I.

    Came here on a Thursday night and had quick seating and quick service! Our waitress was kind and answered and questions we had. Food was good and flavorful. Plenty of seating around and it wasn't too loud inside-except for us Would definitely come back and try a marg!

    Egg/waffle/pancake station
    Jennifer N.

    Stopped in at Enchiladas this morning for brunch/early lunch. What a treat! Haven't been in years because I don't live in the area anymore. The Sunday brunch buffet is amazing! I had no idea! The buffet has so much to offer. When I can get enchiladas at 10am I am very happy! Cheese, jalapeño sour cream, even potato enchiladas! All delicious! Mini tacos, mini chimis, fajitas, pozole and so much more. They also had breakfast favorites like bacon, potatoes and an omelette/pancake/waffle station where they'll make your goodies to order. No eggs sitting in a chafing dish here! Everything was delicious! I can't wait to go out of my way to go back and try the regular menu again. It was a favorite place of mine years ago when I lived near there. It's casual, everyone is very friendly, the service is great, environment is fun. Really great Tex-Mex!

    My meal 2 pc chicken Enchiladas beans and rice
    W. C.

    Food was great I ordered 2 chicken enchiladas green sauce rice and beans. It was delicious and filling. Wish it were a bit more hot temperature wise meal but I guess considering it was a carry out perhaps that could be why. My son ordered chicken enchiladas he enjoyed them and said they were filling. He's an athlete so needless to say he can eat!! But he enjoyed his meal as well. Service was prompt The lady at the bar was very nice, did not catch her name sorry but she was nice. she took our order she even gave us some coupons. Ambiance of restaurant was nice although we didn't sit inside to eat. We took our order to go. Overall willing to try this place again; first experience was a win to return again smile While our first visit was a take out we weren't exactly sure of the process. We will for sure be back to sit inside and enjoy a meal before we head back home to California.

    Chimichanga
    Cory H.

    Came in on a Sunday afternoon cause I was craving some enchiladas. They were having their brunch buffet but I declined thinking I would rather have something else. To my suprise the brunch buffet selections looked amazing and I will definitely come back one Sunday so I can try it. Items available on the buffet were wings, ribs, waffles, and they even had an omolette station. I endup up getting a chimichanga instead of enchiladas and it was fantastic. I was able to finish it and left super full. The meltdown margaritas here are also good so I had to have two of them. This has now become one of my go to spots for good Mexican food.

    Mimosas, pozole, rice, beef mini chiri
    Jessie C.

    Best bottomless brunch deal in Dallas!! The servers and cleaners were so attentive and polite. The special is only on sundays starting at 10am. Bottomless food is $28 per person and for bottomless mimosas it's an extra $5 to add it on. It's buffet style and they have both American and authentic Mexican options. The pozole, rice, and beef churi roll were my standouts but they have a pancake/waffle/omelette station with a separate cook that looked good. The inside was super clean and colorful! Best part is our waiter keep filling up our mimosas without us asking her too. Would come back!

    Tenderloin Quesadillas
    Jen J.

    Stopped in around 10 on a Friday night and was able to be seared right away. We had great service! Love the decor, feels very comfortable and homey. We had the Queso Supreme, Chili Con Carne and Tenderloin Quesadillas. The food came at a good pace, we had time to enjoy our queso, before our food came.

    Chips and salsa
    Shana W.

    New. Favorite. Spot. Came here on a whim on Friday after work for an early dinner and was not even a little bit disappointed. The margaritas are delicious and so are the enchiladas. The sour cream sauce is the best I have ever had! The service here is attentive and friendly while also giving you your space to eat and chat with your loved ones. It's a great place to come and the patio also looks like a nice place to sit! To top it off: they have complimentary valet!

    New low carb menu
    Bryan W.

    By far my favorite tex mex joint in Dallas. The food is always fresh and delicious. My favorite indulgent dish is their fajita beef chimichanga. It's the best in town by a long shot. Normally though, I order the grilled chile relleno with veggie and on this trip I found out about their new low carb menu. They modified a few of their normal menu items to exclude rice and beans. Even better they now have a low carb tortilla. I tried the messy burritos and they were amazing. The Cobb salad is always a hit. They put cilantro in it which can turn away some people. We will be back and soon to try more of the low carb options. Plus half priced Rita's on on happy hour.

    Kathy B.

    Food and service were amazing. Our server Estaban is excellent, he has been serving us for about 10 years and he is NUMBER 1 in our book. Never had a bad meal and always have service with a SMILE . We love it there THANK YOU ESTABAN

    Shania C.

    Yeah, I came here strictly for the margaritas because I kept hearing everyone say get a margarita!! so I did of course!! Let me just say 11 out of 10 . They give you enough liquor, lol so it's worth your money. You only need one. The service was very good and the ambience is giving Mexican bar which it is. Well it's a restaurant.! Overall definitely give this a four out of five

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    1 year ago

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    9 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    10 months ago

    Very chill Mexican location. Very Tex-mex inspired menu with affordable pricing. Very fast service

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    3 years ago

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    2 years ago

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    2 years ago

    Ask for Esteban. He is wonderful! And get the grilled veggies for your side, they are delicious.

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    1 year ago

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    2 years ago

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    1 year ago

    The food was amazing and fresh ! Luis was our waiter and he was very attentive! We will definitely be back

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    3 years ago

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    2 years ago

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    1 year ago

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    1 year ago

    Still serves one of the better TexMex lunches! Good crowd and excellent service! Only complaint was the noise, but that is expected!

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    2 years ago

    Food was delicious! Service was exceptional!! Never have been treated as good as this!Place was so cute as well! 10/10

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    1 year ago

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    2 years ago

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    2 years ago

    The food was great and our server was even better! Esteban was so nice and gave us great service!

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    Tony W.

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    10 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    5 years ago

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    2 years ago

    Good place, but no Saturday lunch menu is pretty ridiculous. Plenty other places that have one.

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    2 years ago

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    3 years ago

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    Page 2 of 13

    Enchilada's Restaurant Reviews in Other Languages

    Ask the Community - Enchilada's Restaurant

    What makes the fancy nachos fancy? Do they come with lettuce and tomatoes?

    They load them with tons of beef, cheese and bean dip. (Most places skimp on the toppings) You can… Read more

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    Review Highlights - Enchilada's Restaurant

    Service was great - Esteban seemed to appear whenever we needed something, so we will have to ask for him next time.

    Mentioned in 41 reviews

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    4.3(935 reviews)
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    Had such a nice lunch with my family at Las Palmas! This was our second time visiting this location…read moreand it definitely lived up to the hype again. Since the weather has been so nice lately, outdoor seating is super popular, so I'd recommend making a reservation if you can. Even though we didn't have one, they were still able to accommodate our group which we really appreciated. The service was amazing...everyone was so polite, attentive, and fast. The drinks were delicious and the food came out surprisingly quickly as well. They also offer valet, but if it's packed, there's parking across the street too which was convenient. Highly recommend for a nice lunch or dinner during the weekend. We'll definitely be coming back again!

    A staple of Uptown, Las Palmas is often referred to as the best Tex-Mex in Dallas. While I may be…read morebiased as it's my local spot, I do think Las Palmas is excellent. The location is super cute and always packed. You definitely need a reservation or have to go super early to get a spot. There is valet parking as well as street parking, which can get a bit crowded. I've had a ton of different food items the years, but their fajitas are their signature dish for a reason! It comes out sizzling, fresh, and delicious. Do not pass up on the bone marrow sauce, it transforms the dish to beyond a 10/10! The salsas are always good and then tortilla chips salty and fresh. I start with a skinny margarita w a salt rim, which was good. Our waiter, Abraham, was great! He was very attentive and was very knowledgeable about the menu. We also order the ceviche to start, which was yummy! The crackers were a bit of an odd pairing for me and I stuck with tortilla chips, but overall delicious!! My friend ordered the steak quesadilla and thought it was tasty too.

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    Las Brasas - Beef short ribs

    Las Brasas

    3.8(57 reviews)
    4.6 miLower Greenville

    Our friends found this spot and it was such a great find! The vibe is amazing, nice decor, great…read moremusic, good service. We hung out comfortably and had a couple of drinks before heading out. The food is amazing!! Obviously every dish is meat based here and it's cooked to perfection. Seasoned deliciously and very tender. The garlic mashed potatoes were smooth and tasty. We also ordered Chicharrónes and guac. I'll admit I was very skeptical about The Chicharrónes because they're either cooked right or they're not. They got it down here. Everything was cooked exceptionally well and delicious. 10/10 recommend. Food and drinks are great!

    The short of it--food was fine, but certainly felt overpriced for what we ate…read more Long of it--Sat outside and it was nice. Here in Texas, chips and salsa are such a commonplace experience it's off-putting to pay for them. We ordered the guacamole and the chips and salsa come with it, so that was, I guess, better...but the guacamole was $16, so there's that. The salsa was tasty as was the guacamole, but again, for the portion it's really not worth it. We had the queso flameado, which was yummy and the flour tortillas are good! We split the sirloin and were underwhelmed. For a grilled meats place the steak was very under seasoned and wasn't giving us fresh hot grilled vibes. Meh at best, as were the rice and beans. We ordered elote as a side and it was really the best thing we ate. Service was friendly and efficient! Cocktails average $16ish. Again, for the prices we expected better.

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    Came in on a whim on a Friday night around 9pm with no reservation. We were instantly taken aback…read moreby the ambiance here. My wife and I agreed it felt like we were back in Mexico City. Chris our server was very friendly and knowledgeable. He took his time walking us through the menu and explaining what made El Carlos Elegante so special. The drinks were perfect. My wife loved her Desert Flor while I thoroughly enjoyed my Modelo Micheleda. Her Surf and Turf one hitter was exceptional. I have to say my Crab Cake was just ok. It tasted a little pasty and very heavy on the bread. The Pulpo was absolutely amazing. Perfect texture and the sauce it was served almost had me licking the plate. The El Machete was incredible from its presentation, to the freshness of the corn tortilla, to the quality of the meat inside. Definitely recommend this. We really liked our Okra + Shishito course, we just wished it had more okra in it. The two things I loved about the Al Pastor was of course the sauce it was served on but the fact that I got to enjoy it like a steak. It was served sliced on a bias like flank steak. Typically Al Pastor is finely chopped and served in tacos and burritos, so this was a different eating experience for me. And of course it was delicious as well. We cannot wait to come back and try more of the menu.

    I was genuinely excited to bring my friend here for her birthday after such an incredible…read moreexperience back in December. That visit checked every box -- the food, service, ambiance, and overall hospitality were all exceptional. What really stood out to me then was the attention to detail. I had casually mentioned that one of my cocktails wasn't quite my taste, and Harry personally reached out afterward to say they'd gladly adjust it next time. That kind of thoughtful follow-up leaves a lasting impression and is exactly the sort of hospitality that elevates a restaurant experience. Unfortunately, this recent visit felt like a completely different restaurant. We decided to do a combination of à la carte dishes along with the Experience menu after being told this version would feature entirely off-menu items, which genuinely intrigued us since Ihad also done the Experience previously. At the start of dinner, we were asked about allergies and dietary restrictions. I clearly explained that I have a mango allergy and do not eat beef. Our server then asked whether I ate other meats, and I clarified yes -- and even specifically mentioned that if the machete dish was beef, please still include it because my friend could enjoy it and I really wanted her to try it. He confirmed it would be the sirloin version, so we happily agreed not to modify that course. So imagine our surprise when one of the first dishes arrived dressed with a mango vinaigrette. Thankfully, we barely caught him quietly mentioning "mango" as he set it down. We immediately looked at each other thinking, "Didn't we just discuss the allergy?" It was disappointing, but unfortunately also representative of the overall service throughout the evening. Our server seemed disengaged, inattentive, and often not fully listening. Empty glasses sat untouched, opportunities to order additional items were missed, and at one point we were simply handed the check without even being asked if we wanted anything else. We also ordered a bottle of sparkling wine and ended up pouring it ourselves for most of the evening because our glasses were rarely refilled. I completely understand not leaving the bottle tableside if walkway space is limited, but repeatedly needing to get up ourselves to retrieve it felt out of sync with the level of service one expects from a Michelin-recommended restaurant -- especially at this price point. Then came the machete dish. Instead of the sirloin version we specifically discussed, we received the vegetarian potato version. When the server asked how it looked, I politely explained that we were disappointed because he had specifically told us it would be the sirloin preparation. At minimum, I would have expected another protein substitution given the earlier conversation about what I could eat. I'm also still unclear whether the Experience menu was truly "off-menu" as described, since several dishes -- including the halibut -- appeared familiar. Had that been communicated differently, we likely would have skipped the Experience altogether and simply curated our own meal. At the end of the night, spending over $500 while pouring our own wine, nearly being served an allergen we explicitly disclosed, and receiving dishes different from what was promised made for a deeply disappointing experience -- especially after such a phenomenal first visit. It honestly felt sad more than anything because I know how wonderful this restaurant can be. I'm not sure what changed in the last five months, but the difference was significant.

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    A very cool vibe

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    Enchilada's Restaurant - tex-mex - Updated May 2026

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