My family has been eating here after the Sunday ballet and it's always fabulous! We had dinner again in the Wine Room. We used to have Mila as our server. Sunday we had Ellis. He was just as amazing as Mila! He was so accommodating and friendly. My food was a little delayed and he more than made up for it! Food, as always, was delicious. We always start with the Estia chips. I tried the grilled shrimp and WOW! So good. The soft shell crab was a big hit too. And my lamb was so good. The Meli cocktail was amazing. My new fav! Thanks again and we can't wait til next time with Ellis! read more

Dined here with my dad before a show and had a great experience. The restaurant is beautiful inside with plenty of seating, and the private dining room downstairs would be perfect for a celebration. The staff were friendly and professional. We skipped the prix fixe menu and shared the octopus to start, which was tender, meaty, and flavorful. For entrées, I had the salmon and my dad ordered the Chilean sea bass plaki. Both were delicious and filling, but the sea bass was the standout thanks to its rich red sauce. The salmon was perfectly cooked and light, though I wished it had a bit more sauce or seasoning. Overall, a great pre-show dinner spot that I'd definitely recommend. read more

See all

We had an excellent birthday meal at this restaurant on Wednesday night for the six of us. My favorites were the - crab cakes - Chilean seabass - zuchini chips - Greek salad with fresh potato's - lamb chops - branzino - duo tartare Portion are fairly big so we over ordered a bit as the server kept recommending two orders of everything. That was a bit stressful for me as the host of this surprise party. I hate wasting food and we wasted food. He also pushed two desserts on me on top of the free dessert he offered for free. Thankfully I cancelled them in time. The free dessert was just okay. Nice touch for photos but we barely touched it. Overall would be back. Just know that the service is a bit pushy on ordering more than you need read more

See all

Went to Estia prior to an outing at the Kimmel. Reservations via Open Table were easy and no deposit required, unlike many other area fine dining locations. We had a party of 3, and were allowed to be seated although one member was late. The venue was gorgeously decorated for the holidays, they have a great ambiance and would be a great place for a special occasion. This is a Greek resturant and the menu offers a number of selections reasonably priced (entrees $35-$45), although the best deal is their $40 three course Pre- Theatre menu, which we had that was superb. Drink menu a little high, but overall a great experience. read more

Estia - Holiday decor in main dining room of Estia - Greek Near Me - Philadelphia, Pennsylvania

It's been years since we've been here and the 4 of us thoroughly enjoyed the atmosphere, the drinks, the food and the attentive staff. Very dark and cozy restaurant with seating for large groups well as intimate seating for couples. The menu is large but not overwhelming. The charcoal Grilled Octopus with red and sweet onions was delicious, as were the Grilled Sardines with lemon, olive oil and oregano ( an item you don't see on many menus). An assortment of Oysters were also very good. The Cheese Saganaki, pan fried cheese, was amazing. From the shared Fagri ( a whole filleted Mediterranean White Snapper) to the Crab Cake to the Spreads Pikilia, the dinner was enjoyed by all of us. Convenient to the Academy of Music and the Kimmel Center. read more

See all

Beautiful old world charm in this Geeek staple in the center of downtown Philly....love this place. Staff is on it and never farther than a table away. Food is great We came during happy hour and ordered several dishes at almost half price Had Saganaki cheese fire included Horiatiki salad Roasted lemon potatoes Avgolemono soup And walnut cake for dessert Three glasses of wine and Diet Coke Bill was 100 dollars? What?? Where am I?? recommend!! Come and stay a while I try to make it in every visit to Philly but had never experienced happy hour!! Highly recommend read more

Estia - Horiatiki salad - Greek Near Me - Philadelphia, Pennsylvania

See all

Began the evening at the high tops for happy hour. Great prices on select drinks and appetizers! Loved the well balanced expresso martini and flaky, flavorful spanakopita! We moved to the dining room for dinner (reservation). With the guidance of our server, Vera, we selected two delicious dishes-meaty, moist halibut and lavish, lip smacking lobster linguine! We enjoyed both then completed our meal with a shared piece of baklava ala mode. Highly recommend-food, ambience, service-all top notch on a Friday night. read more

Estia - LOBSTER LINGUINI - Greek Near Me - Philadelphia, Pennsylvania

See all

Great environment and good service, but had to wait a while between appetizer and main course, but the food was good nonetheless. It was easy to make a reservation on OpenTable, the mussels were so juicy and tender, and the seas bass was also well cooked and boneless. Definitely would visit again! read more

See all

This was my first time visiting Estia. It's located off of Broad Street. I wasn't expecting it to be as big inside as it was. I was there for an event and there was a big event space downstairs. They started with some family style appetizers- bread with hummus, spread pikilia, spanakopita, cheese saganaki. The spread pikilia was really good. I like how the pita was deep fried and htipiti. The tzatziki was good quality too. I really liked the spanakopita as well. It was very fresh tasting with feta cheese and spinach in it. Then the salad course came. They had the basic romaine salad but the horiatiki salad was amazing. I really liked their fresh tomatoes, red onions, and feta mixed with the red vinegar. For my main course, I got the lamb chops. Usually, I find lamb chops too gammy. These didn't taste gammy at all. I think it was because they had been marinated in spices for 3 days. The dish also came with potatoes which were basic and that amazing tzatziki sauce. For dessert, there was a salted caramel baklava. I didn't taste the salted caramel part. Honestly, I thought it was just a pistachio baklava. Nonetheless, I loved the baklava. read more

See all

Great upscale Greek restaurant. Server was highly attentive and efficient. Cheese saganaki was the highlight of the night. read more

Estia - PASTA ALAGRECCA - Greek Near Me - Philadelphia, Pennsylvania

Fine dining place right in the theater district. Better food quality than the modern version next door in my opinion, more traditional. The service could be slow, so if you are going to a show after dinner, plan for enough time. We tried multiple apps (salad, hummus spreads, octopus), entrees and sides, all were very delicious and with good portion. The grilled pitas had charred flavors, soft and fluffy. The grilled whole fish was cooked perfectly, crispy skin and tender meat (we go the fagri), with lemon butter and capers, good to share amongst 2-3. The lamb shank was very tender, pulled off the bones, with orzo and tomato sauce - wish there was more sauce, it was a bit dry. The roasted potatoes were amazing, creamy with crispy crust. read more

See all

Coming here for dinner has become one of the highlights of every time I make a trip to Philly. Bonus points that they're open later and can accommodate a larger party given that my friends are usually busy during the day and a LOT of us come to dinner. Highly recommend the theater menu. Is it cheap? No. But - when you consider how much food you receive, and the amazing quality of it, it's actually a deal. Come hungry, because each course of appetizer, entree, and dessert are not small. My husband and I don't usually like eggplant, and my husband gets actively excited when he eats eggplant here. If you get lamb, it will melt in your mouth in the tomato sauce. read more

What a great experience! Our server was very nice and answered all our questions. He even took us over to look at the fresh fish to help us decide what to order. Because we we're ordering whole fish, we were unsure of the portion sizes so by seeing the fresh fish on ice we could better understand. The preparation was perfect. I ordered Dover Sole. Pan fried with a light flour coating and delicious lemon sauce to pour over it. My daughter had the Tsipoura which was char grilled. She loved it. We added the Greek salad for some veggies and enjoyed the feta cheese with the tomatoes, peppers and red onion. We had the chargrilled octopus as an appetizer and it was as good as I had in Greece. And the complimentary hummus and bread before the meal was delicious. We both chose the Dionysus cocktail which was light and tasty. No room for dessert unfortunately. The restaurant itself was very classy and I felt I could have been somewhere in the Mediterranean while there. read more

See all

Celebrated by birthday there and they did not disappoint, bringing out a chocolate cookie fondant and cookies with candles at the end. The waiter was extremely friendly and personable. The restaurant was elegant as usual with beautiful touches making you feel like you're in Greece. read more

See all

Traditional, white tablecloth restaurant that's big on Greek favorites and seafood. The absolute highlight was the fiery cheese, served on a hot stone plate. Like it was literally on fire, and had a melt in your mouth texture. The seafood main course were pretty good. Large portion sizes. There is also a pretty expansive pre-theater menu which a lot of people seemed to go for. Our server was professional but a bit gruff. She was very 'directive', pushy and blunt, and seemed to assume we didn't understand the menu rather than taking into account different preferences. read more

Estia - Greek Near Me - Philadelphia, Pennsylvania

Table next to me got the whole fish $50+/lb. Looked so fucking bland didn't even cross my mind to order. The mezze dips- excellent. My lamb chops good. The oysters-lacking. Spanakopita-bad to mediocre-there is a little Greek coffee shop near me that does it 100x better for 20 dollars less. Desserts were atrocious. Sent the cheesecake back, the 6 cookies I got for my birthday I took one bite and threw away. You knock $5/dish off your menu prices and this place is maybe worth giving a second chance to. At its current prices no nope never again read more

I came here at the recommendation of a work colleague. This is a Greek Mediterranean restaurant. I arrived with a reservation and was seated immediately. I had time to review the menu before my order was taken. I placed my order for a lamb shank and the waiter attempted to upsell me twice to the lamb chops. I wasn't that hungry so I kept my order for the lamb shank. I had plenty of time to observe the decor from my table and thought they did a great job with the design and decor. I had a few beers while waiting and also received some complimentary bread. The food arrived and had great presentation and tasted great. My only improvement opportunity was the service. My waiter had many tables and no back-up so it took quite some time to check out. Solid four star visit. read more

See all

beautiful greek restaurant with elevated decor and immaculate vibes! my boyfriend booked this dinner for my belated birthday celebration, and we loved it! we were seated near the back of the restaurant at a lovely booth that felt like a gazebo. there were even fake purple flowers hanging overhead that made the ambiance more romantic. we started our dinner with drinks, i had the dionysus which was sweet and refreshing. for our appetizer, we shared the octopodi and the cheese saganaki. while the flaming cheese was fun to look at, it was nothing special. i've had it at other greek restaurants before, but wanted my boyfriend to try it. we enjoyed it, but would opt for something else next time. out of the two, we preferred the octopodi. the octopus was flavorful and so tender, definitely would recommend! for our mains, we shared the tsipoura and the moussaka. the tsipoura was fantastic, it was moist, buttery, and lemony. i was shocked by how good the fish was, and it was quite light which made it easy to eat. there were some fish bones, but nothing that bothered me. the moussaka was much heavier, but delicious as well. it was my first time trying moussaka, and it reminded me a bit of shepherd's pie. it was flavorful, hearty, and comforting. we ended the night with the greek cheesecake which was phenomenal. the cheesecake was surprisingly light, and i loved the use of pistachio. my boyfriend also had an espresso with dessert. the service was good -- our waiter was knowledgeable, and our waters were refilled promptly. it was a little odd that our waiter seemed like he was in a rush, there was no small talk. we wrapped up our dinner around 9pm, and the restaurant was pretty empty at that point. i had a good experience overall, it was a great date night! this seems to be a pretty popular special occasion spot, there were several tables celebrating birthdays as well. would recommend! they also have a theatre menu which appears to be perfectly catered to grabbing dinner before a show. i'll have to check that out next time! read more

See all

First time here with a large group of 10. We were quickly seated in a cozy room. The restaurant was larger than expected and comfortably sat multiple large groups. It had a chic mediterranean feel. Our server was pleasent and quickly got all our orders in a timely fashion. Our drinks and food quickly came out to perfection. Our server recommended the lamb chops and seafood options. I don't typically like lamb chops due to the gamey taste, but it was amazing and had no complaints. Their halibut was also very tender and flaky. read more

Estia - Halibut - Greek Near Me - Philadelphia, Pennsylvania

See all

We ordered the theater pre fixe dinner 3 courses for $40. There were a number of items to choose for appetizers, entrees and dessert. The place was packed with people giving it a lively vibe. The food was delicious. read more

See all

Located next to the Academy of Music in the Rittenhouse neighborhood, Estia specializes in upscale Greek cuisine. This is not your typical souvlaki and kebab joint but a cozy, tastefully decorated luxurious experience with solicitous waitstaff. The menu features fresh fish that is prominently on display and is sold by the pound. Most fish served in US restaurants is overcooked, over sauced, and frozen. It is the rare restaurant that sources fresh fish and knows how to prepare it. We were impressed with the skill and simplicity of the preparation and the quality of the fish. The moussaka was also excellent. Estia seemed to have a lot of corporate and professional types having a great time. Highly recommended. read more

See all

We had dinner there after a show Saturday. The service was great even though they were shorthanded. We started with the Octopodi and Oysters which were great. We both Lamb Shanks and my wife had a side of Arugula. They were very good also although they came out lukewarm. We had a very good bottle of wine and cappuccino. We ordered Baklava to take home and it was one of the best we have had. read more

This review is purely for the prixe fix group meal for big parties. The cellar room was stunning and perfect for a big group dinner. The dips and bread to start off the meal were delicious! The eggplant dip especially wowed everyone. The calamari, the spanakopita, and fried cheese appetizers were not the best. The salads were refreshing and I especially loved the Caesar salad! The sea bass dish is the entree to pick! It was tender and light. Staff were welcoming and provided us with extra bread when asked. read more

See all

Flagship of the Estia Group stable of Greek/Mediterranean eateries - which includes outposts in Radnor, PA, Marlton, NJ, and Naples, FL, as well as several Pietro's Coal Oven Pizzeria locations - the interior of Philadelphia's Estia Restaurant resembles a cozy Greek taverna. The ambiance is unobtrusively rustic, the lighting subdued, and there's a discreet hint of romance in the air. Stepping outside following your evening's repast, you could very well expect to catch a glimpse of the Acropolis of Athens rather than the Academy of Music. So much for atmosphere... Our visit to Estia Restaurant coincided not only with an afternoon orchestra concert at the Kimmel Center, but also Center City Restaurant Week. And during this time, Estia was offering a three-course dinner menu for $60.00 per person (plus beverages, tax & gratuity), which we planned to take advantage of... However, since the three-course theater menu contained more interesting choices and was $20.00 less per person, we decided to take that route (something to keep in mind should you be contemplating a future visit). But on to the food, which, unfortunately, was something of a mixed bag. To start things off, I choose the Horiatikiv - which also carried a $5.00 supplement - a country Greek salad that is comprised of tomatoes, cucumbers, green peppers, red onions, feta, and olives (sans lettuce), splashed with a red wine vinaigrette. This was quite good. The tomatoes were, as promised, vine ripened. They reminded me of Jersey tomatoes in season. However, as I know I've mentioned on several occasions, the key to a great Greek salad lies in the dressing - the proper proportions of oil, vinegar, herbs, and other seasonings - and, in this case, the extraordinary red wine vinaigrette is enough to turn heads. Conversely, my dining partner's Spanokopita - spinach, leeks, scallions, and feta cheese baked in homemade phyllo dough - a traditional Greek appetizer that should have been right on the money, suffered from an excessively dry crust and flavorless interior. Ditto the Salted Caramel Baklava. In addition, the promised caramel sauce was conspicuous by its absence, and the presentation was hardly what one would call photogenic. When it came to ordering entrées, in a most unusual move, we both happened to choose the Moussaka. And although this traditional Greek dish should have been a no-brainer, the kitchen somehow managed to muck up both orders. My dining companion's was nicely presented - but also a good deal less than lukewarm - and had to be sent back to be reheated. My presentation, while sporting the proper temperature, had obviously incurred significant structural damage, either during or immediately following the freefall to its final resting place. Estia's food can be quite good; in my humble opinion, however, not as good as it could be or should be... especially given the prices. The above-mentioned theater menu is something of a bargain, true. But, depending upon your gastronomic proclivities, ordering à la carte certainly has the potential for putting a major dent in your pocketbook. Take the Country Greek Salad pictured above, for example. It carries a $5.00 supplement as part of the theater menu. On the other hand, if ordered à la carte, it will set you back a cool twenty-dollar bill, which, to my way of thinking, is more than just a little over the top... When it comes to entrée prices, the above-mentioned Moussaka ($26.00) and Pasta a la Grecca - rigatoni with oven-roasted tomato sauce, sautéed spinach and feta cheese - ($23.00) I consider quite reasonable. From there, however, you begin moving into the high-rent district: Halibut and Tuna go for $40.00: Lobster Linguini, $45.00; Chilean Sea Bass, $50.00; Lamb Shops, $52.00; topping out at $62.00 for Prime Filet Mignon. By the way, under the "Whole Fish Selections" that sweet & flaky Dover Sole will set you back $54.00 per pound; Jumbo African Prawns $55.00/lb.; and Langoustines $58.00/lb. Estia's recommended wines - particularly their Greek wines - have their own unique pricing peculiarities... The Argyros "Atlantis" Assyrtiko, for example, is a white wine of impeccable quality that is also quite reasonably priced (approximately $24.00 per bottle).... Which is why Estia's price - $22.00 per glass/$85.00 per bottle - is so outrageous. Which, in turn, leads me to the bottom line: Underwelming and overpriced... I will not be returning anytime soon. read more

See all

Lovely interior, very accommodating for our large group! Bathroom on the downstairs. Service was delightful but slow at times (beginning to order and end to pay). Lamb chops were ok. Drinks and bread was good. read more

Estia - Greek Near Me - Philadelphia, Pennsylvania

See all

One of my favorite restaurants I go to in the city. The quality of the food is amazing and the staff is just great. They are so hospitable, especially this one Greek man that was taking care of me during my birthday. I highly recommend! Great for groups and reservations are quite easy. Not sure how it'll be without a reservation. Definitely try their espresso martini! Food/Drinks: All amazing! I would recommend doing their sample menu if you want to try a bit of everything. However, you'd have to be hungry because it's a ton of food. I had their lobster pasta, roasted chicken, and lamb chops, and they were all delicious. True to the $$$. Ambience: Amazing! Makes you feel like you're in Greece, haha. Great for groups. Can bring a date as well but it's a bit loud. Rating: 9/10 Pros: Lamb chops Cons: In middle of city so street parking might be tough. Lot parking available, but can be expensive read more

See all

Overall, it was a fabulous experience. Service was nice and friendly - food was well cooked. The ambiance was nice. Though, at times, it took a little longer for our server to pop by... we still had a very enjoyable time. We didn't feel rushed and overall the food was pretty good. Sangria was light but didn't come with any fruit as we expected. read more

See all

Entire experience from servers to ambiance and the food is always fantastic. The location is perfect

Really an amazing restaurant. Plenty of seating. Friendly staff. Service was attentive. There is a well in the middle of the restaurant which is interesting. The middle has a full display of seafood. I came with family and their kids. Mostly a kid friendly atmosphere. I got the pork chops which were cooked perfectly. They have some unique cocktails. Finished the night off with Ouzo. read more

Estia - Greek Near Me - Philadelphia, Pennsylvania

Absolutely loved my experience at Estia Restaurant. The service from beginning to end was incredible, and I'm super excited to go back. I ordered the lamb shank which was cooked perfectly & offered a huge portion (I had enough for lunch the next day!) And to top things off, the Estia Spritz signature cocktail was quite refreshing. I didn't have the chance to order an appetizer or dessert (because I was running late for a show), but next time I hope to try the $40 Pre-Theatre Menu! read more

Estia - Lamb shank with orzo & feta. - Greek Near Me - Philadelphia, Pennsylvania

Estia was a proximity and availability dinner decision. It was getting late and my team was exhausted so we were looking for something nearby. I open my Open Table app and filtered for 5 people, tonight, and a few options came up. My coworkers opted for Greek, so that is how we got to the decision of Estia. Our local colleagues mentioned it was a good pick. The restaurant looked upscale and dim lit. There were some couples at the corner tables making out when we were entering, so it's probably also a date night spot. They provided complimentary bread and my team shared a recommended Estia Chips ($20) and Spread Pikilia ($18) which comes with pita and 3 spreads in which we picked the Htipiti, Melitzanosalata, and Potato Skordalia. For our entrees, my team ordered the Moussaka ($26), Tuna Tartare ($21), Arugula Salata ($16) with added Grilled Chicken (+$7), and Lobster Linguini ($45). I had their Chilean Sea Bass Plaki ($50). The group seemed to really enjoy the food. I actually liked the appetizers more than I liked my entrée. I love sea bass and tend to order it when I see it on the menu but this sea bass was really acidic with the sauces and the portion size was small from being the most expensive thing ordered. The staff here is obsessed with clearing your plate, sometimes before you're even ready. When this lady was trying to grab one of the appetizers, my coworker said she was still working on it and the funny thing is that they took my coworkers individual plate away. Struggles. We were like, I guess you eat off the serving plate? And then when she was clearing my other coworkers plate, she threw their fork and knife into my plate. I wasn't done lady. Sigh. Fine, take it away. For a high end fine dining priced restaurant, I don't like feeling rushed with the food getting cleared before I'm done with it. This place has potential, but they have some things to work on. read more

See all

Estia is one of my favorite restaurants in Philadelphia! It was the perfect spot for a Mother's Day brunch and everyone really enjoyed! Estia is actually Alymara's sister restaurant. It has been in Philly for a while but I wanted to give Estia its well deserved praise because it truly is a beautiful, higher end resturant, that has incredible homemade classic Greek dishes! They also have an awesome happy hour so be sure to take advantage of that as well! Can't wait to come back to this awesome spot very soon! read more

Authentic Greek Mediterranean Spot in Philadelphia. Estia! This restaurant is beautiful and always has been. Its exquisitely decorated with white washed wood and exposed beams and stone. The open bar and kitchen create an inviting vibe to watch all the action. The staff is attentive, helpful and experts on the gigantic menu. There is some exhilarating feeling I get when my food is delivered and it's smoking or on fire. The Saganaki! You know what I'm talking about! It's visually appealing, the food gets a nice char and flavor, kind of like dinner and a show. The crab cake was pure crab devoid of any nonsense embellishments per usual. For entrees, we ordered the branzino and halibut both impeccably prepared. The branzino's lemon butter flavors were excellent and served with Horta, wilted greens. The halibut was delicate and melted in your mouth. Excellent Philadelphia spot! Loved it! read more

Have loved both my visits to this phenomenal restaurant! The staff is so kind and accommodating. The food is a 10/10. The red pepper hummus, the sea bass, the baklava... all great. The restaurant itself is romantic and feels just like you're in Greece. I often travel with a companion who uses a walker and the restaurant is easy to maneuver. The bathroom downstairs is accessible via the elevator and the decor looks just like a luxe spa. Looking forward to my next visit! read more

Went on a Thursday evening. The dining room is clean and nicely appointed. We did not feel like we were still in Philly! The food and drinks were excellent and our server was very helpful in making suggestions. The service was a somewhat slow in preparing our drinks and getting the check but we will definitely be returning! read more

Estia - Lamb shank with orzo. - Greek Near Me - Philadelphia, Pennsylvania

See all

A comfortable dining environment, fresh ingredients, exquisite dishes, and expensive prices. read more

See all

Was in town on a recent work trip and my clients and i planned a get together dinner with some of our partners. We had a decent sized table in the middle of the restaurant. The restaurant was so pretty and there was ample seating around the restaurant. Even though it was a busy time, our server was still really attentive. All of the food that we ordered was really good. We shared with the whole table and everyone enjoyed everything they tried. We will definitely come back next time we're in town. read more

Service : Excellent We were seated immediately Cory was our waiter Very attentive His helper were on point when our glass of water was low When we finished our food, they knew exactly when to be present Drink. Margarita was made well And olives as requested Food: All the food we ordered made and cooked to perfection Appetizers: Octopodi. Arrived hot and cooked to perfection. Octopus melted in your mouth. Not a tough piece of octopus at all. Tasted so good. HoriatikiV: this salad was so refreshing. The tomatoes were ripen to perfection and the. Cumbersome, onions had crunch. The feta was such a great mix with the dressing. Entrees Shrimp Souvlaki: very tasteful , shrimp was cook to perfection. Not dry and very juicy. Goo combo with tomatoes and orzo Lambtrahana : my husband said that it melted in his mouth Desserts: Lemon sorbet - let's just say I requested another Salted caramel baklava-: it just melts in your mouth No too sweet , just delicious read more

Estia - Menu - Greek Near Me - Philadelphia, Pennsylvania

See all

I went back and read some old reviews and frankly it seems like little has changed about this restaurant in 15 years. The food is good but not great. The service is a little bit inattentive and surly. The price is way too high for what you get. This was by no means a bad meal, but it was not worth the $200+ we spent. Atmosphere: The restaurant is too dark (particularly for the tiny print on the menus) and the tables are too close together. It seems like it would be a nice place for a big group, though. We had: - A selection of three dips. All were excellent, but the rich taramasalata was the star. - Grilled octopus. I remember getting a version of this dish at their Radnor location years ago. That was really remarkable. This was just competent. The octopus had a nice texture, but there was little in the way of flavor. Plating was rather ugly with four random romaine ribs stuck in the corners. (Other pictures show radicchio, which makes more sense. I guess they were out.) - Moussaka. This was perfectly fine. The eggplant was nicely cooked. The potatoes were very tasty with a light fried flavor. Béchamel was thick and fluffy. It was good but not much better than the version at our local Greek place that is probably half the price. - Lamb shank. This was fall off the bone tender but also extremely dry as if it had been left out for a long time. Not much flavor to speak of. It was served with a pile of orzo that was a little overcooked and very one-note. We needed that to add some moisture to the dry lamb. - A Greek yogurt cheesecake was very tasty but also frozen in the middle. The portion was not very large for $11. - Cocktails were overpriced and unremarkable. Wine had a very high markup. - Service was so-so. The hostess didn't acknowledge us for a good thirty seconds and seemed confused when we asked to check our coats. A lot of plates were put on our table with nary a word. At the end of the night we asked our waiter to wrap up our entrees and he just stuck both of them in the same box. That's ridiculous for a $100/person meal. Did I leave feeling fairly satisfied? Yes. Would I go back? No. It's far more expensive than it is worth. The draw here seems to be the fresh Mediterranean seafood but it is priced at such a ludicrous level that I didn't even consider it. read more

My reviews are based on 4 different criteria: Presentation, Taste, Service, and Ambiance. In this visit, I was with 3 other people on a Saturday night in July. Presentation - The table was set and clear for us when we sat down. The menu's were also well presented. The plate presentation was immaculate and every order wowed us. (See pictures attached). I give them high marks for making the plate presentation as good as they did. (I am not sure what order it was but walking past us as some point was a dish that had active flames on it which was interesting). Taste - I failed to make this review right after our visit which I usually do but I do not remember my party or any one else having any issues with their food. Since they are a Mediterranean based restaurant, we all ordered something fish based. I had the halibut which tasted phenomenal and fresh. There is even a wall in the restaurant that had fish on display on ice that they seemed to choose from when ordering from their MP per pound fish selection on the menu. Overall, great tasting food and I wish I remembered more. Service - Our server, Saki, was incredible and I recommend requesting him for a great experience here. He had a sense of urgency and timed everything well to refill our drinks and take new orders if we had one. Ambience - From the moment we walked in, the host seated us promptly and the whole front of house staff worked well together to make our experience as comfortable as possible. One negative I did see if that there was limited space around the middle tables which made it difficult to move around at some points. Also the restaurant also had dim lighting but it was so dim that I needed to take my phone flashlight out to look at the menu which is not always a pleasant experience. The restaurant was also set up in a way to 'transport' the guests to Greece which was executed very well. (See Picture of roof protruding from the wall.) Overall, Estia's was a great experience for our party size and time of day on a Saturday. I would also recommend coming for a date night as the dim lighting made for a romantic setting and was not too loud even though there was a significant amount of people there. What would make this restaurant five stars is a little brighter lighting and better spacing of tables. read more

See all