It's a great spot for cocktails and dinner down on the ground level of the Ritz! Warning that it…read morewas very cold (even for me) down there - it's nice that have blankets you can put over your legs. Service was excellent and we were the drinks (margs so good) and loved the IPAs. Ladies really enjoyed the fried green tomatoes, and shrimp and grits! The smoked Iberico was weird and G instead share C awesome grits. I had the skirt steak and it was cooked to perfection, very good and filling (couldn't finish it all). Great place to unwind after a long day

Our family of four had dinner at Highball & Harvest last night. This was our third dinner at the…read moreRitz/JW Grande Lakes and possibly one of my least favorite meals. Let's focus on the positives first: the atmosphere is incredibly fun and the live music Saturday night was a perfect touch at the bar. There were plenty of fun activities for the kids and there was an all-you-can-eat buffet for the kids with fried chicken and shrimp, macaroni and cheese, fries, and red velvet cupcakes. $25 is a deal if your child would chow down on shrimp, but it might not be a great deal if your child is usually full after four bites. Our server was absolutely fantastic, friendly and very attentive. We started off the dinner with some fantastic deviled eggs and a lemon cello cocktail. I ordered the shrimp and grits and was really disappointed with the tiny, overcooked shrimp and crawfish that accompanied the slightly bland grits. The shrimp on the kids buffet was at least four times larger than the sad little shrimp in my dish. I think the sausage was cut into smaller chunks just so it wouldn't be so obvious how small the shrimp was. My husband didn't love his heirloom tomato salad and said the Wagyu appetizer was disgusting. Dessert was mediocre. The macarons that accompanied my crème brûlée were stale and chewy. This is a fun spot for a drink and appetizer, but I would skip eating dinner at Highball & Harvest.

great food, great ambience and Melissa was the greatest server! Great place to wind downread more

Such a fun spot for happy hour! We came in ready to relax and left already planning our next visit…read more The drink specials were generous and the vibe was warm and lively without being too loud to actually talk. Hands down the star of the show was the shrimp dish, perfectly cooked, packed with flavor, and honestly some of the best we've had in a while. We ended up ordering a second round just to enjoy it a little longer. Service was friendly and attentive the whole time, which made the experience even better. If you're looking for a great happy hour with a standout menu item, The Whyskey delivers. We'll definitely be back!

SO good!! We went on a Friday evening for my husband's birthday and got there around 6. We waited…read moreabout 25 minutes to be seated, which honestly wasn't bad at all! We ordered a bunch of things to share- the chicken karaage, gyoza with wings, okonomiyaki, tonkotsu black ramen, and a few skewers. Everything was delicious, but the shishito peppers were SO good! We also had our 1 year old with us and she absolutely LOVED the ramen broth and noodles, which was so cute. Such a cool spot with great food!

We visited here during our trip to Orlando. We had to wait for a table, but we could tell it was…read moreworth it. We enjoyed the Mi-So-Hot Ramen, Hamachi Kama, Gyoza with Wings, Chicken Karaage and an assortment of the skewers. Out of the skewers the Momo & Pork Belly were my favorites. Everything was delicious we actually had to order more! Our server made great recommendations and was friendly and attentive. I highly recommend this spot for a flavorful and fun dinner. The interior was decorated super fun as well.

Would definitely return! The portions are HUGE, so come hungry…read more The waffle cone tacos were good, the filling was really tasty, but the sweet waffle cone wasn't for me since I'm not big on sweets. If you have a sweet tooth, though, you'll probably love them. The mac & cheese wrap was massive and really good. Definitely worth trying. Just keep in mind they close at 3 PM, so get there early.

Food was phenomenal! We ordered the mac & cheese, cinnamon toast French toast, and the breakfast…read morechicken and candied bacon waffle tacos. Everything was really flavorful, filling, and worth trying. My only small complaint with the food is that you can't mix and match the tacos, which would be nice since they have some fun options. The restaurant itself has a bar, indoor and outdoor seating, and a very nice modern style. The staff was friendly and seemed to be trying their best to keep up with how busy and hectic the restaurant gets. I took off a star because the air conditioning is definitely an issue, which made the experience less enjoyable, especially in this Florida heat. This isn't my first time here, and every visit seems to come with a wait. They also seem to be short-staffed most of the time, so service can feel a little stretched. I would say it's on the pricey side, but the food is worth it in the end. With better staffing and some cooling in the dining area, the overall experience would match the quality of the food so much better. With that being said, I'll definitely be back, but probably on a day when it's nice and cool!

If you're looking for a place with Spanish-inspired food, this is definitely one to try! The…read moreatmosphere is very nice, and I love that they offer a little bit of everything. Whether you're in the mood for tapas and small bites or you want to sit down and enjoy a full meal, there are plenty of options. I came for lunch, and it wasn't busy at all. The food was fresh, and the service was excellent. Our waiter mentioned that they get much busier on the weekends, especially in the evening. They close at 10 PM and also have happy hour every day, which is definitely a plus. I ordered the salmon with chickpeas and spinach, and it was delicious! It came with a lemon sauce that added such a nice touch to the dish. I also tried the Tinto de Verano, which is wine with lemon and an orange garnish. It wasn't sweet, which I actually loved, it was very refreshing. The patatas bravas were another favorite. OMG! They were so good and definitely something I would recommend trying. For dessert, I had the coconut flan, which came with passion fruit sorbet and fresh fruit. Such a nice combination of flavors, and I would definitely recommend it as well. Overall, I really enjoyed my experience here. Great food, excellent service, nice atmosphere, and plenty of options to choose from. Definitely a must-try! 5/5

My order: 2x chicken pintxos, 1x steak montaditos, 1x patatas bravas, white sangria…read more The Review: Everything went above and beyond my expectations at Bulla. As happy as I was about the delicious food, I was very sad that happy hour was over at 7 pm. When you enter, the first thing you see is the bar, which is where happy hour occurs. There were two incredible bartenders who were working tirelessly to get everyone's food AND drink orders. It was so impressive. There are many options with gluten-free modifications. The montaditos have meat on bread, which can be subbed for meat on cucumber slices (I had zero faith at first, and they turned out phenomenally). The patatas bravas are gluten-free but I'm not sure about whether the fryer is GF (not a factor for me). The pintxos are all GF. The servers are pretty knowledgeable, but it is best to check with a manager. Bulla gets crowded so make sure to get there early and snag a spot. Will absolutely be back. Don't you dare take my spot at happy hour.

Great burger and fries and even better was the bartender Jesica! Great experience and atmosphere…read more Highly recommended

This was my first time coming to this place during late night happy hour so I was expecting more…read morethan what it was. The menu was very limited, but I got some wings and a side of fries and a margarita... I asked for the wings well done they came out regular. The fries were regular. The margarita was pretty good. It just came in a really small glass but all in all it was good... Our service was a little slow. They weren't as busy, but it was a fight on... the ambience of the place is pretty nice It's mellow..dim lights. It's definitely good for a date night for overall I give this place a 7/10

Got to this place from a former review.. They were ON POINT!!…read more Definitely recommend!! Great atmosphere, music and food.. Service was outstanding.. Thanks Kristina!! Get the Purple Rain Drops for a fantastic sweet finish...HEAVENLY!!! Will be back again...

Can't dislike this place enough. All their food is FROZEN. They literally just heat it up. It's…read morevery overpriced for the value you are getting. If you're trying to decide on a place, do yourself a favor & go right across the street to LAZY DOG restaurant. The chef there is local. He actually creates the food in a kitchen & doesn't just heat it up! You can see Lazy Dog's kitchen & everything. It's so far superior. My family came to visit- parents are in their fifties & wanted to try this place because they like the music. Despite my pestering to go to Lazy Dog, we tried Rock & Brews out & it was epically disappointing.

Always up for trying something new and a friend in my party vouched for this place. We were able to…read morecall a few hours in advance and make a reservation for 8 people. Good idea on a Friday night because it certainly was busy. When you step in you feel like you're entering a tasteful log lodge with rustic charm. Voices are a bit noisy inside on a busy night. Could barely hear the background music playing, but able to converse among our table. It got pretty chilly in there as the night progressed. The A/C was cranking in our spot. When our server, Millie, learned it'd be 8 separate checks for our table, we received an eye-roll. However, at the conclusion of our meal I completely understood why. She had to carry over a cumbersome number of POS devices for our individual payments. Millie did provide excellent service, though. She was personable and attentive. As majority first-time guests, she gave us a free chips & dip appetizer. Initially candy bacon had run out, but after expressing our disappointment, Ryan the manager, ensured some materialized. We all loved it! The food does take a while because it's made from scratch, as promised. The presentation and taste are top-notch. Everyone was very pleased, each of us impressed with the level of care we experienced and the delicious cuisine. Vast menu with affordable options available, which is appreciated in this touristy area. Can't wait to return!

Stopped in late one night during the week. The service is great friendly…read more Didn't understand why the appetizer and entree came at the same time. Very small appetizer for the price. The French dip (which is over priced) very dry meat and chewy. Thank god I had something to dip it in. The fries are coated if you like that. Your typical TGI food, in a fancy over priced place, we all know what happened to TGI. 4 stars for the service, 1 star for the food.

Great food/experience…read more Host stand (Barrel) not very friendly for the hostesses. Too short. Purse hooks specially for tall table

Although this is a tapas place, the portions are big! It is also a rum bar, so all the cocktails on…read morethe menu are made with different rums. I'm not a fan of rum, but the drink I had (at the recommendation of our server) was actually very good. I can't remember the name unfortunately, but it was one of the "tide" drinks - not the velvet - but it's not on the online menu. For food my friend and I shared the cheesy arepas, which were good but not like usual arepas. She had the empanadas and liked them, I had the la canoa, which is a take on a Puerto Rican dish, it was really good, but different than I expected. For dessert we tried the banana bread pudding. It was huge and tasty, but way too much for two people. I will say, I always get confused and read this dish as bread pudding with bananas, but no it is made with banana bread. So if you don't like that, I'd try something else. Also, shoutout to our great server Freddie. He was very patient and knowledgeable.

We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!