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    Farmhouse Grill

    3.6 (65 reviews)
    ModerateAmerican
    Open 6:30 am - 9:00 pm

    Farmhouse Grill Photos

    FARMHOUSE GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Salmon
    John S.

    What a pleasant surprise. I wasn't sure what to expect when my friends invited e to dine here. It was a five star experience. We sat on the wrap-around porch on a beautiful evening. Staff were friendly and the meals (Halibut for me and salmon for my wife....we shared bites) were outstanding. You don't have to be a member of the club to dine here! Prices were reasonable and portions were large.

    Entrance to restaurant.
    Denise W.

    The food is fresh and tasty! Great service with attention to detail. The wrap around porch dining is a beautiful setting to watch the driving range. I always enjoy our time here!

    Inside.  Cool looking.
    John M.

    Before playing on the Strawberry Farms' magnificent and challenging golf course, I had lunch with some of my fellow golf hacks. The very large (inside and out) Farmhouse Grill seems to always be very busy, morning or afternoon, and many tables are full. Servers buzzing around with food and drink being rushed to their hungry and thirsty customers. I started at the bar (but of course!) and ordered a Modelo Especial from my new buddy, Luciano. I wanted to order a sandwich, but it was before 11am, so I had to wait. Luciano was cool and let me take my beer to a table where I found some buddies and he would add the beer to my bill when I ordered lunch. Coincidentally, he was taking care of my buddies at the table. Probably because they all started at the bar as well! When the magic hour of 11am came upon us, Luciano came and took my order as well the order of the others at the table, along with another round of drinks to prepare us for a day of golf. I ordered the BBQ Chicken Wrap ($15). Large flour tortilla filled with BBQ chicken, bacon, coleslaw, avocado, tomato,and shredded cheddar cheese. I really wanted just a chicken wrap, so I meant to order without BBQ sauce, but I forgot. I was afraid it would just be drenched in sauce and the only thing I would taste is too sweet BBQ sauce. I had no previous experience with their BBQ sauce, I was just speculating. The wrap came out very quickly and that is when I remembered I did not want the BBQ sauce, DANG! Well, turns out there was a very light application of BBQ sauce and what was on it was tasty. The fries were good and hot, and I shared those with my table mates. I chomped up the very tasty and fresh first half the wrap. The chicken was not dried out, the cole slaw was nice and crunchy, the bacon was a little tough, and the tomato, avocado and cheese were nice. I put the other half of the wrap in a to-go box to take with me on the course. The wrap was so good, I could not stop thinking about it and I ate the second half before we were done with the second hole. Service was 5 stars, the food was a solid 3.5 stars, so all in all a good day and I would eat here again and get the same thing. For prices of restaurant food these days, a wrap and fries for $15 seems like a killer deal. I spent more on a couple pints of Modelo! If you are there for golf or if you just want a nice place to sit on a huge patio, go check out the Farmhouse Grill. Go. Eat Well. HAVE FUN!

    Windmill
    Tim A.

    We are from Chicago, came here for brunch after my daughter's college graduation. They didn't have brunch and we just missed breakfast. They have a nice breakfast menu! I had the cheeseburger (4/5), which was a very solid option. Bun was excellent. Burger was cooked well, with a touch of pink. Good sour pickle. I took off the onions. Fries were average (3/5). My daughter had the tacos and really liked them. My wife had the tuna melt. Overall, the food was good, not exceptional. But we ate outside on a sunny day in December and we watched people hitting at the driving range. Would try again, but would definitely come earlier and try breakfast!

    Charles R.

    We've come here for years Their Waldorf salad is to die for. Their service is sporadic, but we were okay with it because their staff has always been really nice. But today was a disaster. My wife was excited to go there for Mothers Day. We went there with her sister and our youngest son. Neither of them had been there, and were looking forward to going after hearing us talking about it so much. When we arrived there and found out that they were closed for a special event. And it wasn't even happening in the restaurant. It was in the barn. Having owned restaurants myself, and been in sales for 57 years. What an insult to their regular customers. Or anyone that made the effort to go there on this holiday. And thanks for spoiling part of my wife's Mother's Day.

    View from our outdoor patio table
    Kev O.

    We were trying to find a new place to enjoy a good morning breakfast (or lunch) out in the open with fresh air, where we could enjoy beautiful views, and that wasn't a little box located in another boring strip mall....and happened to stumble across this place.....why I never knew about this place before is a total head-scratcher to me. Ok, with places such as this, one normally come here for the views while sacrificing in the quality of the food, and perhaps service. However, we were very pleasantly surprised at this find and have officially designated this place as our go to breakfast spot! Just a short and very nice drive up past the Strawberry farm you drive along a scenic road with golf course views that take you right up to the club house parking area....there's plenty of parking, but it does get filled up pretty quick due to all the people coming here for their round of golf.....no, there is no membership required and anyone can come here. And where the Farmhouse Grill is located, you have a wide beautiful view of the driving range where you can watch the golfers doing their thing. The restaurant is a nice country style house with indoor, outdoor open and covered patio dining areas. We really wanted to enjoy the fresh morning air and views, so we chose to sit at an outdoor open patio table....with an umbrella.....in my opinion, this was the best spot where we could enjoy unobstructed views of the driving range and a little garden area ...where it looks like wedding celebrations would take place. Before coming here, I had also read that the service was really slow due to the shortage of staff. Ok, I must say that when we were arrived, there was no host at the entrance podium, so we eventually had to flag down a server, who basically told us to sit anywhere we liked. I was a bit nervous and thought that, if this is any indication of the service, then we were in trouble. However, once seated, our server was really nice, friendly, and helpful.....despite the place being pretty crowded by this time....about 9.30am on a Saturday. By 10-10.30 am however, most guests had left. I asked the server if it's normally like this? He replied no, that this was unusual, and that the day before the place was so packed with a line of people waiting for a table. Anyway, we went ahead and ordered an egg white California omelet (without bacon) with sourdough toast, the veggie omelet with rye toast, and a small stack of pancakes. Each of the omelets came with a serving of their breakfast potatoes and some strawberries...I was told were freshly picked from their farms here. Just so that we could enjoy it more, we ordered a side of fresh strawberries. Overall, a very enjoyable experience here. Ok, they got our veggie omelet wrong by putting bacon in it, but that was promptly taken care of and we got a whole new freshly made omelet...with just a short wait. Everything was very well prepared, delicious, went great with their freshly picked strawberries, and all this enjoyed with these gorgeous outdoor views. Seriously, what else could you ask for in the perfect breakfast experience? Oh, and the prices are still very reasonable as compared to other places that have substantially increased their prices for an average (or below average) experience. Great find...a true hidden gem...and will definitely be back again!!!

    coffee
    Timmy S.

    Located on a golf course next to Tanaka Farms, this restaurant isn't visible from the parking lot. You'll find it on the back side of the clubhouse next to the driving range. Lots of indoor tables and even more patio and outdoor seating. I took a seat on the uncovered portion of the patio on a pleasant & sunny day to be entertained by golfers of all skill levels whacking balls on the driving range. It was late morning so I ordered breakfast: eggs benedict with fried potatoes plus a side of bacon and some coffee. The coffee was brought first; a bit weak but not bad. The eggs benedict was perfect. Not eye-popping-amazing but very good. The potatoes were also tasty, a mix of mostly large cubes with some tinier, crunchy pieces mixed in. They were seasoned well so I didn't really use much of the provided ketchup, The bacon was delicious as bacon just is...although perhaps a bit overly greasy. Service was excellent for the first half of breakfast and then became unfathomably slow when it came time to pay. But this is more of a place for a leisurely meal (and apparently a destination for gal pals of all ages to celebrate a birthday). The lunch/dinner menu has some good options. I imagine that due to the relaxed ambience of this place I'll be back to sample them.

    Bbq chicken wrap. A bit mushy.
    Alireza N.

    No terrible. Definitely not what I expected for a ritzy golf course. The food is very Dennys-ish but for a last minute get together, I'm not mad about it. The servers are all super nice. The only thing I would work on is the food/menu situation. For a Saturday, breakfast shouldn't be ending at 11. That's when most people wake up lol. Also, half of our table got breakfast while the other half got lunch. But the first half had eaten their food and was awkwardly sitting there waiting for the lunch group to get their food and eat. It should have been made clear that the kitchen needed time to turn over. All in all, food was ok. The club sandwich was by far better than everything else. The bbq wrap was too mushy. May I suggest using crispy chicken instead? And the Chilla Quiles we're soggy before it hit the table. The chips need to be thicker in my opinion. Will continue to golf here but will probably bring lunchables with me next time lol.

    Chilaquiles
    Diannia D.

    The ambience and service were great but the food was not. It's an average breakfast spot.

    Tuna melt with salad instead of fruit or fries, extra charge for the substitution.

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    5 months ago

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    29 days ago

    My husband and I had a great breakfast. Prices were very reasonable. Service was great! Peaceful ambiance.

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    1 year ago

    excellent food, excellent service, beautiful outdoor setting, very reasonable prices...all around a terrific dinner!!

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    Oliver's Trattoria

    Oliver's Trattoria

    4.3(427 reviews)
    1.0 mi
    $$$
    Free parking
    Outdoor seating

    Been wanting to try Oliver's Trattoria in Irvine for a while and finally managed to get a…read morereservation for Friday evening at 6:30pm and the place was packed. We were seated on the outdoor patio, which had the perfect ambience as the evening started to settle in. We started with the Fritto Misto, which was awesome. The calamari and shrimp had just the right amount of breading, and the arrabbiata sauce pairing was spot on. For dinner, the three of us decided to share a few dishes: the Branzino al Sale, Margherita pizza, and Spaghetti allo Scoglio. The Branzino al Sale had a great tableside flame presentation, and they deboned and filleted it for us, which was really impressive. We were super excited for it, but unfortunately it was way too salty for our taste. We mentioned it to our waiter, and he handled it really well by switching it out for the lamb chop special of the day. That ended up being the star of the night, honestly one of the best lamb chops we've had. Perfectly cooked, flavorful, and tender and love the chimichurri sauce with it. The Margherita and Spaghetti allo Scoglio were both very good as well. To finish, we shared the Affogato, Panna Cotta, and Tiramisu, and all three desserts were amazing. Despite the issue with the branzino, the service was excellent, the patio ambience was great, and this is definitely a place we'd come back to.

    Food quality - 5/5 Value - 1/5…read moreAmbiance - 5/5 Service - 5/5 Overall - 4/5 Portions are small, and therefore overpriced, and I didn't appreciate the 20% auto gratuity for our table of 4 adults and 2 kids. $210 worth of food was just enough with no leftovers. I will not be going back anytime soon.

    Photos
    Oliver's Trattoria
    Oliver's Trattoria
    Oliver's Trattoria

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    The Terrace - House salad.

    The Terrace

    4.6(127 reviews)
    2.3 mi
    $$

    What a beautiful place we came across, a hidden gem in Irvine overlooking the golf course!!…read more A very spacious & nicely decorated giving very homely vibes. Came with my girlies who immediately fell in love. Cassandra our server was a sweet heart. Because it was our first time so she guided us through the menu nicely. Everything we ordered was very tasty and delicious. Made reservations again for the weekend to enjoy the food the service and of course the gorgeous San Joaquin.

    Where should I start! Positives: The location is very…read morepeaceful, nice view of the golf course, humble and pretty. Perfect place for brunch. The food is good too. Negatives: The service here is the worst. After seating you there is no more service. I've been here twice and both times I had to get up and go to their bar area to ask for the server or coffee, and still took another 20 or so minutes for help to arrive. Their coffee also very bad, like mixing powder into water. Today we came for Mother's day and no where on their site or yelp or booking said they only have a buffet. It was a very bad surprise. I hate buffet and had I know would have booked us for somewhere else. According to the server many people ended up leaving once they found it was buffet style when they arrived. Both time I left proper tip as if we got proper service. I don't like ruining my meal by ending or interrupting it with complaint to the manager. But tip undeserved give lack of service. I hope the owner reads this and does something about the service either trainer the servers better or hire more. I would like to come back for the environment but that service in inexcusable. Note it was not very busy wither time.

    Photos
    The Terrace - Our renovated dining area features a full bar & opens to a patio with tables, a couch by a fire pit, and stunning golf course views.

    Our renovated dining area features a full bar & opens to a patio with tables, a couch by a fire pit, and stunning golf course views.

    The Terrace - Kimchi fried rice

    Kimchi fried rice

    The Terrace - Fried chicken sandwich

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    Fried chicken sandwich

    The Cut - "THE CUT" 60 Day Dry Aged Ribeye Patty, 2 Year Aged White Cheddar on a Black & White Sesame Seed Potato Bun.

    The Cut

    4.3(2.2k reviews)
    2.6 mi
    $$
    6 years in business
    Kid friendly

    Great burger! Juicy, flavorful, cooked perfectly, scrumptious! The bun was soft enough to make my…read moremouth happy, yet sturdy enough to handle the burger, shredded lettuce, luscious ripe tomato, crisp dill pickles, fresh raw onion and beautifully melted American cheese. The tater tots were divine! They were hot, tender and crispy. One bite and I heard angels singing. There are other things on the menu, including an incredibly extravagant burger. There's something for everyone. Melanie, our server, made everything even better, and I didn't think that was possible. Melanie was friendly, helpful, patient, kind, and had a smile as bright as the California sun. Her suggestions were insightful, and, had we been braver, would've followed her recommendations. Instead, we had fantastic classic burgers and were richly rewarded. Yelpers love The Cut and I can see why. If you want a great burger, come here!

    We came by for lunch as a group. We grabbed two tables (one inside and one outside). They insisted…read morethat we have to have two separate checks, knowing that one table has all kids! It took a long time to figure out how and who's paying for what! We got a chorizo burrito and chicken and waffles. They were both delicious. Others ordered burgers and they looked amazing. Overall, the food was good but the service needs improvement.

    Photos
    The Cut - Nashville Hot Chicken Sandwich

    Nashville Hot Chicken Sandwich

    The Cut - Add some bone marrow

    Add some bone marrow

    The Cut - THE MID
Mon-Fri 2-4pm
SmashBurgers, Fries and 1/2 off Alcohol

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    THE MID Mon-Fri 2-4pm SmashBurgers, Fries and 1/2 off Alcohol

    Bosscat Kitchen & Libations - 12 hour beef short ribs

    Bosscat Kitchen & Libations

    4.3(5.9k reviews)
    3.9 mi
    $$

    My husband and I came here for brunch two days in a row--and honestly, that says everything you…read moreneed to know about Bosscat. From the moment we walked in, the hospitality was exceptional. Mary, the manager, was professional, knowledgeable, and genuinely kind, making us feel welcomed from start to finish. Dakota was fantastic as well and added to an already outstanding experience. We also had the pleasure of meeting owner John, whose warmth and hospitality were evident. He has truly created something special here. The atmosphere strikes the perfect balance between relaxed, breezy, and effortlessly trendy without trying too hard. The brunch menu is thoughtfully curated, reasonably priced, and refreshing in a time when brunch can easily become overpriced. Not a single item was over $20. And let's talk about the pancakes. We ordered them both days because they were that good. Light, fluffy, perfectly cooked, and finished with those irresistible crisp golden edges that pancake lovers dream about. Easily some of the best pancakes we've had in a very long time. Bosscat delivers on food, service, value, and atmosphere. It's rare to find a place that gets all four right, but they absolutely nailed it. We can't wait to come back!!

    the food was good but damn the large party fee being 20% of the bill for a group of 6 was rough bc…read moreit was $45, the person paying thought it was just a regular fee for a bigger group so we tipped 20% on top of that so they got a pretty generous amount from us LOL i think it should've been notified as Automatic gratuity for large party but it is what it is haha i got the korean spicy shrimp and the waitress warned that it was spicy but it was... not spicy at all LOL but it was good. the garlicky rice was a little hard but flavor was nice, presentation was super ugly though - overall it was an okay experience, tables were small for a group of 6 they also didn't validate any of our parking properly for whatever reason so some people in my group had to pay like $20 for parking which sucks, i had to press the call button to get support thankfully to bypass the gate but overall, eh

    Photos
    Bosscat Kitchen & Libations - Shaved pork chop sandwich

    Shaved pork chop sandwich

    Bosscat Kitchen & Libations
    Bosscat Kitchen & Libations

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    Benny and Mary's - Caesar Salad that we chose as a side for the Black Sheep Smashburger. Refreshing with Parmesan and Caesar dressing.

    Benny and Mary's

    4.2(673 reviews)
    3.7 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Benny and Mary's - Secret entrance to private room

    Secret entrance to private room

    Benny and Mary's - Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Benny and Mary's - Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Farmhouse Grill - tradamerican - Updated June 2026

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