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Fat Nat's Eggs

4.1 (219 reviews)
Closed 7:00 am - 1:00 pm
Updated a few days ago

Fat Nat's Eggs Photos

FAT NAT'S EGGS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Fat Nat's Eggs

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Scott ..

First time here. I was great. Place is open from 7 to 1 daily. Parking is great in the morning as I went at 930. Parking could be a challenge later. Place was busy. Got a seat really quick. Waiter came quickly after sat down. Great table side manner. Ordered the Julie. Very favorable done perfectly.

me
Matthew H.

Quite busy on a Saturday AM. We had about a 15 minute wait. * Service was friendly and prompt. Waiter was great! * Pancakes were large and excellent! * Eggs and hasbrowns were excellent but slightly cold when served *Chicken wild rice soup was watery and under seasoned. Overall breakfast was good here but not great. I would come back again and try something else to make sure but at this point it's a solid 3 stars!

Risa Y.

Amazing food! Sat at the counter, which is low seating, not those high bar counter and stools, very comfortable. Got Fat Nat's Omelet with wheat toast ...delish and loved every bite. The coffee was good too! Will be back!

Kim T.

The food came fast and the servers were sweet. The portions of the food is a lot and well worth your buck. I got the Julie's with hash browns and pancake. It was absolutely delicious. The place is very small and welcoming. Def a great place for breakfast.

Huevos Rancheros Carnitas -- crispy tortillas stacked with eggs, tender carnitas, zesty ranchero sauce & all the fixings.
Jeff L.

Fat Nat's is a great spot for comfort food--huge portions, packed with flavor, great value, and super quick service. Always hits the spot!

Inside of Mike's omelette
Stephanie P.

We live in Brooklyn Park but drive out of our way to this location in St.Anthony as it is the best. The food and service are miles better then the other locations. Portions are huge and nicely served. We opted for the pancake instead of toast. It has a slight almond flavor to it which is delicious. You can swap a pancake for the toast for no extra charge, which i would highly recommend. We usually get either the Norm's omelette, Mike's omelette or the huevos con papas favorito. They food and service are always consistent when we visit.

Eggs, potatoes and carnitas with Hatch green chili sauce.  Excellent!
Cathy C.

Our go to breakfast place had a power outage so we headed to Fat Nat's. What a great local place! Lots of traditional choices and a lean into New Mexico influenced dishes that were amazing! Service was spot on despite the place being packed. In and out in an hour for a party of 8.

Green Chili Huevos
Kelly D.

11/10 would recommend! On vaca in MN, my grandmother suggested going to this wildly popular, local brekfasty diner place. We walked in and there were people lined up out the door (it was Sunday after church)! BUT it was only a 15 minute wait. Gave us sometime to catch up and enjoy the sun! We were sat && were immediately greeted by multiple servers welcoming us in - that's the Midwest for ya. We all ordered and within 15 minutes we had all of our food! The husband ordered their Pulled Pork BBQ sandwich w/ "American" fries && over easy eggs and 1 pancake on the side. The pulled pork was sweet w/ a tang && get it with an egg on top - it's a life changer. The pancake was HUGE and didn't take away from the flavor - super sweet && a hint of almond ecstract. I ordered their breakfast Green Chili Huevos w/ carnitas. It was delish! Over easy eggs && spicy verde sauce - my game all the way! My cousin ordered their biscuits and gravy w/ over easy eggs && hash browns w/ cheese. YUM! And lastly. The Grandma got Eggs Benedict w/ big ol slices of ham and crispy hash brown. She said - tasted good like always. Overall this place was an awesome choice && EVERYONE was pleased && not an empty stomach in the house! The best part besides the amazing food was the service! AMAZING!

Eggs, bacon, American fries
Jennifer D.

Came here for breakfast with my mom. They were very short staffed with only 2 people taking care of everyone in the restaurant. They first sat us at a 2 person table-there was so many things on the table there is no way to have room for plates so we asked to move to a bigger table. Server took our order and food came out pretty quick. I got the basic ehh, bacon, and American fries. My mom got the corn beef hash. The bacon came out too crispy with the ends being black. My mom said her breakfast tasted good. There was so many potatoes that we brought them home and was able to have them as a side for dinner that night. Server did redeem her server by flagging us down to let us know we forgot our leftovers on the table. I would try this place again if I lived in the area vs out of state

Biscuits and gravy, The Lisa, plain pancake

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3 years ago

They are always friendly and I love the food. I'd eat there everyday if I could. Their eggs Benedict dishes are my favorite.

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This place is amazing, the food is fresh and came out fast. Staff is very polite, Highly recommended!!

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Bina’s - Bina's Burger

Bina’s

4.2(50 reviews)
2.9 miNortheast

Great burger with lots of flavor, and you definitely need to get their Bina's sauce with their…read morefries. Fries are a bit unique as they're a blend between a potato wedge and a thick cut fry. Used the fry as a shovel for their sauce. Wonderful Christmas decor as well, Bina's is always a hit in NE Mpls.

I've been wanting to swing by this spot for a while now and decided to venture out in the snow to…read moremake it happen. Parking can be annoying in this area (old cobblestone streets), but there is a paid lot right across the street from the entrance if you can't find street parking. Upon walking in, the bar top itself was packed with regulars at an off hour on a Friday. We sat at a small table by the pull tabs. Fun & divey atmosphere with a pool table and plenty of photo ops. Decided on Bina's Burger (smash burger) with Fries, and a side of Mozzarella Sticks. Loved the classic cup the Coke came in, and I tried both of the Old Fashioned drinks on the menu. Bina's old fashioned is okay, and will do the trick if you're purely looking for effect. The Wisconsin old fashioned is very sweet with muddled cherries and orange. The mozzarella sticks were served with a tomato soup dip which was interesting, but makes sense (grilled cheese & tomato soup). Ultimately the smash burger is the star! Very salty and crispy and delicious! I could see this becoming a regular craving! Water and condiments are on a stand to the left of the pull tabs.

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Bina’s - Cheeseburger

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Drinks

Dream Creamery - Strawberry lemon curd

Dream Creamery

4.2(114 reviews)
2.3 miNortheast

*** MINT OREO ICE CREAM GOAT ***…read more I got the Mint Oreo ice cream single scoop 10/10. It was only $6! Five dollars for the one gigantic scoop and one dollar for the waffle cone equals six !!! WHAT???!!! I haven't seen a price like that since I was a kid. The best Mint chocolate ice cream I've ever had in my life. It had crumbled Oreos and chocolate chunks in there. However, the Oreo and the chocolate chunks were very smooth and soft. I am not a fan of anything crunchy in my ice cream especially chocolate chips of any sort. I like everything in my ice cream to be very soft & smooth & melts without having to chew any hard bits of chocolate bits. This was absolutely incredibly perfect. I wanted to get an ice cream cone while I waited for my burger, which was made to order. I ordered the double plain hamburger. Their beef is really seasoned well, it tasted so good. This is definitely one of the best plain burgers you'll ever find especially for a meat that is very seasoned well. The burger took about seven minutes. It was super quick. Comes on in potato egg bun that is super soft and warm.. this burger just literally melts in your mouth. Their house sauce is fire. Definitely get the house sauce.

Stopped by on a lovely Sunday for some lunch and ice cream…read more No parking at the location, you have to park in the neighborhood near by. Walking in it is a bit small. But the customer service was amazing and lucky for us the food came out so fast. I got a cheeseburger. It was a little salty, I would have loved some tomatoes and lettuce but it was good. The bread was fab. I hubby loved the hotdog and the French fries were fresh! We got a great little table out front in the shade. I will say it is right on a road, so I was a bit nervous with my daughter, but it all worked out. After eating we got ice cream. I cannot tell you how incredible the young man at the counter was trying to help my girl pick a flavor. Awesome staff. Good food.

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Dream Creamery
Dream Creamery - The Dream Burger.

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Dream Creamery - Peanut Butter & Cookies and Cream: Cookies and cream ice cream peanut butter cups and Oreo cookie pieces

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Animales Barbeque - Crab hush puppies

Animales Barbeque

4.6(36 reviews)
5.5 miNear North

Love the bright colors and high energy vibe here. With the threat of rain, we got a table inside…read morebut the patio looked lovely. Maybe a future visit. Seeing the size of the portions, we decided to split the Piri Piri Chopped Pork sandwich with Mac n cheese and beans as our sides. It was more than enough food. The sandwich was delicious. Tender pulled pork with a bit of spice on a fresh sesame seed bun. Loved the beans. A little bit of pork fat gave them a great flavor. Husband is the Mac n cheese fan and he loved that as well. My bite was super cheesy. Lots of local beers to choose from. I found a nice hoppy one to try. Love the names but I always forget them. Service was great. You order with a QR code. Food came out quickly. We did have a server visit our table to answer questions and bring us anything needed after our initial order. He was great with giving us some recommendations. The restaurant charges a flat 20% service fee (so no tipping). Parking was a bit of an adventure as there seemed to be a lot of apartment parking on the streets and the lot was pretty small but we found a spot a block-ish away. Great stop!

What a great experience! I went with a friend and we split the sampler plate, which included pulled…read morepork, ribs, pork belly, and sausage--everything was absolutely delicious. I honestly can't say a single bad thing about the food and I'm already looking forward to my next visit. From the moment we arrived, the customer service was excellent. They don't take reservations, so coming during off-peak times may be a good idea. We were promptly taken to our seats, and once settled, our server explained how to use the QR code for ordering and filled our water glasses right away. There were lots of fun drink options to choose from, and the food truly exceeded expectations. Such a great overall experience!

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Animales Barbeque - Live music

Live music

Animales Barbeque - Mac & cheese and brisket

Mac & cheese and brisket

Animales Barbeque - Banana pudding

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Parlour - Parlour Burger, Fries, spicy mezcal margarita

Parlour

4.3(493 reviews)
4.5 miNorth Loop
$$

Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

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Parlour
Parlour - Cauliflower

Cauliflower

Parlour - Cocktail list

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Cocktail list

Black Duck - Arctic Char

Black Duck

4.4(67 reviews)
1.5 miNortheast

We always see this place when visiting Hazel's across the street and think we should come back…read moreacross the street at dinner time. So glad we did. We came for an anniversary dinner and chose to be seated at the bar that overlooked the kitchen. I know I've said before, but I love this look into the kitchen, watching everything being cooked, seeing all the orders, it's just so fun. We started with cocktails and the Silesian dumplings. Both were excellent. Hubs got the duck two ways and I got the duck burger for our meals. I told him we couldn't go to a place that specializes in duck and not get duck. Both dishes were perfect. The duck confit sauce was delicious and the burger was out of this world. We couldn't turn down a couple of paczeks for dessert too. Service was great and sitting next to the kitchen, got to talk to some of the cooks as well. Overall, great experience at Black Duck.

American Polish and Mexican fusion. An interesting combination, but actually quite tasty…read more Our waitress was punctual and friendly, even though she was attending to another large group behind us, and the ambience at the chefs counter was very controlled and well expedited on a busy Friday night. The exterior is a little unassuming with the patio kind of looks like a family style restaurant but inside it's upscale dark and gold modern chic. THE FOOD Pierogis - 5/5 so pillowy Doused in a butter sauce, delicious potato goodness. A little steep for $19 for 4 pieces, but definitely a highlight of the night. Silesian pierogis - 5/5 the Parmesan leek sauce was a great compliment to the almost mochi, textured potato dumplings. Definitely different than the normal pierogies, but in my opinion, the sauce really stood out for this dish and was well balanced with the pickled cabbage. Pork dish 4/5 - the pork was cooked PERFECTLY, nice char on the outside with a juicy inside, not dry by any means. The sauerkraut plus the mustard sauce was a perfect bite. However, I do feel the mustard sauce is quite overpowering at times so if you don't like mustard do not get this. It does look like a large portion, but I did eat all of it with a little bit of help. I do wish there was some sort of starch on the plate, but better portioning the most pork chops restaurants that I have had. Flat iron steak 3/5 - I was most looking forward to this one after seeing it on Instagram however, the dish somewhat fell short for $40. The steak was cooked beautifully, and the potato pavee was exciting since this is quite rare where to find in the Twin Cities restaurant scene. There was not much sauce on this dish. The small bit of sauce provided, being quite buttery and did not add much to the flavor. The potato pavees were very crispy and a nice inside texture but for me a little bit oversalted, but there was just nowhere to go in the dish for sauce/punchy flavor. I wish there was an aioli/chimichurri to go with the potato pavee and some other type of seasoning like a Mexican seasoning on the potatoes. It's seems the entrees were not very vegetable forward however I feel like for $40 the pork and the steak could have used maybe a few pieces of brussels sprouts or asparagus to balance out their richness. Overall, a very lovely experience. I feel like anything on their menu is worth a try. The waitress mentioned that they do have rotating seasonal items. You won't be disappointed!

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Black Duck - Mural

Mural

Black Duck - Packzi with raspberry filling, brown butter glaze

Packzi with raspberry filling, brown butter glaze

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Fat Nat's Eggs - newamerican - Updated July 2026

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