Cancel

    Open app

    Search

    Fatburger

    3.5 (94 reviews)
    InexpensiveFast Food, Burgers, American
    Open 10:00 am - 2:00 AM (Next day)
    Updated 3 months ago

    Order Fatburger Takeout or Delivery

    Fatburger Photos

    Business Info

    FATBURGER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Fatburger

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Juicy
    Christy D.

    To share The BEST hamburger near and far! 3 guys in the kitchen, throwing down. Sweet potato fries and an XXL,1lb burger with everything, plus Swiss cheese. (Iforgot my usual photos because I was ready We sat at the counter but restaurant seating is available. 12 drink options, burgers, fries, shakes, chili, chicken sandwiches and fingers. I could only eat 1/2 of my half. So good, so good. My husband said it was the best!

    Ayanna S.

    My fiancé and I come in from out of town and make a special stop here, because of two reasons - 1. This location has the BEST chicken tenders, they are so fresh and crispy! We prefer these way over Wingstop's right next door. Don't sleep on these! 2. TROY! He is an absolute joy and is always so friendly and kind. He's been here almost every time we've stopped in, so I'm pretty sure he's a legend around here. He's a delight! Thank you for all of the amazing service and tasty food!

    The food is always fresh and made to order, the staff is friendly and attentive, and the space is always clean

    Menu

    Nice location inside Sante fe station casino food good and fresh excellent service manager nice

    Single with cheese

    See all

    2 months ago

    The staff was awesome. Especially Troy, so accommodating. Great place eat! Will come here again

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 8
    Thanks 1
    Love this 8
    Oh no 1

    6 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0
    Photo of I K.
    0
    1
    0

    3 months ago

    The price was high, but food was good. The people on shift were very welcoming. Great service!

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Really good service. Troy was awesome and with a good attitude. The food was good and tasty. Thank you for a great experience.

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Great customer service. Hot food. Fast service. Elsa was very sweet. I will definitely recommend to fr and family.

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A.J. S.
    14
    165
    16

    9 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    This location is always fast and efficient. Fresh food cooked to order and Friendly staff!

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M R.
    0
    42
    73

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hon M.
    21
    336
    321

    1 year ago

    Good location, good food, good service, dependable, consistent quality I would come here again A+

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Shawn C.
    44
    360
    377

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Joe D.

    Joe D.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Thomas D.
    145
    403
    501

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kirk L.
    0
    81
    47

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Daniel G.
    37
    71
    94

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Fatburger Reviews in Other Languages

    Ask the Community - Fatburger

    You might also consider

    Wild Fig BBQ - 3 meat 2 sides with extra sides yummy

    Wild Fig BBQ

    4.7(609 reviews)
    4.2 miSummerlin
    $$

    Hands down the best BBQ in Vegas. I crave this place often!!!…read more I esp love the burnt ends. The pork ribs and sausage are my next favorite. Brisket is delicious too. You seriously cannot go wrong. I've yet to try the shrimp or turkey or chicken. The sides are all delicious too. My favs are the coleslaw. It has a mild honey mustard flavor which I love. The eggplant is insane. It has an Asian flavor which is my favorite. Corn muffins are fire and the pickles are delicious and available to buy by the jar which I have multiple times. They have some daily specious too like the burger which is fire. The musabi is soooo good. I wish they had it everyday. The pastrami sandwich is so good too. Is thick cut like brisket and doesn't taste like regular pastrami but still so good. I love this place

    I keep coming back, which says something in itself…read more Every Thursday they feature burgers, and they always have their signature Dandan: two 100% brisket patties quick-fried in tallow, topped with cheddar cheese and Dandan sauce on a butter-griddled brioche bun. This week they also offered two specials -- the Oklahoma (Dandan with grilled onions) and the Jalapeño Oklahoma (Dandan with grilled onions and jalapeños). The Dandan has been on my list for a while, so I finally pulled the trigger. I called around 11:30 a.m. and was promptly helped by a friendly employee. After a quick chat about which of the three was best, I went with the Jalapeño Oklahoma and a side of Brussels sprouts. I've had the sprouts before and really liked them -- they felt like a slightly healthier alternative to the usual fried sides. (Though when I arrived to pick up my order, it seemed like everyone else was happily devouring onion rings, which made me second-guess that choice.) As expected, there was a line stretching out the door. I quickly realized I was the only one actually waiting outside. Several people walked straight in, bypassed the line, and got helped right away. Turns out a group of 3-4 people had already ordered and were just hanging out inside in the AC while they waited. Lesson learned: if you've already placed your order, just walk in next time. While I waited, the staff brought out an ice-cold cup of their fresh cantaloupe juice. It's very sweet and genuinely delicious -- highly recommend. I took everything to go and ate at home, so I can't speak to temperature. The burger was big and loaded with meat and cheese -- you couldn't really see the jalapeños or onions at first, but they announced themselves with the first bite. The brisket patties cooked in tallow deliver a deep, rich beef flavor. They're a little firmer than a standard burger (as expected with brisket), so if you're someone who likes a lot of vegetables and toppings, this might not be your ideal burger. But if you're after a straight-up, beef-forward, no-frills experience, you won't be disappointed. The Brussels sprouts were excellent as always -- perfectly balanced with a sweet-tangy balsamic glaze. Let's be honest... I'll definitely be back. Next time I'm trying the classic Dandan -- and those onion rings.

    Photos
    Wild Fig BBQ - Compete togo

    Compete togo

    Wild Fig BBQ - Green Chili. Pork and potatoes with sour cream and cilantro added.

    Green Chili. Pork and potatoes with sour cream and cilantro added.

    Wild Fig BBQ - Enter here

    See all

    Enter here

    My Garage Kitchen - Mozarella Sticks

    My Garage Kitchen

    4.2(564 reviews)
    2.9 mi
    $$

    After leaving a restaurant that had a waiting list and were pressed for time se called this…read moreestablishment and they had no wait. I really enjoyed this establishment being its in a faux garage and showing homage to vehicles. The service was very friendly and courteous. The food was tasty and plentiful. Even the kids meals were hearty. Me being an adult I couldn't finish it. I had a bacon cheeseburger and it was cooked with the right temperature. Best of all they give military discount.

    Upon arriving we noticed the nice patio area to dine outside and the front. I thought the…read moredecorations were really on brand giving garage vibes with a bunch of different American car brands up along with the loud music. The service was alright, it was busy when we went. I was trying to make eye contact with our server to get a refill on our waters since the water cups are small and we needed a refill but was unsuccessful. The food was tasty. We ordered the Florentine Benedict with hashbrowns, MG patty melt with fries, and the Garage Loco sandwich with onion rings. The food is well seasoned but the chicken placement and onions of my garage loco sandwich was crooked so a lot of my sandwich spilled making it messy to eat. The eggs benedict poached egg was overcooked but it was still good. Overall we both got the best of both worlds with breakfast and lunch and left with the cravings satisfied.

    Photos
    My Garage Kitchen - Mimosa Tower

    Mimosa Tower

    My Garage Kitchen - Chilaquiles Avocado Side chorizo side

    Chilaquiles Avocado Side chorizo side

    My Garage Kitchen - 1st time here and already love it!!!

    See all

    1st time here and already love it!!!

    Marché Bacchus - French Dip

    Marché Bacchus

    3.6(1.4k reviews)
    3.2 miSummerlin
    $$$

    I came to visit for a bridal shower and the setup was so cute! The service was great too. The food…read morewasn't bad. I had the French onion soup, lobster salad croissant and crème brûlée. I had a great time and the views were pretty. The parking lot was pretty packed and kinda chaotic but there are spots. Overall, I had a great time and glad I came to try this place out!i

    Marche Bacchus is a Modern French Style Restaurant, Wine Bar, and Wine Store with great waterside…read moreviews of Lake Jacqueline. They do have great deals on wine here. You can purchase one of the 950 choices and they only charge you $10. over the price to enjoy the wine with your meal. This restaurant has won some awards but also has changed hands several times. It's written on Yelp that celebrity Master Chef Alex Statta and his executive chef wrote the menu but they are no longer with this business. We've been here several times and we find some HITS and some misses. The biggest HIT might be the French Dip. This was really great on two different visits. I also remember that the beef bourguignon was also very good. Desserts are always worth the calories and have been very good. The biggest miss might be the HK Burger. I was expecting a phenomenal burger since there is a $500. option for it (that I didn't try) I tried the just HK Burger $28. I asked my server if it was ground in-house. She said that it was. I also asked about the blend of meat it was and she said that she would have to ask the chef. She came back and said that it was Linz meat from Chicago. So that really didn't answer my question but that is what I got. I order my burger medium and with the salad side instead of fries because I know to have dessert here. My burger comes out almost well done with a kinda burnt roll. My server does check on us and I do tell her that my burger is cooked past medium. She insist on making a new one. During the wait the manager comes over and offers to get me some fries while I'm waiting. I declined (because I'm saving room for dessert) He also questions me about the medium cook and asks me if I mean pink or red. I said I mean pink. We wait what seems like a very long time. I finally get the new burger. It is cooked much less and can pass as medium-rare but I'm happy that it isn't well done again. My peeves are that this burger has very little beef flavor. It also can use some salt and pepper because this burger seems completely unseasoned. My other peeve is that the truffle brioche bun is served slightly burnt again. This came with some sort of sauce that came separated with an oily top. It wasn't for my taste so I used some of my husband's ketchup. I eat 1/2 and take the rest home to my dogs so I have room for dessert. I was surprised not be checked on but I saw my server was too loaded with tables to check on us. We tried the chocolate tart with orange sorbet and it was delicious. The manager spoke to us on the way out. On my next visit I will get the French Dip and dessert.

    Photos
    Marché Bacchus - Chardonnay

    Chardonnay

    Marché Bacchus - Beet Tartare

    Beet Tartare

    Marché Bacchus - Part of inside

    See all

    Part of inside

    Aces & Ales - Cheesecake

    Aces & Ales

    3.9(830 reviews)
    2.7 mi
    $$

    A Special Evening of Celebration and Remembrance. It was a beautiful evening on the patio at Aces &…read moreAles as I enjoyed a great meal with my brother and Brando . The weather was perfect, making it an ideal setting to celebrate two cherished occasions (Mom's heavenly birthday and our parents' anniversary). John enjoyed the Prime Rib French Dip (slow-roasted prime ribeye, caramelized onions on toasted bun), while I had an amazing Ahi Tuna Wrap (ahi tuna, Asian slaw, wasabi aioli & spring mix served on a flour tortilla) with sweet potatoes fries. Brando was in his element, soaking up the fresh air and making a new friend, Kage the Doberman. Tails wagged, barks were shared, and memories and gratitude filled the table. It was a night of good food, good company, and loving remembrance...a fitting tribute to Mom and Dad in our hearts forever. Great service by Alix who kept Brando's waterbowl filled and an endless supply of ice cookies.

    I've been a fan of Aces & Ales since the original location at Nellis. They are remarkable for…read morestanding their ground and not selling out to Big Beer. Hence, the entire draft selection at all of their locations consists of craft beers made by independent breweries. The centerpiece of this location at Tenaya is the impressive selection of 50 rotating craft beers on tap. This includes plenty of strong beers for hardcore craft beer enthusiasts like myself. Now, it also includes beers made by the newest location in their family, Evolve Brewing. The size of the location is also impressive. It is divided into a gaming tavern (with ashtrays and video poker machines on the bar), beerhall sports bar, outdoor patio, and private event space. To me, the most unique item on their food menu--and its claim to fame--is the Eddie Spaghetti pizza. As Aces & Ales has evolved--no pun intended--the business has placed more emphasis on its food menu. Historically, their kitchen was secondary to their draft selection. Now, the business wants to be a restaurant first, and taproom second. Upon being seated, you are handed oversize food menus with heavy lamination (as done at their Evolve Brewing location at The Bend). These overshadow the single beer menu provided separately on a smaller sheet of paper. The server is trained to use scripted language to further induce you to order food. In other words, it's not the kind of place you can come for a beer without being expected to order food. Though, that is what the name of the business implies. I'm okay with the concept of the restaurant being primary, and the craft beers secondary. As long as this is reflected in the business name. For example, why not call it, "Aces & Ales Tavern, Restaurant & Taproom"? Similarly, "Evolve Restaurant & Brewery"? Another surprise during my most recent visit came after paying my bill by credit card. The server returned with a receipt that included a 2.99% "credit card surcharge." First of all, why is it not rounded to the 3% that it really is? Secondly, this is not a typical fee charged by restaurants. Therefore, shouldn't it be disclosed to customers before accepting their credit card? Furthermore, does this lack of transparency have the potential to discourage repeat business? Or, more frequent business from regular customers?

    Photos
    Aces & Ales - Inside

    Inside

    Aces & Ales - Mini corn dogs

    Mini corn dogs

    Aces & Ales - Game day menu

    See all

    Game day menu

    Fatburger - hotdogs - Updated June 2026

    Loading...
    Loading...
    Loading...