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    Fellini's

    3.5 (262 reviews)
    ModeratePizza, Italian, Burgers
    Closed 4:00 pm - 9:00 PM

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    FELLINI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Fellini's

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    Blue cheese "dressing?" More like purée.
    Meredith S.

    So I am always down to give a local place another chance, (especially one that has been a local's favorite for years), but I m finally done with Fellini's. It's been several years since our last visit (which was just as bad), but they are still in business, so surely something has changed for the better right? Well not really. I hate to give a one star review, I really do. I always think maybe it's an off night, I give them another opportunity to shine, but in this case, Fellini's continues to disappoint. We stopped in early on a Friday night because we had an event to go to. The place was nearly empty and we were seated immediately. All good. It's still as beautiful inside as it has always been, though the booths are very worn and have gotten uncomfortable. I had the Spinach and Pasta, because apparently I am a glutton for punishment. The menu describes it as fresh spinach, sautéed in butter, olive oil and roasted garlic served over fettuccine. Where was that? What I got was watery pasta that hadn't been drained and tasteless spinach. Where was the butter olive oil and roasted garlic? I did see ONE sliver of garlic in the dish, but it was nowhere near roasted. It was raw. Just flavorless. My side salad with blue cheese dressing? I don't know that I would call it dressing really, as it was more a clump of blue cheese in something (see pic), nothing creamy about this. Luckily I am a big fan of blue cheese, so the taste was fine, but the consistency was off. Hubby had the Manicotti, which is kind of hard to mess up. I mean throw a ton of cheese on top and bake it. It was at least edible, though the sauce was on the sweet side. He also had a Ceasar, which was way overdressed. The kid and his girlfriend are big Angel hair fans, so he ordered the Angel hair with marinara and sausage. Again with the sweet sauce. But the sausage literally was tasteless (I tried it) and he didn't eat it. Girlfriend ordered Pasta Romano, which the menu describes as Angel hair pasta with a 2 cheese cream sauce "baked to perfection." Well no, not really. The server did warn when she ordered it, that it was more like a casserole, which was OK. What was NOT OK was how so very dry it was. How about throw some sauce or something in there before baking? I didn't take pics of the kids' food as I was too busy literally pouring the water out of my dish into a salad bowl (which it almost filled). I'm sorry, but goodbye Fellini's. You used to be amazing once upon a time and we used to frequent you. But I just can't anymore. I could have made every dish we had tonight at less than half the cost of our meal...and made it edible. 4 dinners - 2 barely touched, 2 half eaten. When the server asked if we wanted boxes, I almost laughed. But to be fair, the service was good. We won't be back.

    House Salad
    Breyona A.

    Went here as a work gathering; the workers were happy to accomadate such a large size party. They made sure we all had seats and tables together. The restaraunt interior was very unique. Its theme was "home" on the back of the menu had the story of how the owner wanted to give customers a home feel with a home cooked meal to make them feel like they were just at home. It had house lamps, cool jazzy pictures hang up all around, nice dimmed down lights. I love Italian food! I ordered the Rigatoni Pasta which I was not disappointed with (I added my own paramasan cheese all over for an extra kick) It had a light creamy sauces over the noodles, thick slices of italian sausages, and zuchinii! All really good My entree came with a side salad as well

    Rachel R.

    Admittedly, I have not fully explored our options when it comes to pizza delivery in the 757. I've heard great things about places further out, but being in Norfolk, was keen to try something outside our usual Cogan's. Enter, Fellini's. We were having a few friends over for dinner and had some other appetizers, so thought a large pizza would suffice. We underestimated our hunger, or overestimated the pizza size. It was disappointingly small. The crust was good, light and crisp (I prefer thin crust) but the toppings and cheese itself was overly salty. I probably wouldn't order again, but it was decent enough to hit the spot for something salty and greasy.

    Cherry Blues Pizza
    Phil A.

    I like this restaurant, always good service. Nice appetizers (I recommend the bruschetta or mussels), but would come here for the pizza. I suggest getting double dough for any of the gourmet pizzas that have heavy toppings.

    Ashlee A.

    Came here with a large group for work and I was a little (fashionably) late. Our waitress was good, but kept asking for my order every other minute after trying to settle in and look at the menu. Was going to order a sandwich and salad, but the sandwich I wanted didn't come in that pairing. Would be nice to have that noted on the menu already. Ended up ordering the manicotti. It was alright, not much though. Could've afforded a little more inside stuffing. Also tried the calamari, which I loved with the sauce that they had. The complimentary garlic bread was a no. The restaurant itself is a little dark and has random pictures all around. Also, not a lot of parking. Overall, just not really impressed enough to visit again.

    Ziti Fellini
    Kevin N.

    The ziti Fellini lacked any flavor or seasoning. Once I added salt, it was alright. Wouldn't really recommend this place to friends but the service and atmosphere was pretty good.

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    Casual restaurant with great Italian food. Portions on the pasta dishes are pretty huge - beware. Don't fill up on bread or apps!

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    9 years ago

    Absolutely my favorite Italian place, great atmosphere awesome service and very family friendly.

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    Blanca

    Blanca

    4.7
    (219 reviews)
    0.7 mi
    $$$

    Ambiance is a 3. Food is a 3. Service is a 4. Appetizers were good: clams and cheese tart (which…read morewas really more of a quiche). Steak was under seasoned, sides were underwhelming, potatoes were not cooked thoroughly, still had that undercooked crunch. Not sure if it was an off night but there are other restaurants we can try for the $$.

    Blanca has been on my list of restaurants to try for a while now. A friend had a Birthday dinner…read morehere, which gave me the chance to give it a try. I have to say I was impressed. The service was great. The wait staff are attentive, but laid back also. Our waiter offered suggestions and added information that was useful. The cocktails were very good. I tried "Squad goals" a Mezcal cocktail, which was very good, and an Old fashioned, which was also very good. Not too sweet, which often happens at most restaurants. I ordered the Rockfish with Bomba rice and a Chorizo broth. The broth was amazing! The dish wouldn't be close to the same without it. I do wish there was more, the portion size was too small IMO. I wasn't exactly full after my meal and ended up stealing some of my wife's potatoes . My wife ordered the Roasted Duck Breast dish, which was really good. Yes, the potatoes were really good too. Overall, it's a very nice place to have a great meal. My only complaint was the portion size. I believe they rotate the menu regularly, so the dishes discussed may or may not be there when you go, and you should go! Recommended.

    Photos
    Indoor seating
    Indoor seating
    Summer pork chop!
    Summer pork chop!
    Fazzoletti

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    Fazzoletti
    Waters Edge Wineries

    Waters Edge Wineries

    4.3
    (139 reviews)
    1.4 mi
    $$

    My boyfriend and I came to Water's Edge Winery for a lunch date, and it honestly exceeded our…read moreexpectations! First off, the restaurant is absolutely gorgeous--bright, beautifully decorated, and spotless. It has such a welcoming atmosphere that makes you want to sit back and enjoy your time. The staff was incredibly friendly, and our waitress truly made the experience special. She was so knowledgeable about the wines and took the time to guide us through our tasting right at the table. We started with the sangria flight and then let her surprise us by choosing our second flight, and she absolutely nailed it! For lunch, we ordered the shrimp taco appetizer, the steak panini, and the grilled chicken & prosciutto panini. Everything was fresh, flavorful, and perfect for a lighter lunch. It was one of those meals that leaves you feeling satisfied without being overly heavy. Overall, this was the perfect lunch date. Between the beautiful atmosphere, excellent service, delicious food, and fun wine tasting experience, we had such a great time. I would absolutely come back and would definitely recommend it for a date, girls' day, or even just a relaxing afternoon with friends!

    We arrived just after 4pm, only dinners in, had our choice of seating in the elegantly modern,…read morenautical atmosphere. It was very clean and inviting. The music playlist was from my mid 1980's HS years...loved that Our server was pleasant and knowledgeable of the menu, checked on items that she wasn't sure of, regarding our spice/allergy levels. The Brussel sprouts appetizer was phenomenal! We opted to have the feta on the side, due to one of our preferences, they were totally accommodating. I had a tasting of the white wines, wonderful broad spectrum of palate pleasing flavors and textures. There is a large private room for reserving. The gift shop has an array of gifts from, of course, their wines, but also candles, wine accessories, and canned/bottled sangrias and much more. Great monthly events are scheduled at the Waters Edge, too!!

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    Main dining room bar
    Main dining room bar
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    Flatbread
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    Waters Edge Winery

    Fellini's - pizza - Updated June 2026

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