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    Fideua

    4.9 (101 reviews)
    Open 12:00 pm - 3:00 PM, 5:00 PM - 10:30 PM
    Updated 2 months ago

    Fideua Reservations

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    FIDEUA ATMOSPHERE

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    Recommended Reviews - Fideua

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    Sangria
    Justin M.

    We loved our experience at Fideua. The Paella was amazing. The chef took special care to explain their process and how they cooked the rice to order so it may take a bit. It was well worth the wait. It gave us time to enjoy some cheese, fresh bread, and sangria. The couple who owned the restaurant created a relaxing atmosphere taking pride in great service while making you feel at home. The owner is the chef himself. It was interesting finding out about their journey to bring authentic Spanish food Las Vegas and the years they spent abroad honing their craft. We never felt rushed and enjoyed a break from all the lights and sounds from the strip.

    Tinah Y.

    Nice romantic mom & pop place. Great for family dinner as well. I only wished that we had pre-ordered so we can tried other things. The hospitality was above and beyond. The owners were funny, friendly, and provided a very enjoyable dinner experience. The food was delicious! Definitely plan to go back and do the pre-order.

    Paella
    Chet M.

    Simply delicious. Stopped in after a Sunday golf round for a late lunch and loved it so much I came back a few days later with colleagues for dinner. Cozy, couple-run spot where they truly go the extra mile. The squid-ink seafood paella is one of the best I've had on the West Coast--deep, briny, perfectly cooked. True to its name (a nod to Spain's noodle dish, fideuà), everything feels thoughtful and authentic. Don't miss the sautéed shrimp & calamari in garlic sauce--so good you'll want extra bread. A definite must for Spanish cuisine in Vegas, and refreshingly away from the Strip. Mention this review for extra smiles and hospitality.

    Noah T.

    Located on Twain right down from the strip. You'll find this authentic Spanish little restaurant, which is super cute with a great vibe and Decor. The owners are there, and they are an absolute gem. Having been to Spain over a half a dozen times. I can tell you this place. Does a very nice job. Bringing in Spanish cuisine to Las Vegas. I highly recommend you check it out. You won't be disappointed.

    Owner holding the seafood and chicken paella.
    T P.

    Best service we've ever experienced. Flavor of paella took me to Spain and the experience felt like I was eating in someone's home. The owners were so hospitable. The homemade cheesecake with wine pairing was divine. First time here and we already booked our second trip to dine here. I rarely leave reviews unless it left a memorable impression. The ambiance was clean, pretty, good for family or a date.

    Jaymie V.

    Overall a great 1st time experience. They were very knowledgeable and passionate of what they do. I love how much pride they take on their food. Everything was very flavorful and did not have a bad taste in my mouth. I feel like you can't go wrong with anything you order bc it will taste good! I definitely recommend and give them a try.

    Mussels
    David Y.

    Fideua is an incredible hidden gem in Las Vegas. If you consider yourself a foodie, I highly recommend that you make time for this place. It's a bit off the Strip and it feels as if you have a private team of chefs preparing your meal. First, make a reservation online. Then, the day before, give them a call to place your order, as much of the menu is only available if you preorder. With the logistics out of the way, prepare to be amazed! The husband and wife team, working along with another cook, will bring out plate after plate of delicious Spanish dishes, each accompanied by the friendliest of attitudes. My favorite dish was the paella negra, a deeply flavorful seafood and squid ink paella. Pro tip: mix each bite with some of the aioli they bring for an extra boost of flavor. But really, everything was quite good. The squid and potato dish and the Spanish omelet are champion contenders themselves. Spread a little aioli on bread and top with omelet for a decadent treat. You should definitely try a few of the tapas as well; the pan con tomate with ham was divine. We meant to share a couple but ended up ordering all of them somehow, with absolutely no regrets. You can put some aioli (do you detect a theme?) on each to elevate your experience even more. For dessert, do your best to make room for the almond cake, served with berries and ice cream. The Basque cheesecake will also knock your socks off, should they still be clinging on by this point of the meal. I could go on, but you get the point. Make a reservation in advance. Call the day before and order anything and everything. Get what I recommend, or better yet, get what they recommend. And come thank me afterwards.

    Ralique J.

    Such a cozy restaurant food is AMAZING SERVICE IS OUT IF THIS WORLD love going to an off strip restaurant Farman and Barbara are magical. The food is always amazing the presentation is out of a magazine love this place

    Shrimp with garlic and olive oil
    Sal L.

    Perfect as always. Authentic Spanish food. Great service and excellent quality. They cook with love and passion.

    Shrimp
    Soleil R.

    Farming and his wife truly put their heart and 33 years of love into this space. Would highly recommend!

    Where owners once lived
    Mark W.

    Not everything in Vegas is big and over the top! Off the beaten path, you'll find Fideua -- a true hidden gem. The owners radiate passion and a genuine love for Spanish cuisine. The decor makes you feel right at home (without having to wash the dishes!), and every dish is cooked to perfection. The flavors and savory profiles are simply outstanding.

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    1 month ago

    Amazing service , food, and ambiance. Great experience! Will definitely go again and recommend to all my family/friends!

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    Page 1 of 3

    Fideua Reviews in Other Languages

    Ask the Community - Fideua

    On your website, only walk in menu has vegetarian. For reservation party, do you guys also offer vegetarian menu? What are your vegetarian dishes? Thanks.

    Depends on the date and the number of the guests. Please contact us directly. Regards Fideuá

    Hi do you accommodate young kids?

    Sure! If you need more than one kid chair please let us know a day before then we will provide you with enough kid chairs. We are a small family restaurant with many family celebrations.

    Hi - one member of our party requires gluten free dishes. Do you identify items with/without gluten on your menu or is your staff very well versed in what can and cannot be ordered? Thanks.?

    Hello Jim, I am so sorry to answer you a bit late! I have just got your question on my screen. Our rice/Paella with meat or seafood are normally gluten free. When we have… Read more

    For the paella that has individual prices of $20-22 pp, does 2 ppl have to order the same dish or can a party of 2 order 2 individual paellas from walk in menu?

    Thank you for asking! Normally any paella dish is made for a minimum of people. As explained your Choice of minimum two people.… Read more

    Don’t See Your Question? Ask Away!

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    Catch

    Catch

    4.0(2.2k reviews)
    2.0 miThe Strip
    $$$

    Best experience I've had in a long time ! 10/10…read more Loved everything about this place, from the entrance and interior to the service. The atmosphere is super trendy and upscale and the quality of the food matches the prices. I ordered the Catch Roll, 10oz Filet and Lobster Mash! All amaazinggg ! The steak was so juicy and tender, cooked perfectly. The mashed potatoes were soo creamy and beyond flavorful. The sushi was fresh and easily one of the highlights of the meal. Overall, everything tasted top tier and the presentation was beautiful. Would definitely come back.

    Enormous disappointment…read more We were so looking forward to our meal here. I'm in my "seafood period" right now and I was excited at the potential I saw in the menu here. It's beautiful. But you no doubt know that from all of the Insta pics. Plan on some extra time to allow all of the wannabe influencers that are staging photo shoots at the entrance, which is famously decked out in fake flowers and pretty vignettes. It's all downhill from there. We were about 10 minutes early for our 5:30 reservation and the hostess told us she would seat us "closer to our reservation time". OK. That is sort of unusual since the restaurant seemed empty but sure. 5:30 came and went. We went back up to the hostess stand... apparently there was some shift change that was holding things up. Again, that's OK. But there was an attitude about it all that wasn't very friendly. We were shown to our table soon and it was a nice curvy booth. We both noticed pretty quickly that the music is too loud. That makes everyone have to talk loudly so you will be surrounded by tables of people yelling at each other. Our server seemed distinctly unimpressed that we didn't order any alcohol. You could see the moment he lost interest in us. When my partner asked about the chicken he sort of menu shamed us. We ordered expensive food so his attitude was unnecessary and he did warm up a bit after that. I had the seafood tower for one. This is $68 a person. When they put it in front of me, I was honestly confused. I couldn't hear a thing our server was saying over the loud music so I missed his descriptions of the items. There was something so bizarre on this seafood tower - something that looked like an oyster shell full of whipped cream. What in the world? Oh it's so much worse than that. To my horror, I tried it and found this is some sort of absolutely foul lemongrass cream or some nonsense like that. It was an enormous amount of it - a full mouthful and at the bottom of the shell was supposedly an oyster. I didn't find it and I wouldn't want to eat an oyster that had been sitting in that offensive pool. Wow. That is so amazingly bad. Nowhere on the menu do they warn you what they are going to do to your oysters. It's truly appalling - so bad in fact that I just had to say something to the waiter. He seemed surprised but I don't buy it. This cannot be popular. Anyway, rant over. The rest of the seafood tower was just OK. The lobster was tiny and not super fresh. The shrimp were sort of "meh" but the hit surprisingly was the scallop ceviche... very nice and bright. Note there is no bread either offered or on the menu. Felt weird. It's needed. For our main course, my partner got the filet mignon and a side lobster tail. His lobster was also of the "wee" variety and a bit tough. Steak was nice though and cooked as requested. I had the Truffle Mushroom with Spaghetti and added the jumbo shrimp. This was also terrible. I thought I liked truffles - but I bit into something in this dish that again I can only describe as foul. And the sauce was just too much and overwhelming. I ate about three bites and just gave up. We spent about $260 before tip. With no drinks. This was a pretty stunningly bad meal.

    Photos
    Catch
    Catch
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    Joe's Seafood Prime Steak & Stone Crab - Comp bread basket

    Joe's Seafood Prime Steak & Stone Crab

    4.4(4.5k reviews)
    1.8 miThe Strip
    $$$$

    Really good restaurant in the Forum Shops. Reservations highly recommended…read more The dining room feels like it's classic Vegas. Our booth was a bit tiny for 4 people. We started with a dozen oysters, appetizers, and a Caesar salad to share. I had the sea bass for a pretty penny of $62.95. Finished with a sampler of 4 half slices of pie, all really good. Service was excellent.

    A few days ago we dined in for lunch and Pedro P gave such a bad experience I honestly lost all…read morethose good feelings I had for this place. We had reservations, noted that we were celebrating the kids last day of school, no comments made by the staff to them. No big deal. Sat for 10 minutes before anyone came over to offer water. When we ordered I repeated 3 times, clearly and simple how my daughters meal should be "no cheese, no toppings, no bun, just meat" It came out wrong. I let the guy know who brought it, he took it back to correct it, when it came back out Pedro said "I didn't know you didn't want it on buns". No apology or accountability, ok. It was busy but not packed, other tables seemed to be getting the normal service I'm used to here. Service to our table was slow, my mom was never offered another drink. After our meal I asked Pedro to pack the two slices of pie to go. 15 minutes later he comes back and says "here's your desserts". I asked where the kids sundaes were and he said in the bag, I told him we wanted to eat those there, he said sorry and left. Instead of offering to make the sundaes for us to enjoy we pulled them out of the bag to eat at the table and realized they don't give you ice cream to go.. so we had to ask for that and Pedro still didn't think it would've made sense to have them made properly. He had multiple opportunities to turn our frowns upside down but instead looked irritated to serve us. I'm a local that dines out often and this server really makes me feel it's better to take my money and recommendations elsewhere. Joe would be ashamed.

    Photos
    Joe's Seafood Prime Steak & Stone Crab - Inside

    Inside

    Joe's Seafood Prime Steak & Stone Crab - Jumbo lump crab cake (appetizer portion)

    Jumbo lump crab cake (appetizer portion)

    Joe's Seafood Prime Steak & Stone Crab - Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab

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    Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab

    Luke's Lobster Las Vegas New York-New York - Join us to enjoy a lobster roll at Luke's in The Park with some of the best Las Vegas of Strip views!

    Luke's Lobster Las Vegas New York-New York

    4.1(115 reviews)
    2.1 miThe Strip
    $$$

    While in Vegas for EDC, we decided we wanted to take a day to walk around the strip. We visited the…read moreHello Kitty Cafe and were hungry after the walking. Looking on Yelp for ideas in the area, we came across Luke's Lobster. After walking around, following maps to find it, we FINALLY found the little shack outside of New York New York. It's outside on the corner of the streets if you're looking for it. We ordered the lobster flight. This came with 3 small lobster rolls in different flavors: original, truffle and hot honey. My favorite was the hot honey. I like the sweetness of the lobster and the honey together with just a tiny kick to it. They were all good though. The man who helped us was friendly and prompt. We ordered and he told us he would bring out the food once ready. So we found a table nearby. It was maybe a 10 minute wait, so not super long. He brought out our food and we enjoyed every bite. I would recommend checking out Luke's if you're in Vegas and looking for some delicious food. There is plenty of seating around the area. Will definitely be back.

    I stumbled upon this spot on my way to T-Mobile arena. What caught May attention was the sign that…read moresaid it was a B-Corp. I ordered the lobster roll and slaw. It was really good, even though I had no idea what to expect. Don't let the small space fool you, they do an awesome job. There was so much lobster, and it came with chips and a craft soda. Considering all that, it was a great deal, especially compared to the prices of other places on the strip.

    Photos
    Luke's Lobster Las Vegas New York-New York - Stop by the shack today to try Portland, Maine's BEST lobster roll!

    Stop by the shack today to try Portland, Maine's BEST lobster roll!

    Luke's Lobster Las Vegas New York-New York - Not your average slaw! We combine a shredded cabbage blend with our own poppyseed vinaigrette dressing for a light, refreshing side dish.

    Not your average slaw! We combine a shredded cabbage blend with our own poppyseed vinaigrette dressing for a light, refreshing side dish.

    Luke's Lobster Las Vegas New York-New York - A side of New England clam chowder to go with your lobster roll, of course.

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    A side of New England clam chowder to go with your lobster roll, of course.

    Fideua - spanish - Updated May 2026

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