This is my time here! The restaurant is located at 775 Main St. in Manchester. Per the restaurant: "We take pride in providing you the customer with friendly and attentative service. In keeping with our old world style of cooking we import our Olive Oil, DeCecco Pasta, and San Marzano tomatoes from Italy. Our menu offers both Traditional Italian and Modern Creative selections, all prepared with the same common origin ~ the time honored tradition of using the highest quality and freshest market ingredients." They have Happy Hour 7 days a week from 3-6! I'm here at 3:39 PM for Happy Hour. It's dead but it's really early. It's nice and cool in here. This place is huge! There is a banquet room in back too. For my first drink, I'm having a Manhattan made with Old Overholt Rye Whiskey, sweet vermouth and orange bitters. It's quite good. It's nicely garnished and well balanced. For my first item, I'm having the Garden Salad (side version) made with iceberg lettuce, romaine lettuce, tomatoes and cucumbers with balsamic vinaigrette dressing. This is good! I love the dressing! The music is nice and the right sound level. The bartender is knowledgeable and very pleasant. All of the menus are posted on slate chalkboards. For my next food item, I'm having the Pasta Faglioli soup made with cannellini beans and mixed pasta in a homemade tomato and vegetable broth. Will you look at this? That's a huge plate! This is a lot to eat! A meal in itself! This is a lot to eat! I'm impressed! It tastes great and is piping hot! For my next drink, I'm having the Old Fashioned made with Old Forester Bourbon, aromatic bitters, orange bitters and sugar. It's not bad. A little less water (to make it a bit stronger) would go a long ways. However, it is nicely garnished (lemon on the bottom). For my appetizer, I'm having the Baked Meatballs. This normally is 6, but I have requested a half order (3). They can do it! These are ground beef and pork meatballs baked o their homemade marinara sauce topped with 100% whole milk mozzarella cheese and served with 2 (1 for me) garlic bread crostinis. Look at this! These guys can deliver! These are delicious! The crostini is awesome! For my next drink, I'm having a Fig Martini made with Figenza Mediterranean Vodka, Combier, lime juice and cranberry juice. Combier is a French brand of liqueurs founded in 1834, most known for creating the world's first triple sec orange liqueur, Combier L'Original, by Jean-Baptiste Combier and his wife Josephine. Produced in Saumur, France, using traditional methods and a proprietary recipe of sweet and bitter oranges, water, and sugar, the company also offers other liqueurs, including Royal Combier (a blend with cognac and spices) and Combier Le Bleu (a premium blue curaçao). This is an interesting ingredient that I've never seen before. This is a good drink! It has a unique taste! It's similar to a Cosmopolitan. It's nicely garnished and well balanced. For my entree, I'm having the Chicken Marsala. This comes with bread and salad. I already had the salad so none extra for me. These are tender medallions of chicken and mushrooms sautéed in a sweet Marsala wine sauce tossed with penne. This smells good! It's piping hot! The dish is nicely garnished! This is real good! I like this bread! What a great meal here! read more