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FishBar

4.2 (2.2k reviews)
Closed • 11:00 am - 9:00 pm
Updated 3 months ago

Order FishBar Takeout or Delivery

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FISHBAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Happy hour specials

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Recommended Reviews - FishBar

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1 1/2 LB Maine Lobster MP $58
Angela A.

Parking is all around, if you're lucky it's free but if not there is a small fee. I'm so glad to finally have tried this place. I was craving raw oysters and to my surprise they're part of their daily Happy Hour, except on Saturday. I could be wrong but everything I've eaten tasted fresh and from scratch. You can't go wrong with the clam chowder and lobster. The Halibut fish and chips were delicious and not overly greasy. The drinks are good but the ones on happy hour are ok. There guests seem to be a mixture of company dinners and couples. They have a bar area and a couple of TVs streaming different sports. The music is good and the servers are kind. My favorite drink was the Whiskey Rose Mallow. Great place to dine.

Miguel C.

Let me start off with saying the service at this location was amazing. The servers at the restaurant were very attentive to our needs and made sure we always had what we needed. When I went it was a Friday night and was really really full and loud but made the environment feel lively. The food wasn't to die for but it was good, I would not mind going back. The dishes had good seasoning and were served well.

Zan L.

One of the best seafood options in the South Bay. Open since 1981 they specialize in seafood, but have a pretty large menu with all sorts of other options as well. Parking is really easy, there is a two-story parking garage across the street with metered parking or you can find a metered street spot. Inside is fairly large, complete full bar and many different table seating options. Our server was very polite and everything that we ordered came out very fast. For this visit I chose the Lobster Bisque to start and really liked it. It was well balanced and had some nice flavors. I did think it could have had more lobster meat in it, but still it tasted great. For my entrée I chose the Chilean Seabass and I thought it was amazing. The dill piccata sauce was a real hit and everything about it was just great. I would highly recommend and this would especially be a good spot for dinner with friends or family.

Lobster Roll Sandwich and Lobster Mac and Cheese side
Brenda L.

Delicious food and the best Cioppino we have had by far. We drove one hour just because we wanted to get the Cioppino again. The shrimp scampi was also delightful with creamy rich sauce but I must say that the portion was dramatically smaller than we anticipated. Not a good option if you are very hungry. As always, great vibes, delicious food and wonderful servers.

Steven L.

This is my second time here, and yes -- it's the best spot in Manhattan Beach. The Baywater oysters were incredible, even better than Kumamoto oysters in my opinion. The clam soup was amazing, and the grilled lobster was so fresh it felt like it had just come out of the ocean. We really enjoyed everything, and if you're in the area, this is definitely the place to go!

Lobster Tacos (2)
Chris V.

Honestly, decided to give this place a try just because was looking for any close Resy places to where I was staying, and boy am I glad I did. The clam chowder was bomb and the lobster tacos were just as tasty, Substituted the rice for garlic fries which were some of the best I've had in a while. Really cozy interior and the restaurant is also a block away from the beach.

Fresh oysters
Jenmy W.

Good seafood spot. I had the branzino which was probably the best dish among the 5 people in our group. Husband got the cioppino. That was good but it had a creamy broth that was different from the typical cioppino broth. Not what he expected. Oysters were fresh and tasty. And loved the unlimited fresh sourdough bread. Service was good too. Artichoke appetizer was just ok. Would've been better if they put it on the grill after boiling. But it seemed it was just boiled. Taste was a bit bland. Overall though a good experience.

Kids Penne Pasta with Butter with a side of Grilled Chicken
Aimes O.

Came to FishBar with our extended family to celebrate my mother in law's birthday, and overall it was a really nice experience. They were great about accommodating our reservation for thirteen people, which already made the night easier. Our waitress, Ms. Erica, as our little girls called her, was absolutely amazing. She was patient, kind, and handled our big group like a pro. The restaurant itself is beautiful and has a really appealing vibe. My husband ordered the shrimp scampi and said it was good, just not something he was blown away by. I had the salmon with sautéed spinach and mashed potatoes. The salmon was a good portion size, which I was relieved about after seeing some reviews. It tasted great. The mashed potatoes honestly stole the show. The sautéed spinach was pretty bland. Our daughter ordered the penne pasta with butter, and I added the grilled chicken for her. The chicken was good, but she was not a fan of the pasta. It did not have much flavor and the presentation was not very appealing. She did enjoy the strawberry lemonade, so at least we had a win there. At the end of the meal, Erica surprised us by bringing out two plates of their ice cream sandwich desserts so we could sing happy birthday. It was such a sweet touch and made the moment special. All in all, I would come back to try a few other dishes. The service was wonderful, the atmosphere was great, and the experience for our birthday celebration was memorable.

Mac n cheese side
Amelia D.

We came in for late dinner on a Friday night and were quickly seated. We enjoyed the nautical beach vibes and our friendly server. We both got plates from the mesquite grill. I liked my scallops, perfectly seasoned and enjoyed the broccoli rabe - if ordered again I would try something other than the baked potatoes. My partner got the blackened salmon with mashed potatoes (creamy and delicious) and Brussels sprouts which came with a hefty serving of friend onions. We split a side of mac and cheese which was a perfect portion for 2. Lots of options on this menu so I would definitely return to try new things.

Banana bread pudding
Brinny S.

3.75 stars rounded up to 4. I came here for dinner Sunday night. It's a nice restaurant with nice decor and a bit of an elegant feel. We had some grilled oysters and the crispy rice tuna for appetizers, which were both so tasty and a bit spicy. I ordered the coconut crusted mahi mahi as my main course and was a bit disappointed by it. The rice was hard and the fish and sauce didn't have as much flavor as I was hoping for. For dessert, I ordered the banana bread pudding, which was a great choice and somewhat made up for the disappointing main course. The service was good, as our waitress made sure we had what we asked for.

Peruvian Scallops and Salmon
Kathy Z.

This is my new favorite spot in town. The Peruvian Scallops and the Crispy Rice Spicy Tuna are my standouts, but I also highly recommend the Fish & Chips and even the Salmon Entree. Prices are on the pricier end, but it's worth every penny. Reservations are best, as they do get quite busy in the evening. There's a variety of seating. Not sure this is the place for large groups, but 2-6 can sit comfortably in here. There's also a nice bar area and ample TVs indoors. If you drop in, the bar is a great option for both drinks and food. Parking is available on the street or in a nearby parking garage. That garage is pretty tight and hard to access, so I suggest looking on the street first. I will be back to try out the Happy Hour very soon!

Cioppino
Katie U.

Looks fancy on the outside but is more casual and beachy on the inside. We made a reservation online to secure a spot. It was busy but not every table was filled. For food we got the coconut shrimp and clam chowder apps. For dinner we ordered the Cioppino and blackened mahi mahi with the loaded baked potato. Both were delicious and we'll definitely be back. Parking is easy and convenient at the public lot across the street.

Wood Grilled Branzino

I have had an excellent experience at Fishbar in Manhattan Beach. The seafood here is really good, and everything I have tried has been flavorful and well-prepared. I especially loved the branzino--it is now one of my favorite dishes. Our waitress actually recommended it, and I am glad she did because it did not disappoint. The salmon tempura was something different for me, but it was definitely good. I also tried the clam chowder, and that was solid as well. I ended up coming back a second time and brought my mom, and she really enjoyed it too. That says a lot. We did have a small hiccup with one of the soups we took to go, but what stood out was how management handled it. They acknowledged the issue and resolved it in a way that made me feel valued as a customer. That kind of service makes you want to come back. The staff has always been friendly, welcoming, and easy to talk to, which is something you really appreciate these days. Overall, great food, great service, and a place I will definitely be returning to. I would absolutely encourage others to check it out.

Fishbar Margarita

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Fish B.

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Fish B.

Hello! Thank you for stopping by we hope you return soon!

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1 year ago

Love the Fishbar! Saved my appetite for the Salmon and Fri ... wait. What?! Those aren't the same fries! Why would you change the fries?!

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9 months ago

Always a favorite for the last 16 years! Love the chopped salad, salmon appetizer and scallops.

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1 year ago

All great food. Remember correctly, I had half shell scallops. Fish tacos a few other dishes as well

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Food was AWSOME!! Loved everything about this place will definitely come back again! I highly recommend it to everyone!

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Thank you so much we appreciate your feedback!

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2 years ago

Just gotten so pricey, I would go back more... good food and sometimes good service also great places to watch tv there everywhere... lol

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Page 4 of 55

FishBar Reviews in Other Languages

Ask the Community - FishBar

Are any of the fish on your menu wild caught?

Is there a gluten free option for lobster mac? If not will there be one in the future, it's my favorite but since gone gluten free for health reasons and would love to have some Mac.

Is there parking?

No. They have parking Across the street at the corner - you must pay

Do you have a lobster special on Thursdays?

Hi Susan, Yes Fishbar does have a Lobster Special on Thursdays. Please see the link below:… Read more

Do they take reservations?

Hello Amber, We do take reservations for parties of 6 or more. If your party is less than 6 people, we encourage you to walk in and enjoy our first come, first serve… Read more

Do you currently have Sunday brunch? I couldn't find a recent brunch menu on the website. Thanks

Hello Denise, We are not currently offering brunch.

Lobster Thursday: what's included and what are the reviews?

It varies ... I've had the lobster tail, the lobster tacos and lobster Mac & cheese. All hit the spot. Weekly menu should be online since everything is electronic now.

Are bloody Mary's only served at brunch?

Hi Kayla! Thank you for your interest in Fishbar! We sell Bloody Mary's from open to close 7 days a week :) We look forward to seeing you soon!

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Manhattan Beach Post

Manhattan Beach Post

4.3
(4k reviews)
1.2 mi
•$$$

The food was amazing!!!! I got the eggs Benedict and my bf got the french toast. Both were tie die…read morefor!!! We also got the ube cold foam espresso martini, which was delicious. My bf doesn't even like espresso martinis and he enjoyed it. Service was great! Ambiance was very nice with beautiful plants and aesthetic. It's also on the Michelin list , which I can see why.

We have been coming to this place since it opened. See my 2011 review! We have been a little…read moretighter with our budget over the last 5 years and have only been here a few times since 2020. It used to be my favorite restaurant in the world for several reasons: casual with a LOCAL vibe, new and exciting menu every time we came in, delicious food experiences as they were making such amazing dishes. With the remodel, all ties to its past (the post office) have been removed. Now it is just a fancy Marie Calendars with no personality. For the first time ever, last night for Father's Day, I didn't see a single main dish item that interested me. We had all appetizers and salads. For some reason even the bacon biscuits underwhelmed. The flavor just wasn't as savory as I remember. The tomato salad had very sad tomatoes. The risotto lobster dish did not seem to have any risotto in it; it was all corn. The Muscles were good and the green beans were good. I also like the shrimp on toast, as strange as that sounded. I enjoyed the strawberry dessert as well. Thankfully, Justin, our waiter, took great care of us and made up for any disappointment we were experiencing. It seemed to me that this restaurant is now just an afterthought for the busy owners as they manage several venues. It is no longer the standout leader in town it once was.

Photos
Interior
Interior
Raspberry cream cheese coffee cake
Raspberry cream cheese coffee cake
MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

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MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke
Tin Roof Bistro

Tin Roof Bistro

4.1
(3k reviews)
1.3 mi
•$$$

Server was a superstar. Food recommendations on point and very quickly received . Will come back…read moreto enjoy again

Father's Day Brunch. Excellent experience. Special two course meal with special menu offerings…read more Seriously, one course is more than enough, we had two plus appetizers! But no worries, we love leftovers! Food is always so creative and wonderful.at Tin Roof. Although we no longer live in Manhattan, still one if our favorite restaurants. Food and service are stellar! We started with cocktails, and of course prepared by our favorite bartender / cocktail specialist extraordinaire, Clark. Off Your Head (Bloody Mary) and Ophella's White Sangria. Both were very tasty! Tin Roof has an excellent cocktail program as does their Simmzy's locations. We started out with Brussel Sprouts. Definitely a hit with the whole table. Tin Roof definitely has the best around, flavorful with a nice crunch, never soggy! We all ordered a variery of starters for our first course. Several had Ceasar Salads. Several had the Watermelon and Feta Salad. One had the Bloddy Mary Deviled Eggs, and another had the Fig; Pistashio, and Cottage Cheese Toast. Everyone loved what they ordered. We were full before our next courses arrived! Our server was Malcolm. He was very attentive even though it was an extremely busy afternoon since it was Father's Day. He was very helpful explaining some of the options only offered on today's menu. They offered a Bistro Burger (five out of six of us ordered!) and I wanted to know how different this burger was from their Simmzy's Burger (my personal favorite). He was spot on, explained it was smokey in flavor and quite different with the pretzel bun. It was so.good, served with fries (best shoestring fries!), onion rings, and piled so high you had to use a fork and knife to eat it! We left beyond full! Definitely we will be back soon!

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Appetizers
Appetizers
Bistro Fries with dips
Bistro Fries with dips
Egg Benedict

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Egg Benedict
Jame Enoteca

Jame Enoteca

4.5
(1.4k reviews)
1.2 mi
•$$
Outdoor seating
Takes reservations

Came here to celebrate Father's Day with my husband and my snarky teenage son, who had just turned…read more17 after spending his birthday in Hawaii at a summer youth submarine training program (because regular camp is apparently too basic). We started with cocktails. I had the Mary Sue ("Pornstar Martini") with vodka, vanilla, passionfruit, salted lime, fino sherry, and champagne foam. YUM. Dangerously good. My husband had the Rob Gentile, an elevated Old Fashioned, and was thoroughly impressed. Service was great, and the food was top-notch. Let's dive in! Meatballs with beef, pork, ricotta, potato purée, tomato sauce, Grana Padano, and arugula--WOW. Cheesy, saucy perfection. Beef Tartare with tonnato, shallot, marjoram, crispy potato, and toast. Delicious and a generous portion. I ordered Coop's Pork Shank with Lambrusco-mustard glaze, aromatic jus, and potato purée. Tender, flavorful, and that broth was incredible. It paired perfectly with the broccolini... ...which we didn't order. We spotted the table next to us enjoying it with burrata and immediately added it to our "next time" list. My son ordered the Chicken Parm with capellini. He loved the huge chicken parm portion, which successfully fed his bottomless teenage appetite, but declared the pasta "too eggy." Teenagers are basically unpaid Michelin critics. My husband ordered the Scarpinocc with braised beef cheek, brown butter, sage, and saba. He loved it, but our resident food critic chimed in with, "I don't really taste the beef." Dessert was the cinnamon bread pudding with ice cream and caramel drizzle--absolutely worth saving room for. Everything was delicious, portions were generous, and we left happy (and full enough to feed a small submarine crew). Definitely coming back!

Terrible management. Fast food Japanese They are firing…read moreHispanic bartenders and waiters for not following exact rules to a a degree that isn't possible Seems to be a set up as they hired EDDY to micro manage and follow employees until he finds something wrong. I've witnessed him touching employees inappropriately The atmosphere is now, not a good vibe and if you care for hard working people don't visit this spot. Anti Hispanic!!! and since the whole kitchen is Hispanic ( no Japanese ) Be worried. They fired a bartender yesterday. Single mom no other income. I ask any attorneys out there to participate in this ban of a crazy firing spree.

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Jame Enoteca
Jame Enoteca
Spicy rigatoni alla vodka

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Spicy rigatoni alla vodka
Brewco Social

Brewco Social

4.0
(106 reviews)
1.3 mi
•$$
Casual dining
Gluten-free friendly

Mike,Manny, Christian and Ari Thank you all for a great…read morenight. My representative called ahead to set a resy for me and a plus one at the bar. They accommodated my request for bar seating. Great vibes good food and incredible drinks. Happy hour from 3-6pm Mon-Fri late night seasonal from 8pm to close. The wings 10/10 Tostadita tacos Fire Philadelphia roll 10-10 Spicy tiny roll 10-10 Skinny staple 2 of these get you there 1 mile and a another drink that obviously worked because I can't remember the name lol. Thank yall for having us. We're ordering the pot pie now I'll update you later. FYI no oic because everybody in v was so delicious.

Stopped by BrewCo Manhattan Beach for their lunch special and had a really nice experience overall…read more We ordered the chicken pot pie, roasted cauliflower, and the Smash Burger Americana with onion rings. The roasted cauliflower was hands down the best part of the meal. It was seasoned so well and honestly addictive. I could not get enough of it. The chicken pot pie came out piping hot and was really good, super comforting and flavorful. My only small wish is that it had pastry on the bottom too, since it would have soaked up all the juices. The burger was fine but nothing special. I think it could have used some lettuce and tomato to help tie everything together. The onion rings were solid. Service was good and it was not too crowded for lunch, which made it a relaxed and enjoyable place to sit and eat.

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Brewco Social
Mediterranean Salad
Mediterranean Salad
Brewco Social

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Fishing With Dynamite

Fishing With Dynamite

4.5
(2k reviews)
1.2 mi
•$$

What a gem. Me and…read morefiancé had dinner late last night 5/15 @ 9pm, we did make a reservation at that time and checked in early and they sat us down 10 mins early ((looooved that)). We ordered the Crab cake, perfectly packed together where it wasn't too dense but gently molded. It was packed with umami and this refreshing citrus after taste..it was so damn good. French fries, were a must crispy tasty fries did not disappoint. Spanish octopus, cooked to perfection- lots of interesting flavors and textures we enjoyed. Lastly we shared the tacos (1 cod 1 shrimp), tasty fat tacos. Accompanied with fresh chips and the guac and salsa that was tasty. What really set it for us, was while we were wrapping up the meal. Me and fiancé were toasting to my late dad, today was his birthday. Well we asked for the check and planned to skip dessert. Well before we left our server had packed us the key lime pie to take home..just because. God lord, the timing of toasting my dad, and the generosity had me literally fighting tears. It really was a remarkable meal, we loved every bite. Our server whoever you are your f*cking wondeful and the team you are doing amazing work thank you.

Fantastic service. Halibut was delicious. Wine selection…read morepaired perfectly. This gem was recommended by a local I chatted to at a coffee shop and it turned out really well for my coworker and me.

Photos
Bar area.
Bar area.
Spiny Lobster
Spiny Lobster
Starters

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Starters

FishBar - seafood - Updated June 2026

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