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    The Rockefeller - Manhattan Beach

    4.1 (811 reviews)
    Closed 9:00 am - 10:00 pm

    Order The Rockefeller - Manhattan Beach Takeout or Delivery

    The Rockefeller - Manhattan Beach Gastropubs Restaurant Photos

    Business Info

    THE ROCKEFELLER - MANHATTAN BEACH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - The Rockefeller - Manhattan Beach

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    Gina C.

    Parking available in the back of the buildings, so look for that before paying to park. Seating on the sidewalk, indoor, booth space. Burger was cooked to my specifications, the FF are not included and are definitely not worth the price.

    Menu
    Tina O.

    Always a great choice for brunch, lunch or dinner and cocktails. We have been to many different locations and this Manhattan Beach restaurant is small but nice enough. The dinning room has some comfortable seating. There are a few tables outside on the sidewalk. The bar is very tiny, and there is only one restroom available for customers. There is adequate street parking and public parking close by. The menu is extensive. The wait staff is friendly and the food choices, quality and presentation are first rate. Those of us who wanted brunch enjoyed the Chilaquiles, Sancho Breakfast Burrito, and Two Eggs Any Style with bacon. The Chilaquiles was good but nothing special. The Sancho breakfast burrito is filled with braised short rib, over-easy eggs, applewood bacon, pepper jack cheese, guacamole, sriracha, and hashbrowns. It is a nice change of pace for a breakfast burrito. We also had the consistently yummy sweet potato bombs which have a unique curry flavor and a fan favorite Rocke salad which is highlighted with strawberries, gorgonzola and toasted almonds. They do offer bottomless mimosas, and have a full cocktail and espresso bar.

    Truffle Macaroni and Cheese
    Paul S.

    I'll keep this review short and sweet, the food and service here was amazing! My wife and I enjoyed the food and appreciated the service we received here. Good thing we don't live too far away from here as we'll definitely stop by more often.

    Rockefeller  Burger
    Scott N.

    We had a nice meal here last night - stopped in after the beautiful sunset and were looking for a place that had good food and an open air seating arrangement. They had some yummy cocktails - particularly enjoyed "The Obvious Choice". Bartenders/manager was on point. We also got some burgers and tacos...really well made and super tasty. My only gripe was the server - he was a little aloof - he seemed like he was trying to be "cool"...it took him around while to come check on us and it just didn't seem like he knew what was going on. As an example, the burgers don't come with fries...he didn't really check to see if that might be something we might like. Regardless, food was good and I'd go again to see if it was just a bad night...

    Burger of the month  Village Wings Zucchini Fries
    Jose R.

    Stopped by this place on a Tuesday to try their 2$ burger special. Burger was good but you have to buy a beverage in order to get the deal. Beverage was 6$. The service was attentive and I was able to sit outside to enjoy my food.

    Pork Belly Benedict
    Simon T.

    Ended up here because the pancake place had an 1+ hour wait. What a happy accident. I wanted Eggs Benedict (which the other spot didn't have) and was shocked at how good this was. Wifey got her pancakes and kiddo ate her whole plate. Win all the way across. Gotta come back to try their $2 Tuesday Burgers next!

    Vanessa W.

    Amazing customer service by Taylor Great food and fast delivery Beer was nice and cold.

    Water and Margarita
    Dusty R.

    First time going to The Rockerfeller in Manhattan Beach. Cool little spot, it's cozy and has a beach vibe to it. I loved how the floos to ceiling windows slid open, creating an I doors vibe but with a patio feel to it. Food: The food was good. Nothing really stood out, and we didn't get one of those wow factors. It was pretty avaerage, but none the less it was good. We tried a few options to see what they had to offer. We ordered off the happy hour menu and main menu. We chose to try the happy hour menu first. Truffle Mac 'n cheese - which was good, but you only got a couple of bites' worth. It's not really worth it for happy hour prices. Rockerfeller Mess - it was pretty good it's french fries with guacamole, house sauce, and fresh toppings. It was good, and you get a good portion. Easily feeds 2 people. Zucchini Fries - you get 5 spears, which are good and lightly fried, but they lacked flavor. We added a slight dash of salt, and it made all the difference. Comes with ranch dip. Salas & Chips - this was also good. The Salas had a smokey flavor, which I loved. And you get a good size portion safe choice. Main Menu: Santa Fe Egg Rolls - you get 3 egg rolls cut in half. These were good with plenty of flavor, and the size of each one was large. The fried wrap was light and crispy, and the tated fresh. It comes with ranch dip, which I felt like a spicy ranch or Chipotle sauce would compliment it better. Ahi Womton Nachos - these were my favorite. You got a large plate of these, and the flavor and toppings were on point. The wonton chips are so good and lightly fried. The ahi was fresh and covered almost every wonton. Great choice for groups and personal. So good. Cabo Shrimp Tacos - this comes with 3 tacos and black beans. This was a great choice as well, super fresh and good size tacos. The flavor was great. They also have a great beer and wine selection. Service: Staff was amazing and friendly. Only had on server the he was killing it with all tables. He checked on us throughout our time there and provided good feedback on the menu. Thanks, Atmosphere: It's a beach vibe restaurant, and it's a really cool spot to chill and have a good time with friends and family. It's small but decorated nicely, and it makes you want to hang out, so I love it. They have 2 televisions, and they are more than happy to change the tv to your liking. Great place to go and enjoy some free time. Price: The prices are good overall. They did have some items on the happy hour that seemed a little high for what you got. However, the prices are still fair and reasonable. Nothing too expensive. Location: It's located in Manhattan Beach off Highland Avenue and 12th Pl. Right in the corner. Parking is tight, so make sure you're okay with walking a couple of blocks. But it's a short walk from any direction, and the street parking is paid meters. Just a heads up.

    BBQ chicken flatbread
    Mai V.

    A nice chill place for casual American fare. Been here as well as their other locations in RB and HB and they're all pretty similar, in terms of vibe, food and service. Having to say they're always consistently decent. A good menu of drink options and the usual starters you'd find on a menu...brussels sprouts, wings, flatbread/pizzas, fries, guac and chips. Usually busy on the weekends if you're looking for a lively place but pretty bare on the weekday evenings if you're looking for some quiet chill dining.

    Tacos Braised Short Rib

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    4 months ago

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    7 days ago

    Great food and service with fantastic Old Fashions ! great seating area and open lay out !

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    2 months ago

    Loved the service and ambiance. Highly recommend for date night or hang out with friends.

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    Page 1 of 21

    The Rockefeller - Manhattan Beach Reviews in Other Languages

    Ask the Community - The Rockefeller - Manhattan Beach

    Is the "Burger of the Month" item back?

    Hi Eva, At this time the Burger of the Month is not back. We hope to bring it back soon.

    Is your happy hour menu back?

    Hi! At this time our happy hour menu is not back. We do hope to bring it back soon.

    Do you still have expanded outdoor seating?

    Hi! yes we do!

    Are bottomless mimosas everyday?

    Bottomless mimosas are only for Brunch at all locations Saturday and Sunday only.

    Are bottomless mimosas back?

    Yes! Bottomless mimosas are back! All locations

    Is there bottomless mimosas now?

    Hi Janie, At this time we are not offering bottomless mimosas. We sell mimosas by the glass.

    Are you offering bottomless mimosas during weekend brunch?

    Hi Kina, We are not offering bottomless mimosas at this time. We sell mimosas by the glass.

    Are there heaters for outdoor seating?

    Yes there are. Hope to see you soon

    Do you still offer some type of bottomless Mamosa situation? And do you take weekend brunch reservations?

    Hi Summer, Do yo Covid we are not offering bottomless mimosas right now. We do accept reservations.… Read more

    Do you have bottomless mimosas?

    Hi, we don’t have bottomless mimosas at this time due to COVID. We do hope to see you soon.

    Can I bring my dog?

    Hi Jackie, We do have tables outside where you can sit with your dog. Only service animals are allowed in restaurants, per order from the Health Dept.

    What's the burger of the month for October 2019?

    It's our Oktoberfest burger! 6oz brat on a pretzel bun with mustard, pickles, sauerkraut, German aioli, and cheddar cheese.

    Do they have bottomless mimosas?

    Hi Valeria, we offer bottomless mimosas during brunches, Fri (open at 11AM), Sat & Sun (open at 930AM). They are $15 for an hour and require purchase of an entree item.

    Is there bottomless mimosas on Friday at this location?

    Prior to the end of brunch at about 2 PM, with purchase of entree.

    Do we need a reservation or can we just walk-in?

    Hi Diana! We aren't taking reservations quite yet. At the moment it is first come, first serve.… Read more

    How much are bottomless mimosas on the weekends?

    15 for 1 hour

    Do they allow kids?

    Absolutely they do :)

    Do you guys have a vegan menu?

    No vegan or vegetarian options

    View All 24 Questions

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    Brewport Tap House

    4.3(528 reviews)
    2.2 mi
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    Really a surprise! Incredible wall of on -tap craft brews which you are able to sample with the…read moreassistance of your wristband. Similar but smaller selection of wines. I had never walked into this establishment prior to last night because I do not drink alcohol and I thought there would be no reason. I stand corrected. Their menu is quite extensive with all sorts of comfort food all of whom beckoned you to order them. I ordered the fig and apple panini with a side of roasted veggies......perfect. We ordered a side of fries......perfect. My friend ordered the black garlic honey habanero chicken sandwich with green salad.....perfect. Really ample portions as well. Service was really stellar and totally in tune with the setting. Zane and Katie handled all of the diners with ease and a very pleasant helpfulness and kind spirit. Kudos to them. The ambience is definitely upbeat with your choice of sports on multiple big screens and so is a bit boisterous but not rowdy and there are retreats within the establishment which are a bit separate from the sports energy in the main dining area.. Such a wonderful first time experience this Tap House proved to be. Very much recommend.

    First time visiting brewport and was excited to try their large selection of self serve beers…read more First impression by the young lady at the front was terrible. She asked " first time here" I said "yes", second question "how many in your party" I said "8, but im still waiting for my party to all walk in". Well we stood there like idiots with the rest of my party and then I was confused as she ignored us. I then asked "do we seat ourselves!" Well I got a "yeah" umm well it be nice if she could communicate this. Well I asked for menus and didn't get a very welcoming vibe. The gentleman that assisted us with our orders was kind and polite. Food was ok, not a huge fan. Beer selection was ok. We chose to do the wrist band where they charge for how much you pour but when we poured it was a lot of foam and we had to re pour which we get charged for that too. So wasn't a fan of that. Probably wouldn't visit again. Was really disappointed.

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    Tin Roof Bistro - Monday special, fried chicken

    Tin Roof Bistro

    4.1(3k reviews)
    1.3 mi
    $$$

    Went with mom and sister for their happy hour which is from 4pm-6pm Monday through Friday. Sat…read moreoutside since it was a nice day was immediately greeted by a waitress. Food was very delicious! Ambiance was great nice floral energy. Stuff we ordered: Getting figgy with it: It was just a whiskey on the rocks. 8.5/10 Firecracker shrimp: amazing! Alot of flavor and the shrimp is cooker to perfection. We loved it so much so that we ordered a total of 2 of them! 10/10 Fig and pig pizza: very tasty, very unique in terms of flavors. You the fig compliments the Bleu cheese very well, just wish it was crispier. 9/10 Manhattan beach cobbler salad: It was pretty basic after having all the other flavors. Was just a salad nothing special about it. The chicken breast felt dry even though the salad was very wet. 6/10 Overall an extremely pleasant experience from the little things of a clean bathroom and clean cooking space to the better things of clean and happy looking staff will definitely come back in the near future.

    Customer Service Incident- 5-19-26 Check # 72 Table 31…read more This report outlines concerns regarding a recent dining experience at Tin Roof Bistro (TRB) in Manhattan Beach. While prior visits to the restaurant have consistently met high standards of quality and service, several service and billing issues during the most recent visit resulted in dissatisfaction and concern regarding the accuracy of the final bill and tip calculation. Following a lengthy day of medical appointments and a 90-minute drive from UCLA during rush hour traffic, my wife and I decided to dine at Tin Roof Bistro rather than return home to prepare a meal. Based on previous positive experiences, we expected the same level of quality and service historically associated with the establishment. Upon arrival, we were seated promptly and initially received courteous service from our waiter, Brandon. However, several issues arose throughout the course of the meal: We ordered two glasses of wine shortly after being seated. Despite the simplicity of the order, the beverages were not delivered in a timely manner. Our order included: * A Caesar salad to share * Bread service * Two entrées After an extended wait period, I reminded the waiter that the Caesar salad had not yet been served. The salad was then delivered promptly following the reminder. At the time the salad arrived, I specifically requested that the entrées not be brought out until we had finished the salad course. Despite this request, the entrées were delivered within minutes, before we had consumed more than a few bites of the salad. We asked staff to remove the entrées temporarily until we completed the appetizer course. The entrées were eventually re-served and were of good quality. Billing and Point-of-Sale Concerns The primary concern arose during the payment process. The electronic payment screen initially appeared accurate with respect to the total amount due. Based on the displayed total, I elected to leave a 20% gratuity despite the service shortcomings experienced during the meal. After requesting a printed receipt, I discovered the following: * The entrées had been entered twice on the bill. * A corresponding credit had been applied to offset the duplicate charge. * The gratuity calculation, however, appeared to be based on the inflated subtotal before the duplicate entrée credit was applied. This duplicate entry increased the apparent bill total by approximately 54%, which in turn increased the calculated tip amount accordingly. Due to fatigue at the time, I chose not to pursue the matter with management during the visit. However, I also observed a nearby table returning an order, which raises concern that similar billing or service issues may have affected other customers. Concerns and Recommendations Given the increasing public discussion surrounding questionable tipping and point-of-sale practices, this experience raises concerns regarding whether: 1. The issue resulted from an employee action, or 2. The POS system is improperly calculating gratuity suggestions based on inaccurate pre-adjustment totals. While I cannot determine whether this incident was intentional, I strongly recommend that Tin Roof Bistro review its POS system configuration and billing procedures to ensure gratuity calculations are based solely on the actual final total owed by the customer. Additionally, improved coordination between kitchen staff and servers regarding course timing would significantly improve the dining experience. This experience was disappointing, particularly because Tin Roof Bistro has historically maintained a high standard of service and consistency. Although the food quality remained good, the service delays and billing irregularities negatively impacted the overall experience. Should I choose to dine at TRB again, I will pay closer attention to the billing and gratuity calculations before completing payment.

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    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    0.1 mi
    $$$

    The first thing I noticed about Manhattan Beach Post was the plants. Not because there were a few…read moreplants. Lots of restaurants have a few plants. These plants appeared to have union representation. They're everywhere. Hanging from things. Growing out of things. Quietly observing your meal. The whole place feels like someone built a really nice restaurant and then let nature move in as a long term tenant. The room hums. Not loudly. Not aggressively. Just enough. Glasses clink. People lean into conversations. Servers weave through the room carrying plates that look heavy enough to alter their center of gravity. Nobody seems rushed. Everybody seems busy. It's a difficult balance. The biscuits arrived first. Now, I'd heard about the biscuits. People talk about these biscuits the way fishermen talk about the one that got away. Slightly dramatic. A little emotional. Hard to verify. Turns out the stories were true. Warm bacon cheddar biscuits with maple butter. I took one bite and immediately understood why people order a second round. The outside has just enough structure to remind you it's baked. The inside is soft enough to make you wonder whether butter has secretly become a building material. We ordered another. Not because we needed another. Because apparently that's what happens here. The creamy polenta showed up next and felt like the culinary equivalent of a weighted blanket. Comforting. Smooth. Relaxed. The sort of dish that encourages you to slow down and stop checking your phone. The duck was one of my favorites. Lightly fried with crisp skin and tender meat, resting on white Italian beans and rosemary. It felt like something a French chef would cook after spending a weekend in the countryside and becoming briefly inspired by fresh air. At some point you stop evaluating food and simply nod in agreement with it. This was one of those moments. Dessert was equally dangerous. The olive oil cake arrived with strawberries and disappeared much faster than logic suggested it should. The cheesecake somehow managed to be rich and light at the same time, which feels like it should violate a law of physics somewhere. Service deserves its own mention. The whole team operates like a group project where everyone actually did their part. Plates appeared when they should. Water glasses mysteriously refilled themselves. Questions were answered without anyone making you feel like you should already know the answer. The chef's French influence shows up everywhere, but not in a showy way. Nothing feels complicated for the sake of being complicated. Everything feels like somebody spent a lot of time thinking about it so you wouldn't have to. By the end of the meal, I realized Manhattan Beach Post had done something difficult. It felt special without feeling serious. You can dress up. You can come casually. You can celebrate something important or absolutely nothing at all. Just order the biscuits. The plants already know you're going to.

    Good experience at this restaurant in Manhattan beach. Modern take on Southern and general American…read morecuisine. Food was great, but not mind-blowing in my opinion. Some dishes could've been executed better. Going down the list of dishes I had here: - Bacon Cheddar Buttermilk Biscuits: These were more like scones rather than biscuits. Crunchy with good bacon and cheddar flavor. - Japanese Hamachi Crudo: Unique and I liked the citrusy flavor and creamy texture. However, 3 small slices of fish for $26 was overpriced. - Leafy Greens & Radicchio: Solid and crispy salad with a nice tangy dressing. The cheese also added a lot of sharp flavor which was nice. - Skirt Steak: Good flavor and char, but a bit tough. Also some dry pieces. - Chilean Sea Bass: Lemon orzo risotto was creamy and delicious. The sea bass itself was okay, nothing special. It felt overpowered by the risotto. The fish was moist and flaky though. - 20 Oz Prime Beef Ribeye: Quality was subpar relative to price. Portion size was solid by the steak itself was inconsistent. Some of the pieces were rarer while others were more well-done even though we asked for medium rare. There were also some dry pieces which I did not like. Flavor was good though. - Strawberry and Olive Oil Cake: Was confused since there was just a thin layer of cake, but realized the title also referred to the mousse. I would title it 'Strawberry Mousse with Olive Oil Cake" to make it less confusing. Regardless, this was a delicious dessert! Love the fruity strawberry and savory pistachio flavors as well as the smooth textures. - S'mores sundae: Got this on the house for my aunt's birthday. A generous portion but the components were a bit too sweet for my liking. I visited this restaurant for a birthday that I organized and my experience was overall good. Reservation was made easy using OpenTable and I could also mention it was for a birthday occasion. The ambiance was gorgeous with good mood lighting. Good for group and 1 on 1 dining. Parking is metered or street parking. Overall, I probably wouldn't come out of my way to dine here again, but my experience wasn't bad just not significant enough to put in my rotation. Would come back if someone treated me here though.

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