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    Five Guys

    2.9 (211 reviews)
    Open 11:00 am - 11:00 pm

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    Business Info

    FIVE GUYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Five Guys

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    Reviews With Photos

    Fries
    Matt M.

    We got the Little cheeseburgers and you can choose different toppings or All the way meaning all condiment they have it came with perfectly cooked fries and I didn't have to ask them to make it crispy. Another plus they are not shy with the fries more than enough to bring home. You can also sit down and help yourself with peanuts. [[HIGHLIGHT]]The place is in a good location next to shopping, has many parking spots, inside/outside dining.[[ENDHIGHLIGHT]] If you like burgers go ahead and try it

    Little Bacon Cheeseburger
    Kara L.

    First time ever going to eat at Five Guys and I was NOT impressed. Very much overrated! I got the little bacon cheeseburger and Cajun fries. First of all, why did I get those type of fries with that awful seasoning! Ugh. The burger was ok but not seasoned enough. It's good but I'm not coming back! There are too many burgers places to eat from better than this. But I'm glad I got this place off my list. Next Mooyah!

    Bacon Cheeseburger combo
    Chadie G.

    Looking for that hamburger cravings fixed? This location did just that! Very clean cooking areas. The workers are absolutely fantastic! Friendly and knowledgeable. [[HIGHLIGHT]]The indoor and outdoor eating areas were clean and the portions are giving.[[ENDHIGHLIGHT]] Super fan of their fries. So glad I came across this spot.

    Fries
    Tiara J.

    Dinner time!! [[HIGHLIGHT]]First time here & from first impressions love the vibes . Restaurant was CLEAN.[[ENDHIGHLIGHT]] You're also greeted as soon as you walk in. It wasn't busy and food was served promptly. First off.. PRICEY! 2 burgers, 1 grilled cheese, 2 shakes, 1 fry $62 Now I will always pay for good/great food but Im not impressed. Burgers lacked seasoning on the patty. No salt, pepper nothing. Literally no flavor & the fries were burnt, over cooked. Shakes were good! Surprised considering the hype around it. First time for everything & this is definitely the last for me. Get better taste for your buck at FatBurger, Buds Burgers or the Habit .

    Cheeseburger
    Tania C.

    This was my fist time trying Five Guys and can now say I understand what all the hype is about! For a fast food chain, this is a phenomenal-tasting burger with a well-served portion of delicious fries too. We were the only ones there at 2pm, which was nice! Overall good ambiance and service was fine. Looking forward to trying their hotdog next!

    Thé played with my food and didn't give me what I paid $16.56 for

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    Review Insights

    9 years ago

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    11 years ago

    Great, speedy and friendly service, good burgers and grilled cheese but the fries were so salty that we couldn't eat them. Less salt please!

    Business owner information

    Photo of Five G.

    Five G.

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    11 years ago

    Horrible services.very expensive for small amount.they fucked up my order and gave me plain burger with two burn patties and frozen fries

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    14 years ago

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    12 years ago

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    Page 6 of 6

    Ask the Community - Five Guys

    Rg Kitchen

    Rg Kitchen

    4.9
    (205 reviews)
    4.6 mi

    We wanted an easy meal out for dinner that wasn't a chain restaurant. This place had a nice…read moreselection of choices which pleased everyone in the family. Some lighter choices of salads and wraps with unique spins, plus traditional tasty looking burgers and fries. Upon arrival we were greeted by a nice lady who explained the menu. We were taking our food to go, but the location looked very clean and chill so I wouldn't have minded eating there. The food was outstanding. The tandoori wrap I shared with my daughter was plenty for the both of us. I really liked the occasional surprise of a crispy onion and appreciated that it wasn't too heavy with beans. There was a generous amount of chicken and fresh veggies. The sauces were nice- some I liked more than others. We will definitely return in the future.

    This place was amazing as soon as me and my family walked in we got a nice friendly greeting when…read morewe looked at the menu we couldn't decide what to get because everything looked really good. when we did order the food it was great! everything was great the wings, the burgers and the lamb. even the fries! the lady at the front counter was so nice. for example it was hot inside and she even pulled out a fan just for my son because she over heard him say he was hot when we got our food she made sure everyone was alright every ten minutes which was really nice the place around the restaurant was also nice and safe. We will definitely be back!

    Photos
    Inside
    Inside
    Tandoori Chicken Burger
    Tandoori Chicken Burger
    Inside

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    Inside
    Rustwater Kitchen & Taproom

    Rustwater Kitchen & Taproom

    4.6
    (483 reviews)
    1.2 mi
    $$
    Locally owned & operated
    Casual dining

    Had an incredible experience at Rustwater Kitchen & Taproom in downtown Fairfield. From the moment…read moreI walked in, I was welcomed with genuine hospitality by Paul behind the bar. Super personable, great energy, and made the whole experience feel effortless. I ordered the peanut butter and jelly burger--smash-style patty with bacon, peanut butter, jelly, Tabasco, and pickles--and wow... one of the most unique and satisfying burgers I've had in a long time. It hits that perfect balance of savory, sweet, and nostalgic. I asked Paul what he would pair with it, and he absolutely nailed it. He introduced me to "Chimp My Ride" from Solano Brewing Company, a rich stout with chocolate and peanut butter notes that complemented the burger perfectly. It honestly brought back that childhood lunchbox feeling in the best way possible. On top of that, Chef Jamie personally brought out the food and took the time to connect--great conversation, great presence, and you can tell there's real pride behind what they're doing here. The vibe, the style, the food, and the people all come together here. Easy five stars. I'll definitely be back.

    Some of the best dining experiences aren't planned, they're discovered…read more With the thermometer climbing to 103 degrees, the Spain vs. France World Cup semifinal kicking off on the big screens, and a craving for an ice-cold craft beer, I wandered into Rustwater Kitchen & Taproom, a downtown Fairfield favorite that's been serving locals since 2017. Within minutes, I knew I'd found exactly where I wanted to spend a hot summer afternoon. The atmosphere strikes the perfect balance between neighborhood tavern and craft beer destination. Vintage bicycles hang overhead, dozens of rotating taps line the wall, and the energy is lively without ever feeling chaotic. Whether you're catching the match, meeting friends after work, or simply escaping the summer heat, Rustwater has that welcoming vibe that makes you want to stay for another round. Following the bartender's recommendation, I ordered the Chicken Ciabatta from the specials board with a side of crispy tater tots, and it was absolutely the right call. The sandwich arrived beautifully presented on a perfectly toasted ciabatta roll with just the right amount of crunch. Inside was juicy grilled chicken layered with smoky bacon, melted provolone, crisp lettuce, ripe tomato, and a flavorful pesto mayo that brought everything together without overpowering the fresh ingredients. Every bite delivered a wonderful combination of textures and balanced flavors. The tater tots were exactly what great tavern food should be, golden, crisp, and light on the outside with a fluffy interior. They became downright addictive when dipped into a combination of ketchup and a Ghost Hot Sauce that once they are out they are out adding a slow-building kick that complemented the crispy potatoes perfectly. As I enjoyed a cold pint from their outstanding rotating tap list, Spain put the finishing touches on a 2-0 victory over France, sending them to the World Cup Final. Great soccer, an exceptional craft beer, and a fantastic lunch, it doesn't get much better than that on a scorching summer afternoon. Rustwater has earned its reputation over the years, and it's easy to understand why. Friendly service, an outstanding craft beer program, elevated tavern food, and an atmosphere that invites you to linger long after the final whistle. If you're looking for one of downtown Fairfield's best spots to enjoy creative tavern fare, explore an ever-changing lineup of craft beers, and catch the big game, Rustwater Kitchen & Taproom deserves a place on your list. I'll definitely be back to see what's on tap next, and without question, those crispy tater tots will be making another appearance on my table with the ghost hot sauce, if still available, due to the company going out of business.

    Photos
    Beer
    Beer
    Rustwater Kitchen & Taproom
    Bomb!

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    Bomb!
    Cedars corner bar and kitchen

    Cedars corner bar and kitchen

    4.0
    (133 reviews)
    1.2 mi
    $$

    Five stars all the way! Cedar Corner Bar & Kitchen has quickly become one of my favorite spots. The…read moreatmosphere is upbeat, the drinks are amazing, and everyone makes you feel like a regular. Jaz is an incredible bartender--friendly, talented, and always serving up delicious drinks with a smile. She knows how to keep the energy fun and makes sure every guest has a great experience. Kanisha, the manager, deserves recognition as well. She's welcoming, attentive, and does an outstanding job leading her team. Great leadership shows, and it definitely reflects in the exceptional service throughout the bar. If you want amazing cocktails, friendly faces, and a place with an unforgettable vibe, Cedar Corner Bar & Kitchen is a must-visit. Highly recommend!

    Soooo. If you don't like your fish fried so hard you can't eat it or super dry this is where you…read moreshould go. I've had the catfish several times and it's slightly crunchy, light golden brown, and moist and flaky inside. Omg. I could eat it every day! Lol. They also don't skimp on the portions of fish, fries or condiments (tarter sauce for me). Hubby and I shared a plate of catfish and an order of prawns and we have left overs. The mac and cheese bites are fresh, creamy, and delicious! We placed our order online and it was waiting when we arrived. The lady wearing bicycle shorts was super sweet and genuinely helpful! You guys are doing a fantastic job! Keep it up. We'll be back soon. Lol.

    Photos
    Inside
    Inside
    Buffalo wings
    Buffalo wings
    Great drinks

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    Great drinks
    Mankas Grill

    Mankas Grill

    4.2
    (478 reviews)
    3.1 mi
    $$$

    Outstanding !!! Your search is over for The Best of Everything from Everyone, All the Time!!…read moreFantastic Food and Excellent Staff. Justin, Neal, Gio, Tanner, Chris, Genia and LeeAnne,,, And of Course The Kitchen Crew Absolutely Rock!!! We live in Napa and this is much better than any of the overpriced restaurants in the Valley. Happiest Hour is Here!! The Ribs are Spectacular! The Bonus is that it's right across from The Filling Station that features live music on Wednesdays, Fridays, Saturdays, and Sundays! Enjoy and Fall in Love with Mankas Grill and the wonderful hard working staff

    the title of this review might be you can't stop progress... or maybe too much of a good thing…read moreis... or maybe you can't add what you were to what you are. best, of course, typically wordy, just came to me a second ago: winners win for a few boring reasons, but each displaced loser has a story to tell that's lost to history first, to the point of why you read yelp reviews, for "useful" stuff as it were, there's this: if you're looking for an obscure place to end a sunday bay area drive, Mankas grill is a great 50 or 75-miles-away destination. of course if you live around there you already know it's the best thing going anyway so no need read this. we stopped in for dinner after cruising up and around the valley one sunday. menu is the usual variety of grilled meat, pastas, salads, and one particularly great dessert: raspberry bread pudding. the service people are incredibly friendly and unpretentious. the old mankas corner restaurant was where farmers would get together for lunch, buy a bag of potato chips to go with their hamburger. the new grill is nicely developed, obviously popular. but if you've been around the Suisun Valley long enough, and remember what was around before, you know many stories that will soon be lost to history. few californians know much about these small country towns, the 1,500 and likely more little "places" beyond the immediate outreach of urban areas. but on the other hand only half the state's population are natives. and few urbanites regardless of origin have anything to do with agriculture or food production, which makes up a good bit of goings on east of california's coastal ridges and west of its mountain foothills. but you can't escape noticing those little mostly farming communities en route to lake tahoe or around picturesque wine areas like napa and sonoma. probably never want to live there but that's where many did when the state was young. if you ever wonder who the real californians are, they likely come from families that once lived in little places... dos palos or ripon or, for that matter, manka's corner. in grad school, awhile ago now, prepping for a winemaker career, i remember (LOL!) a major difference between those focused on "enology" as opposed to "viticulture". would-be winemakers in the class came from all over the world, boston to auckland. on the other hand, those planning to grow grapes for a living were from rural california, dinuba to grimes: few come to california to follow the plow manka's grill is, or was anyway, just an old barn-like mainstay for locals' lunch in suisun valley, which is a kind of forgotten little area, never discovered because it frankly lacked pizzazz, no bling to catch urbanites' eyes. napa valley on the west side of the vaca mountains developed sex appeal, with manicured cabernet vineyards and prestigious, ersatz chateaux seemingly worth driving off the mainroad. but once past napa driving further east before miles of open, mostly flat solano county, is a quiet little turn to the north into suisun valley. it's a modest little valley as valleys go, mostly uninspiring and considerably warmer than napa being, as it is, further from the marine-aired bay area. it's actually more than kinda hot here, finest wine grapes ripen too fast, their wines get dull and flabby. but this weather is perfect for growing stone fruit and nuts which take more heat to fully ripen: peaches, apricots, almonds, prunes, walnuts. i had a particularly unusual reason for coming here beginning in the late 1980s, a complex interplay of business that wove together apricot pits, coca cola and marzipan. no way to explain it so i'll leave it to you to wonder. but i came through this area regularly to maintain my raw material sources, and admired how it had remained hopelessly downhome rural despite the garish show being made of the napa valley just over the hill next door. and i realized early on it wouldn't be underdeveloped much longer, as wine industry entrepreneurs know well how to put such places to use. so this formerly quiet little valley is quickly becoming yet another AVA Recognized (American Viticultural Area) spot where the usual happens: farmers sell their family fruit farms to some guy with money so he can become the next american "vingneron". there is one business that remains as it had been: Yee's Dried Fruit, just down the road from Manka's, and i hope they keep it going. but the rest is testament that you really can't stop progress, even if at some point too much becomes too much.

    Photos
    Indoors seating
    Indoors seating
    05/02/2026: Filet Mignon
    05/02/2026: Filet Mignon
    Shrimp cocktail

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    Shrimp cocktail

    Five Guys - burgers - Updated August 2026

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