Food was decent. Not the choices the most Brazilian steakhouses are known for. And, I'm no sommelier, but, I do know that different wines go in different glasses. Sparking and red not In the same glass. Also, if I order a cordial with desert, I'd expect it with desert. Actually cancelled my drink. And, my Crème brûlée was cold, even the caramelized topping. If I wanted a Texas road house experience I would have gone there. I expect more from an upscale restaurant. read more

Flame Brazillian Steakhouse - Prosecco - not in a champagne flute. - Steakhouses Near Me - Shawnee, Oklahoma

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The atmosphere was good the salad bar is the best thing at the restaurant. There were many choices. The steaks were so salty and dry my wife could not even finish hers and she had just salad for the rest of the meal. Even I thought the steak was dry and too salty. The service was great the other foods the banana and the potatoes with the bread really good. But the whole purpose to eat there was the MEAT and it was a total failure as far as I am concerned. Will not go back there. Even if it was 5 dollar meal I would not go back. Steaks at home are 85% better than what they cooked. Very dissapointing. read more

Flame is currently a four star experience, that I think will become a five star experience in time. First, the food at Flame was delicious. I went for Sunday brunch and the buffet had an impressive variety of choices. Though smaller than the cold buffets as some churrascarias I've been to, Flame's was every bit as tasty. They had a number of vegetables and salads, as well as smoked salmon, prosciutto, goat cheese, and fresh mozzarella. Where Flame's buffet stood out was the hot choices. There was a delicious lobster bisque There were also eggs, bacon, Brazilian sausage, and potatoes. I'm fairly certain those are brunch only, but they were a welcome surprise. There were also danishes and muffins. I've never been to a Brazilian steakhouse that provided an actual brunch experience the way Flame did. Of course, as great as a buffet might be, the true test of any churrascaria is the meat. I think Flame delivers on the meat, but it depends on what you want. People who have visited Texas de Brasil or Fogo de Chao know that when you turn your indicator to green you get bombarded with gauchos delivering endless amounts of meat. The quantity of meat can be overwhelming. If you to Flame expecting that same quantity, I think, at least currently, you will be disappointed. This isn't to say that Flame doesn't have gauchos or that you won't get meat, but it is delivered at a more modest pace and you may go minutes in between meat service. That being said, the meat was delicious. As is true at many Brazilian steakhouses, the house special top sirloin is the star. It was very well seasoned and paired with surprisingly flavorful house-made chimichurri perfectly. The lamb chops were prepared expertly and featured a nice apple-mint jelly to go with them. The garlic beef was delicious as well. I believe the dinner comes with more meats. There was parmesan chicken and chicken drumsticks available as well, but I passed on trying them as I'm not a big fan of either. The sides that came with meat were tasty. The cheese popovers were slightly salty, but overall good. The bananas and mashed potatoes were good as well. Probably the biggest disappointment was the lack of papaya cream. Our waiter said that they plan to add it, but have not yet been able to source high quality papayas. While I understand this, I can't help but hope they find a source soon. The wine list was fantastic and was very reasonably priced. The prices overall were outstanding. The brunch was $24.99 before tax and tip. The menu said that dinners are $20 for the salad bar only and $40 for the full experience, which is cheaper than dinners at many of the other chains. Overall, I thought Flame was delicious and I know I'll be back. read more

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So we were staying at the RV parking at the hotel and were comped the night so we decided the least we could do (since we don't really gamble) was to try one of their restaurants. I was hungry and craving some steak so we decided to try their Brazilian steakhouse out. We have been to most of the other big name Brazilian steakhouse chains out there, so that is what I am comparing it to since they are priced about the same. We showed up around 8pm and we are told by the hostess she doesn't have any tables for us because she only has 2 servers. The place didn't look very busy, it was a weekday, but ok. She said she would have something by 8:30pm or sooner. Ok We sit across from the restaurant and wait... and wait.... and wait. Anywhere else I would of left by now, but I really wanted some steak. In all this time one group of people had left the restaurant and another that was waiting before us went in. Now this happened maybe 15min into us waiting. It is now like 8:45 and no one else has left or gone in and the hostess has disappeared. I was about ready to leave, when I see her at the bar just yapping with the bartender. At that point I give her the evil eye and she then immediately comes and seats us. That means we were sitting around waiting for like 30min for absolutely no reason other than the hostess forgot about us. Bad way to start the night. The food was ok. Salad bar is a bit small but the typical stuff you find at all Brazilian steakhouses. The meat selection (the reason to come here) was also a bit lacking compared to other places. They also seemed to only have maybe 2 guys who would bring the meat out so you could go some time before getting anymore meat. The meats I tried, filet mignon, picanha and lamb chop were decent. The picanha was overly salty. Towards the end they brought out what I believe was a lamb leg... not sure but it just tasted off. I'm not sure if I have had that in the past, but it has a smell and taste that was just very off putting. Luckily it was at the end of the meal. All in all 2 people and 2 drinks ended up being over $90 and just not worth that kind of money. read more

My boyfriend and I come here regularly. We love it. I'm not a steak person but their chicken and salmon is amazing.

Don't trust open table for reservations, call! We have been here a few times and have had a great time. The facilities are beautiful. The food is awesome. The atmosphere is as fun as you make it! The different cuts of meat rival the other Brazilian steakhouses we have visited over the years. The garlic sirloin and the ribs were my absolute favorites. The salad bar was packed and probably a great option for non-carnivores. My wife gets it without the steak and is always happy. The breads and sides are great but I save all my room for the steak! We did have the cheesecake once and it was simply amazing but we shared it between 6 people it was so big. Only downsides were as follows: 1. Have the rule I hate about having to wait for everyone to be there before you are seated. This annoys me, especially in a smokey casino. 2. The meats can come around very slowly. Waited 15 minutes one time for them to come around. 3. The online reservation system has been wrong every time we tried it. Just call. read more

Reservation was for 8pm, we were a little early but they refused to seat us until it was 8 even though there were open tables.... The meats were delicious but we had to ask our waitress multiple times to have the guys come around to get more... it was our first time and we had no idea what to expect- explanation of things was very vague and left the overall experience on the low end.... read more

I was looking for same day dinner reservations on a Friday and flame had availability. I set expectations accordingly for a Brazilian steakhouse in an Oklahoma casino. I definitely didn't give Flame enough credit. The ambiance is nice, and food was on par with every other Brazilian steakhouse I've been to. Very good salad bar selection and a big variety of meats, all delicious. The cocktails were good, try the flame old fashioned. Our server Mitchell was very polite and attentive. We never wanted for anything. The prices were very fare considering rising food costs. We will definitely go again. read more

Great food! Great service! Worth every dollar spent! Make reservations!! I'm not into long explanatory reviews. We all have different opinions. read more

Staff was fast and friendly and food was great, little expensive but that's to be expected. We ordered the old fashioned and it was very strong. read more

We came here over Valentine's weekend and it was great! The service was fast and super friendly! All of the food from the salad to the meat selections were spot on. Don't hold out on ordering dessert, it was so good! Highly recommend the tres leches cake! They did a great job with the salad selection and how it's served (since I know it's different due to covid). They come through with the meat options so fast and frequently, we weren't ever waiting around to be checked on. Can't wait to come back! I wish I took pictures, didn't even think about it in the moment! I definitely Will when we return! read more

I feel the need to rebut some of the reviews that I'm seeing about this place. I have eaten at numerous charrascarias throughout the U.S. Including Fogo de Chao, Texas de Brazil and Estilo Gaucho. I will say that we dined on a Wednesday and the restaurant wasn't overwhelmed with visitors. The service isn't quite on par with a place like Fogo where you feel like you're at the center of a bee hive and the countless drones serve you in waves. However, our plates never emptied, our glasses never ran dry and everyone was quite pleasant. The cuts of meat were all prepared excellently and flavors were on par with my other experiences. The salad bar is most likely the best available anywhere in this state. Everything was flavorful and fresh, staff was friendly, service was excellent. I cannot speak to what an experience here would be like when they are slammed but on the night we went it was a great experience. The only drawback I see is that it just isn't right that a Brazilian restaurant doesn't have Guarana. Oh, and no pudim (flan), but would definitely recommend. read more

Terrible service. Had to wait 15 minutes for a table and the place was literally empty. Waitress could not keep our water glasses full. Salad bar was practically empty. Meat was subpar at best. Very salty and the servers were few and far between. Would not recommend. Drive into OKC and go to Texas de Brazil. It's way better. read more

The salad bar with 35 different items was great. The staff and the gauchos were friendly. I am stopping short of the fifth star for a couple of reasons: 1. I have been to other Brazilian Steakhouses where The meat offering were move diverse. Additionally, not all the meats were 'cooked to perfection.' 2. One price for everything ($39.95), as I was told when I called, does not include dessert. A little surprised when they appeared on the bill as separate line item. All in all it was a good experience. read more

Adding 2 stars to my original review for the MUCH-improved service! We had friends coming into the city who wanted to try this place out for their anniversary, and while the hubby and I were feeling hesitant, we figured h*lls bells, let's give it another go. Made reservations for 6:45 for Fri night and arrived approx. 10 minutes early for a pre-dinner cocktail at the front bar with our favorite bartender (a big shout out to Kristi - Love her! Make the time, have a seat, and let Kristi show off her her super-awesome skills), and though I started feeling a bit of panic after waiting around 8 mins, happy to state we were seated at 6:55. The service this go-round: we ended up with the same server who waited on us the last time, so I it ended up perfect for a comparative review. The table ordered a couple cocktails and a bottle of wine and then we hit up the "salad bar" - Eats were just as yummy as before. Like the last visit, most of us were finishing up the pre-meats course without the adult-beverages - Though, this time around, our server came by the table to explain the bar was backed up and apologized for the delay. Simply communicating/acknowledging there's a delay goes a long ways in my book - Kudos. After about a 15 min wait, we received our drinks and wine (granted the wrong bottle - ordered a Shiraz, but received a merlot and hubby didn't want to risk another 15 min wait), and got to enjoy the rest of our dining experience without any further delays. All carnivores at the table (I.e. everyone but me) got to partake in basically every meat type there is, including picanha (yup - apparently they do serve it, and eveyone concurred it was delicious) - This time, the plates never emptied and the gauchos were buzzing. Folks at the table also made specific requests for certain types o' meat (e.g. petite filets) and cooking durations (e.g. medium-rare, well-done) and those requests were prompty met. Looks like Flame has ironed out the kinks - At $40 a head, dining here is a bargain if you love all-things-meat. read more

Not much I can say about this place other than $90 bucks for two people is insane. I wasn't big on the salad bar as there wasn't much on it. Our waitress was also the bartender so she was pretty busy and only checked on us when she could. The meats weren't that great, the steak had no flavor, the bacon wrapped chicken was rubbery and the lamb chop was fatty. Dessert is another 8 bucks if you want it. Probably wont go back. read more

I pass this everyday going to work and we finally decided to give it a try for our 36th Anniversary. I got online this afternoon & made reservations. From the moment we arrived, until we left I have no complaints! Service was on-point & food was superb! Obviously some of the meats I liked better than others, but that is all personal opinion. All the steaks were my favorite! Salad bar was unbelievable! We even got a free dessert, our pick, and it was packaged to go.... we were so stuffed!!! Definitely a place we will return to!! read more

We HAVE the MEATS!! And this 'ain't' Arby's! Flame recently opened in The Grand Casino in Shawnee. I have been waiting to try a Brazillian steakhouse in Oklahoma City area since Gaucho's closed down a long time ago. This place is great. IF my pictures ever upload, I will show you a little of the environment. This is a carnivores paradise. We went on a Wednesday. I have read some of the reviews that pretty much compliment the food but can the service. Well, honestly, I think we had a great experience over all. It wasn't perfect; not much is but it sure ranks up there as a great dining experience in Oklahoma. And it's in SHAWNEE of all places! Our meats included garlic sirloin, grilled sirloin, barbecue chicken, grilled lamb chops, parmesan grilled chicken, sausage, fillet tenderloin, and barbecued ribs. All were hot and fresh off the grill. Our servers came by often. No problem with any delay like some have said. Of course, now that the restaurant has opened awhile and it was not some busy weekend time, that helps I'm sure. You have to give a place a chance to work out the kinks. All of our meet was prepared well; seasoned well and quite good. The only ones that we did NOT like were the barbecued ribs. They looked great. Taste not too bad but I don't think they were quite cooked long enough. Kinda tough. But if that's the only thing not done to perfection, not much to complain about is there. And you don't go to a churrascaria steakhouse JUST for ribs anyway!! Service was prompt; courteous. They seem to work as a team because we had both a waitress and waiter serve us. Hostess was pleasant. And we were on our way to the restaurant from Oklahoma City; got delayed by an accident on I-40. We called while on the highway there and told them that we would not be able to make our dinner reservation window. She was more than accommodating and moved it back 1/2 hour. Apparently there were several more people planning on dining there who were also delayed. She stated that 4 parties had called about the accident and missing their reservation. Pre-gorging, you might want to have a drink at the bar. It's right in the front of the restaurant and it matches the ambience of a steakhouse. Bartender was pleasant but she definitely was NOT busy on this night. Drink prices are QUITE reasonable for a steakhouse. I have a premium brand preference and it's about $1 cheaper a drink than in most places. Pour adequate; must be measured for sure but still a good value. What I thought was unusual and minor surprise is that the per glass prices for wine seemed to be a little better value than the bottle prices. But you need to decide for yourself as we just perused the wine menu this time; didn't order any. Prior to the meats being served, they have a GREAT pre-food bar. You do NOT want to call this a salad bar because that would NOT do it justice! It is much much more. Has a variety of seafood, including shrimp and salmon. Variety of greens for salad. A variety of dressings. Proscuitto, italian salami's, olive bar, etc. There was also a soup selection, including lobster bisque. But to my chagrin, no lobster in the lobster bisque this night. Tasty but disappointing. However, hey, you can always improvise and a few added salad shrimp made it a seafood bisque "on the fly". LOL Desert choices were sublime. NY style cheesecake; carrot cake; chocolate cake, etc. Pretty much your typical gourmet restaurant choice of desserts. Portions are large; share them so you can try different types. Did I mention this place was located in Shawnee, OK? Not a metropolis by any means..........LOL And finally, we thought the pricing was quite reasonable. I don't know what one reviewer's complaint was as to cost but $40 bucks for what you get is pretty darn reasonable in my eyes. It's all you can eat, too. And the green/red signal button is a $10 match play in the casino token, too. So you are "in a way" getting a $10 discount ON your meal.........ok, ok.....for you math nerds, it's a match play coupon, so maybe in expected value it's only $5 in value BUT if you win with the matchplay, then your meal was 50% discounted.......LOL Go here with an APPETITE! Thumbs up! read more

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I gave this place 2 stars because it was just ..... ok. The wine list is seriously lacking, for one. Also, the meat was pretty dry and lacking any flavor. I came here with my finance and we wondered if we would have enjoyed it more if we hadn't previously been to other Brazilian steakhouses, like Fogo de Chau. The meat overall was over cooked and lacking flavor. The salad bar was also pretty tiny and not very diverse. read more

Not what I expected. It was difficult to find in the casino...... Too expensive for the smallish amount we ate. Waitress had no personality. We took my dad there for his birthday and had expected it to be a little classier. read more

Always amazingly delicious. Always great service. I come for the food and am never disappointed. Garlic chicken is one of my favorites. The meat is cooked to perfection. read more

Great experience. Great salad bar. Meat was all a little rare for me so did not try much what I did eat was great. Would like to see it cooked a bit more for people like me. Maybe go later in the night when it has had time to cook more? Service is exceptional . Cost us $50 each with drinks and dessert. read more

I'm a huge fan of the salad bar, but the lobster bisque isn't my favorite. Let them know if it's your first time there and enjoy free dessert. I was impressed that this place offers crumb service which is close to unheard of in Oklahoma (especially at this price point). The Brazillian cocktails are top notch and two out of my three visits here I've had exceptional service! This is my favorite place to eat in the casino! Oh, and note that even if you have a reservation, I've always been made to wait... that's highly annoying in my opinion! read more

Salad bar,oysters and shrimp very good,service was great. The beef was overstated and somewhat tough. Not what I expected for the price

I've been to quite a few Brazilian steakhouses, and this was my least favorite experiences. It looked nice inside but that's about the extent of it, and beyond that there was no attention to detail. There was a wadded up tablecloth in my chair when I sat down. The waitress was not professional and acted like she just came in from the farm. She even told us how the cheese bread isn't undercooked, just has cheese in it(no s**t, who hasn't had cheese bread). Wondered if it was just her or many of their customers are from the country and haven't been to a nice restaurant before. They had sushi on the buffet but no chop sticks, how do you eat your sushi with a fork? Our drinks were not what we ordered, still not sure what it was. The waitress asked our preference on how we wanted our meat done... but didn't ever get any that way. The meat was overdone for the most part and seemed to be well done(no flavor). Great concept for a casino, not sure if it's the staff or customers dumbing it down. This place is not in the same ballpark as to Texas de Brazil or Fogo de Chão. Won't be dining again. read more

Awesome food, great price. Would recommend to anyone who wants the local Rodizio experience!

Amazing salad bar with, bisques, Brazilian beans, fresh seafood and sushi. The delicious meats are outstanding! What a fun experience!

This is the best brazilian restaurant in the state, they had a ton of options at the bar and all the meats were absolutly delicious. Do NOT leave before you try the creme brulee. Their coffee is great! read more

Dinner was awesome! The food was delicious and the service was excellent. Neither my wife's nor my drink ever was empty. The salad bar is full of delicious food and every cut of meat we had was great. The only negative i can think of is that it took them a whole 5 minutes after our reservation time to seat us (the humanity). read more

I had heard about this place beforehand so I was somewhat ready for how things worked with the meat and meal being one price but I also thought there would be more options. There is no menu and I'm not a big meat eater so my only option was salad bar. The salad bar was ok but mostly for the seafood eater. I was not happy with my food, I only ate part of one plate. My husband opted for the meat dinner and was very displeased with his meal as his steaks tasted like the metal skewer they came off of. He did not finish his meal and we both left hungry. The next thing may seem petty to some but I feel it's worth mentioning. We made the trip to Grand casino resort and stayed the night in an overpriced hotel just to try this new restraunt and celebrate my husband's birthday.I made reservations in open table and told them about his birthday and asked if they did anything special for birthdays. Normally I wouldn't care that they didn't do anything but this time I felt somewhat unimportant. To the left of us, a couple had and anniversary and recieved a free desert of their choice. To the right of us, a guy was having his birthday and also recieved a free desert. We all three had the same Waiter. They left a comment card which says at the bottom to tell them our concerns while we were there and they would fix it then. I filled it out, gave it to the hostess and she just said thanks I'll tell the manager. I really doubt I'll be back. read more

Sure, Shawnee on a Wednesday night. Brazillian Steakhouse. What on earth could go wrong. Jack Squat. Tried to make a list off all the meats we had. And not to forget a great salad bar and the bananas. Holy Wow! the bananas. read more

This is the best place I have ever been to. Has the biggest salad bar I have ever seen. The gauchos constantly bring new meat to you. It's like a dang meat train! All of the employees were nice and friendly. read more

Probably the best meal I have had in Oklahoma!! The "salad Bar" was great. The meat was well prepared.

Not worth the price! We had a reservation at 8 and didn't get seated until 8:45. The service was terrible and we were served raw meat. We were left alone in a room for 3 hours and had to track down servers to get food. I would not recommend this place. read more

Flame Brazillian Steakhouse - Raw meat we were served - Steakhouses Near Me - Shawnee, Oklahoma

Took wife out for her bday this evening the food was awesome everything was on point Sierra our server made it an excellent experience THANK YOU read more

We absolutely loved this place. We went in unaware of how it works, but were pleasantly surprised. The salad bar was absolutely wonderful, and all of the meat we were served was cooked to perfection. It really is all you can eat and it was the BEST steaks we've ever had. Even the chicken dishes were cooked right, not dry at all. We will definitely be coming back! Even if it's just for the salad bar. read more

Went there with my wife- they stuck us in a back corner where the Gauchos missed us every time they came out with meat (which was 5-7minutes between each round. Salad bar was awesome- meats were pretty tasty (when they finally came out). Hope the service gets better. read more

Exceptional service... The food is awesome just to much to eat. They tell you to pace yourself but that is so very hard to do. The salad bar has over 30 items and is well worth the $19.99 for all you can eat. Several different types of cheeses, veggies and salad stuff, with an assortment of seafood choices on the bar as well. The second round or meat choices are awesome, I wasn't crazy about the lamb but understand that lamb has a different taste than other meats.. Overall this is an enjoyable experience and I would urge everyone to try this place at least one time.. read more

My first time here. Treated my mom to a birthday dinner. The service was awesome. Our waiter Jared was the best. The food is really good. The Lobster Bisque is my favorite from the salad bar. The meat service was awesome. Our stomachs were so full when we left. Definitely will b back read more

The food at Flame was excellent, from the salad bar to the meats to dessert. The guys with the skewers came around quite often, really faster than I could keep up with, which is awesome. The hostess definitely had better things to do than to seat people. We waited a good five to ten minutes just standing in front of the hostess station when we arrived for our reservation. Rather than seating us when she showed up, she had us sit down and wait for her to enter the people who were in line behind us into the computer, which took another five to ten minutes. The restaurant was not at all busy. Our waiter was not particularly attentive. We were nearly finished with dinner when we received our cocktails that we ordered when we sat down and I got one water refill over the course of the entire dinner. Five stars for the food quality, skewer service and ambiance, but two stars for hostess/waiter service. read more