Wow, I see it has been 12 years since my original review even though we have been to Kenny's many…read moretimes during the past 12 years. It remains one of our favorite restaurants. The food is consistently excellent. We went for dinner on a Saturday night (reservations are highly recommended). The wife had the chicken as a main entree. It was outstanding. The chicken was smoky, tender, and moist. It has a bevy of vegetables that are cooked perfectly. It comes with a side and she got the baked potato with everything. She loved everything about this entree. For me, it was an easy decision. I LOVE their wedge salad and started with that. The price has gone up a bit but it remains outstanding. For some reason, the waiter gave me a small but it was fine. The small in 2026 is $7.99 and the regular size is now $11.99. For my entree, I ordered from the appetizer menu and got the crab cake. I LOVE LOVE LOVE the crab cake. It has to be the best in Dallas. It is one half pound of pure crab meat, no filler. The price has gone up to $26.99 so it is not cheap, but it is outstanding quality. The cake was perfectly cooked and the crab was sweet. It comes with three dips but to me, I want to taste the crab so I did not use them. The kid had the old fashioned fries and devoured them. Our server, Mark, was attentive and efficient. Service was excellent as usual. Overall, this is one of the best restaurants in Dallas and IMO the best in the line of Kenny's restaurants. I cannot wait to return.

We visited this wonderful restaurant while we were in Dallas. The website showed a 30-45 minute…read morewait, but my husband went inside to check, and we ended up being seated within about 15 minutes! I really loved the ambiance. There were people celebrating birthdays, couples enjoying date nights, and others watching the games, so it had a really fun and welcoming atmosphere. Our server was so kind. I could tell she was tired, but she was still absolutely wonderful and took great care of us. The restaurant manager was also very welcoming, checked on us several times, and genuinely wanted to make sure we were enjoying our visit. We were SO indecisive when it came to choosing our meals . We started with drinks, which were really good, and I loved the cool, puffy bread they bring to the table! My husband and I ordered the crab cake and tenderloin appetizers. The crab cake was okay, but it wasn't super flavorful to me. The tenderloin appetizer, though, was AMAZING! We also had dessert, and between the bread, drinks, appetizers, and dessert, we were completely full and never even made it to an entrée. Overall, this was such a cool restaurant and a great experience. They also have outdoor seating, which was a nice option. I'd definitely recommend checking it out if you're in Dallas!

Had a great experience at Al Biernat's during a recent visit with a large group…read more We spent some time in the upstairs lounge area, which is tucked away and has a really nice, more private feel. It was a great spot to start the evening. I kicked things off with the calamari and escargot, both were delicious and a strong start to the meal. For the main course, I split the filet and the ribeye special (non dry-aged) with a friend so we could try both. Both steaks were cooked and seasoned perfectly, but I'd give the edge to the ribeye for flavor. On the side, we had the garlic mashed potatoes and the mushroom risotto. The risotto was easily the standout. I could have had two plates of it without hesitation. Overall, this is a great steakhouse with a great atmosphere and very attentive staff. Everything from the food to the service made it a memorable night. Would definitely come back.

My boyfriend and I had dinner for our anniversary last weekend. The inside of the restaurant was…read morenice. Though the downstairs and music was very loud. Upstairs was less loud but we were seated in a huge booth for just the two of us. It was impossible to hear each other. We started out strong with the calamari. The calamari was definitely the most delicious item we got that night. Unfortunately from there it was downhill. For the cost, the steak tasted okay and not as tender as expected. My boyfriend got the American wagyu NY strip. We were at TX roadhouse earlier that week, and the steaks were comparable... I got the Sea bass which was good. The risotto and fish were very rich. The signature potatoes were tasty. The regular Mac and cheese side, I'd skip it. It was not worth ordering. The overall dinner took us about 2 hrs from arriving to leaving. Our order wasn't taken until about 40 mins after being seated... for the cost, I would have rather gone to Perry's or Capital Grill.

This place is amazing! I can not speak enough about the service and good fresh food!! I definitely…read morewant to come back and try more. My kids loved it too! Now it is a bit pricey but so worth it! The deserts I was torn I couldn't decide which one I loved more they were that good. I recommend this place when you want fresh ingredients and Italian food and if your near galleria. We had a big group and our service was amazing!! And it's a very nice restaurant I posted a few photos of inside. I valeted so I didn't have to deal with parking only issue is I felt they were rushing me bc they closed the valets not the restaurant so keep that in mind. Other than that this place is pretty and good like really really good. I want to take my family back 100%

This was not my first time at North Italia, but it was my first time with the salad that will be my…read morenew bestie. Heirloom Beet & Chicken. I mean...salads aren't usually my go-to. It's just a salad, right? Until I met this PYT. I literally daydream about her. The chef who dreamed up all these things mingled together deserves something! Maybe a parking spot, a medal, a parade? The beets are tender and bite-sized and have soaked up all the goodness in the vinaigrette. Cucumbers, avocado, goat cheese and I think fennel with tender chicken chunks. STOP IT. The goat cheese just feels like a warm hug. I can't wait until we meet again.

What an amazing place. A not so hidden gem. I'm from out of town and can't sort this place when…read morecomparing to Houston. I want to place it with Morton's or Maestros but it's its own beast. The staff is so friendly and seems like a family. The prices are 10% under comp eateries. It's as if the owners took the best part of all fine dining and combined them. Here it is a relaxed but respectful environment with food that you would think comes from a Michelin rated spot. The clientele is eclectic and younger. I'm 47 so I am not like those around me but can see the client base. I'm not sure if it's the minimal menu (please take this as an anti Cheesecake Factory comment) or the items compliments that are setting it apart. What I mean is the steak by itself is amazing. Truly a top 10 steak (ribeye at $48) or the accompanying sauce that it setting it apart. I advise take two to three bites from different stations of the meat. Then take the same bites with their paired glaze. Make your own decisions. You aren't telling the full story if you didn't pair it with a great house Bonanza cab (actually on happy hour except for Fridays). The verdict. This place will be one I will always take clients to when visiting Dallas. The verdict on me is that I'm a steak based reviewer so I might be wrong on all other aspects but the only likely wild card here would be the salads and seafood. I'm not here at a steakhouse for anything else. My wife can write that review. Last PS is that Dave the bartender is nice and accommodating and will let you explore the space . He is matter of fact but possibly could be a friend if not already to all. Watching Dave now live with his regulars says that he balances all customers very well. Negatives. Parking is just slightly odd. There is plenty of it and valet is free to customers. Let's not worry. No rush to get here at 5. The regulars and common come in around 6 as all others do on a Friday (this was my second night after being here for Thursday) Food has arrived. App is the carpaccio and holy shit wow. Not some boring small plate that exudes poor people suck. It's above average size like it should be . I'm not sure why the garlic bread is hear other than a nod to old school. My steak is in a to go box (nicely wrapped with utensils and yes that matters when you travel). This is my steak and if it sucks I'll remove the review. I'm kidding as it's a to go. This is a real world review. I do one long review every few years.

Great energy and amazing value. The drink prices are surprisingly good for a steakhouse. Perfect…read morefor a group dinner or celebration. The Appetizers: A strong start across the board. The Meatballs, Beef Carpaccio, Ceviche and Seared Tuna were all hits. Highly recommend sharing these. The Mains: * Ribeye: The highlight. That smoky charcoal flavor was spot on. * Lobster Risotto & Prawns: A bit of a mixed bag. The prawns were a tad too salty and the risotto lacked a bit of depth, though it was still a decent dish. The Service: Top-tier hospitality. They brought out a Sparkler Cake for my friend's birthday, which was a great touch. Verdict: Solid steak, incredible apps and even better vibes. Definitely a Dallas spot worth checking out.

I wasn't that hungry so I ordered the prime burger and it came out better than I expected! My sides…read morewere asparagus and fries which were also great. The place was mostly packed and our waiter did a great job of managing our table and his section. Overall this is a great place and I highly recommend it but make sure you bring your appetite.

For a long time I had heard great things about this restaurant, so I decided to make it the place…read morewhere we celebrated our wedding anniversary. Upon our arrival we were seated promptly in a booth, where a card wishing us a happy anniversary from the III Forks staff was on display. I started off by ordering the Love Potion cocktail, and that was so good I had to have it twice. For our appetizer we ordered the Chicken Fried Lobster and that was by far one of the best things I have tried. We also had the III Forks salad to share, and the portion was enough for two people, the salad was sweet and refreshing and the perfect start to the main meal. For our main meal we ordered the 16 oz Ribeyes topped with Kings Butter. For our sides we had the fries and the fried Brussel sprouts. My steak was super flavorful and I thought the kings butter gave it the perfect touch. The sides were really good too. To end our night they brought us a complimentary dessert which was delicious. The ambience is very upscale and perfect for a special occasion. The service is 5 stars on its own. Our server Russell went above and beyond making sure our experience was special. I absolutely recommend III Forks.

Went to dinner with friends- a group of six. Service was…read moreexcellent! Food was excellent! Ambience was chill, kinda quiet- except for us. The only issue was they were out of collard greens, which a few of us were looking forward to having. They are simply the BEST! I highly recommend this place.

I was driving down the street to pick a friend up to go somewhere else and I saw the sign from…read morePreston and at the light looked up the menu and that's how we ended up here last Wednesday. I didn't feel dressed up enough to dine but the waist staff said it was cool and the service was excellent. I ordered a rib eye and a glass of wine and thoroughly enjoyed my time at Nelson's. I'm coming back soon for the elk tenderloin. Cleanliness 10/10. Customer service 10/10. Vibe 9/10. Food 9/10.

Joey Dallas-- Dallas, TX…read more House Salad with the TWO side orders of the Miso Roasted Mushrooms which are button mushrooms, shallots and white wine! Literally sooo good if you're a mushroom lover like myself! Definitely worth every dollar! Cleaned the plate!! Nice vibe for date night! & reservations are highly recommended! #JoeyDallas #DallasTX #HouseSalad #MisoMushrooms

I can't strongly recommend JOEY and I'm really not sure what's happening here. The reviews are high…read morebut the execution didn't live up to the hype. I ended up only ordering a drink and an appetizer because I was so disappointed I didn't want to go further. $23.75 Joey Martini - just a simple dry vodka martini w Kettle One. But the description lured me in with the promise of a fantastic martini with an "extra martini on the side". What I received was a half of a martini with the rest of my martini in a shaker next to it. The martini was fine but nothing special. Not the first time I've overplayed for a drink but I do feel a little funny about the way their menu sold me then undelivered. $19 Hummus - The food was an issue for me though. When I order Hummus, I expect to receive hummus. Like the dish should be 70-80% hummus with some light toppings and some good pita bread. What I received was a pretty plate but very little actual hummus and a disaster of pita. First, they made a pretty plate circle of a small band of hummus then filled it with extra stuff to make it APPPEAR as if the center was filled with hummus yet there was zero hummus except for that small outer band. I estimate 49% hummus and the rest tzatziki and garnishment. Don't get me wrong, very aesthetically pleasing and tasty "extras" but the menu item isn't titled "EXTRAS with a little hummus". It's titled "Hunmus". And the pita... oh boy, what a mess. Proper pita is lightly grilled - served warm with a nice sponginess yet bite friendly approach. This pita was way over saturated in their butter/oil, and crisped up to the point there were burn marks and char on every piece. Horrible pairing with hummus and JOEY should know it. I feel these other reviews may be fake honestly as the prices are insane and the execution quite poor. Be careful. $45 for a $15 meal isn't worth it. Go somewhere else - I'm including a pic of the "hummus" reveal so you see what I'm talking about

Have eaten here for a few date night dinners with my wife and we always have a nice experience. The…read morefood is always good, I never worry that something will disappoint when I order something new. The staff is friendly and attentive and the service is always as good as you'd hope from a restaurant like this.

We moved further away & haven't been to Chamberlain's in far too long! Our small family went…read moreduring Restaurant Week, to celebrate the life of a family member no longer with us. The experience was total perfection! From our amazing server, Reagan, and our meals. And the thoughtful surprise from Chef Chamberlain was delicious. The changing wall art display featuring the work of artist Franz Marc introduced us to his talent. Thank you all for such a delightful evening! We will be back soon! September 2026

A friend recommended Nate's knowing how much I love seafood. So, we decided to eat there Sunday…read moreafternoon for lunch. It was a delicious and very satisfying experience. Our waiter ( guy with braids) was extremely helpful, friendly, and informative. ) I wanted a kir royale ( they couldn't make because they didn't have chambord). However, he and manager came to the table to offer options. I tried a French 76. We ordered calamari which was light, crisp, and fresh. It was delicious and prepared perfectly. I ordered the stuffed flounder ( substituted red fish for flounder) with the Ponchatrain sauce ( shrimp and crabmeat in creamy sauce) which was delicious. I kept the potatoes with peppers ( prepared beautifully ) however, I will try another potato dish that I don't think will compete or overpower the fish. The fish was hot, flaky, light and delicious. They also serve a dish of garlicky, buttery dish of bread and hush puppies as an appetizer.Loved the bread dish. The service, food, ambience are well worth the drive. I can't wait to go back to try other dishes that they offer. We were too full to order dessert. Maybe I'll get one on my next visit.

One of my many stops for crawfish this year. Overall it was decent but not the best I've had. I got…read morethe spiciest not realizing that just meant it would be covered in the dry spice. I never like when places do that to crawfish because it doesn't actually add any flavor. Other complaint was didn't like how the sausage was cut just seemed weird. Service was friendly and quick though and good drink specials. Will come back to try other food but won't be at the top of my list for crawfish next year.

We went there at 8pm and food was delicious and quick service. Dakota was a friendly server and…read moregave great food recommendations. A wonderful experience!

My husband is staying at the hotel across the street and we ate here 2 days in a row (because of…read morelocation to the hotel) both visits were so amazing! Mercedes is awesome and John is awesome. The first night he had the prime rib the second night the ribeye. I had the redfish the first night and the chicken breast the second night. We tried the rattlesnake bites which my husband was obsessed with. The wedge salad is bomb!!! Sweet potato fries were bomb!!! We tried the appetizer of beef tenderloin bites- husband loved them but I felt they were chewy. The mozzarella sticks were seriously the best mozz sticks I have ever had! Completely fresh and not just the usual sticks. The brussel sprouts are bomb! Green beans bomb!! Absolutely loved our visit here