La Leggenda is one of the best authentic Italian pizza restaurants we've visited in Miami Beach! My…read morewife, our three kids, and I all loved it. The pizza has a true authentic Italian flavor with fresh, high-quality ingredients and a perfectly cooked crust. The restaurant is small, cozy, and welcoming, creating a warm atmosphere that makes you feel like you're dining in Italy. The service was friendly, and every pizza we ordered was outstanding. If you're looking for real Neapolitan pizza in Miami Beach, this is the place to go. We had a wonderful family dinner and will definitely be coming back. Highly recommended! Do not forget to ask for Nutella pizza amazing

I just received an order for a pizza and spaghetti and meatballs…read more Although the food is tasty and fresh, it arrived and cold, the pizza I had to stick into the microwave which made it rubbery and hard to eat.. The packaging was unsecured. The box had no taping on it for anybody to pick on it. Who's ever picking it up and spaghetti and meatballs bag was not even secured. I don't feel safe eating it unfortunately.

This is a great fast-casual spot if you're looking for something quick, tasty, and affordable. The…read morefood is consistently good, with fresh ingredients and solid portion sizes that make it feel like you're getting great value for the price. The menu has a nice variety of options, so it's easy to find something you're in the mood for whether you want something light or a more filling meal. Everything comes out quickly, but still tastes like it's made with care rather than rushed. The atmosphere is relaxed and casual, making it a perfect place to grab a quick lunch or an easy dinner without spending a lot. Overall, it's a reliable go-to when you want good food that won't break the bank.

I visited Lucali Miami in advance of a cruise and to no small degree planned my day around dining…read morehere! So my very high level of anticipation may certainly be partially to blame for my average-ish experience. I was pleasantly surprised to get a table with no wait at ~6:30 on a Wednesday evening. Staff were attentive and friendly. Prices were high, as expected, but at least the pizzas are of reasonable size. The $32 pasta portion probably could've been a bit more generous. But anyway, on to why we're all here - The Pizza: The crust had a great crunch but I felt lacked nuance beyond that, no chew and a touch on the dry side. Cheese and sauce were fine but also unremarkable. The heaps of basil provided some bright freshness that was definitely appreciated. I feel even more compelled now to try the NYC location for comparison! This wasn't a bad pizza by any stretch but not something I would ever pick over my favorite NYC standouts.

We have tradition in our family, when we come to Miami the very first day we come to MisterO1…read morepizza. Me and my husband always get Coffee "Paola" pizza and Claudia pizza. Honestly, this pizza place is better than any other pizza place in the USA Service is always impeccable. The restaurants are always very lively and full of people, adding to the overall experience.

Our 2nd time eating here. Delicious! Had to start with the burrata, so fresh and comes with…read morefocaccia. We got the Star Carlos this time around. It's their star shaped pizza filled with ricotta cheese and had mozzarella, chorizo ​, arugula, avocado, and a jalapeno sauce. Lots of great flavors and love the stuff crust. The dining room is a little small and might have a wait, but it's well worth it.

Fantastic pizza and a cool vibe! Excellent service and food. A must stop in place on South…read moreBeach

Fantastic pizza spot! Menu is small but curated well and all of the dishes we had were made to…read moreperfection. Calamari was seasoned well and very fresh and tender. The charcuterie had high quality meats and cheese with a grilled bread. And the pizza was so good! I forgot to take a picture because we dove right in. The crust was soft yet had a super crunchy bottom. It's a cute Italian feeling ambiance and the servers were very attentive. Definitely want to come back to try their soft serve some time as well!

Me and my husband Egizio come to Nick's pizza every year from Naples. Leo is so great! He's the…read morebest! And the pizza... delicious!! Best in Miami!

Amazing pizza Very nice restaurant…read more Dine in Clean restrooms Music and TVs Hot pizza with different varieties Customer Service is very nice also

This place was great, I visited on a Saturday night after an event at the convention center and we…read morewere able to get a table pretty fast. Everyone wanted the mushroom truffle pizza so we ended up with two of them for the table. I ordered the homemade meatball, I was pleased with the size even though it is only one meatball. It also came with bread on the side so pretty good size for an appetizer. We had some confusion with the check at the end but the servers were able to resolve with no issues. They have a big bar in the center of the restaurant and tables all around. There is also a nice balcony with more tables if you want to be outside. Decoration is simple but cute and modern and they have pretty good specials thorough the week. Would be coming back for more pizza!

From the moment I walked in, everyone greeted me with warm smiles at the front door--it instantly…read moremade me feel welcome! I was attended by Sol and Kasey, who were incredibly friendly and kind. Their energy made me feel right at home, especially with Harry Potter playing in the background--such a cozy touch! The food, as always, was fresh and absolutely delicious. I highly recommend trying their pizza--it truly never disappoints! A huge thank you to Kasey and Sol--you both made my night and turned a simple meal into a special experience. Can't wait to come back!

Ronye was incredibly hospitable and attentive during our first dinner at Pane e Vino. We had an…read moreexcellent experience--the service was wonderful, and the food was absolutely delicious!

Mirco is absolutely amazing. His service is stellar, always with a great smile and very attentive…read moreto every request. One always think "if they have good ingredients they're going to be good" but apparently, Pane e Vino misses this notion: they have the best ingredients for sure but also the master hand of incredible chefs that make every dish unique. My mum had the Cannelloni di la Nonna, smooth, and delicious. My dad had the Maltagliatti, and he didn't talk after he finished. I was celebrating my birthday. And I asked for the Alla Ruotta, but with Pappardelle. Made Al dente, this pasta was smooth, with a a sauce that merged the best Italian tomatoes, and the best Parmigiano Reggiano. I added cheese on top of it, but that's because I'm an absolute fan. Then after they sang Happy Birthday to me - something I didn't ordered - they provided the table with THE ABSOLUTE BEST TIRAMISÙ I HAVE EVER TASTED IN MY EXISTENCE. Don't ask the ingredients, enjoy. You're absolutely welcome. Creamy, soft, fresh, all done at the very moment. It makes you question why this restaurant doesn't have a Michelin star... While the concept is the classic "Italian Hole-in-the-wall" and the ambiance is quiet, ideal for a romantic date, with dim lighting and soft music, there's always an artist making pasta at the window, and there's always time for the chiacchiere with Angelo. His stories of life and recipes are great, but also some Juventus talk, and how football evolves... amazing... amazing. Amazing food. Amazing people. Grazie mile, Marco e Angelo! Divina cuccina, divina famiglia! Un grande abbraccio argentino.

We make it a point to eat at Fratelli La Bufala every time we visit Miami Beach. We have been fans…read moreof the brand for a long time (since they had a New York City location over a decade ago) because of how authentic the food is: I'm Italian and I always look for restaurants I can trust to consistently deliver a meal that tastes like home. This time I had the spaghetti alle vongole (clams): it is close to impossible to find good spaghetti alle vongole in the US, so I usually just make them myself at home, but I trusted this Neapolitan team to deliver -- and they did! The spaghetti were perfect, exactly like being in Italy. On top of that, we really enjoyed the service: Josefina was attentive and sweet, always on top of things. We will be back soon enough.

This was my first meal in Miami right after I got off the flight, so I was pretty hungry and wanted…read moreto order everything. My friend and I shared the Greek salad to start. It was not great, there were too many mushrooms and not enough other vegetables, and not enough dressing so it was dry. Thankfully, things turned around when the pizza and pasta came out. We shared the bolognese and the diavolo pizza. Both were huge portions and were both really delicious. We ended up not finishing the pizza but I had some leftover later and it was still really good cold.

Casual fun little spot in Miami Beach. When you walk in you place your order with the cashier and…read moreare handed a number. You take a seat at the table and they bring out your order. The outside seats were full, but inside there were still tables available so we opted to sit inside. Nice part of being inside, is that you can watch the kitchen at work. I think it was super impressive how fast they were making the pizzas. We went specifically for their $6 Margherita Monday special. The pizza came out very quick! And OMG it was absolutely to die for. If you like Neapolitan style pizza then this is the place for you! Made to order, that pizza makes it to the table smoking. The tomato sauce is so flavorful and sweet. And the cheese is perfectly melted. The dough is fluffy with just the right amount of chew. The staff is also super sweet. Everyone was very friendly. Highly recommend checking them out when in Miami Beach!

The order: four cheese pizza, regular pizza with onions and french fries…read more The good: fair prices, pizza has a good crust, and isn't greasy at all which is a huge plus. The plain pizza was the best one out of the two I ordered. The bad: the four cheese needs gorgonzola, otherwise it's bland and tasteless like this one was. The fries were raw, had to stick them in the oven for 20+ minutes which is ridiculous. How do they not see that the fries are extremely undercooked?! The pizza was also undercooked, the crust was the only thing that was cooked properly, had to throw the pizza in the oven for 15 minutes. May give them another try but with so many genuine 5-star pizza options I don't think I will.

We spent the day on Lincoln road. Wow how much it has changed. There was a pretty dj at the…read moreentrance that drew us in. It's a cute place with a gelato station at the front then a display with pastries and desserts that looked amazing, like the cannoli. In the middle was a bar with a giant tv screen, sitting area, and then the area where they were cooking fresh pizza and pasta. The decor was filled with frames of photos that gave it a family feel with lots of fun. Our server was friendly. We ordered the diavalo pizza (spicy pepperoni) and lasagna. The pizza was delicious love the thin crust and the tomato sauce and cheese tasted fresh. It was really good and cheesy. The lasagna was good and not heavy. After eating it I didn't feel bad. :) it was somehow light in texture and good. It was nice that we watched the Knick's game and ate a great meal.the prices weee great the plates were shareable.

I wasn't even sure whether I should write this review, but in the end I decided to share my…read moreexperience. During our vacation, on Friday, May 29, we stopped here for lunch after 2 PM. The staff were friendly and welcoming, and I have no complaints about the service. Unfortunately, the Bolognese pasta I ordered made me extremely sick. My husband had a pizza and was completely fine, but a few hours after my meal I started feeling nauseous and developed severe stomach issues. That night, I ended up in the emergency room and had to receive IV medications. Even after being discharged from the hospital the next morning, the following days of our vacation were ruined because I was still recovering. The financial cost is one thing, but having a vacation you've planned and paid for ruined by a single plate of pasta is incredibly disappointing. The pasta itself was cooked al dente, but I believe the problem was with the sauce. I didn't even enjoy the flavor while I was eating it. I asked for Parmesan to make it taste better, but honestly, I wish I had stopped eating it altogether. I'm sharing this experience in the hope that more attention will be paid to food freshness and kitchen hygiene. When food safety standards slip, people don't just lose money--they lose their health and valuable vacation time as well. I wish I could give zero stars!