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    Fork & Fig

    4.2 (1.3k reviews)

    Fork & Fig Photos

    FORK & FIG ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Laura B.

    The Fork and Fig has a very attractive ambiance. I like the outdoor seating area. It is a nice place to enjoy company of friends and to chow down. The caprese burger with mozzarella, tomato, basil, and bacon is a good choice. There is also some aioli and pesto to jazz it up on a crispy bun. I was not brave enough to try an elk burger. Just sounded too gamey for me. I understand it is really lean, but not up my alley. The service was attentive, but just tone it down a bit. I will try maybe a gyro next time.

    Citrus salad with chicken
    Leanne M.

    Stopped in for a quick lunch. The citrus salad was on point. The salad leaves were fresh and crisp The citrus seemed to be just cut. The chicken was so moist and full of flavour Sat outside and enjoyed the magical Weather

    green chili burger
    Rachel K.

    I came here after someone recommended the green chili burger and the brussel sprouts. And it was absolutely amazing! I do have to say, that it was very messy especially with the egg inside, but I'd definitely get it again.

    Pesto
    Nicole O.

    I do not know where to even start! I'm vegetarian-friendly and my partner is vegan/vegetarian only. At first we were nervous to be going here because the menu seems like a lot of meat, and some things have bacon fat... However, once we dug in-- split a fruit salad as an appetizer, we each got the pesto pasta (it comes with lobster), and we finished with the caramel-turtle cheesecake. There are no photos of the dessert because we are ALL of it on impact. The pesto pasta had both pesto & basaltic vinaigrette, fresh veggies, and epic pasta! The salad was so fresh, crispy, and the flavor profile was so refreshing!!! We even splurged on a whole bottle of Moscato! Service was top-notch. It's a smaller place, so try to make a reservation, but we didn't- we got lucky. Environmental was clean. Parking was easy. Everything was just superb! It was a perfect date night meal! 10/10 would highly recommend!!!!!

    CB &J
    Jessica P.

    FOODGASM! I should just leave it there, as I left satisfied! As you enter, it appears small, but keep going back and there is a wide open area with a bar and a massive patio. Lucas was my server and he had all of the right selections! He was super witty and I loved our interactions. I've never been here before so, as per usual, I want it all! Let's start with an app, good test to see if want to continue my food journey.... Zero disappointment here! Pork belly, cashew butter, and jam, on a toasted bread, just shut up and get in my mouth! I mean all in and all over my mouth! The flavor was so oddly satisfying! Yep, we're going all the way with this one! Next up, grilled cheese with braised short rib (I want a plate of this to just ya know snack on), bacon, tomato, apricot aioli. Every person there said this was there absolutely most favorite Sammy and I will tell you, it's now mine. Salty, sweet, savory, buttery, just plain Delicious! If you have never tried this sandwich, you are doing yourself a complete disservice! You should run, I mean SPRINT, to get this yumminess in your mouth! The side of Boursin polenta, holy smokes, the best polenta I have ever tasted in my life! The creamy and rich consistency almost felt like I was eating a super sinful dessert, and I'd do it again and again! I think I've found my Mecca of flavorville! Can't wait to come back and explore more of this menu!

    The Hot Press.
    Ian B.

    I had a very good experience Dining by myself on a Thursday night. It was busy but I was seated fairly quickly. The staff was all doing double duty: hosting, seating, serving, clearing. It felt a bit chaotic entering into that energy. Nevertheless, my waiter greeted me within a few minutes of sitting down and had taken my order soon after. I had a good glass of French Chardonnay and the "Joy Press" sandwich. It's a combo of pastrami, coppa & prosciutto with cheese, slaw & dressing. All the meats were very tender and tasty. I chose the fingerlings potatoes as my side. They were topped with shaved Parmesan. Half the potatoes were cold. That's the only negative I can offer. Good beverage selection. Good service from my server Waner (not misspelled)

    Meatloaf burger and Brussel sprouts!!!  Eat it!!!!
    Nathan M.

    I've been to Albuquerque for a total of 5 days and I have eaten here 3 times! Think about that...3 times in 5 days! Open kitchen design is cool, staff always friendly! Now the food! I had the meatloaf burger...WOW! The person that thought of this really knows their flavor profiles and understands how to build flavor. Between the green tomato, pineapple, cheese...holy cow...flavor explosion!

    Local beverages
    Hart P.

    Great first meal back in Albuquerque. I haven't been to Albuquerque in several years and wanted to immerse myself back in the New Mexico cuisine right off. Fork & Fig enchiladas are spot on. With a pick your own menu, you get the enchilada you want. The flavors are right on. Really enjoyed the cabbage with the brisket. Plenty of salsa options. We also ordered a side of pinto beans. The flavors are spot on. However, the beas were slightly undercooked (think al dente) I am pretty sure later in the eveneing they were perfect. Nice staff. Plenty of local beverages to choose from. The wife particularly liked the cider selection.

    Scott L.

    I wanted Dawg Friendly. I wanted watermelon cider. I wanted attractive, friendly, efficient service. I wanted the soft fried egg that came on the Green chili cheeseburger. 3 out of 4, I got exactly what I wanted. Charles the mutt got my fried egg. No fault of F&F! Note to self: next time order side of extra fried egg! Brussels were delicious and Watermelon Cider paired very well.

    Windy City sandwich with red chili aju and truffle pomme pure.
    Connie A.

    I had the green chili burger which. Comes with an egg and a side of smoked cauliflower which did not take a picture of because I devoured it before I thought of taking a picture. My husband had Windy City sandwich when red chili jus with a side of truffle pomme purée. He would have liked more green onions (if you like more). Atmosphere was relaxing with good music and where you can still talk with your companion. I would consider this a high quality menu in a comfortable atmosphere. Great customer service. Hidden gem!! PS not sure what kids would eat here.

    Tres leches cake
    Brian H.

    Really nice uptown location with comfortable outdoor communal bench style covered seating. The staff and servers were very friendly and attentive. The elk burger was delicious but had way too many thick cut toppings and after a few bites the burger fell apart. The caulilini and asparagus with balsamic reduction and orange zest was amazing, and the tres leches cake was delicious. Really nice mid day lunch location, but not recommended if you are in a rush.

    NYStrip wrap
    Elizabeth R.

    This place is delightful. We stopped on a whim one Friday night and really enjoyed our visit. They were very busy but we were well attended. The food exceeded our expectations! The watermelon gazpacho is wonderful! Hubs had the NY strip wrap and said it was amazing. I had the Fig Mac and Brussels sprouts-phenom

    Bone Marrow Buttered Pasta

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    Although the food was satisfactory, there was not a lot of it for the price. Service was good for a Monday mid morning.

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    Page 1 of 34

    Fork & Fig Reviews in Other Languages

    Ask the Community - Fork & Fig

    Is this place open? I wanted to go on 10/19 and Yelp says closed and I called and got the voicemail message saying it is full?

    It's open- You can always set at the bar - Get there early so you can get a seat

    Are the fries gluten free? Meaning do you fry non gluten free stuff in the same fryer as the fries?

    Larissa, We don not have a fryer. Nothing is fried, everything is fresh. The closest item we have… Read more

    Do you serve beer/wine with dinner?

    Hi Julie, We do not serve any alcohol, but fortunately only steps away there is Broken Trail… Read more

    Gluten free items available?

    We do have gluten free items. Most of our salads are gluten free, and we do have gluten free bread and buns to substitute

    Do you have a gluten free bread option?

    Hello Keith, We do in fact have gluten free options. We have bread and buns to sub for anything on the menu. We also use Udis brand.

    Is there a dress code?

    Hello Wendy, we do not have a dress code as our environment is casual.

    Are dogs allowed on the patio? Thanks!

    Yes they do. I called them to ask.

    View All 9 Questions

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    Stackers Burger

    Stackers Burger

    4.3
    (55 reviews)
    3.6 mi

    First time going to this location. I'm sad to say it wasn't as stellar as I had originally…read moreanticipated. This start off by saying the employee there was not very friendly. He walked away as I approached the counter. I was confused as I wasn't aware I had to order on the tablet on the counter. When I began using the tablet I was in search of the new mushroom burger they sent me an email yesterday about. Of course you know it's what I wanted to try. Sadly it wasn't on the menu on the tablet. When I called the employee for help I basically got the vibe he didn't want to be there and he was hesitant to approach. When he did come to the counter I asked about the burger even showed him the email to get told it's not out yet and it was coming soon. I found myself wondering why I even got the email if this was true. Needless to say the food came out really fast. I thought well that's good at least. The presentation was better than the experience. The cheese on the queso fries was pretty skimpy. There were way more fries than cheese which was disappointing. The burger I wasn't a fan of either. It needed more cheese and the stackers sauce tasted strange like it a chipotle sauce it wasn't the same as I recalled. I'm sad to say this is the second location I've had a bad experience with. It's really disappointing because I really loved this place. I guess I'll have to stick to the central food hall because so far that's the only location that hasn't disappointed me like this yet.

    Still excellent I just wanted to make sure that I didn't confuse Indian food with Pakistani food…read morebecause that could get me in real trouble went again this evening and it was still fantastic.

    Photos
    In 5th street food hall
    In 5th street food hall
    Mushroom Melt Smash Burger
    Mushroom Melt Smash Burger
    Mushroom Melt Smash Burger

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    Mushroom Melt Smash Burger
    Lucky Goose

    Lucky Goose

    4.5
    (110 reviews)
    4.4 mi
    $$

    In search of vegetarian options and stumbled on this place…read more Super friendly service. Will visit again when in Albuquerque. The ambience was quiet given it was a Friday evening. Super proud of my decision to come here they sure did not disappoint.

    I walked in... normally, used to be, other customers got, a welcome/hello. I got a look and sigh…read more Walked up to the counter. Sigh lady says "it'll be a few minutes." Ok. I peruse the menu, another customer drops their shake. Gonna be longer. That's fine, go help them. "No, I can take your order REALLY FAST." Well, I was looking at the menu, but cool to be rushed. I remember when the young lady that used to work there was at the counter. 6-8 people in line, greeted with a smile and Hi! Welcome in! There was a longer wait, but it was ok, because the service was good, and so was the food. Today? I'll never return. I spent over $15.00 including a credit card surcharge (a business owner that wants to take credit cards but can't be bothered to be a business owner and pay their bills.) I left a $5 cash tip - I figured I'd the business owner can't pay the 3% on a bad merchant account, they most likely aren't paying the staff livable wages... I sat down and put my gear down, and waited... for about 15 minutes, before this garbage salad that was falsely advertised as having toppings and 3 sliced chick'n strips. The entire salad didn't fill the bowl.? On the bottom were less than a teaspoon of diced tomatoes. In the entire salad there was ONE "fried onion." The lettuce was chopped like slop, there was barely enough chick'n to call it 1.5 slices. Absolute trash. For 15$ I ate my salad, listening as Morticia Addams' understudy pleasantly said good bye, have a nice day, et cetera to the customers who were leaving. I got up, threw my trash, walked out. Silence: The whole time I was in there, a cheap speaker was streaming some crappy 90s "radio friendly hip hop." When my salad was brought to me, even after explaining it's very hard to eat, or carry , a salad on a motorcycle, it arrived in a to-go/carry out, lid is RIGHT THERE,.Morticia helpfully pointed it out, a subtle hint that I wasn't a welcome guest. As I was gearing up to get on my motorcycle out comes our antagonist. Not to be polite or anything. To smoke or vape. I didn't stick around to smell which one she was doing in the doorway. I get it, lucky goose doesn't want my money. They've made it abundantly clear. That's fine. I'll go to Steelbender, where they have vegan options, and like that customers come on to give them money. I accidentally posted this review to the uptown location. I've never been, and will never be, to that location. This review was the knob hill location.

    Photos
    Interior
    Interior
    Lucky Dog
    Lucky Dog
    Seating area outside restaurant

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    Seating area outside restaurant
    3128 Social House

    3128 Social House

    4.3
    (72 reviews)
    3.1 mi

    Overall: Yes, go!…read more Food: we tried several items from the appetizer menu- mushrooms: crispy, lightly battened and served hot. It was perfect. Beet carpaccio- I was really impressed with the complexity of the flavors. I'd order it again. Charcuterie board- duh, yes. It's really easy to screw up a charcuterie board, they didn't. It was perfect. Dinner was everything from a salad, to the duck, to the short ribs. Service: Great but could be better. Honestly, they were very busy and everyone was pitching in. Everyone was kind and extremely helpful and professional. I give them credit for getting everything done correctly and for doing that while they were extremely busy. Ambiance: Chill vibes, casual, some would say hipster vibes. It was such a chill environment. Perfect for dates or just sharing food with friends

    I've been here twice now, and my first experience was way better than last night…read more Our waiter was pretty, obviously out of it, potentially high, and at one point her clothing actually brushed the food on the table as she went to rearrange plates on our table top. She also seemed very distracted and did not have good recall when we were putting in our orders. She came back several times to ask what our drink orders were before finally bringing over the tablet to enter in the information right in front of us. Secondly, our food took forever to come. This also happened the first time we came to eat at social house a year ago, but it felt more pronounced this time. And the restaurant was not full. Probably a third full of patrons? We were seated at 6:45 and our food did not arrive until 830. Quite the wait if you ask me. Finally, the kitchen was having some sort of smoke issue. If you've never been in an establishment where the grease smell and smoke is visibly accumulating in the air, you know it's quite distracting from a dining experience. It was so smoky inside. I actually caught myself blinking my eyes to see if it was just my vision being blurry or if it was the room. Our food was fine, the pork belly was a standout. Otherwise, I'm not sure I need to come here again. I wish that they would get a better handle on service timing, because that seems to be an ongoing issue.

    Photos
    Dining area
    Dining area
    Featured Catch; Alaskan Halibut
    Featured Catch; Alaskan Halibut
    Proper old fashioned

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    Proper old fashioned
    Sixty Six Acres

    Sixty Six Acres

    4.4
    (555 reviews)
    5.1 mi
    $$

    Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

    We were excited to try this new American cocktail bar. Shout out to Yelp again for the find…read more Moseyed in on a Saturday night and didn't have to wait for a table. In a rare turn of events, both kids got the same thing, the Korean chicken bites with the sauce on the side, which was a great decision bc it did have a kick to it. The chicken itself was a bit dry. Both adults also got the pork belly flatbread. I found it a bit unbalanced with too much sauce and not enough other toppings, and the base wasn't as crispy as I prefer. Speaking of crispy, we opted for the appetizer brussel sprouts, and they were a bit chewy and on the not so super crispy side. Service was fine, and glad to have a little break from heavier New Mexican cuisine on this night. Lots of variety on the cocktail and adult beverage menu too.

    Photos
    Sixty Six Acres
    Korean Fried Chicken Bowl - yummy!
    Korean Fried Chicken Bowl - yummy!
    Fried Tofu w/peanut sauce. Good.

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    Fried Tofu w/peanut sauce. Good.

    Fork & Fig - burgers - Updated June 2026

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