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    Frankie Johnnie & Luigi Too

    3.5 (866 reviews)
    Closed 11:30 am - 9:00 pm

    Order Frankie Johnnie & Luigi Too Takeout or Delivery

    Frankie Johnnie & Luigi Too Photos

    FRANKIE JOHNNIE & LUIGI TOO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Frankie Johnnie & Luigi Too

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    SEAFOOD PIZZA -SM
    Emiliano B.

    The service was friendly and helpful. I went with two others. I ordered the seafood pizza for my first time ever. It was delicious, I was hesitant at first on how the flavor would go, but I found it tasty and filling. I left with extra slices for leftovers the next day. It was still just as good. I would be returning to try something else from the menu. Thank you for an enjoying evening.

    FJL Trio (weekend special)
    Evangelene G.

    This is slowly becoming our go-to place in the Tri-Valley for pizza and cocktails. They have a limited $7 cocktail section if you are on a budget, as well as a budget friendly menu that provides more than enough food to take home and enjoy left overs. Service is good. Parking lot. Gender assigned restrooms. Separate bar area. Lots of dining space. We heard that the comedy event is good and need to carve out some time to check it out.

    Shellaine G.

    If you're looking for an old-school Italian family restaurant, this is the spot. From the moment you walk in, the friendly staff makes you feel right at home. The space is large and comfortable, making it perfect for big family dinners or group gatherings. They start you off with fresh bread and herb butter, which is always a great sign -- warm, flavorful, and impossible to stop eating. And honestly, everything on the menu is excellent. You really can't go wrong no matter what you order. This has become our go-to Italian restaurant for family meals. We always leave full, happy, and completely satisfied. If you love classic Italian food, generous portions, and welcoming vibes, you'll love it here.

    Tiramisu togo
    Thuyvi M.

    We were craving Italian food so we decided to give FJL a try. There's a big parking lot around the restaurant so parking wasn't an issue. Host was friendly and sat us right away. We were seated in the back dining area. We were given a special menu and the regular menu. Menu wasn't overwhelming to navigate and we reviewed it before we came. Started off with bread and butter. We are also given oil and vinegar. The bread was fresh and hot. Paired well with the homemade herb butter. The bread was toasted and soft in the inside. If you can't have dairy I'd suggest to try it with the oil and vinegar. We ordered the calamari fritti as an appetizer. The calamari wasn't chewy and tough. Very tender and lightly fried. It came with a horseradish sauce and tartar. Both complimented well with the calamari. Wasn't oily and you got all parts to enjoy. Definitely recommend 5/5. Main course was half portion of lasagna and spaghetti Bolognese with meatballs added. The lasagna was pretty good. Not salty and very meaty. The sauce was amazing and a bit watery but it does soak up midmeal. Authentic taste and the tomato sauce was delicious. 4.5/5 Meatballs were dense huge and definitely filling on top of the Bolognese sauce. Portion was pretty decent. 4/5 Tiramisu was for togo since I was full from dinner. Enjoyed it later in the evening but it just didn't taste like the regular tiramisu I normally have. No espresso taste and too bland and had a weird after taste. Not sure if I got an old slice but it didn't taste fresh. 2/5 Overall good meal and I would like to come back and try the pizzas. Service was attentive and our table was cleared often.

    Menu Summer 2026

    We love the food here I ordered the fettuccine Alfredo with shrimp. My husband ordered the meat calzone. My only caution is that they've gone up in price about 20% since Covid. I attached an updated menu.

    affogato
    Amanda P.

    I have been here a couple times now and it's a nice local Italian spot. Recently the servers seemed a bit busy which forced us to wait on a few things, but the servers are always super nice! The food is pretty good but a bit pricey, and the cocktails were just okay. I recently had the prawn Alfredo and it was pretty good.

    Christy T.

    I have been here quite a lot of times throughout the last 15 years. This place has been in Dublin must be over 30 years. Local is good, parking can be hard but plenty of spots around the back of the restaurant. Ambiance is cozy, I always wish that it can be slightly brighter in lighting and take a slight renovation. Ambiance is family style and noise is just average. Very pleasant to hang out just to chit chat after finish eating. Lots of family gatherings and graduation parties. The Jambalaya is my favorite. Juat the right amount of sauce and seafood. Bread can be warmer and softer. Service was very attentive, could check on us slightly more often though. Will come again.

    Excellent food and service. We celebrated t son's graduation here. So glad we did. We will definitely be back

    Sistine M.

    Another satisfying dinner last night. My daughter inhaler her rigatoni with bolognese and sausage (make your own pasta). The sauce was very meaty and flavorful. The rigatoni was perfectly cooked and the remaining sauce was devoured with bread. The linguine and clams is one of our classic orders and was just as enjoyable as the first time. We also tried Johnny's Favorite pizza and I loved it! The pizza was piled high with chicken, olives, tomato, roast bell peppers, artichoke and ricotta cheese. My boyfriend thought the amount of ricotta was a tad much, but since I LOVE ricotta, it was a-ok for me. And...! I really liked the crust and I'm not usually a crust person. Our server was awesome, and I wish I could remember his name, but shout out to him. I would say the only minor improvement that could be made would be to keep the calamari on for a little longer.

    Joel P.

    I hadn't been to FJ&L for a long time but went tonight. My favorite dish was ( and continues to be) the Rigatoni Spinachi. I had a great server tonight named Joe. Attentive and personable. The food did not disappoint and was a very generous serving. I'll eat the rest tomorrow for lunch!

    CRAB CAKES
    Jennifer S.

    Our crab cakes were just right, not too soggy and the fried coating was not too crispy. The dinner and dessert we had was good as well, we ended up bringing the rest home the only complaint I had was our waitress, she seemed very overwhelmed with the three parties of at least 7-8 people that she was also waiting on, to where she seemed very annoyed with waiting on me and my friend.

    The table is set!

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    I love this place. Great food, great service, and lots of fun memories here. Highly recommend place to eat pasta and pizza!!!! Delicious

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    Frankie Johnnie & Luigi Too Reviews in Other Languages

    Ask the Community - Frankie Johnnie & Luigi Too

    Is there outdoor seating?

    No we do not have outdoor seating.

    Do your offer a family style takeout menu for groups of 12 or more?

    Is this the same restaurant that used to be by Saratoga in San Jose?

    Hi Kenny, That is our sister restaurant located on Prospect Road. Our restaurant has been in Dublin for many years. We are open for pick up and delivery now, Mon-Sun, 12-8.… 

    View All 5 Questions

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    De La Torre is one of those places you would probably drive past without realizing what you are…read moremissing. It is tucked into an unassuming shopping center, but absolutely worth seeking out. Once inside, it feels less like a restaurant and more like you have been invited over to a friend's dining room. It is warm, relaxed, and genuinely welcoming. The service hits that perfect balance. It is friendly, attentive, and never overbearing. You feel taken care of without it being a production. The food really delivers. The special, chicken thighs stuffed with smoked ham, was standout and memorable. The margarita pizza is exactly what you want it to be. It is simple, well executed, and perfect for sharing. Do not let the "small" size fool you. It is easily enough for two, maybe even three if you are catching up over drinks. Portions across the board are generous. The fish entrees are especially impressive. The salmon alone felt like it had to be close to half a pound. All of this comes at prices that feel more than fair for the quality and quantity you are getting. This is definitely a spot worth returning to. I am already looking forward to coming back to try the paninis for lunch.

    We ended up at De La Torre's last week after our original birthday dinner plans fell through…read morebecause another downtown restaurant lost power. The experience started off poorly. We arrived around 7:45 PM, with closing at 8:30 PM. The server outside did not seem happy to see us, and once inside there was no greeting or anyone to seat us. I had to go back and ask for a table. Throughout the evening, the owner or hostess also made us feel like our late arrival was an inconvenience. The one bright spot was our server. He was welcoming, never rushed us, and even surprised our daughter with a complimentary birthday dessert after learning we were celebrating. That thoughtful gesture was the highlight of the evening. The food was just average. The capellini was especially disappointing, as it was bland and lacked flavor. Overall, nothing we ordered really stood out. Between the average food and the unwelcoming atmosphere, this is not a place we would return to, despite the excellent service from our server

    Photos
    Our table
    Our table
    Fried Artichoke
    Fried Artichoke
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    Rigatoni's

    Rigatoni's

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    (360 reviews)
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    What happened to fresh bread? Been coming here for over 20 yrs but lately every visit the bread is…read moreold and stale? That's the reason why we go there, for the free unlimited bread.

    Rigatoni's has been around at least 20+ years and always found it a nice option for quick carb fix…read more Place is nothing fancy like their sister restaurant, Strizzi's and more casual dining. I've always enjoyed the Rigatoni Bolognese and their take-and-bake options (during the pandemic) along with complimentary bread bar. My recent visit was for the (limited time) Holiday Menu: :: Chicken Dijon - seasoned chicken cutlet tossed in butter, breadcrumbs, parmesan, Dijon sauce with a side of rigatoni bolognese. Chicken was nicely prepared and enjoyed for take out. Rigatoni bolognese could've used more sauce. 3.75/5 :: Seafood Cioppino - bay scallops, shrimp and Manila clams in a spicy red sauce over spaghetti - clams were tiny and hard to find and seemed like a bunch of shells. Some were found in the sauce but hmmm. Flavor-wise it was good, tad sweet with a detectable amt of dry wine. 3.75/5 *** 3.75 - 4 stars *** Overall, dishes enjoyed and would repeat. If you have realistic expectations you'll enjoy their Holiday Specials. Of course, best for dine-in but traveled well for take out. Restaurant is clean and organized, creating a relaxing atmosphere. Service was friendly and efficient. Plenty of lot parking

    Photos
    Ordering to go
    Ordering to go
    Holiday Chicken Dijon w/Rigatoni Bolognese - 3.75-4/5 best for dine in  :)
    Holiday Chicken Dijon w/Rigatoni Bolognese - 3.75-4/5 best for dine in :)
    Holiday Cioppino - good

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    Holiday Cioppino - good
    Piatti Danville

    Piatti Danville

    4.1
    (1.3k reviews)
    8.3 mi
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    Exceptional. I…read moreworked with Tami, the events manager for my Mom's birthday celebration. She was responsive, thorough, and very transparent. In a world of guessing and reading between lines...she was as direct as they come. Love that! The food was 10/10. Every guest praised the experience, and were so grateful to be in a cozy space with friends old and new. We had 28 guests in the Tuscan room and that's definitely a bit on the tight end of capacity. The cocktails were delicious, and our dedicated server was a delight. Customer service was top notch. I ordered the prawn chittara to go and it was 100/10...I hope they never take it off their menu. Its phenomenal. Can't wait to come back for dinner soon.

    NO not.the same.it.is for.old DanV folks like a old g cafeteria from 60's 70's items must be frozen…read moreor whipped up.EVOO w bread you PAY for.when asked, who charges that? SF L.A. over priced for quality. Too too many workers overhead must be killing conglomerate. Not Happy, 22 yrs agonwas actually, no Yelp then! Good Food. Birthday parties and anniversaries really older well to do regulars? Not happy with their gift card program either. Didn't reflect what WE paid for@Costco not a miscalculation gift. Charge for extras. Just not tye same, things change old Livery bldgs wood appeal high ceilings. Fingernail grime under table. Don't know see the last health score from Contra Costa Cou ty insp report. Lost star. People w poor vision didn't see and others locals that used to come for decades go next door. Same issues there. Not fresh. Good is it still present. Hope mgmt wakes up investor's want more and you actually get less fir higher wxpe sive menu items. I want to see your review. The salmon was fresh he couldn't eat it. I can't go further.

    Photos
    Piatti Danville
    Piatti Danville
    Piatti Danville

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    Brava Garden Eatery

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    My husband and I really enjoyed dining here. Everyone was so friendly. The servers were funny and…read morefriendly. We sat in the back patio on a very hot day. We were thankful they had industrial sized fans to help keep everyone cool. We started with the Empanada Trio - DELICIOUS! The cheese one wasn't our favorite but when paired with the other two, it all worked. For drinks we had the Peach Old Fashioned and The Pineapple Forever Young. Both were good and strong. I really loved the Campanella Monterey Mushroom. I added chicken breast for protein. The serving is so big! I took half of it home and ate the rest with with baked salmon. My husband couldn't say enough about the Surf and Turf. He said the flavors were amazing. The steak was tender and delicious and all the vegetables were cooked perfectly. My husband wants to come back with his friends to try the Parrillada Argentina BBQ (for 3 people) Misc: We only say one gender neutral bathroom with a changing table. There are no toilet seat covers. It was roomy and clean.

    Came here for a friend's going away dinner, stayed because our waiter Fabian accidentally became…read morethe highlight of the evening after my friend decided he was cute. We kicked things off with the Brussels sprouts and empanadas, and they disappeared so fast. Everything everyone ordered looked incredible. I had the carbonara, which was rich and creamy. For dessert, I went with the flan and it did not disappoint. We also ordered a round of tequila shots and some spicy mango margaritas. Fabian deserves an honorable mention for providing fantastic service while also being an absolute champ with all the comments my friend kept throwing his way. He handled the relentless flirting like a professional. Great food, great service, and an unforgettable night!

    Photos
    Back patio
    Back patio
    Linguini Black ink
    Linguini Black ink
    Beef Empanadas

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    Frankie Johnnie & Luigi Too - italian - Updated August 2026

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