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    Freeman’s

    4.5 (44 reviews)
    Closed Closed
    Updated 2 months ago

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    Scallop crudo
    Rosemary S.

    [[HIGHLIGHT]]They nailed the vintage but clean aesthetic that is so ubiquitous in Provincetown.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The dining room felt cozy but also elevated.[[ENDHIGHLIGHT]] Our waiter was so nice, funny, and engaged with the menu and recommendations. Salmon crudo was good but not the most captivating flavors I've had for crudo. Watermelon and cucumber salad was bright and fresh. The dill was a nice touch. Menu was diverse; there were plenty of options I would have liked to have tried. Drinks were well thought out and presented with a twist on some classics. [[HIGHLIGHT]]This is an awesome spot for a couple or small intimate dinner. Not the place for a large, lively group.[[ENDHIGHLIGHT]] But there's plenty of spots for that in ptown. Even with the wealth of wonderful restaurants in town, I'd definitely come back here.

    Halibut with succotash
    Kathy K.

    Service was very attentive. The patio seating has no view and no outside. Sit inside for more atmosphere. Food was good. Recommend halibut with succotash. The Branzino was tasty, but radish salad was tasteless.

    Pappardelle with braised short rib ragout before mixing cheese.
    Jen H.

    This is, hands down, my favorite dining experience whenever I'm in Provincetown. Freeman's is an adult-only establishment. You must be 21+ to dine here. They will not seat more than a party of four and only when everyone is present. While some people may find this policy snooty and pretentious, it actually allows for a more intimate, quiet, and overall pleasant dining experience. You won't find any signs advertising its location on Commercial Street. You must know the address in advance and check in at a small, unassuming window at the bottom of a staircase. When all are present, you are led up the stairs and inside a handsome, colonial-style dining room. Some lovely portrait paintings adorn the walls. The staff is super courteous (and good looking--whether you're into girls, boys, or both)! Great lychee martini. I always order the pappardelle with braised short rib ragout and it never disappoints. This time around there might have been a little too much of a mountain of cheese sprinkled on top for my personal taste, but it didn't deflect from the deliciousness that it is. The consistency of the dark chocolate cremeyx for dessert was a bit off. I was expecting more caramel and less of a peanut butter texture. Expect a lot of saltiness that outdoes the sweet. Overall, Freeman's is a superb dining experience and a great place to take a date or other special person or friends. It's pricey, but so very worth it in every way.

    Steven L.

    Read the reviews and headed in. Have to look carefully or you'll walk by it. Unassuming stairs to restaurant. [[HIGHLIGHT]]Sat on the intimate deck, tastefully appointed.[[ENDHIGHLIGHT]] Dani, our waiter, was fantastic all night. Ordered the duck and short rib ragout. Perfect! Added the wild mushrooms side on Dani suggestion. They were excellent. Best meal we had over the weekend. Highly recommend

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    Ask the Community - Freeman’s

    Freeman's Provincetown How long open? What was in the same location before

    It's been there are couple of years. It was Cafe Edwige prior.

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    Joon Bar & Kitchen

    Joon Bar & Kitchen

    4.5
    (166 reviews)
    0.6 mi
    $$$

    Had an absolutely delightful, delicious meal at Joon Bar during my recent visit to Provincetown…read more Several different people recommended it...and I'm doing the same.! The ambience is lovely...it feels high-end without being pretentious. Food choices provide something for everyone, including those with any kind of gluten sensitivity and other dietary restrictions. Our server was excellent and all of the food was outstanding. Personally, I thought that my salmon was one of the best pieces of cooked salmon I've ever had. (I prefer my salmon raw and tend to shy away from cooked salmon because it's usually overcooked and dry.) Others at the table had the duck sliders, the special oxtail soup, the burger and a different fish dish. Rave reviews all around. Cocktails were also well done! Dessert was decadent and was plenty for sharing. I will definitely visit Joon again when I'm in town.

    This place is a scallop lover's dream with a small menu, but something for everyone!…read more We started with the simple green salad ($18) and the spring vegetable salad ($23). The green goddess dressing on the spring vegetable salad really stood out! It balanced out the sweetness of the fresh peas. I ordered the scallop and shrimp entree ($43) which came with coconut basmati rice, grilled asparagus, and a bright mango salad. I'm still thinking about the flavor on the seafood--I was practically licking the plate! My dining partner got the lamb skewer ($28) and particularly liked the side sauce it came with. We finished with the lemon tart ($13), which was like a deconstructed lemon bar. It came with a sugar cookie on the side and fresh mint. It was so good that we were scraping the bowl! The service was swift and professional. Overall, Joon's vibe is stylish, upscale, and perfect for a special night out!

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    Joon Bar & Kitchen
    Wood Roasted Wild Mushrooms
    Wood Roasted Wild Mushrooms
    Joon Bar & Kitchen

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    Freeman’s - modern_european - Updated July 2026

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