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    Frisbee's Wharf

    4.1 (116 reviews)
    Open 11:00 am - 7:00 pm
    Updated 2 months ago

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    Seafood chowder
    Al G.

    This is a great looking place and awesome view. White shells on the ground is a nice touch of the seaside. Parking is free and easy across the street. Seafood chowder and Fisherman's platter was good enough for the 2 of us. Kids enjoyed the fingers and grilled cheese.

    Fisherman's Platter --- my forever favorite!  Haddock, fried scallops, fried clams, french fries.
    Leo G.

    Perfect setting, food, service, everything for our family reunion on July 4th. Lucky to sit outside on the waterfront under their large tent. My 101-year old mother remarked that their fried food is so good "because the oil is fresh". I had the Fisherman's Platter of haddock, scallops, fried clams, and french fries. I have never had better. Everyone was delighted with the quality of their dishes, a wide variety of seafood. Most highly recommend. We will be back!

    Jeff W.

    Can't go to Maine and not have the Lobstah. This restaurant is "outside". Luckily we had a beautiful day. The drive from 295 to the restaurant was very scenic- driving along the water and seeing all the boats. Park across the street. The restaurant is outside, under a tent. Not sure of the hours, or if it's seasonal. The service was very good. We started with the Calamari and jalapeños. For dinner my wife ordered the Lazy Man's Lobster cup. It was a little pricey but she didn't want to work. I ordered the "whole Lobstah" - which was actually less. Nice surprise. The food was very good. Also had a couple beers. Very nice experience. Everyone should go.

    Beautiful view at sunset
    Jackie G.

    Best fish and chips I've ever had! Walked in and got a couple spots on the pier. A must visit when in the Kittery area.

    seafood chowder
    Erika F.

    Frisbee Wharf at Pepperrell Cove is an incredibly gorgeous location. The waterfront dining out back under the tent, with crushed shells under your feet, just cannot be beat. We love the fact that there is an easy parking lot across the street (it's free), and they also take reservations. The whole meal couldn't have been easier. Our lovely server was friendly and attentive. We had 2 cocktails, 2 seafood chowders, a fried shrimp plate and a lobster roll with onion rings. It's not cheap, that's for sure. That meal was literally the highest bill my husband and I have ever had in 22 years of marriage, so we set a new record. But it was enjoyable and sitting by the water and enjoying the view was exactly what we were looking for.

    C S.

    We went here for lunch, and we all loved it. I ordered the fried haddock sandwich which was super tasty! Fries were amazing and crispy. Great views of the water and waitress was wonderful! Easy free parking right across the street.

    Derek K.

    Ah what a shame. A restaurant this high class using all plastic cups and straws. I was so close to appreciating the beautiful location, knowledgeable, kind staff and great seafood and yet they are deciding to throw their plastics to the beautiful ocean that they make money from. What a waste.

    The view
    Joel S.

    Amazing setting on the water. A beautiful place to eat in a nice day. Good shade, crushed shells as the floor. The bar looked like it was fun. . Izzie, our waitress, was lovely. The service was laid back. Cocktails were very good. The food varied. The fried clams chowder, fries and onion rings were excellent. The grilled shrimp over the house salad was OK. Prices are a bit higher than average, but the location is worth it. Lovely outdoors setting for a relaxed meal.

    Walk way in
    Jack H.

    Overall awesome between finding seating on the dock (first come first serve), amazing service, great drinks and food. Only feedback given price and ambience high quality, is to serve food on something more quality's and elevated. Overall amazing and I'll be back!

    seafood chowder
    Abbie D.

    I enjoyed my meal here on a sunny saturday afternoon. I was dining alone and chose to sit along the bar on the pier. Service was a tad sluggish as they were exceptionally busy but the servers were very friendly unlike the abrasive hostess. The seafood chowder was delightful, I would order it again. The clam strip sandwich was disappointing, the breading on the clams was heavy and unseasoned. The roll it came on was dense, oily, and in need of a fresh element. The fries were adequate. The house made tartar sauce was lovely and helped cut the misgivings of the clam strips. The view was excellent and certainly helped me enjoy my meal here more. I would recommend the "bar seating" on the pier, I only wish they had some hooks for me to hang my purse on.

    Tuna Poke
    Casey L.

    Another delicious Tuna Poke bowl for me. I need it at least once a year. You know us new Englanders LOVE our chowder. We shared a fish chowder which I am not usually a fan of (clam chowder is my go to) but it was scrumptious. Even if it was 85 out. Just get two instead of splitting it. Ha! My other half got the clam strip dinner. He claimed they were the best clam strips he's ever had.

    Garrett M.

    Do I recommend this? Absolutely I do! 1 1/4 lb lobster steamed in sea water was a hit as well as the clam chowder! I'll definitely be going back in the summer when the weather is much nicer.

    Fish and chips
    Amanda H.

    We live and eat in Maine. This was our first time at frisbee wharf. The view and ambiance was so pretty and exactly what you want in a summer vibe. We noticed several local bartenders and chefs there enjoying a drink. The bar was so cute. We were told it would be over an hour but was 20 minutes. Awesome! We were told the table was ready as we received our first drink. (Yes it took that long to get one) Not so awesome but that's ok. We had a great table on the edge. The waitresses, hostesses, and bartender are all super friendly and kind. We ordered fish and chips and scallop roll. Decent amount of fries for me and a bit less for husband. My husband picked up his roll which looked like it soaking wet. He confirmed it was. He went to try to take a bite regardless and he said it was so soggy it was disgusting. The scallops all fell out and fried bits fell off scallops. He said scallops were overcooked but ate them alone. He was really not pleased. I did inform our waitress and the scallop roll was taken off. She was very kind and apologetic. I thought my fish and chips were pretty good. Not too greasy and delicious tartar sauce. We did not stay for another round due to my husband still feeling hungry. We'd come back for the bar and the views. I'll have to heavily convince my husband to try the food again. But for now it was just ok. *pic of my fish and chips.*

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    3 years ago

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    Barbara M.

    Thanks, Jill! We appreciate your positive feedback.

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    4 years ago

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    Barbara M.

    Thanks for the great review Grace!

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    6 years ago

    Beautiful setup, with fantastic food and friendly service. Worth the trip from Hampton!

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    Barbara M.

    Love this great review! Thanks for taking the time.

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    6 years ago

    Unreal spot great drinks. Great date spot. The waitress Whitney sucks request anyone else

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    8 years ago

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    Barbara M.

    So happy to hear you had a such a nice time at Pepperrell Cove!

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    4 years ago

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    Barbara M.

    Thanks for taking the time to share Noelle!

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    4 years ago

    So goooooddd everything amazing and priced fairly. The haddock sandwich was delicious, and the citrus aioli sauce is too die for.

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    Barbara M.

    Thanks for sharing Eva! We hope to have you back soon

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    6 years ago

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    Barbara M.

    Thanks, Kevin! Come back at dinner and catch the sunset.

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    5 years ago

    Awesome food and service. A "have to" stop when visiting Kittery. The view and atmosphere perfect.

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    Barbara M.

    Thanks for the great review!

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    5 years ago

    Best seafood of my life right here I'm I'm born and raised in New England. Gorgeous views too ;)).

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    Thanks for the great review, Scott!

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    We appreciate you taking the time to share your experience, Steve.

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    6 years ago

    Great spot for outdoor dining. Friendly staff and real good food. Steamers were delicious as were the fried scallops.

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    Page 3 of 3

    Ask the Community - Frisbee's Wharf

    Where to park?

    Across the street from the restaurant

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    Bistro 1828 at Pepperrell Cove

    Bistro 1828 at Pepperrell Cove

    4.2(113 reviews)
    0.0 mi

    We celebrated our 12th anniversary dinner here last night. We booked last minute and walked from…read moreour Airbnb. There are actually 3 separate restaurants in this building. It's a little confusing at first. The Bistro appeared to be the nicest, indoor option. It wasn't super busy around 7pm on a Monday. A handful of tables were occupied but plenty of room for walk ins on a Monday night. Our server was so friendly and bubbly. A sweet girl from NH. We chatted all things New England and Kittery. Her service was on point. My hubby and I decided to share all food, to try more. We started with the seasonal salad with the maple vinaigrette. I was hesitant at first but it was delicious. For appetizers, we ordered the Oysters Rockefeller and the traditional Mussels. They were both fantastic. I liked that the mussels sauce wasn't overly garlicky like a lot can be. Simplistic and salty. For our entree we shared the New York strip. I've never had a steak quite like this. Instead of heavily seasoning, like nearly every other steakhouse, it tasted like this steak was marinated. It was simplistically delicious. A little char, a little acidity, and a savoriness of rosemary. Gosh it was just so dang good! The broccolini was heavily peppered, not bad but just be aware. The potatoes au gratin were also unlike anything I've ever had. I don't even like French onion soup but it tasted like the most delicious French onion soup I'd ever had. The cheesy oniony potatoes were simply to die for. I know that I'm going to be craving them once I return home. I wish they'd package these things and ship them! We toasted our anniversary with the Brut champagne. Lighter than the average and not nearly as pungent of how Bruts normally are. Highly recommend coming here and trying a little bit of everything!

    Great location and menu. Limited seating so make a reservation. 3rd floor deck looks great for…read moresummer dining

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    Bistro 1828 at Pepperrell Cove - Bar with a view! poblano artichoke dip

    Bar with a view! poblano artichoke dip

    Bistro 1828 at Pepperrell Cove - Half shell oysters

    Half shell oysters

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    Taylor Lobster Company - Counter

    Taylor Lobster Company

    4.8(33 reviews)
    3.0 mi
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    Tons of locals seem to rate this business in extremely high regards and I can see why. You walk in…read moreand are immediately greeted with the pleasant smell of fresh seafood. And they have the displays to match. On this partly cloudy afternoon, I was in search of lobster tails. Upon requesting them, I discovered two things.. 1.) Unfortunately, the tails offered are not very big. Near as I can figure, they come in packs of 3 of what appear to be around 5 ounces each. 2.) Lobster really IS more affordable if you buy it in Maine. For context, a standard two pack of lobster tails at 5 ounces each (or sometimes 4oz) costs me around $25 in NH at the time of writing this review. The 3 pack of the same size tails costs the same price here at Taylor. So, naturally I bought two of those and ultimately nabbed a little under 2 pounds of lobstah for a mere $50. Sufficed to say - we will most certainly return at a future date. I have my eyes set on the fresh lobster meat next. As mentioned, everything in the glass display looked delicious. The place is easy enough to find. Just be aware their entrance is actually not in the front of the building, but on the right hand side. It's a little confusing at first, especially considering the tiny street view sign doesn't help much. If you drive into the "boat drop off" section, you're on the wrong side. Other items I wouldn't mind trying next visit are their lobster bisque and clam chowder. If you're coming across the border as I do, one pro tip I'd offer is to bring a cooler to keep your produce in for the day as you travel back. We transported the lobstah back in my car on an 85 degree day and the gel ice packs kept everything cold enough not to oxidize. Definitely check this place out for all your fresh seafood needs. The locals have spoken and I agree; Taylor Lobster Company is worth 5 fresh, buttery lobstah tails charred on the grill out of 5.

    Local oysters, lobsters, fish and everything seafood related you may need. Locals shop here…read more Fast and friendly service. The bluefin we bought was HEAVEN. Better than steak. Melt in your mouth tender and so fresh! Perfect protein for fish tacos or sashimi.

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    Taylor Lobster Company - Steamers

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    Taylor Lobster Company - Entrance on the side of the building

    Entrance on the side of the building

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    The Black Birch - When I tell you, this is the best grilled cheese sandwich I've ever had, this is the best grilled cheese I've ever had. Tomato soup was

    The Black Birch

    4.6(368 reviews)
    2.1 mi
    $$

    We frequently pass through Kittery, often stopping at Kittery Trading Post and Bob's Clam Hut, but…read moreon this trip we ventured off of Rt. 1 and discovered a little hidden gem...The Black Birch. This quaint gastropub doesn't look like much from the outside, but inside, this seems like a place where locals are regulars and tourists are happy to get a table at this "no reservations" joint. It's dark inside (no photos) and a little cramped. The bartenders are serving double duty mixing and pouring drinks while also playing DJ and spinning vinyl records. And it felt like everyone inside was exactly where they wanted to be at the moment...enjoying each other's company and sharing drinks and food. The menu is about the size you would expect from a small kitchen - a fair number of appetizer dishes meant for sharing, and a handful of entrees, ranging from casual to a bit more refined. The grilled cheese and tomato soup ($19) was made with a hearty artisan bread that hit the spot on a chilly evening. Similarly, the coq au vin ($26) was classic comfort food, with perfectly cooked smashed fingerling potatoes surrounded by a rich, decadent reduction sauce smothering meaty mushrooms and soft pearl onions. Note, the coq au vin did take a long time to prepare, so not the dish to order if you're in a hurry. A couple of not-too-sweet lemon ricotta donuts (with chocolate sauce) was a great way to end the meal.

    We celebrated our 12 year wedding anniversary while touring New England…read more We actually just happened upon this place because the first restaurant that we went to, across the street, was out of a couple of dishes that my husband wanted. Well, I'm happy that they were because dinner here was SOOOO good! The bartender helped us choose a bottle of champagne to start. We shared everything. One of each of the deviled eggs each. The maple cranberry was interesting. The sour cream chive one was to die for! The ricotta gnocchi was elegant and fluffy. The sauce made it over the top. The ribs were good, but I'm a Midwest girl. They just don't compare to back home. The clam linguine was seasoned perfectly. It was quite filling. We ended with the Apple Olive Oil cake with maple ice cream. The cake itself was quite dense and dry. The ice cream helped. I would not order this dessert again. Service was quite SLOWWWW, and for no reason as they weren't very busy while we were there. There were long gaps between courses and then once we were finished we kind of just sat there for a while. The food was worth it but something is not running efficiently and could be improved. Still giving 5 starts because it was so good and everyone was welcoming.

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    The Black Birch - This is what they give you to open your pallet instead of bread - pickled mushrooms. Very cool!

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    Rudders Public House - Burger with bacon

    Rudders Public House

    4.0(152 reviews)
    2.0 mi
    $$

    We stopped in here yesterday for lunch, and were excited that the enclosed porch area, where our…read moredog was welcomed, had plenty of heaters, blankets, and cushions - which made for a cozy experience on a cold day. The seating was choose a table, so we selected one in the corner. Our server brought out menus, and a water bowl for Toby. My mom ordered a burger - which was cooked perfectly to the temp specified (medium), that she enjoyed, she selected the homemade chips as her side (yum!) I ordered the french dip which was on the specials menu - it, and the au jus that came with it were delicious! You can select a side that you want - I went with Mac and cheese, which was delightful (a lot of food though, so took most of the Mac home). I really liked that this restaurant was casual, had a relaxed feel, and our server was great. Also thrilled that they welcomed our dog with zero fuss.

    I've been in here a few times to eat and have hit this place up the past few times I've headed into…read moreKittery for the KBP (Kittery Block Party). I was just here recently on 06/15/2024 with friends & family. It was such a beautiful day out (finally!!) & they were packed/busy. They had a grill outside that they were grilling up some burgers that smelt amazing. They have a little outside patio that is covered & one that is open. We were told our wait would be 20 minutes but it seemed that we ended up getting seated in less than 20. One negative thing about this place is that they only have 1 bathroom which is unisex so the wait to use the bathroom can be long & there really isn't a good place to stand in line for it. As the kitchen door is right there & then there is a table up against the wall where customers sit. I felt like I was in everyone's way while waiting to use the bathroom....lol There was 7 of us total but only 4 of us showed up first & we were seated outside under the covered patio. Our table wasn't big enough for 7 & the waitress actually asked the 3 girls at the big table next to us if they wouldn't mind switching with us & they had no problem in doing so, luckily they had just drinks & had just placed a food order so it was an easy switch for everyone.....thank you girls!! This did confuse the waitress a little bit once the other 3 showed up when she brought our drinks out to the 4 of us. This visit I got the grilled chicken club which I thought the menu said it was fried but apparently it is grilled which ended up being great because the sandwich was delicious. The chicken was nice & moist. I did omit the cheese & asked for my bacon on the side. Good thing I looked @ my receipt because when our waitress Jess put the order in, the register automictically charged me for "a side of bacon" when the bacon comes on the sandwich, it was an easy fix for her. I also got their homemade potato chips with a horseradish dip which wasn't too spicy. I've gotten their chips in the past, always a hit. Other food items I've had in the past have been their mac & cheese, chicken & lemongrass potstickers, pretzel bites with beer cheese & chicken fingers. Everything has been tasty so far. Jess was an amazing waitress. We didn't wait long for her to take our order, bring our drinks & check on us after we tasted our food. Surprisingly as busy as it was on KBP we didn't wait long @ all for our food. She was able to get all the checks separated as asked for and was very nice & friendly, thank you Jess!! Funny cause for some reason I thought her name was Ashley but my receipt says "Jess H." My friend's & I that I was with, we all know the owners and go way back with them from when they owned another business apx 30yrs ago that we use to venture to frequently. My sister-in-law also knows the owners too. So it's always nice to get to see them & say hello when we stop in. They're great people & definitely do a great job running this place! Keep up the great work guys!! As always, its nice seeing ya! Thank you!

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    Rudders Public House - Enclosed porch area

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    Rudders Public House - 06/15/2024 yummy smelling burgers outside for KBP

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    Frisbee's Wharf - seafood - Updated June 2026

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