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    Frumentos Italian Deli

    4.3 (771 reviews)
    Closed 10:00 am - 7:00 pm
    Updated 2 months ago

    Order Frumentos Italian Deli Takeout or Delivery

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    FRUMENTOS ITALIAN DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Frumentos Italian Deli

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    Tiramisu (don't recommend)
    Katie C.

    Small parking in rear. Seems like a hidden gem as an Italian deli, we don't have too many of these in this area. Hot sandwiches are chef's kiss. You can make any of their sandwiches into a combo plate for $3 more you get 2 sides (Mombo Meal). Their sides were good but not amazing, personally will be sticking to just their sandwiches. JALAPENO STACK -sooo good! Roast beef, turkey breast and Italian dry salami paired well together. Avocado added perfect creaminess. Their Cheesy Jalapeno Snack Bread is amazing, top had just the right amount of crisp from being toasted. FRUMENTO'S GRILLED PHILLY -opted for half roast beef and half smoked turkey breast and it was just what I needed. Solid hot sandwich. TASTE OF ITALY -a classic cold cut sandwich, it was good but their hot sandwiches were much better. Desserts were a hit or miss here. Tried the Strawberry Cheese cake and that was really good- creamy, airy and not too sweet. Tiramisu was a bust- mainly vanilla cake, bit too sweet, no espresso flavor, cream didn't have any mascarpone cheese flavor at all.

    The 1958 Italian Classic MOMBO MEAL
    Angelica Z.

    I first tried Frumento's Italian Market & Deli a few years ago while I was pregnant and ordered a tuna sub with the classic mac salad and potato salad. I remember really liking it, but for some reason we hadn't been back in a while. This week my husband couldn't stop talking about wanting an Italian sub, and Frumento's immediately came to mind. We drove down and ordered the '58 Classic and another tuna sub, both as combos. The sides absolutely stole the show. The purple cabbage was so good, the coleslaw wasn't my personal favorite but my husband loved it, the four bean salad was absolutely mouthwatering, and the marinated mushrooms were also delicious. I'm genuinely so glad we have leftovers for tomorrow because I'll definitely be thinking about that bean salad again. We'll absolutely be back!

    1/2 of The Big Goomba (12") $20.95
    Erik G.

    What We Ordered: -The '58 Italian Classic (6") $10.25 -The Big Goomba (12") $20.95 There aren't many mom-and-pop Italian-American delis left in the San Gabriel Valley, but this classic joint, serving the community since 1958, offers some great Italian-American food. I wasn't sure what to expect, but it exceeded my expectations in terms of quality and deliciousness. It's truly a hidden gem in Montebello. You can choose a 6" Torpedo, 12" Italian Sub, or a 30" Destroyer. I ordered The Big Goomba (12"), which is made up of Capocolo, hard salami, mortadella, prosciutto, provolone cheese, lettuce, pepperoncini, red onion, vinegar/oil dressing, and muffaletta mix. You can choose mild or spicy muffaletta mix. If you want to make any 6" or 12" a Mombo plate, it costs only $3 to add two sides. There are 14 sides to choose from. I asked the staff for recommendations and they suggested pasta salad or antipasto. I went with the Garlic Pesto Potato Salad and Pasta Salad, and they were both superb. The Big Goomba was the way to go, especially with extra hots. My wife thought the flavor was a bit sour due to the balsamic vinegar, but I really enjoyed the healthy portion of spicy muffaletta. We ordered The '58 Italian Classic (6") for my son without the oil and fixings, as we wanted to keep it for the next day. The '58 Italian Classic is made up of Mortadella, Imported Ham, Cotto Salami, and Provolone Cheese. Our son gave it a thumbs up, as it still tasted great the next day. We also got a variety of Torrone flavors (classic, vanilla, and orange) for $.75 each. They all tasted great! I always grab Torrone at an Italian Deli. They have indoor and outdoor seating, and the comfy booths are the way to go. We will definitely be back to Frumento's in the future!

    Chicken & Eggplant Sub MOMBO MEAL
    Gus C.

    Good old school Italian-American deli and market. As you step in, you are greeted with nothing but smiles all around. The ambience is that of a warm small neighborhood spot despite being located along a fast moving avenue. While small, it's packed with an array of dry and fresh Italian imports, including pasta, sauces, gelato, wine, and the list goes on... they also have fresh sauces, cheeses, among other things if you feel like cooking at home. As for the deli, there's an epic list of cold and hot subs, along with a market case of a variety of freshly made salads. While the sandwich ingredients were solid, I just couldn't get past the bread, which didn't hit for me, especially at the price point. Apart from that, the charm and offerings of this establishment make up for it.

    Receipt of costs
    Christine L.

    Been here many times but this review is not for their sandwiches. I came by to check out their cold sides and on impulse bought their marinara sauce in the fridge. I enjoyed the purple cabbage salad (crunchy and sour). The dressing in the 4 bean salad tasted straight out of a container. The marinara sauce was the bomb and made our dinner pasta at home something from the restaurant.

    Chicken Parmo  #1. Spaghetti Marinara with Meatballs
    George W.

    I tried a couple items here and had mixed feelings overall. The spaghetti and meatballs was actually pretty good, especially for the price -- solid portion and satisfying for a casual deli meal. I wasn't a big fan of the chicken parmo sandwich, though. The chicken breast was a bit dry and lacked seasoning, which took away from the overall flavor. That said, it's a small deli with a nice little dining area inside, which is a really nice touch. The staff was also super friendly and welcoming, which definitely adds to the experience. I'd come back to try other items and stick to what they seem to do best.

    30" Build Your Own Sandwich
    Paloma J.

    Love coming to Frumento's. It is one of the family favorite deli to come to. Always pleasant to come in and get greeted with a fresh deli mix of herbs and oil aroma when you walk in. They get busy so lately I have been ordering ahead. They have a nice seating area to eat your food very calm and warming vibes. Tried a few of their sandwiches they are all scrumptious. They have a few desserts I just tried their pistachio cheesecake fire.

    Tori H.

    Went in for a sandwich, came out with a sandwich, pasta salad, cucumber salad, chips, drink, and gelato! Definitely a hidden gem, so many good things tucked inside. The menu was extensive, I have to come back and try and pizza or pasta. They had a vast selection of drinks, a whole bunch of delicious items. The gelato was amazing! I literally ate it immediately after leaving it was delicious. They have a dine in area as well, but I got to go. Spoke with 2 cashiers they were both very pleasant and patient, Definitely recommend and it's a very good price!!

    Classic 1958 Italian Sandwich w/ artichokes & pasta salad. Please note this is only half of the sandwich.
    Nicole D.

    This place is a gem! It's part market with imported Italian goods and part deli. There's a section with seating behind the market. The staff was friendly and greeted us right away. Please note the sandwich portions are massive! A 6 inch here is more like a 10-12 inch anywhere else lol. They put tons of meat in their sandwiches too. Everything was delicious. Since I had no idea how massive a 12 inch sandwich would be, I ordered one and ended up eating only half so I had lunch for the next day. It was awesome. So glad we went here. Definitely going back.

    The Big Goomba
    Bev L.

    If you're a fan of a solid sandwich and love supporting local, longtime neighborhood spots, Frumento's Italian Deli in Montebello is a must-visit. This place has been around for years, and it's easy to see why -- they do it right. Classic Italian deli vibes, friendly service, and food that hits every time. My go-to is The Big Goomba, and let me tell you, it's a sandwich worth writing home about. Capocollo, hard salami, mortadella, prosciutto, provolone -- layered up with lettuce, red onion, pepperoncini, muffaletta mix, and that perfect vinegar/oil dressing. It's bold, balanced, and full of flavor. I usually go for the 12-inch and end up sharing... but sometimes I don't. No regrets either way. Frumento's is the kind of place that makes you feel good about where your money is going -- a true neighborhood gem that's been holding it down for the community. If you haven't tried it yet, do yourself a favor and go hungry.

    Wil W.

    We wanted corned beef sandwiches. We were surprised this place has been here forever. They're known to be the sandwich and pasta place. There's an eating area inside. Parking is in the back. Comfortable atmosphere. Service was on point. They are very courteous and polite. Corn beef was okay. It can be juicier and/or flavorful. It's missing something. We would come back to try out the pasta next time and other sandwiches.

    Exterior front of Frumentos
    Julie M.

    We are part of a committee through which we have had sandwiches from Frumentos Italian Deli on several occasions. I had always enjoyed the sandwiches, and wanted to visit them in person! Finally we had an opportunity to stop by. JJ and I split the Italian Club Sandwich, which included smoked ham, turkey breast & Italian bacon with mayo, lettuce, Roma tomato and pepperoncini. We opted to go with the Mombo Plate, which allows you to choose 2 deli salads with any sub (6 or 12 inch) for an additional $3. We selected the potato salad and the cucumber salad. The deli salads are really small. We did not really care for the potato salad, but it was okay and I ate it. The cucumber salad was really good and refreshing. As for the sandwich itself, it was on the dry side and overall was not as good as I had remembered it to be from our meetings. When you enter the deli, you stand in line and place your order at the counter. Service was very good and friendly. You can also dine in, and ambience is very nice and cheerful. There is also convenient parking behind the restaurant. I am not actually sure if I would go back. But if you are in the area you may want to give it a try.

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    1 month ago

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    19 days ago

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    2 months ago

    The food excellent service excellent this is definitely a must try. Also, Deli open seven days a week homemade bread delicious

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    9 months ago

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    2 months ago

    Small but mighty selection of italian groceries and desserts! Will return to try more!

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    10 months ago

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    2 months ago

    I've tried this place twice and both times have been disappointed with their sandwiches

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    5 months ago

    Love it. Their Pho is delicious and I always get their fried egg rolls. I definitely recommend.

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    Ask the Community - Frumentos Italian Deli

    Are there wheat bread options or low fat/skim milk cheese?

    I don't think those options are available. Its good to check with them.

    Is there enough room for 4 people to eat inside?

    Yes

    Are they open on July 4th this year?

    They will be open but I would call for special hours since it is a holiday.

    Is it closed today?

    Open til 7 today.

    Do they sell guanciale (cured pork jowel)?

    No but you can call and ask

    Do they sell flour tipo "00"?

    Not all year round. Sept-may only.

    Is it true your closing?

    nope. the hospital project got cancelled. we must have good angels watchinv out for us ?

    View All 11 Questions

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    Uncle Henry's Deli

    Uncle Henry's Deli

    4.5
    (817 reviews)
    4.6 mi
    $$

    Hoping they make a comeback like Rocky. I live this place. I an not a usual, not here every…read moreweekend, but legit is my to go place to have a beer with buddies. I preach this place like i was on their payroll haha, but they sell themselves. I have put on so many people to this place. So many options, lots of bottle/cans and a rotating draft menu that carries more than IPAs, nothing wrong with IPAs, i drink them but other types exist. I can always find my funky Sours on tap, and did i mention delicious fresh samiches? Dayum son! Hope nothing but good luck for them, they are a staple in Downey's DNA.

    My best friend of nearly 40yrs and I really enjoy a well made sandwich. In our pursuit of great…read moresandos, we've tried Katz Deli in NYC, Brent's in Northridge and even the sorely missed but never forgotten Miller's East Coast Deli in San Francisco. So when, tasked with finding a suitable place for our quarterly lunch meeting, I entered "Jewish deli" and "Downey" into Yelp, half expecting to find the lackluster lineup of national chains that PURPORT to make good sandwiches- Subway, Joysie Mike's, Jimmy John's and the usual suspects of sandwich sorriness! Imagine then, fellow Yelpers, when Uncle Henry's Deli appeared...as welcome a sight as my gorgeous bikini-clad wifey. Both Mick and I, who first bonded over our shared love of the national pastime, immediately likened Henry's with the MLB legend who shares my birthday- Henry Louis Aaron, aka Hamnerin' Hank and the REAL all-time home run leader, Barry Bonds and his oversized gourd, er, head be damned. In his 22yr career, Aaron belied his average size (5ft 11 tall, 185 lbs) and deployed his missile-fast wrists to smack 755 homers. All while playing in Jim Crow era Atlanta. Uncle Henry's Deli, similarly, defies expectations. Who would think of putting a Jewish-style delicatessen in Downey, famous for birthing the honey-voiced Carpenters and the self-styled "Mexican Beverly Hills?!" Mick ordered a super sized Original, which is turkey, roast beef + ham plus cheddar on white. He went with potato wedges which are sizable. Me? I chose one hot, one cold. A super sized Big B (Pastrami, Bacon + Swiss on toasted sourdough, hold the pickles) and an Egg Salad on enviably well made squaw bread, hold the tomatoes. Pro Tip- From a lifetime of ordering well made sandos in every major city in America, never put tomatoes on a cold sandwich unless you want the notoriously water-dense fruit to dampen your sandwich! The only mild drawback of my food order was the side of potato salad, which in my opinion would benefit from some black pepper and minced celery. The service at Henry's is expedient- You've barely helped yourself to one of their dark wood benches when they've called your order! The restroom was, yes, as cozy as the overall venue...but sufficiently clean + stocked. Watch out, tho- The hot water runs hotter than the devil's temperature! In closing, you can take Uncle Henry's to the bank. Yes, you'll part with upwards of a Jackson, mebbe even two. But you'll enjoy the treat, cuz the caliber of food is very bit as real as the hammer (aka Louisville Slugger) that Hamnering Hank used to bash all of his home runs with.

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    Uncle Henry's Deli
    Chili Beans & Cheese. Lunch 9/18/2022
    Chili Beans & Cheese. Lunch 9/18/2022
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    Frumentos Italian Deli - delis - Updated August 2026

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