Today, tried a newly renovated place for lunch (dim sum), let me tell you this, it was a real…read moredisappointment. When they provided with a table it was right next to an exterior door, with people going in and out. The was a cold draft, we even had to tell the hostess/manager, if they could provide a divider to divert the draft from hitting our table. We ordered 9 dim sum dishes, one be Roasted Pig Mixed Cold Jellyfish, which was $23.80. I had the idea that it would be a fair portion. When it came, I was shocked, it was only 6 pieces of Roasted Pig. When I spoke with the manager about the portion size, he commented "for that price it is fair". There was not apologies and walked away, nor was it written on the menu. If I had known it was only 6 pieces (size of your index and middle finger put together). I would not have ordered it. If you want to have Roasted Pig, you can get better deals else where. Also, ordered Marinated Chicken Feet for $13.98, when it came to table, it was also a disappointment, part of the chicken feet was dark in colour, not even sure if it was even edible or not. Another dim sum dish that I have order was the steamed chicken with fish maw. The chicken was okay, but there was only two small pieces of fish maw, (the size of each piece was 1/2 inch by 1/2 inch). The order 6 dim sum dishes that was order was mediocre, tasted better from other Dim Sum restaurant. When I received the bill for the meal it came out to be $119.50, they even had included the tip. They didn't even give me an option weather a tip was even worthy. I will definitely not be returning to this place. I definitely do not recommend anyone to come to this restaurant. I would consider blacklisting this restaurant. It's simply deceiving customers. 今天去一家新裝修的點心店吃午飯，真是太失望了。他們為我們安排的桌子緊鄰外門，進進出出的人絡繹不絕。冷風直吹，我們甚至得跟領位員/經理說能不能加個隔板擋風。我們點了九道點心，其中一道是烤乳豬配涼拌海蜇，價格是23.8美元。我以為分量應該挺足的。結果端上來的時候，我大吃一驚，烤乳豬隻有六塊！我跟經理說了分量的問題，他居然說「這個價錢算合理」。他既沒有道歉，也沒有在菜單上寫明，就直接走開了。如果我知道只有六塊（大概食指和中指並排那麼大），我肯定不會點這道菜。想吃烤乳豬的話，去別的地方一定能找到更划算的。我還點了13.98美元醃漬的雞爪，端上來後也很失望，雞爪有一部分顏色發黑，我甚至懷疑它能不能吃。我點的另一道點心是魚肚蒸雞，雞肉還可以，但是魚肚只有兩小塊（每塊只有半英寸見方）。我點的這六道點心味道平平，不如其他點心店的好吃。結帳時，帳單竟然高達119.50美元，還包含了小費。他們甚至都沒問我是否該給小費。我絕對不會再來這家店了。我絕對不推薦任何人來這家餐廳。我會考慮把這家餐廳封鎖。他們簡直就是在欺騙顧客。

New Century will feed a large group. Their lobster, Dungeness crab, and sea bass combo for eight…read more($798) would satisfy ten or twelve. The individual New Century slow boiled soup is hardest to share but secure some empty bowls and you can divide the hefty portion. In the winter, there's a silkiness to the piping hot consommé that sooths a dry throat and has an umami essence infused with abalone, ginseng, and pork. There's plenty to choose from in the house signature combo platter including roasted duck, soy sauce chicken, BBQ pork, pork slices, and seaweed salad. Saving my stomach for the later dishes, I had a taste of the duck (a good start with crispy skin) and BBQ pork (satisfactory and well flavoured). With the generous portion of chicken in the combo platter, the slow cooked chicken with abalone broth seemed like overkill. I've never been a huge fan of this dish that's served cold since I prefer chicken hot. Still, I understand it's the jelly layer between the skin and meat that people enjoy. And to be fair, the chicken was tender, and New Century certainly didn't skimp on the ginger and scallion oil. For those who tend to fill-up before the "main dishes", the stars of the combo arrive mid-meal. The stir-fried Vancouver crabs with silver fish in HK style spicy sauce needs to be eaten at arrival as the crunchy coating is best straight from the fryer. And despite not looking spicy, the dish has a light heat that permeates in the background. Additionally, the crab was fresh and meaty, cooked well so it remained delicately flakey. The amount of sweet and sticky sauce used in the stir-fried lobsters with scallion in Maggie sauce was well balanced, lightly covering the crustaceans. Both lobsters were substantial; even after eating many pieces, we still had plenty of leftovers. This is a long review head to Gastro World for the rest.

Very nice and elegant restaurant, attentive service and good dum sum…read more Hubby and I came in for dim sum one day during our visit and we were please with the food and services. We also enjoyed the ambience. We ordered the typical Shrimp Har Gow, Pork Siu Mai, Steamed Chicken Feet, Pan Fried Tulip Cake. Also tried the Deep Fried Chicken Puff (Ham Sui Gok), Steamed Rice Roll w/ Roasted Pork, and Seafood Dumpling in soup. Everything was flavorful. Special shout out on the Baby Octopus in Curry Sauce, it was so tendered and delicious!

I went to YU Seafood for dim sum and left genuinely impressed. Everything tasted fresh and made in…read morehouse. Each bite felt clean and balanced without feeling heavy. What stood out most was the service. The staff stayed attentive the entire time, yet we never felt rushed. We had space to sit, talk, and enjoy the steady rhythm of plates arriving. The presentation looked polished the moment each basket reached the table, and the calm modern space made the whole experience feel relaxed. Definitely an elevated dimsum outing! YU Seafood turned a simple dim sum outing into something refined and easy to enjoy. I would return for both the food and the exceptional service.

Your standard Chinese seafood restaurant located in Richmond Hill at Bayview and Weldrick. Space is…read morenot huge and the interior looks like it's been renovated with seafood tanks lining two walls but the dishes on the tables look older. They have some good combo dinner specials starting at 148 and up. They come with one main item and then you can choose additional dishes from the list. We went with the one that came with a steamed green bass and we then we chose 4 additional dishes from the list. You can add a Peking Duck for an additional 19.99 if you spend a minimum of 49.90. The special is available all week including weekends and is only available for dine in and dinner. In general the dishes were well prepared. The duck was sliced well and the crepes were nice and thin. The remainder meat and bones were cut really well, usually you just get a mass of bones with bits of meat attached but our plate was well presented. Only real complaint was the rice. We ordered 2 bowls to share and it was dry and hard. They clearly did not add enough water for the cooking process. Service was decent with a plate change mid meal. Nothing outstanding but also not the worst.

Seafood palace opened a bbq place on the side…read more The staff working there are really nice. and friendly Bbq portion and prices are ok. Rice a little dry ask for more sauce. Duck is ok i dont feel is marinated deep enough. cha siu ok and roast pork is ok. They also offer suckling pig rice . Insjde looks clean. 1 or 2 small tables for dine in.

I will rate this place a solid 4 stars. Compared to their…read moresister location and dual owned One Fusion on Bayview. Which I rated 3 stars. The difference is the cost. Skyview offered a small, medium and large dim sum special at $5.80 if paying cash. Whereas the One Fusion did not. The food quality was pretty much the same. It's your average dim sum. Absolutely nothing spectacular. No special dishes to write home about. Nonetheless if looking for a bargain and relatively decent dim sum. Then a recommendation is in order. I will be back for a deal but will reserve my gourmet dim sum visits for other dim sum establishments.

I came here for dim sum with some relatives. Popular place with locals it seems. Long wait to get…read morein on a weekend. Service after being seated was a bit slow but was to be expected given how busy they were. Place was packed. Food we ordered: Beef balls - ok. Not super flavourful but nice texture. Oddly enough we had to ask for the Worcestershire sauce. It wasn't served with the dish as normally expected. 3.5/5. Rice rolls with shrimp - the rice rolls were a bit too wet and mushy. Shrimp and veg filling were nice. 3.5/5. Rice rolls with cumin lamb - less common version of this. Sadly not much lamb, cost more for same portion size as other rice rolls, too much cumin and celery. And still too mushy. 2/5. Giant dumpling in soup - ok. Nothing bad, nothing amazing. Pretty standard. 3.5/5. Bbq pork with noodles in soup - the pork was excellent. We asked for a lean cut and it was lean but still very tender with a nice char. The noodles were slightly overdone. 4/5. Fried pigeon - a bit overcooked and dry. 3/5. In terms of value, the bbq pork with noodles was a giant portion and great lunch special deal at $15. Feeds 2 easily. Highly recommend. The dim sum dishes varied, typically just under $10 each. Pretty average pricing and mediocre quality. The pigeon was $20 but not done well. Tea was $2.50 per head which imo is too high for a place like this. The restaurant itself has the typical tacky decor with a rainbow of colours and lighting found in Chinese banquet restaurants of this vintage. It was clean and comfortable enough. A bit run down but fine. Plenty of free parking out front. Overall, solid average with an exceptionally good lunch time bbq pork noodle deal for value.

It is a dim sum place that is owned by the restaurant Starchiva, so the quality of the food is…read moreguaranteed. Three of us ordered 6 dishes, they all turned out to be delicious and innovative. We especially loved Steamed Matcha Crispy Shrimp Rice Roll, it is soft outside and crispy inside with yummy shrimp. One particular good thing about this place is that self-serve drinks and condiment, they even have free hot soy milk on the counter, what a bonus. The place is not big, but well decorated and looks elegant from inside. The service is definitely something can be improved. There is a particular waitress always look angry and blunt. Their price is very reasonable and they have included 10% tip in the bill, just so you know.

Been curious about this place for a while and after getting a fairly positive review from friends…read morewe decided to give it a try. Located in a strip mall at Bayview and Hwy 7 the menu is all dim sum in a more casual environment. You are pointed to a table and tea is brought to you with a paper menu and pencil where you mark off your choices. From here is where there are differences from a more traditional dim sum business. Tea and water refills and condiments are self serve at the counter and there is a good selection. Extra cups are available so in addition to the tea you can also refill on hot water, cold water and hot soya milk which was clearly a popular item. It's served in a thermos jug and 2 were put out and within 15 minutes, 1 was emptied out. Quality of dim sum is just okay, as is the flavour. They have clay pot rice and the portion is on the small side but some good options. In addition to dim sum there is also a small selection of fried noodle Prices and service are decent. Most dim sum are $5.50 each. A 10% tip is automatically added to the bill. They close at 4 during the week so this really is just a lunch/dim sum place. If you want dim sum but also want a quick lunch this might be the place to go.

Reasonably priced and very delicious. We ordered two dishes (R03 and N01) and an appetizer (A12),…read moreand I must say that we were very happy with our choices, among the many other great selections that were offered through establishment. The spices were just right for all of the dishes, and from what was explained to me by my dining companion, the flavors were indeed authentic. The staff members were friendly and accommodating to our dining needs, with the food service itself being expedited in a timely fashion. I highly recommended this location to anyone wanting to try Taiwanese cuisine!

Good spot for authentic Taiwanese food , service is fast, seatings are limited, only good for small…read moregroups.

Went for dim sum and they have early tea (I believe 15% off)…read more The durian pastry is really good. Would not get the "greatest bun on earth" (cha siu bao w pineapple topping), as it was undercooked and small. Everything else is pretty standard. Salty water football comes in 4s and siu mai comes in 5s. Service was good. Water refilled often and baskets cleared away.

The food was very good, including the bbq pork buns that have a very crisp outside with a soft…read morefilled meat inside. This combined with the other fried rice and lobster that I ordered makes it a perfect combo for dim sum or any dinner. Service was good, on time and everything that I asked for. Even better was they often came to refill tea which was great instead of asking. The place environment was really good especially the decoration of some of the food and the birds on the wall. Been going here for a while now and this is a must recommend for dim sum or even dinner!

I came here for dinner on a weekday and it was not very busy. There were a lot of empty tables. I…read morecame here for dim sum months ago and it looks like they newly renovated. The food was good, as expected like a typical Chinese dinner. The portions were decent and the food had good flavour. It didn't wow but hit the spot. They don't have complimentary soup but we ordered their daily soup and it was reasonable priced. The highlight was the complimentary dessert which included a sweet potato sago, mango jello and almond cookies. The service was very good though. They were so attentive and quick to action. I believe this is the same owner as Yumi Legend.

Arrived around 1pm on a friday afternoon and only saw a lot of grandparents enjoying their dim sum…read morelol The restaurant was spacious and tables were apart from each other. Service was pretty good but food was just meh. The one I liked the most was probably the eggplant with shrimp paste. It was so good I ordered one more plate lol. The menu had more traditional dim sums, so I guess thats why seniors like this restaurant. $5.80 from 11am to 3:30pm seems reasonable considering other competitors in the area/plaza.