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    Fuego Tortilla Grill

    4.2 (178 reviews)
    Open Open 24 hours

    Order Fuego Tortilla Grill Takeout or Delivery

    Fuego Tortilla Grill Photos

    Business Info

    FUEGO TORTILLA GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Fuego Tortilla Grill

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    Dr Pepper Cowboy
    Nicole R.

    I love Fuego's! I order the El Presidente all the time with an extra tortilla. I separate the taco and load up with the sides to make two tacos! I love how they opened up at San Antonio. They got my order out really quick and the quality of food never disappoints. Like every Fuego's, it has a very casual ambiance with easy seating.

    Adrianna C.

    Been here soooo many times and it's always so good. As a mom with two young kiddos the drive thru saves the day again and again. I love their fuego bowl especially, so yummy and such a great price for such a generous portion. They have the best fish taco I have had in all of SA! Service is always fairly fast and friendly. Occasionally things have been forgotten but they are always very apologetic and quick to correct the mistake.

    Mexican corn salad
    Rose A.

    First time here, the food is fresh, I had the Mexican Cobb salad, it had beef, chicken, corn, cheese, tomato, lettuce...

    Renee J.

    I was so excited to see that we had a Fuegos here in San Antonio as I have visited the one in San Marcos These aren't your average tacos, these are meals in a tortilla so bring your appetite! They stuff delicious homemade tortillas with unique combinations like Southern comfort food. One taco is enough to fill me up but I always have to add their chips and queso because their queso is soooo good! The restaurant is new and clean with a fun vibe and servers that are helpful with recommendations for newcomers. You have to try Fuegos for their generous portions and creative combinations for their not your average tacos.

    Chorizo and egg
    Chase C.

    My cousins told me about this place when they were at A&M good to see them, expanding into some other towns. This time around I was able to indulge in all their breakfast tacos. I love their fresh salsa, and the variety of tacos is outstanding definitely one of my favorites in Texas.

    Breakfast Taco
    Walter S.

    To be honest, tho I've been several times, every visit leaves me with the realization that my memory of this place is better than the actual experience. Not that this place is bad by any means, no not at all. It is just that is place is okay. Breakfast tacos are amongst my top foods of all times and my go to any chance they are available, which lucky for me, is 24/6 at Fuego. Are the tacos stand out? Eh, no not really. But they are serviceable. I typically will opt for potato, egg, and cheese tacos. Now what I will say is they are usually pretty sizable, which is great if you're eating on a budget (or picking up food after a night out drinking). I prefer their tacos to go rather than dining in as it gives the cheese time to melt and get all gooey. Their chips and queso are pretty dang good, I must admit. But a heads-up for their guacamole: it is loaded with cilantro. For some of you, you're stoked! For those out there like me who dislike cilantro, be forewarned as it was not a win. Service has always been fine-never anything that just blows me away but never any issues or problems to report and that includes ordering via the drive thru or dining in. Overall Fuego delivers big, fresh, hot tacos but the flavors seem to be lacking. In a town full of legit and incredible breakfast tacos this is unacceptable, but given they're open 24hrs a day 6 days a week, Fuego knows what it has and who it caters to and if that is you, enjoy! As for me, I'll most likely look elsewhere to fulfill my taco needs.

    Alexis R.

    this was a great spot for late night tacos! the freshness is really present. me and my boyfriend got some of the speciality tacos, I can't remember what they were called but everything looks great on the menu! The mac and cheese was so good! Great causal spot. Service was great too.

    Michael B.

    Extremely pleasantly surprised at FTG-SA! It's a little hard to spot but it's across UTSA boulevard from the Costco. Prices seem a bit high but the tacos are on the larger side, so it balances out. The service is friendly, and apparently this place runs 24x7 so you're sure to run into hungry college students at the odd hour. Their 'Rock Star' and 'Good Golly Miss Molly' are superb steak-based entrees, and their toppings like Roasted Poblano cheese are both delish and have some heat. Some of the offerings go a little overboard on the sauce and end up drippy, so order accordingly. Definite recommend if you're in the area. This place scores a 4 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

    Let's Taco 'Bout It

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    Fuego T.

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    Hopefully one day!

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    Page 1 of 5

    Ask the Community - Fuego Tortilla Grill

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    plantaqueria - Pollo Asado Tacos & Agua de Sandia

    plantaqueria

    4.5(124 reviews)
    12.2 miDowntown

    I was passing through the Alamo City and you know I just had to stop by for some morning fuel and…read moreroadie tacos! This time, I didn't forget to take some pics for y'all. However, this time I had something I hadn't tried before, which was the portobello torta, check the pic posted here, but I warn you, if a pic says 1k words, then a taste says a bagillion words (is that even English ?). But that's what happens when umami meets Mexican bliss. When your order is taken with pleasure and prepared before your eyes at this bustling establishment, it's flair mixed with fair. Go check out what has me coming back for more, time and time again. As I left, with my road tacs, the owner reminded me that the food travels well, I neglected to inform her that I didn't expect them to make it very far . Again, it's a must see scene here at Plantaqueria- hope to see y'all there.

    My husband and I tried a few items here over a couple visits…read more The Machacado con huevo, here called La Macha with housemade jackfruit machacado scrambled with a vegan egg mix. (It had Just Egg but I think other things added with it. It felt that it was softer and lighter than if it was only Just Egg) and pico de gallo on handmade flour tortilla. We were surprised by how much we enjoyed it. Their two self-serve complementary salsas were also fun and creamy. Concha- Delicious and we liked the top of it. Maybe one of our favorite conchas. Elote hot cake - Came out really hot and was delicious. These are only available on weekends. I was tempted to get more but we had lots more food targets on the schedule. Torta with Asada was pretty good too. But the other items excited me more I think. The person at the front also gave us some samples of other taco fillings to try: the fillings of the La Ranchera: Potatoes and pico de gallo in salsa ranchera and also grilled nopales. My husband who is usually not as crazy as me about nopales liked them here. They have mole on the weekends but it's not housemade from scratch. They use premade mole and add some more things to it so we skipped that one. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

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    plantaqueria
    plantaqueria
    plantaqueria - Storefront. Interesting that they have the Flag of Canada at the corner

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    Storefront. Interesting that they have the Flag of Canada at the corner

    Los Weyes de la Asada - EL TACO MAMON, EL FAVORITO DE MUCHOS, ARRACHERA, QUESO OAXACA, PIÑA ASADA, CEBOLLA, CILANTRO Y UNA TOQUE DE NUESTRA SALSA DE CHILE DE ÁRBOL

    Los Weyes de la Asada

    4.5(37 reviews)
    11.9 miDowntown

    My wife and I stopped by Los Weyes De La Asada while we were at El Camino. I'd heard good things…read moreabout it, and seeing the charcoal grill going outside immediately got my attention. The smell alone made me think we were in for something special. We grabbed a couple of cocktails and ordered tacos, which seemed like the obvious choice. The tacos were good, but that's about where I'd leave it. They weren't bad at all, but they also weren't particularly memorable. With the aroma coming from the grill and all the recommendations I'd heard, I was expecting a little more flavor and a bigger wow factor. The atmosphere was fun, the service was good, and the charcoal grill definitely adds to the experience. I just found the food itself to be more "solid" than "spectacular." I'd rate it about a 7 out of 10. Worth trying if you're already at El Camino, but not a place I'd go out of my way for.

    There's a certain kind of joy you don't plan for, it just hits you. Like pulling up to your primo's…read morecarne asada, the loud one, the one where somehow the music is always right, the grill is always going, and for a few hours nothing else matters. That's exactly the energy at Los Weyes de la Asada. From the second you walk up, it feels alive. Not in a forced way, more like you've been there before, even if it's your first time. The kind of place where your stress, your diet, even your cruda takes a backseat. Now the food. No overthinking needed here. Everything coming out of that truck is a straight up pow pow of flavor. The carne is cooked just right, juicy with that perfect char, and the corn tortillas are legit, soft but with enough structure to hold everything together. I ordered the Mamón and the Chingón, and honestly, both lived up to the names. No misses. And the agua fresca de fresa? That sealed it. They serve it in a little bolsita, which somehow makes it hit even better. Simple, nostalgic, and just cool. It's all tucked inside El Camino, which adds to the whole vibe, string lights, people hanging out, that easygoing outdoor feel where you lose track of time a little.

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    Los Weyes de la Asada - Outdoor seating

    Outdoor seating

    Los Weyes de la Asada - EL TACO RANCHERO, LA MEZCLA PERFECTA DE ARRACHERA Y CHORIZO, CON UN TOQUE DE CEBOLLAS ASADAS Y CHILES JALAPEÑOS

    EL TACO RANCHERO, LA MEZCLA PERFECTA DE ARRACHERA Y CHORIZO, CON UN TOQUE DE CEBOLLAS ASADAS Y CHILES JALAPEÑOS

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    Taquitos West Ave

    Taquitos West Ave

    4.4(1k reviews)
    7.5 miLos Angeles Heights
    $

    I don't think I've ever seen a restaurant run like a well oil machine in the way this one does…read more They have the dino experience, down to a science. The line may look intimidating, however, it moves extremely quickly, and you'll be eating in no time. From standing in the line to sitting with maybe about 15 to 20 minutes total and I definitely think the hot air outside exaggerated the time. Yet, once we were inside the cool air, and the amazing smell made the wait desirable. Ordering a simple, you go up and you just say what meat you want and the number of tacos. I got three including brisket, steak, and al pastor. Those come with radishes, cucumbers, lime, and lots of cilantro and onion, of course. As you're standing in line, server will come by to ask if you want any drinks and prep a table for you we got a lemonade, a large one to share. Which was five dollars, and a refill will come at the cost of $1.08. There's a lot of meat in these tacos, while I got three, I only made my way through two sadly because I wanted to finish them all. The salsa you'll get at your table are two different types of green and a red one. The red one is hotter, but the green still has hints of heat. Both are delicious, but I could only manage to slather the green one on my food. At the end of your meal, you'll go up and pay at the counter by telling them how many tacos you had and that's it. There's tons of parking available, while the lights on the side may look busy they actually own the building next-door and all the parking in the back is available to utilize. If you're in San Antonio for any reason, I definitely recommend to stop here. This was the highlight of my trip. Despite the fact, I don't know if I'll return to the city.

    Ok tacos taste wise. Nothing to write home about…read more The cooks and waitresses were really nice and attentive. No AC (or didn't feel like ac)but they do have like fans going Parking is next to the restaurant!! "TAQUITOS WEST AVE PARKING"

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    Taquitos West Ave - Interior seating area

    Interior seating area

    Taquitos West Ave - Chorizo taco Alpastor taco  Suadero taco Tripa taco

    Chorizo taco Alpastor taco Suadero taco Tripa taco

    Taquitos West Ave - Chorizo taco Alpastor taco  Suadero taco Tripa taco

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    Tacos El Regio - Esquite

    Tacos El Regio

    4.1(172 reviews)
    10.9 miTobin Hill
    $

    Have been coming here for years when they were a smaller food truck I love to see how popular…read morethey've become. Me and my husband love late night food runs and this place is perfect because they are always open late. There is never a long wait (as long as you get there before the bar crowds let out) and food is always fresh. St Mary's is a busy area but that just adds to the food truck experience. They will always have a customer in me!

    My wife and I use to frequent this place YEARS ago, the service was good and the food was good,…read moreyears later we decided to go back & mannn the food quality & service has went down terribly! Pulled up on a Friday late night with my family ordered the standard 5 tacos. They are a bit pricey as well. I ordered the carne Asada and my mother in law ordered the chicken. While it did seem like it tasted good it was super greasy. (TMI coming up) When I woke up the next morning my I noticed my bowels were literally moving the next day, (I counted about 9 times). I felt bloated and everything. My wife even told me that as we were pulling off she witnessed the cook I believe his name is Julio eating some of the product while he was preparing peoples food (the side door of the food truck was open so you could see right in). Funny enough we decided to go back Saturday evening to give them another try, thinking it would be better, BOY was we wrong. I ordered the same order plus charro Beans, elote (corn in a cup) and 3 cans of sprite. This time we took literally one bite and the meat was DRYER than the Saharan desert both the carne asada and the chicken. (Tasted like some reheated old meat or meat that had been made days prior). We were already at the hotel at this point and was infuriated!!! We ended up calling and I believe I spoke to Julio (or whoever the cook is) over the phone. After lying saying that he cooked the meat fresh that day he stuttered I told him aint no way the meat was fresh. He then said and I quote " I cooked the meat "a couple days ago" then said "sorry I burnt it or overcooked it". (Knowing that why would you serve that to me?) I then stated "yes it tasted old period". I requested a refund in which he agreed to. Driving all the way back I brought the food back as well. Julio (or whoever the cooks name is) tried to plead his case to me saying that the meat is fresh and took a fork and tasted the food himself and then tried to offer me the food. I told him "no I don't want to taste it, just refund me please" in which he did. Dishonesty, Not handling food with care, lying. Is something that crosses the line and I won't be back. *Also if the owner is reading this I have the phone conversation recorded and the video evidence to show proof this whole interaction, so do not just glaze over this review* I don't like writing bad reviews, but this one is for sure warranted. Seems like they will dress up the taco and selling you some "old meat" people just be careful and mindful when coming to this taco truck. "The Earths Best Taco" they say... that's a stretch!

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    Food truck

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    Pickled red onions, green salsa and habanero salsa.

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    Fuego Tortilla Grill - tacos - Updated September 2026

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