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    Full House Dumpling

    3.8 (341 reviews)
    ModerateChinese, Taiwanese
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Order Full House Dumpling Takeout or Delivery

    Full House Dumpling Photos

    FULL HOUSE DUMPLING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Three flavor spicy noodle soup since
    Kimm N.

    Came here to try out their three flavor spicy noodle soup since it's hard to find this dish at restaurants in recent years. Especially good quality that I used to get pre-pandemic days.. unfortunately most of the good ones didn't survive the pandemic and no longer existed. :( It was average in flavor and taste. Also the broth is a little on the thick side and could use more. That said my family loves their XLB and thought it was better than Din Tai Fung. Their beef noodle soup apparently was good too. Ambiance: lots of parking space, clean interior and expedient service.

    Mongolian cumin beef
    Megan C.

    ***literally my mom's favorite restaurant*** OVERALL: No lunch specials. Taiwanese cuisine. Great prices. Edible food with more or less its expected flavor profile. Dishes are often dirty with spots. FOOD: ***you must always order the XLB as it's their specialty*** - their pickled Napa cabbage and soups seems to be rocking as well (their meatballs are homemade) - their sautéed items needs improvement (it's not very authentic or tasty, it's very MSG filled...for example, no cumin seeds in a cumin dish) - string beans aren't the fresh and crisp kind, but the kind of near past old stage SERVICE: Immediately speaks Mandarin. Very to the point. Very attentive. Would subconsciously rush you out when they see you are at your last bite or having a conversation, they will slip the bill on your table. Does not charge for bag or to go containers. AMBIANCE: Lunch does not seem very busy vs dinner and weekends likely due to no lunch specials. Mostly Mandarin speaking folks dining in. Casual. Great for large groups and parties. Located in the newer Newark / Stevenson plaza. Private parking lot. Would I come back? I wouldn't come here if I had a choice, but am frequently dragged here.

    Main menu
    Carolen M.

    Another update. Our family came to visit during Christmas time and they requested to come back here. We actually hadn't planned on coming here when they initially came a couple years ago but we were thwarted at a busier spot so we decided why not bring them to our go-to spot. So it did give them a good impression that they asked to come here again specifically for their Dong po pork with mini buns. So we came again but this time it was packed but we didn't wait too long to get seated. Then it was just a matter of ordering everything and getting all the food. Unfortunately they did mess up one of our orders which has also happened in the past. It's okay. We'll eat anything but it was a bummer though. But the quality has still been pretty much the same. We're still always comparing other places to this spot for the XLBs. There is a bathroom, but there's only one. So if someone is in there for a while, you'll have to wait. It was a bit difficult to brush my teeth in there though. There's also a lot of seating inside of various sizes that can be combined or taken apart depending on your party size which is nice. They're fast with their food so you won't wait long to be fed. Overall, we're still coming back here often whenever we're craving xlbs or just comfort food.

    Crab Meat seafood combo tofu pot
    Jerry C.

    Went with the fam to eat some soup dumplings. Came on a Saturday night, was fairly busy but we were able to be seated quickly. It was pretty crowded but service was good. I definitely see it as a nice casual spot for a cozy meal! We ordered 3 soup dumplings (loofah and shrimp, pork, pork and crab meat), the thin green onion pancakes, shrimp fried rice, and the crab meat seafood combo tofu clay pot. The soup dumplings and green onion pancakes were the standouts--juicy, savory soup dumplings paired with the vinegar ginger sauce were good, and the green onion pancakes were easy to eat, not too thick and still having some crisp to them, with little bits of scallion flavor coming through. Prices were reasonable and portions were filling! Overall, good place for soup dumplings and other Taiwanese dim sum foods.

    Stir fried A veggie with garlic
    Da Kat A.

    Been here for a few times. The soup dumplings are always good. We tried all three kinds - the pork, pork & crab, loofah squash & shrimp. Dumping wrapping is thin and each steamer has 6 dumplings. Service is fast. It's nice that there are no bones in the drunken chicken and the three-cup chicken dishes. The fish filet with sweet and sour sauce is a bit strange since they added tomato sauce in it which isn't what we expected. The weekend is pretty busy and expect to wait if you go there around lunch time. Note that you'll need to walk all the way inside towards their counter to put down your name on the waiting list.

    Janet H.

    Super delicious cabbage and beef with 沙茶 (satay) sauce! Definitely recommend trying their xiao long bao -- that first bite when you sip the soup is so satisfying!

    Hoang N.

    Food here is so good, the soup dumplings, pork with bun, green onion pancake. The service was really quick. Good size restaurant for group too, great place for breakfast and lunch, that's why we kept coming back

    Dumplings w/loofah shrimp
    Wei Y.

    Came a long way just to check this place out--feels like I stepped on a landmine. Boneless Drunk Chicken - 3/5 Possibly to make the portion look bigger, the restaurant sliced the chicken thigh meat very thin. But this just made the texture unappealing, and it tasted overly salty. Prawns Fried Rice - 3/5 Overall, too salty and greasy. There's a strong soy sauce flavor that becomes overwhelming by the end. After finishing, my mouth felt oddly numb--really unpleasant. Corn Soup - 4/5 The soup was alright, but nothing particularly impressive. Juicy Dumplings with Loofah and Shrimp - 4/5 Unlike traditional soup dumplings, these didn't have much broth inside. Still, the unique combo of loofah and shrimp gave it a fresh and tasty flavor. The ambiance and service were decent, but the flavors weren't good enough to make me want to come back.

    Yi-lan green onion pancakes (thick 4 pcs)
    Kaman L.

    I have been very happy with the food here every time I came here. A star is taken out because the waitress placed a wrong order for me, but she didn't offered to replace it with the dish I ordered. Sakura shrimp fried rice is my favorite. It was not too salty and not dry as other restaurants that offered this dish. I also like the dried pickled radish omelet. It was juicy and tasty with rice. Sautéed a-Choy with garlic is good too. I was amazed with a wide range selection of vegetables here. 25 veggies dishes to choose from? I seldom see restaurants with that wide range of selection. Juicy pork dumplings (6 pieces) is not bad, but not the best that I ate before. Yi-lan green onion pancakes (thick 4 pcs) was the wrong order the waitress placed. Since it tasted not bad, I just let it go. :) Overall, I love love love the food here. Hope the server won't give me wrong order again next time.

    Xiao Long Bao
    Amy H.

    Pretty solid experience here, it gets pretty busy here during lunch but if you come early enough you'll likely be able to grab a table. Most of the food options are solid, I haven't seen a place with braised beef soup with glass noodles and it's such a delicious dish. If you like the classic noodles, they also have that as an option. They're known for their dumplings and the Xiao Long Bao is delicious, they make sure everyone has ginger, soy sauce and vinegar. It is a bit milder in taste and the skin on the dumplings are on the thicker side. The shumai here doesn't use fish eggs and really well balanced in pork + shrimp.

    Theresa W.

    Not bad braised pork rice !! My daughter loved it !! I got the shrimp soup dumplings was delicious too !! The red beans pancakes is not recommend for to go order !!

    Jo W.

    Came here with family for lunch. Really solid and delicious Chinese comfort food! My favorite are the beef wraps, since the crunchy and thick green onion pancakes wrapping thin beef slices is such a winner. The soup dumplings are also fantastic!

    Clockwise from top left: Juicy Pork Dumplings, Bell Pepper w/ Beef Fried Rice, Tasty TW Ground Pork Rice, Three Cup Chicken Pot
    Ethan C.

    This place is a rite of passage for experiencing delicious Taiwanese food if you are ever around Fremont! We will make the half-hour drive from the South Bay just to take friends and family who have not yet been graced with this delectable cuisine. On our most recent visit, we ordered the Juicy Pork Dumplings, Tasty TW Ground Pork Rice, Bell Pepper Beef Fried Rice, and Three Cup Chicken Pot. Juicy Pork Dumplings (4/5): These little soup dumplings will bust a tasty load of liquid pork goodness into your mouth on the first bite! Each dumpling packs a surprisingly large amount of soup, and the pork filling itself is seasoned well. The dough is a little too thick, however. Not the best soup dumplings I've ever had, but it's up there. Tasty TW Ground Pork Rice (4/5): This is their braised pork over rice dish, or lu rou fan. The braised ground pork is fatty and tender, with its gluttonous grease leaking all over the rice and blessing each individual grain with its savory essence. Comes with a braised egg too. Bell Pepper Beef Fried Rice (5/5): This is a very well-made fried rice! The rice isn't soggy -- you're able to discern separate grains in your mouth, and it's also savory and seasoned well. The beef isn't chewy, there's a generous amount of eggs, and the bell peppers and onions add the perfect crunch and bite. Three Cup Chicken Pot (5/5): This dish harmonizes flavors of soy sauce, sesame oil, and ginger with notes of basil and green onions to create a mouth-watering symphony of chicken! The flavor of the juicy chicken in this dish is legit -- one bite and I'm transported back to my childhood like that scene with Anton Ego in Ratatouille! I'm impressed that the quality of the food here is so high despite the menu being as big as it is. The prices are relatively affordable for the amount and quality of food you get as well!

    spicy pig intestine

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    3 days ago

    The services are good as well as the foods . The hot pot soup is one of the best . The dumplings are also tasty .

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    4 months ago

    Reasonably priced in the Bay Area and food was authentic, tasty, and easy to park place.

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    Page 1 of 9

    Full House Dumpling Reviews in Other Languages

    Ask the Community - Full House Dumpling

    Can I preorder from any web or app?

    I know it is on the Yamimeal App,they have coupon sometimes ~

    Is there Outdoor dining?

    No, indoor dining only

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    4.0(247 reviews)
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    I came here for stinky tofu! Easy parking. Nice and quick service. Will be back soon.read more

    I had high hopes, as the Chinese bane of this restaurant is of the famous night market of my home…read moretown. I was not expecting great service as soon as we walked in. It was a bit unorganized and people walking around but not sure where to seat us. We finally got seated and had to wait a while and waved down people a few times to get out orders in. It is okay, I am here for the good, not the service after all. Right? I was disappointed. The oyster pancake was extremely fishy. The rice cake (well not really a cake but inverted sticky rice cup) was cold and where is the pork floss? The chicken rolls were decent, the best dish. I didn't try the fried intestines but was told there were okay. The stinky tofu not really stinky. I think it is because we are in the US and many restaurants stopped selling this due to complaints. I can take that but the dipping sauce was lacking with no garlic flavor. The other items were nothing to write home about. We were waiting for our stir fried seafood noodles and finally waved down someone only to find out it is out, but no one told us. So we ordered pork chop bento as we saw the next table had one and the portion was amazing. Well, someone must have eaten our order in the kitchen as ours was half of the size as what we saw from the other table. The decor was very simple and as with most Asian restaurant it was noisy. But I was there for the food so no problem. But the food didn't deliver.

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    Taiwan Porridge - Fremont

    Taiwan Porridge - Fremont

    3.9(114 reviews)
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    Not what I expected. For fast food and on the run, maybe. Otherwise, not for me…read more The sausages didn't feel they were cooked enough. The chicken dish, what an unexpected cold chicken. I'm sure for those not are use to it, go for it. Anyway, best to you and your business.

    I honestly can't believe I never knew this place existed! I am a huge fan of porridge, and this is…read moreofficially my new favorite spot. The first thing I noticed is how spacious the restaurant is. It's clean, open, and has a great atmosphere. If you've had a "crazy night out" and are looking to recover from a hangover, this is exactly where you need to be. There's something about that warm, soupy bowl of porridge that just brings you back to life the next day. The best part about this place is the variety. You get your porridge and then you head to the counter to pick out all the different sides to eat with it. We went with a solid mix: Braised Squid Perfectly tender and savory. I got the Chinese Squash with Scrambled Egg which a great, light comfort dish that goes perfectly with the texture of the porridge. Also get the anchovies these added that perfect salty crunch. I can't remember the name for these Crunchy Black Mushrooms but these had a great "snap" to them and were soaked in flavor. If you love Taiwan-style porridge or just need a solid meal to settle your stomach, you have to check this place out. The selection is huge, the portions are great, and I felt 100% better by the time I walked out. I'll definitely be a regular here!

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    Duan's Kitchen

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    Food: 4/5 Service: 4/5…read more Ambiance: 4/5 Stumbled upon this restaurant because I was grabbing matcha nearby! Decided to stop by and check it out. Vibes were clean and casual but also had upscale decor elements. Wontons with Chili Oil Sauce: 5/5 No complaints! It hit the spot. Wontons had the perfect combo of shrimp and pork in each bit I took. Braised Beef Trio Noodle Soup with Handmade noodles: 4/5 Soup was okay, beef was tender, but the noodles were a bit al dente to my liking. I wish it had more sourness to the soup. Needs some pickled veggies. - Sauce for all the Braised items were a bit to salty. Braise Pork Intestine: 4/5 It was alright. Braise Beef Tripe: 3/5 This was veryyyy soft. Braised Egg: 3/5 The egg was overcooked. Braised Bean Curd: 2/5 Didn't realize this was taiwanese bean curd. I was thinking that this would be a thinner version.

    I came around 1:45pm on Saturday and didn't have to wait in line. Note that they have a lunch break…read morestarting at 2:30pm. My friends and I each got a beef noodle soup and a pork chop fried rice to share. We also split the century egg with tofu appetizer (15% off with entree order). Ironically enough, the fried rice was my favorite. It was seasoned really well, wasn't too oily, but had that wok aroma. The pork chop was also seasoned well and the meat was high quality. I got the beef shank noodle soup with flat noodles. I am a wider noodle type of gal, but I think I would go with the thin noodles next time. Those feel more inherently "correct" for a beef noodle soup dish. I got 3 decently sized pieces of meat. Meat was really tender. Overall a delicious experience. Definitely one of my favorite beef noodle soup spots in the bay. It was $18 for the beef shank noodle soup. A bit pricier but a decent amount of food.

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    Little Taipei Cafe

    3.3(263 reviews)
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    Hole in the wall restaurant. Mostly to go orders with few tables available for dine in. Large menu…read moreof traditional Taiwanese and Chinese foods to choose from. Not bad in flavor.

    The Red Oil Wontons (chao shou) really packs flavor! The wontons are wonderfully savory and juicy…read moreinside. The dipping sauce punches your senses with chili oil, vinegar, and garlic. It is kind of spicy and clears your sinuses, so be ready with tissues or napkins! The peanuts and green onions on top provide good crunch and texture to the dish. Each wonton was decent sized, very filling overall. Side note - I like that they double wrapped the container, so it doesn't spill or leak. At the front counter, they have many boxes of apps and side dishes already made and ready to eat. This includes rice dumplings, radish cakes, meatballs (ba wan), rice rolls, poached chicken, pig ear, tofu skin, braised wheat gluten, steamed buns, cucumbers, and black fungus. So convenient to just quickly select some to eat immediately. You can also order fresh hot food from their large menu. They're always busy with long lines, however their service is fast so you don't have to wait long. Most people take their food to go, but there are a few tables inside for dine in too. Very casual environment, kind of a hole in the wall place. It is in the middle of a large shopping center next to Osaka Marketplace with many parking spots. I will be back to try their premade foods!

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    Taiwan Cafe - Rice Cake Cooked in Barrel

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    3.8(482 reviews)
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    if taiwan cafe has 100 fans, i'm one of them. if taiwan cafe has 1 fan, that one fan is me. if…read moretaiwan cafe has no fans, i'm either dead or their quality has massively tanked. i grew up eating at this place and was reminded to review it after trying a different taiwanese place while on the brink of graduating college and about to move to a completely different state and the fact that i won't get to eat here anymore makes me so damn sad. the service is nothing special for most people, but my dad has picked up takeout from this place so often that they know him by name and give him cardboard boxes to transport the huge quantities of food (for a family of 3 btw) to his car. the ambiance is that of a typical asian restaurant: not aesthetic at all and very noisy, but it feels like home. the food of course is to die for. 肉圓 (taiwanese meatball) was my absolute favorite growing up. sweet, savory, sticky, and with that qq chewiness that is so famous in taiwanese cuisine. while most people will get the traditional taiwanese night market style 豬血糕 or pork blood sticky rice cake, i opt for the 3 cup style which has a basil soy sauce flavor instead of the usual sweet sauce. and of course, you would simply be doing yourself a disservice if you didn't get what taiwan cafe is most known for: their pork hock rice or 豬腳飯. the pig feet are cooked so perfectly and paired with a bed of braised pork rice (滷肉飯) and pickled bamboo shoots. the oyster omelette or 蚵仔煎 is another classic taiwanese night market food done so right here. definitely try it. and if you like spicy food and aren't adverse to trying pork innards, i was obsessed with the 五更腸旺 (a spicy stew with pork intestine and blood) when i was in high school and still crave it sometimes. this place is so underhyped and needs all the business it can get. please try it i promise you won't regret it -- i'm literally making plans to have their pig feet and 肉圓 shipped to another state because i already know how much i'm gonna crave this place.

    I was shocked, to say the least, about the quality of this unassuming restaurant in Milpitas…read more Serving up authentic cuisine for a reasonable price -- this place is a combination of quality comfort food meets affordability. The service is what you'd expect at an Asian restaurant in the Bay -- efficient and no frills -- but gets the job done well. Immediately after the food arrived -- we dug in. Not just because we were famished, but because it was THAT good. (One of those situations where you stop talking and just eat...) I'd wholly recommend the Oyster Pancake (a balance of briny seafood with sweet pancake sauce) and the Specialty Hakka Noodles ("Q," i.e. chewy, in the most perfect sense). Will definitely make a pit stop in Milpitas for Taiwan Cafe next time in Milpitas and highly recommend for anyone who's looking for a taste of some excellent Taiwanese cooking.

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    4.4(94 reviews)
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    Shilin remains my go-to for Taiwanese fried chicken! Ordered on a Sunday around 7pm via the…read moreself-serve kiosk. It was fast, efficient, and easy grab-and-go. Located inside Ranch 99, the ambiance is casual and busy with plenty of nearby seating. The XXL chicken thigh (cut, extra seasoning, extra spicy) was still juicy and crispy as ever. This time, I also tried the fried fish balls. It was plump, soft, and well-seasoned. 5/5. Order was ready in about 10-15 minutes. Overall, Shilin continues to be consistently good and I would highly recommend!

    I've been a fan of Shilin Street Food in Fremont for a while, especially their XXL chicken thigh --…read moreit's always been one of my go‑to comfort items. The flavor is still on point, no complaints there. But the portion size... that's a different story. The XXL thigh used to actually feel XXL. Now it's noticeably smaller -- honestly, about half of what it used to be -- while the price has stayed pretty much the same. That's not a small change, and it's hard not to feel a little cheated when a "popular item" suddenly shrinks this much. I get that costs everywhere have gone up in the Bay Area, but cutting portions this drastically without adjusting the name or the price feels unfair to customers who've been loyal from the start. The food is still tasty, but the value just isn't what it used to be.

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    Full House Dumpling - chinese - Updated May 2026

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