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    Ganblaze

    4.4 (118 reviews)
    Open 12:00 pm - 3:00 am (Next day)

    Ganblaze Photos

    Business Info

    GANBLAZE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Black pepper beef and shrimp
    Steven L.

    Great decor with good food and service. Came for lunch and it did not disappoint. Ordered by scanning the qr code and checking off different items from you phone for them to bring the items to your table. Beef, shrimp, chicken, lamb and various seafood to cook on skewers that rotate on the table grill. Price ranges around 2 to 5$ per stick of meat. They didn't have okra and some items were out of stock when I went.

    Skewers
    Sandy X.

    There was a waitlist for about 30 mins before we got seated at the restaurant. This place is mostly self service where you choose your own skewers. We got an array of skewers and some add ons dishes. The cold cucumber salad was great and it helps cut the grease of the meat. The foiled enoki mushrooms and scallop were delicious and addicting. Overall, I don't think it's worth the wait for skewers.

    Karen X.

    I really love that the skewers rotate and you don't have to worry about it too much. I also wish we came hungrier to try more skewers and more side dishes. Overall, the vibe was so cute and it was exciting to see our table neighbor try to chug beer in a small amount of time to get $$ off their bill. Little games like that and returning skewers for a chance to win a prize makes it exciting! The quality of skewers were pretty good but a little bit pricey compared to other places.

    Meat skewers
    Alexa L.

    Located in the back of the food court where the bar use to be in Tangram, you'll find this place with a self serve area. You get seated and you walk up to find the various selections of meat. You take your selections and walk towards the end where you will find someone to count your items to put on your tab according to your table number. If you order any "specials" like ready to eat kitchen things, then you order via the iPad at your table. As a first time experience, it wasn't bad, meat was fresh and tasty with their various dipping powders. They also gifted a flower to moms on Mother's Day! Note: the bill can add up really fast!

    Michelle L.

    I easily made a reservation for a group of us. We got confused finding the place and realized it's in Tangram's food hall. They had large screens and were playing the World Cup. You grab skewers and tell them your table number or scan the table bracelet. You can order à la carte. They have seasoning packets. The cocktails were cheap but small and light. The skewers were seasoned well. In the summer it can get hot in there. For every 10 skewers, you can try the crane for prizes, like stuffed animals and gift certificates.

    Skewers
    Juan N.

    Very lively and modern Chinese aesthetic. I loved the claw machine if you win for every 10 skewers you complete and put into the table. The service was friendly a little slow but I will attribute to how big the area is and multiple guest needing the servers. I love the selections of skewers you get to choose in the open refrigerator. The amount of meat was good for each skewers and the cuts was perfect. I enjoyed you had to do some of your own cooking so that was very fun. The cooked dish from the kitchen was the pan fried noodles, Eggplants, Enoki Mushrooms and the Scallops. The skewers after cooking were very tender and flavorful. I especially loved the Pig Intestine as it was very crispy after cooking. Definitely a fun place to bring friends and family to hang out.

    Evelyn N.

    The seasonings were probably the best part and the order of chives. The skewers are pretty small, not much meat and doesn't really fill you up. A bit pricey imo for the amount of food. We had to get a second dinner afterwards. The service however is really accommodating, didn't charge us a cake fee. Probably the only spot open in the late hours of the food court.

    Table
    Hui L.

    It was a fun concept and I've been wanting to try a skewer spot with the rotating grill ever since the other one in Flushing closed a couple of years ago. We arrived right around when they opened for lunch and had to wait a bit for a table. No one told us what to do but I knew that we had to bring the bracelet with us while picking out skewers. They had a wide selection of ingredients available (vegetables, beef, pork, lamb, chicken etc) and I picked out some lamb, cumin lamb and beef tongue skewers. I don't know how the staff could tell the difference as the skewers all looked similar but they scanned the bracelet and I brought the skewers back to my table. They also had a fridge full of cold foods and oysters. At first the skewers on our grill weren't moving at all and it wasn't hot at all. After looking at the other tables, it turned out that our grill and smoke exhaust weren't even on so we had to flag down someone to help us. The chopstick/wet wipe kit on each seat was pretty useful. Tissues were hung above the grill. The skewers took a while to cook as our grill wasn't heated up yet. The cumin lamb skewer tasted the best to me. I think it would be helpful if they had a guide for how long to cook each type of skewer at the table. The smoke exhaust was right above the grill and blocking the light so the table also had a little lamp on the side to shine onto the meats to see if they were cooked or not. Check was paid at the table. There looked like to be an outdoor smoking area so if you're dining in, I'd recommend asking for a table away from the patio. Overall it was a fun concept to try but I won't be going back as you can get a lot more food from other skewer spots in flushing for the same amount of money. It's probably a more fun spot at night time then during lunch hours.

    Anny S.

    This was something fun to do as we arrive to flushing. I think the experience would have been better if the waiter allowed us to go to the bar and pick out our skewers instead of looking at the menu. The visual of the skewers would have allowed me to try more options inside of picking things I read on the menu. Place is clean and wasn't busy when we went. I would try another skewer bbq place so I can compare.

    Amy C.

    A new Chinese skewer spot just opened up in Tangram Mall, and it's already drawing big crowds so expect a wait. I waited almost an hour for a table of two, but once seated, the experience was fun and lively. They offer a skewer buffet where you can choose from a wide variety of options, from different meats and seafood to veggies, plus several appetizers to start. There's also a full bar, which is a nice touch if you're waiting or enjoying the meal. The different kinds of skewers are very flavorful and fresh! One of the fun highlights is at the end of your meal you put all your used skewers into a machine to redeem a prize, which adds a playful element to the experience. My only complaint is the environment inside. There are no windows, and with the grills constantly on, it gets very hot and humid, which can be uncomfortable while dining. Overall, it's a great spot for skewer lovers and worth checking out if you don't mind the wait and the heat.

    Cherylin L.

    Some places are about the food. Some are about the energy. @gan.blaze somehow does both. Hidden inside Tangram Mall, this new BBQ skewer spot pulls you into a world of glowing lights, live singers, smoky grills, and tables filled with laughter and empty skewer sticks. The skewers keep coming, the cocktails keep pouring, and the fun doesn't stop--especially when you exchange your finished sticks for a chance to win prizes. Between the music, games, crafted drinks, and skyline views outside, it feels less like dinner and more like a full night experience.

    Bibimbap
    Lily L.

    What an interesting concept to have in Tangram. I have been meaning to try this place for a while and it did not disappoint! They staff started off with taking out order nd then after, we were given a bracelet. We were able to go up and pick up extra skewers as well as sizes and just tap the bracelet to add these items to our bill! The only thing is some food items such as the Fried Noodles, Naengmeyon and the Bibimbap have to be ordered with a server. Starting off, the Bibimbap was very basic, I do not think I will be ordering it again. However, the Naengmeyon and the Fried Noodles were absolutely delicious! We ordered another bowl of each to the table once we started getting in the groove of eating. The skewers were also great and the server notified us on how long it takes to cook them in the beginning of the meal so you have to pay attention! Definitely had a great time with my friends and it was nice that they had dishes other than the skewers so that we were able to start eating while they were cooking. My only complaint was that we were seated near the front and they had this changing screen that made a very loud and not enjoyable sound.

    Jessica L.

    Tried @gainblaze for the first time - our initial attempt was nearly 4 hours! Pro tip: Add your name to the waitlist, and they'll text you when your table's ready. You can even track how many parties are ahead, but you've got about 10 minutes to check in or lose your spot. We went on a Tuesday evening, and the place was surprisingly chill at first (almost empty!), though it filled up later--makes sense since it's a late-night vibe with alcohol on the menu. The concept is super fun and interactive: You get a bracelet with a QR code. Head to the skewer station and grab as many (or as few) as you want--one to sample, or load up! The best part? Try a single skewer to test flavors before committing to more. (Just remember which is which--it's on you! ) At the end of the line, the cashier scans your bracelet and inputs each item. The tablet's mostly in Chinese, and prices vary by skewer, so they double-check closely (we saw them squinting to distinguish beef from lamb ). . Then, grill everything right at your table! Timing can be tricky--we're not taking chances with raw chicken. Staff are helpful and will flag if something's done, but when it's busy, burnt skewers are on you. Seasoning packets on the table add great flavor, though the "melted cheese" side came as one big glob that didn't quite melt. Every 10 skewers earns a prize spin. We racked up 20... and won absolutely nothing. 0/2 . Live music was playing, which elevated the whole vibe--always a win! Overall, we loved the experience! The food was tasty, the self-paced portion control is perfect, and it's a fun, unique spot in Flushing's food scene.

    Skewers

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    6 months ago

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    28 days ago

    The service was very good, the staff was very attentive. There were plenty of skewer options and the cilantro beef was the best!

    Business owner information

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    Zhongyang L.

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    8 months ago

    Fun, lively concept and atmosphere popular with groups. Wide skewer selection that many find enjoyable. Open late.

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    8 months ago

    Not recommended to friend. Only good place to hang out. Food just been very Normal, nothing special

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    Page 2 of 3

    Ganblaze Reviews in Other Languages

    Ask the Community - Ganblaze

    GAN-HOO BBQ - Meat Platter

    GAN-HOO BBQ

    4.5(844 reviews)
    0.2 miDowntown Flushing, Flushing
    $$$

    Oh yeah, a very cool BBQ experience. The menu is great and the seating is nicely spaced. Atmosphere…read moreis relaxed and well lit, very good for social gatherings given the space and table sizes. You do cook the food yourself but can ask for assistance if needed. The plating and beef boards they bring out are just fun to see. The experience is what you make of it - fresh juice drink options, tons of meat proteins and sides to choose from. I've been here twice and can tell the meat is very fresh and well prepared. I can't even name a favorite, just loved everything! The meat staircase is definitely something to try - so many cuts and good portion size. You get two to three pieces of each protein. It's a great value. Dine-in promo, buy a gift certificate for $20, get extra credits toward your next meal.

    Ambiance (5/5): Entrance is up the stairs, into an immersive layout of a wooden oriental palace…read more From the decorations, walls, dining chairs, etc. it felt very on theme! In the lobby area, on display is an old Guzheng (Chinese harp) along with various cuts of premium wagyu meat. The place was well ventilated and was surprised that I didn't leave smelling like it. Service (5/5): This is a self-cook, manning your own meat establishment. The food comes out prepared on trays at fairly quick speed. Burners worked well and were changed out when burned. The burner seemed small but we were able to cook fast enough to keep everyone happy. Food (4/5): For 6 of us (4F & 2M), we ordered just the right amount of food: Meat Lover's Stair Combo, Beef combo, veggie platter, 2 rice. I'd say that all of the meat was super tender but nothing stood out too much. None of the meat was marinated except for 1 meat in the stair combo that turned out to be everyone's favorite. For all that food it was about $40/pp. A free small cup of Hershey's vanilla ice cream at the end of the meal. Overall, had a great time and good food!

    Photos
    GAN-HOO BBQ
    GAN-HOO BBQ - Meat lovers

    Meat lovers

    GAN-HOO BBQ

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    Jiu Hao - Inoki w/ Pork?

    Jiu Hao

    4.1(15 reviews)
    0.5 miDowntown Flushing, Flushing

    Service was quick, and efficient If you're hungry and just…read morewant to eat good food, no bs, then this is an amazing spot. Great place to come in groups or as a couple, where the focus is the grilling and eating. The staff were very nice where we practically had a dedicated person grilling our food. Be aware they don't know much English, but the menu is in English or Chinese. The must have is the eel. Some of the best grilled eel I've had,

    First time having Northern style Chinese bbq like this and was very impressed! They use real hot…read morecoals, so the meat gets extra flavorful and charred. I love that they have a huge variety of flavors and seasonings: 3 sauces, korean ssamjang peppers and garlic, 3 spice blends for dipping. The servers were all very friendly and gave us some great recommendations on what to order, so we got a combination of beef and pork cuts, as well as veggies and eel. The eel is so fresh and juicy, the waitress told us they get their eels live and process it in their own kitchen. They cook everything right in front of you, unlike kbbq places where you cook meat yourself. I also appreciated the good ventilation, we didn't smell like meat at all after leaving the restaurant! Additional notes: - we thought it was funny that they put sprinkles in the potato salad, it may seem kind of odd but definitely very Chinese (compliment btw) - it ended up being almost $50 pp for 4 people - we got lucky and didn't have to wait, but I hear there's usually a line, so definitely call ahead to suss out the wait

    Photos
    Jiu Hao - Outside

    Outside

    Jiu Hao - Live Eel - slightly chewy unfortunately

    Live Eel - slightly chewy unfortunately

    Jiu Hao - Shrimp & Quail Egg

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    Shrimp & Quail Egg

    Chill Tavern BBQ

    Chill Tavern BBQ

    5.0(1 review)
    0.3 miDowntown Flushing, Flushing

    For Chinese BBQ skewers they offer a very nice selection of perfectly cooked and seasoned skewers…read more Instead of cart standing cart style the inside is like a chill spot with a table for all your skewers. I called and spoke with owner. BEEF and LAMB is also HALAL!

    From the owner: Welcome to Chill Tavern BBQ Original Barbecue, where traditional Chinese barbecue meets the bold…read moreand spicy essence of Sichuan cuisine. Our restaurant is dedicated to bringing you an unforgettable dining experience filled with rich aromas, authentic flavors, and the warmth of handcrafted dishes. Signature Barbecue we use only fresh ingredients and our own secret marinades to create mouthwatering skewers grilled over real charcoal. Each bite delivers the perfect balance of smoky flavor and tender texture — from juicy lamb skewers and spicy chicken wings to perfectly seasoned vegetables. Our barbecue reflects the original taste of the street-style grilling culture, with an emphasis on freshness, aroma, and authentic craftsmanship. Authentic Sichuan Dishes Our menu celebrates the vibrant and fiery spirit of Sichuan cuisine. With signature dishes like Mapo Tofu, Spicy Boiled Fish, and Kung Pao Chicken, we bring out the deep flavors of Sichuan peppercorns and chili. Every dish is crafted to highlight the balance of spice, aroma, and numbing sensation that defines this beloved regional cuisine. Traditional Clay Pot Dishes For those seeking comfort and warmth, our clay pot dishes offer a rich, home-style experience. Slow-cooked to perfection, the clay pots lock in flavor and tenderness — whether it’s braised beef with potatoes, seafood tofu clay pot, or mushroom chicken stew. Each pot delivers deep, satisfying flavor in every spoonful.

    Ganblaze - bbq - Updated August 2026

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