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    Gaskins

    4.1 (134 reviews)

    Gaskins Photos

    GASKINS ATMOSPHERE

    What's the vibe?
    Hipster
    Romantic
    Loud
    Dogs allowed

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    Recommended Reviews - Gaskins

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    Megan L.

    We stopped by Gaskins randomly for dinner after a recommendation, and were lucky enough to get a spot immediately. Everything about it blew us away -- food was amazing. I can't remember exactly what we got, but the entrées were incredible! I would skip on the bone broth though. It was also the cutest restaurants and seemed perfect for a special occasion or date night. Our server was the loveliest human as well, and really made us feel comfortable and cared for throughout the experience. Highly recommend!

    Halibut
    Fanny C.

    Came here for a birthday dinner of 6. I love how the menu changes seasonally and that they use local ingredients. I thought it was a cool concept. The halibut was absolutely amazing. Very fresh and well seasoned without needing a lot of salt. Definitely one of the best fish dishes I've ever had. The strawberry and blue cheese salad was good too, and I'm not usually a blue cheese fan. The desserts were good but not mindblowing, a bit overpriced. The staff gave us free ice cream as a surprise. Our server was very nice.

    Crab cakes
    Su L.

    We were visiting Hudson Valley for the week, and heard good things about Gaskins, so we made a reservation and came here on a Thursday night. We booked a couple days before on Resy, and they only had a 5:15pm available. There is limited outdoor dining space. They have a good COVID distancing set up, with two tables for each party; one table is reserved slowly for setting down plates from the staff and leaving empty plates for them to pick up. We ordered two appetizers and two main dishes each. The appetizers came out at the same time. We shared the peach and tomato salad, and the crab cakes. The peach and tomato salad was refreshing and great to have on this hot day. The crab cakes were also made really well. My husband enjoyed his burger, and my charred broccolini was simple, but good. Would recommend this place for a great meal in Hudson Valley area.

    Dining room
    Peter G.

    Great experience here. The restaurant has a very cozy atmosphere and serves elevated, really well-executed comfort food. Basically everything you'd want from a neighborhood restaurant. Would highly recommend visiting for anyone visiting this part of the Hudson Valley. Everything was great but the Eggplant Agrodolce and the Bluefish were the standouts.

    Will N.

    Overall, I enjoyed our experience. Everything we ate was fresh and delicious. I do recommend the Burrata and Fried Corn as appetizers because it was delicious! Our server was very kind and the restaurant looks nice. In contrast, however, the dessert was not of the highest quality. We shared the Chocolate Hazelnut Cake and it was not good The cake was super dry and the rosemary frost was very strong. I'd love to visit again.

    The cornbread, shishito peppers, and shrimp tacos
    Sharon B.

    A delicious welcome. This place knows what good food is. I've never had such good corn bread: in fact I've never had cornbread that had ACTUAL corn in it. The shishito peppers and shrimp tacos were also phenomenal. For my main, I went with the curried beef and was not disappointed. When the waitress said the meat falls apart she meant it. The flavor was explosive and the rice was crispy. I can't figure out how they made zucchini taste so good! My mom had the scallops and my husband had the tuna; I got to try both and "perfect" is not enough to describe them. Lastly we shared the cobbler, and wow, what a grand finale. Can't wait to come back when covid is over so that we can see the inside which I have no doubt is spectacular.

    Scallop Crudo

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    7 years ago

    Not friendly towards the people who have lived in Germantown forever. Food was ok nothing special for the price.

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    Page 2 of 4

    Ask the Community - Gaskins

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    Annarella Ristorante - Meatball side

    Annarella Ristorante

    4.6(230 reviews)
    4.1 mi
    $$$

    For our wedding anniversary, we traveled across the river to Annarellas Ristorante on 276 Malden…read moreTurnpike in Saugerties We arrived early as we were traveling about an hour away and we're aware there were many detours as the Malden Bridge is undergoing repairs.  I'd read about Annarellas prior to this, and based on glowing reviews chose this to mark 50 years together, 39 as husband and wife...long engagement! We were not disappointed. We were seated promptly by our lovely hostess, and Shaun immediately came over to recite specials and to take our orders. He was attentive and we knew we were in good hands! We started with the Dr. Fox Cocktail: Angostura bitters, Bulleit Rye, Apple Liqueur, Dry Curacao, and Sweet Vermouth, which was perfect. It was accompanied by a hummus trio to spread on the bread. There was also a delicious foccacio. Next we were served a perfect salad, delicately dressed, and what made the salad so delightful was that the lettuce was torn into manageable pieces. A pet peeve of mine is large lettuce leaves that are difficult to wrangle, and this was not the case here. There were also tiny bits of cauliflower that gave the salad a nice texture and crunch.  I had the Stuffed Artichoke and my husband had Shrimp Gamberi on an Arugula salad. Both were substantial and beautifully seasoned. We had two glasses of an Argentine Tomero Malbec. It was a generous pour. For the main course, I had Polla al Limone (Lemon Chicken) over spinach. A simple dish done well. My husband had the Halibut special, a classic Mediterranean baked halibut with tomatoes, capers, and olives. So good that he finished it all...a rarity for him. (The halibut was pricey and it would be appreciated if the price was mentioned when the specials were gone over. Perhaps we should have asked.) We finished with a Sorbetto al Lampone, a tart raspberry sorbet in a dark chocolate shell and sliced.  And as we left, our sweet hostess brought over Lucianno, the most adorable puppy, to send us off with puppy kisses! We definitely will be back...especially for the wild boar ragu over pappadelles. One nitpicking observation. The entrance to the restaurant was a tad shabby. We mistook it for the service entrance. It needs to be spruced up to match the superb food inside!

    Wonderful varied menu. Special appetizers, entrees each evening. Lasagna is bountiful and very…read moreflavorful. Also had a stuffed artichoke - very large but bread crumps were very dry. Needs some type of sauce like light Hollandaise or Italian gravy or butter sauce. Wife's entree seafood Toscana with large pieces of lobster claw and half tail and several sautéed jumbo shrimps Dessert was a chocolate mouse-smooth and decadent

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    Annarella Ristorante - Inside

    Inside

    Annarella Ristorante - Homemade focaccia bread delicious

    Homemade focaccia bread delicious

    Annarella Ristorante

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    Blackbarn Hudson Valley

    Blackbarn Hudson Valley

    3.1(39 reviews)
    5.5 mi

    Came here to celebrate a birthday. Blackbarn Hudson Valley is a beautiful venue that has the…read morepotential to host weddings and great place for date nights and celebrations. Even though it is a classy setting with views of the dam in the outdoor seating area, they are also very family friendly. They have a kids menu and their drinks came with cute plastic cartoon straw cups. The $17 option comes with ice cream for the kids too. This place could have easily gotten 5 stars if the food wasn't all overly salty (even my kids didn't even eat their fries). It's a pity because everything was plated so beautifully. Their octopus appetizer was not fresh and their ahi tuna was overcooked. When our waiter took our order he didn't ask what our kids wanted to drink even though a drink came with the kids, and we were charged $4 for each when we ordered them drinks. They quickly corrected it when we pointed it out but we also had to remind them about the kids' ice cream (which they mixed up the kids' order too). They did waive the cake cutting fee as we had a party of 10. The only dish that was enjoyable was their roast chicken with black rice. Nevertheless, it is still a nice place to visit if you want a place to relax with a beautiful atmosphere and welcoming to families. The staff were all very friendly and kind.

    Pros: Beautiful venue, amazing view of the little waterfall outside, great service from the staff…read more If you stay at the hotel you get a little voucher for a free wine for dinner or cocktail for brunch (per guest). I thought, wow what a great deal! It gets you in the door. Cons: Food. The meal fell short. Management didn't train staff on menu details, not blaming the server but if I ask details like the brand of ice cream or about the coffee I'd hope they knew where things were sourced from. (This is coming from someone who was a server and had to know these details, so don't come for me!) We ordered the charcuterie board which was pretty good. Then it kinda went downhill. My vegetable lasagna was...strange. Some bites were good, then after a while I thought...is this even pasta? The dough was thick like baked pizza bread with chunks of vegetables loaded in layers. Was it homemade pasta? If so, it was awful. The sauce for the crispy salsa verde half chicken was too vinegar-y. The black bean salsa was black beans with mashed avocado? Like a guacamole sauce? Big sigh. Next, dessert--even though the server recommended the peachy empanadas we chose the ice cream sandwich flight. It arrived, 3 ugly little sandwiches. I thought, maybe it'll taste deliciously homemade! Hopeful, I took a bite of the middle one and gagged. I said, maybe it's not my flavor. Next sandwich. Took a bite, discreetly spat it out. The server apologized profusely when we told her it was no good--I did feel bad. She didn't make it, not her fault. So she offered us something else. We chose her recommendation--the peachy empanadas. Oh boy! Listen...Peaches are in season, why are the peaches in this empanada crunchy??? The empanada dough was crispy outside and raw and doughy inside. When you bite it it stretches. The ice cream was great though. Tasted like vanilla haagen-dazs. I asked, is this haagen-dazs? She wasn't sure. Ayiyay, this is a note for management. Anyway, empanadas were also a bust. I was ready to leave so we paid and left. The chef and pastry chef attended CIA, I had high hopes for this beautiful restaurant. If I ever come back it will be for a cocktail and the view. Maybe brunch. Maybe not. Also--Someone mentioned Miss Lucy's does a better job. I went to both of these establishments and agree.

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    Blackbarn Hudson Valley
    Blackbarn Hudson Valley
    Blackbarn Hudson Valley

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    Abby's Restaurant & Bar - Breakfast burrito

    Abby's Restaurant & Bar

    3.7(29 reviews)
    5.7 mi

    Food was great. It was unexpectedly tasty. The establishment was mostly empty but the service was…read moreslow. I would recommend it simply for the taste.

    I chose Abby's Restaurant solely because it was only a 4 minute detour off of my route journeying…read morefrom near Albany to back home in southcental Pennsylvania. It was certainly easy access to I-87, the timing was perfect for lunch, and with ample parking. I was pretty much ignored upon my grand entrance, there being no sign to see attendant for seating, or seat yourself, etc. After several minutes I was seated and handed a menu by a reasonably pleasant server. After approximately 10 minutes she took my order which was a mushroom cheese burger with fries (Photo included) My aforementioned burger was cooked to my preference (medium well) and the fries were hot with a small portion of cole slaw.The portion size was generous and certainly tasty. Several minutes after having been served, my waitress did come by to ensure that all was to my satisfaction, which it was. The restrooms require a key, no doubt to discourage use by non patrons driving past with the need for a biological break. Unfortunately, the men's room was out of order, thus inspection by me was impossible. There is a higher price differential when paying with a credit card which I suppose is a necessity in this high tax state. There appeared to be regulars here as a couple other patrons said things such as "good seeing you" and " see you later." I got what I wanted and the location in respect to the interstate was perfect.

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    Abby's Restaurant & Bar - View frommy perch

    View frommy perch

    Abby's Restaurant & Bar - Burger with Bacon and crispy onions. Fries.

    Burger with Bacon and crispy onions. Fries.

    Abby's Restaurant & Bar - Interior of Abbys.

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    Interior of Abbys.

    Gaskins - newamerican - Updated June 2026

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