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    GE Chano's

    3.6 (376 reviews)
    Open 6:00 am - 9:00 pm
    Updated over 3 months ago

    Order GE Chano's Takeout or Delivery

    GE Chano's Photos

    GE CHANO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - GE Chano's

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    Asada yaco
    Wasima K.

    I have been a long time customer of Vhanos especially the one near USC. When I was a student, it consisted of meals at least twice a week. At the time it was one of the places always open in the University village area. The food is Mexican American so it is a little different from the Mexican tacos. Some of the items have lettuce in it for example. The tacos are definitely packed with the protein of your choice. There is so much that it actually spills out of the tacos. The tortillas are light which is a big deal for me. If they are too heavy I usually don't eat them. My tacos had onions and cilantro in it. I thought the menu said it would include guacamole but neither of mine had any in it. I always love salsa verde, the green salsa. It is definitely on the spicy side and not too tart. Service is very polite and friendly and the drive-thru makes it quite easy to grab a meal on the go.

    4/22/24 Saving this for later
    Jennifer W.

    3/10/25 Okay, what's wrong with me?! Why have I not dropped the review of GE Chano's??!! It's an institution, this place has been serving up locals & visitors alike, heck they've been feeding hospital staff for years! Bless their hearts! I cannot count the times we've eaten here or taken to gos, especially Hubby over the past 20 years we've been around the area. Have not gone here in a bit though & today lunch time rolled in & we passed by-- Chano's for sure! Never had their pastrami & it is packed & bursting with umami flavors! Perfect with the mustard & pickles, the meat is plentiful. Yum! Yum! Tasted Hubby's Machaca & it was equally delicious. Didn't know that they have a drive thru now, as I mentioned, have not visited in a great while. We took advantage of this & ordered, waited for about 5 minutes & we were on our merry way. There's a fairly big parking lot (free). It ain't the last time, for sure, thanks Chano's for consistently amazing quick service & scrumptious eats!

    South B.

    Quick to-go spot. I see this passing by but never tried it. Decided to go in. What looks to be a dining area on the side actually isn't. There are tables however to eat on, but very few and limited. You order at the window on the side OR you order at the drive thru in the parking lot. The parking lot is extremely tight and small, so the way the drive thru was set up, and a few parking spaces in between seems to be a tight spot. If you can't find parking, looking for street parking is also a mission. Only ordered a drink. They had some foot traffic and a handful of parties that ordered. We were standing in front of the window but we weren't acknowledged until way later when the guy finally took our order. He was too busy handing out other orders but didn't say anything to us. They did provide what we needed. Maybe next time we'll try something different on the menu. They had "vegetarian chili cheese fries".

    Amazing Beef Taquitos
    Tommy L.

    I'm always on the hunt for the next great little gem among the many Mexican restaurants in the Los Angeles area. This one immediately caught my attention because of its bold claim--"World Famous Burritos." That was more than enough reason for me to check it out. I've actually been here quite a few times before, and I've already tried their chicken burrito, which was fantastic, and their pastrami burrito, which was an unexpected but incredible choice. Today, I decided to try something different and went with the signature chile relleno burrito and an order of beef taquitos. The burrito was absolutely packed with flavor. The chile relleno was soft but had just the right amount of crispiness on the edges. Combined with the fresh pico de gallo, melty cheese, and refried beans, every bite was a delicious mix of textures and bold flavors. The roasted chile added a nice smokiness, and the fresh ingredients gave it that homemade taste that sets a place like this apart. The taquitos came drenched in a smooth, vibrant green guacamole, and it was clear they don't skimp on it! The crispy shell had a satisfying crunch, while the shredded beef inside was well-seasoned and juicy. Dipping them into the red salsa made them even better. If you love taquitos, this is the way to get them! G.E. Chano's is a solid spot for authentic, flavorful Mexican food, and I can definitely see why they claim their burritos are world-famous. If you're in the area and craving something delicious, this place is absolutely worth a stop!

    Nijole T.

    The crispy tacos here are delicious! They have been around for years and rightfully so. Very friendly and hardworking, open early which I love if I want a hearty breakfast. Prices and portions are generous. Walk up counter with outside seating and a small parking lot. I always love supporting local businesses that care, worth checking out!

    Drive by all the time with the "pastrami burrito " sign prominently displayed ..decided to stop in. Typical Mexican taco shop menu but came to try out the pastrami ...ordered the quesadilla version ..good portion they serve wet with a ranchero sauce and guacamole...while tasted good I would not order this with the sauce as IMO makes to soggy ...as others have mentioned value isn't exactly there as prices are on higher side

    In the photo you can see the lights turned off and the time 8:47pm. Didn't say a word!!!!!

    Went out of my way to come here - made sure they closed at 9pm, the girl working was sitting at the window, looked out and saw us pull in, and once we got to the speaker to order, waited a minute or 2 and then shut off all the lights. See photo for reference. 15min before 9pm! Very disappointed and a waste of time. Horrible customer service to the girl who saw us pull in.

    Asada fries for more than $15?
    Aidan G.

    A lot less fries than you think. To top it off canned beans. We can tell. Another review said they had maggots in the beans. And the chef didn't deny. Go else where. Been coming for years. Last time.

    PASTRAMI BREAKFAST

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    2 months ago

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    3 months ago

    We got a potato taco and nachos. Highly overpriced for just potato mash and shredded cheese and chips and shredded cheese. Tasted OK.

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    3 months ago

    Must have the Machaca burrito it's the best, the Horchata is really good too, amazing staff

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    1 year ago

    The Chile relleno burrito with Carne Asada is a must try very very delicious burrito thanks again

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    2 years ago

    Food is always bussin. Chano burrito is my go to order. The flavor! Who needs Taco Bell when there's Chano's!

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    2 years ago

    Loco burrito with light rice (credit to Stirandstyle) is where it's at! Also the el pastor nachos are amazing too.

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    1 year ago

    Good food. The burrito was juicy and had a good amount of meat. They have bomb green salsa and good service as well.

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    Page 1 of 10

    Ask the Community - GE Chano's

    La comida está buena pero está demasiado cara?

    Good food

    View All 4 Questions

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    Great comfort food with some seriously satisfying portions!…read more I recently checked out Monty's in Alhambra and had to try their Legendary Chopped Cheese, Bacon Breakfast Burrito, and Chicken & Waffles. The Legendary Chopped Cheese was definitely a highlight. The bread was fluffy and soft, and the meat was well-seasoned and flavorful. The ketchup and mayo combination reminded me of a thousand island-style sauce and added a nice creamy, tangy flavor to the sandwich. The Bacon Breakfast Burrito definitely didn't skimp on the fillings. It was packed with fluffy eggs, bacon, and crispy waffle fries. There was so much egg in this burrito that it was definitely a filling meal--and the waffle fries were a fun addition. The Chicken & Waffles were also delicious. The chicken was juicy, crispy, and well-seasoned, while the waffle was denser with a nice crispy exterior. I recommend adding maple syrup and hot sauce for that sweet-and-spicy combination. Overall, Monty's is a solid spot for anyone craving hearty comfort food with generous portions. I'd definitely come back to try more of the menu!

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    The Dunsmoor really is that girl. We went to the bar before our reservation. I made a reservation…read morefor the chefs counter but they were able to offer us a table. We had the cornbread (great), the chili with tortillas (amazing and my favorite), the trout (HUGE) and large enough to share and have left overs and the chive mashed potatoes (amazing). The food was great and did not disappoint. My friend is also talking about how skinny the wine glasses are here and she was not wrong! The thinnest wine stems I have ever seen. The only thing that sat a little weird with me was we had ordered a bottle of wine. They said they would keep it chilled for us, which was fine. They would come over and fill up our glass. However, I don't know if it was because it was the end of the night or what, but we had to ask for the rest of our bottle. Our server didn't know if we had any left but we ended up having two glasses worth in the bottle. If we didn't ask for it, we would not have received the wine we paid for, which was $70. It just put a sour taste in my mouth for the end of our experience. The food was great, but I may recommend keeping your bottle of wine on your table.

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    Dunsmoor - Another view from my seat at the chef's counter

    Another view from my seat at the chef's counter

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    I've walked passed this restaurant on plenty of times and yesterday I finally took the time to…read morecheck it out with my mother. The ambiance is incredible, high ceiling a large bottle filled library of a bar with shelves from the bottom of the bar to the ceiling. The place is very clean and the servers are extremely kind helpful. Upon walking in Trever, the host, assisted us in finding our seat. There was a happy hour but you have to sit in the middle tall long table or at the bar on upper patio or inside to. Qualify for it from 3-6 We chose the booth and we ordered the mushrooms platter and done noodle salad. My mother got the Mediterranean white fish. The server Julian was really wonderful. I couldn't deceive on hot or cold coffee or cold brew and he brought me a sample of the cold brew with oat milk which I decided would be perfect. The done noodles salad was very flavorful, the ginger on top was a little hard to chew but the plant based vegan chicken was a great cutlet very savory. We will definitely return again.

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    Visiting Pasadena for the first time in a couple of years and had to come back to Gus's BBQ. Did…read morenot disappoint! Great service, Amazing food. Ordered the Combo with the smoked sausage. The smoked sausage here is the best I've ever had, and I've been to a couple places in Texas too. Will always eat here when we visit Pasadena!

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    4.7(335 reviews)
    1.5 miBoyle Heights
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    A small, unassuming, humble corner restaurant tucked away in Boyle Heights serving up the best…read morechicken omelette I've ever had. Stumbled across this place cause I was in the area for a job. Upon walking in, the vibes are very cozy and intimate, not a lot of seating though. My waiter, Gabriel, was extremely friendly, welcoming, and had very good knowledge of the menu which I appreciate a lot. Now back to the omelette-- oh my god. Best omelette in my life I think. The eggs were soft, pillowy and cooked to PERFECTION. Not overdone and not super runny either. The chicken was extremely tender and flavorful. The sauce they used was sweet and savory, the pickled onions balanced it all out with the perfect acidity. I wish I was around this area a lot more, I'll definitely be coming back!

    Definitely recommend checking out Tenampal in Boyle Heights! The flavors here are different in the…read morebest way--you can tell there's a lot of care put into the food, and everything tastes like it's made from scratch in-house. I started with the chips and mole sauce, which was delicious and such a great way to start the meal. For my entrée, I ordered the wet burrito with chicken tinga. I LOVE tinga, and the presentation and flavor of this burrito were great. Fair warning, though--it was a little too spicy for my palate, so I couldn't even finish half of it. If you enjoy some heat, I think you'll absolutely love it! The restaurant itself is on the smaller side, but it has a cool, welcoming feel. Overall, I'd definitely recommend giving Tenampal a try if you're looking for authentic flavors and food that feels thoughtfully made in-house.

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    Tenampal - Inside

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    Chilaquiles

    GE Chano's - mexican - Updated September 2026

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