Such a fun brewery. I visited in their anniversary weekend. They had live bands and an alien and…read morecowboys theme. They had just come out with their raspberry sour and it seemed to be the popular drink of the day. That's exactly what I got. It was refreshing. They do have food trucks on site. They have inside and outside seating. Seating can get full quickly, but you can share tables easily. They are dog friendly. I did see the dogs inside too. Parking is street parking. There's a parking lot across the street that's free on the weekends.

First off the beers are top tier. I'm a hazy girl and the soul flow is worth coming back for and…read moretaking 4 packs home!! Tried the big bada boomstick! And it was amazing as well, but wouldn't expect anything less. The staff is so knowledgeable about the beers & so nice! The whole vibe inside and out is the best I have found in grand junction!! Perfect for groups or just sitting at the bar. You can also see the brew area. Whoever designed this place was onto something.... Haven't gotten the food provided by food truck but have heard they have a killer grill cheese food truck sometimes from a local.

A good spot to grab a beer and a snack. They have inside and outside seating…read more I tried their hibiscus lemon seltzer, patio session. It was a good light drink. Not sweet. They have a good tuck on site, but they also bar snacks. I had the soft pretzel with cheese. The pretzel comes out warm. I did notice they have some fun events on their calendar. They are dog friendly inside and outside. Parking is available on site and there's plenty of it.

I swung by Base Camp Beer Works on my way home to Washington state. It was a pleasant stop that was…read morefor certain after already being in the car hours already and the journey home just began. The place was friendly and they had a really intriguing beer on tap but they ran out of it when attempting to do my pour but I got the little that was left. I think it was a beer modeled after Mango and Sticky Rice. So I settled for the Scuba Shack Lager. It wasn't bad but didn't have the uniqueness of the one they ran out of. Flavor highlights with the lager is crisp and light with a touch of lime. It was definitely pleasant enough and refreshing on the early and toasty early Autumn day as I was passing through Grand Junction.

Jeremiah was the best server. Very professional and kind. This place is lucky to have him on the…read moreteam. :) The red chili is the best I've had, and today it was extra tasty! Thanks! Be back soon!

Great service and food. I had read the reviews on the Buffalo Rolls and am so glad we tried them!…read more The GOAT pizza was really good and the thin crust is just what I like. Two of us went and there was plenty of food for us both. It's a good size restaurant and it is quiet enough to carry on a conversation or watch a game. Super casual and friendly.

My husband and I are huge Triple D fans so when we passed through Grand Junction we had to make a…read morestop. We went on a Wednesday evening and were seated right away. Ryan was our server and he was friendly and prompt. We ordered the cheese curds to share-so good! I had the Greek grilled cheese special and my husband had the Rueben. We ate half and are so full! Generous portions for sure and the sandwiches were good.

Holly Pint! A must stop! Don't miss a great opportunity to…read morestop here and get a stout and some road kill!(The food dish to die for!!) 11% beer! (Who knew) I had to share with my wife. It packs a punch. We ordered the road kill and Ruben sandwich and split them between us. This beef has a flavor I have never had before,,OMG,, SOOOOO good! And the road kill dish with green chilies,,, incredible! Thanks Ryan, (what a great server) I will crave these meals from now on

The absolute best French Dip!…read more Great service. Fantastic casual atmosphere. Good price point.

We arrived with a group for lunch and they gave us a great table near the back. But being in the…read moreback didn't mean we were forgotten! Our food arrived in a timely manner, especially for peak lunch hour. My salad was filling and fresh, which made my tummy happy.

Food was great! Gunny Greek was a hit, fresh cut fries oh yeah! Ribbon Chicken Bacon ranch was…read morefantastic. Cant wait to come back.

Finding a solid spot for a quick pint and a snack before a formal dinner is always a bit of a…read moregamble. My wife and I were passing through town for the night and just looking for somewhere near the Colorado National Monument to kill an hour. Handlebar Tap House turned out to be exactly what we needed. A lot of places claim to have a great beer selection, but end up pouring the same tired distribution kegs week after week. Not here. They run 24 rotating handles, and whoever is doing the ordering actually gives a damn about curating a balanced board. I was stoked to see they had a special local collaboration beer on tap called The Ocho. They brewed it up with the folks over at WestCo Brewing to celebrate their eighth anniversary, and it is a phenomenal, juicy IPA. The pour was absolutely spot on, complete with a perfect two-finger head that left thick lacing all the way down the glass. The hop profile was incredibly bold and fruit-forward. We were really only planning on grabbing that quick beer, but we caved and ordered the beer-battered cheese curds. I can be pretty picky about bar snacks, especially when trying to save room for a big meal later. Most of the time, fried cheese is just a heavy, greasy mess where the breading completely overwhelms the actual dairy. These were a massive surprise. The beer batter is light and super crisp, practically shattering right when you bite into it. It gives way to a perfect, hot, melty pull while somehow still keeping a bit of that authentic cheese curd squeak. We polished off the entire basket in minutes. The atmosphere hits that sweet spot between a lively local joint and a relaxed gastropub. The service was fast, which is crucial when you are watching the clock for dinner reservations, and the bartender actually knew the tap list inside and out. The whole vibe is completely unpretentious. It is just a proper pub doing exactly what it should. If our travels ever bring us back through Grand Junction, I will definitely be stopping in again.

Super friendly staff!! A ton of options on craft beers. Only one cider on tap. Outdoor space is…read moreawesome, only downside is dogs aren't allowed outside. They said they're working on it tho!

We visited with a friend who had been here before and recommended it…read more Chili Cheese Dog - Lands End Amber Ale chili, onions and cheddar cheese. Average Jalapeno Popper Tacos - Chicken, Cream cheese, roasted jalapeno slices and drizzled with raspberry chipotle sauce It was good but they served with a side of salsa that wouldn't have gone well with the raspberry sauce on the tacos. Edgewater Club - Turkey breast, Black Forest ham and bacon with melted cheddar cheese, romaine, tomato and a house made Cajun aioli on white bread Our friend had the previous version of the club. He didn't like the new version as much and said he wouldn't order it again. Service was good and they didn't rush us out. Food choices are pretty basic.

When I want to make sure my wife will be happy with a dinner out, I suggest the Ale House. Since…read moreit's not close to the house, we don't go there often, but when we do, we always like it. The food is well prepared, the staff are attentive no matter how busy they are, and the booths let you sink into to your own space to talk and enjoy your meal.

We've eaten here maybe twenty times and lately the food has gotten more mediocre at best. Granted…read moreit's just a bar but the past it's been better. The last meal both my wife and I opted for a simple burger. They arrived at what I would say was barely room temperature. I've never been in the restaurant business but I'm pretty sure this wasn't the cooks fault. The server was at fault here. Long before I posted this here I emailed the restaurant directly and after a week never got a response. We have decided we have to be pretty desperate to eat here anymore. Too bad because it's really close to our home