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    The Winery Restaurant

    4.0 (206 reviews)
    Closed 4:30 pm - 9:00 PM

    The Winery Restaurant Photos

    THE WINERY RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Intimate
    Classy

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    David R.

    The table next to us had a crying baby. We asked the tall staff member to let them know it was bothering us. He said they were paying customers as well and basically blew us off. That was three years ago. Just today, my extended family, a group of eight asked me if we should go here for dinner for a special event. I said no--I stopped them from coming here. I'd say that has happened multiple times now. I plan to let everyone know not to come here. Next time, defend the classy customer instead of the one who brings a child to a special restaurant. Who brings a toddler to this type of restaurant. They should have never allowed it. People celebrate special events here. If you want to spend over $200 and hear a screaming toddler, this is the place for you.

    Christi C.

    * Bacon wrapped scallops- scallops & bacon cooked to perfection! The apricot jam was a delicious addition, but maybe just a tad too much on the plate. *Bleu cheese encrusted Filet mignon (medium rare)- again, COOKED TO PERFECTION! The red wine reduction was a tad bit sweet, but delicious nonetheless the less. *Winery Potatoes- these were decent, but I'll order the au gratin next time for sure! The bartender, Michael was a delight and helped me make some sound decisions after a 5 hour road trip. The owner even walked up and asked how I was doing- I thought he was the GM at first, but Michael confirmed he was the bigger man in charge lol. Overall, I was very impressed with the quality and service of this spot. The ambiance is super chill, but upper class. I will definitely be back!

    blue cheese encrusted filet w/3-cheese rustic gratin potatoes, snow peas and carrots
    April K.

    I can't say enough about this place. The location was great. The atmosphere was on point. The waitstaff was friendly and helpful. And the food was top notch!

    Wagyu, mack & cheese
    Penelope C.

    Came on a Wednesday for my bday dinner. This restaurant is beautiful, classy, quiet and the server, Nathan was so attentive, kind, and gave great suggestions. Even the manager greeted us and came to check on us. The room is spotless, the music is quietly playing so you can speak to the person next to you, the lighting is calming, and even the plants are real. The hot rolls, delicious, the salad was great and the server was thoughtful enough to bring two plates for sharing. We ordered the filet mignon with 3 cheese potato, and the wagyu with mack & cheese. Incredible. For dessert we had a nice cheesecake slice. Did not get to try any of the specialty drinks, but it's on my list for next time. Everything was perfect!

    Entrance

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    5 months ago

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    2 months ago

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    4 months ago

    Such an amazing place. Weekend date , special occasion etc. food is always phenomenal and staff is on point. Highly recommended.

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    1 year ago

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    4 months ago

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    9 months ago

    Business owner information

    Photo of Steve T.

    Steve T.

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    9 months ago

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    10 months ago

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    10 months ago

    Me and my female partner had a dinner there a couple of weeks ago and the food and service was excellent I Ty very much we will be back

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    10 months ago

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    7 months ago

    Food, drinks (peach martini), ambiance and service were top notch!! Hope to dine here again.

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    7 months ago

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    1 year ago

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    1 year ago

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    3 years ago

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    1 year ago

    Amazing food, great prices and personal touch! I highly recommend this wonderful winery!

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    2 years ago

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    2 years ago

    Beware. If you have children pick somewhere else. They won't accommodate or help you feel comfortable to dine there in the least.

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    2 years ago

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    Page 1 of 6

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    4.6(39 reviews)
    0.1 mi

    Awesome local place! Delicious cocktails, and even better food. Have to try the baker pretzel…read more Delicious flat bread! Will definitely be coming back. Service is wonderful. Great vibe!

    Nice place. Hot dogs were good. Bailey recommended a can of beer. It was happy hour. Dogs came out…read moreper my request, onions and mustard. The seemed buns were warm and the hot dogs hot. Service was sparse. I sat at the bar. Sat there 6-8 minutes before the blonde person at the bar said hi. I had to wait another couple of minutes since she was talking to a guy behind the bar and a couple other people sitting at the bar. It sounded like friends, not customers. Eventually, another bartender came on named Bailey. She was service oriented and took my order. She knew I was ready and I think she understood. I was waiting a good 15 minutes before she got on the clock. It's funny how things work out. Bailey took my order of two hotdog, mustard and onions, and almost immediately the blonde bartender, I think her name is Taryn put dirty plates right in front of me. The dirty plates sat there a few minutes and when Bailey brought the dogs out she took away the plates for my request and apologized. When I asked Bailey for the bill, I was surprised to find a charges of $.50 for mustard and $1.00 for onions. I truly love a good hot dog and these were pretty good. I wish they were grilled, but I came to found out this establishment steams their dogs and they are a grill less & greaseless. Very green and I respect that. But a dog deserves a grill. I give Bailey five stars for service. The other person named Tyron, one star.

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    Bin 707 Foodbar - Steak tartare

    Bin 707 Foodbar

    4.4(1.1k reviews)
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    Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.

    Great location and super cool ambiance. We stopped in for dinner on a road trip and were…read morerecommended this restaurant by a local. We both enjoyed a bottle of wine from a local Colorado outfit, a nice Pinot noir, and my wife had a burger, which is what the place is known for. We sat at the bar and the bartender was very attentive and friendly. The burger was pretty good as expected. I'm a big fan of duck so that's what I went with and going down it tasted pretty good but later than night it was clear I developed food poisoning and was up most of the night regretting my decisions. My wife and I shared the same meals and drinks throughout the day with the exception of dinner so it was evident the duck was the culprit. Unfortunate, but I'd recommend sticking with the burgers if you go.

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    Enzo's Ristorante Italiano - Tagliatelle Bolognese:  pasta Al Dente magnifique'

    Enzo's Ristorante Italiano

    3.7(212 reviews)
    2.9 mi
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    In from out of town and went for dinner with some girlfriends. We started with drinks, cold and…read moretasty. We shared an order of Figa-Figa--delicious!!! We each had a different entree, and all were very good. We had desserts which we also cleaned up off the plate. Our service was friendly and attentive. All in all a very comfortable, enjoyable and delightful dinner.

    Dined at Enzo's Ristorante Italiano last month and realized I forgot to leave a review -- but it's…read moredefinitely worth mentioning. It's a good spot for a nice dinner out. I started with the Italian Wedge salad, which was excellent. I'm not a ranch fan, so I had them swap it out for Italian dressing, and it paired perfectly. I always love starting a meal with a good wedge, and this one did not disappoint. For the main course, I ordered the Pasta with Spicy Arrabbiata Sauce. I'm a big fan of spicy Italian flavors -- it's a different kind of heat -- and this dish delivered. The Calabrian peppers (one of my favorite peppers) were perfectly incorporated, giving it great depth and flavor. The spice level was just right: bold and flavorful without being overwhelming. If I had one critique of the meal, it would be the pasta itself -- the noodles were fine, but nothing particularly special. That said, the sauce and overall flavor more than made up for it. I skipped dessert only because the portion size of the main dish was so generous there was no room left. If I had ordered one, it absolutely would've been the tiramisu. Honestly, slightly smaller portions on the entrée wouldn't hurt, but that's not a bad problem to have. Also, the aesthetics of the dining area need some work, feels kind of outdated and old, the tables near the kitchen entrance doors tacky and the tables felt crammed in there, minimal space between tables. It could really use some updates of the interior to bring the dining room up to the experience you'd expect for a $55.00 meal before tax for 1 person. Overall, a very enjoyable meal, and I would go back.

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    Hermosa Vineyards

    Hermosa Vineyards

    4.4(223 reviews)
    6.3 mi
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    it was a nice stop into Hermosa Vineyards the other day. We…read morewere in town for a few days, working remote, and our goal was to try a few wines in the area. We had already strung together a nice wine tour on the Friday and then we we did parks on Saturday. When we were back in town Sunday I suggested we swing back through Palisade(our Airbnb was in Grand Junction) and see if there was another bottle of wine we might like. After 1 other spot we swung by Hermosa Vineyards. It was a humbler operation than some we noted, as we pulled in. I sorta like that over a grandiose entrance. The tasting room was even more humble in size and layout. As we walked in a larger group was just leaving and bought a few wines, so I figured it must be pretty good. It was good overall. The vintner was also our bartender he said. He told us alot about the history of him and the place. We learned alot about the produce he had growing as well. We were the only customers at that moment so he was especially chatty with us. It was a nice stop, we didn't get a bottle here, but we did appreciate the vibe.

    One of my wine loving friends recommended this place upon telling her about my upcoming Palisade…read morewine getaway trip several weeks ago. As my expectation for this small but reputable winery grew as the day of the trip was near, today, I have the pleasure of writing this 5-star review to add to others' raves after I had a wonderful time spending 30 minutes at this one of a kind winery a few days ago. Kenneth was the most experienced/knowledgeable wine makers out of all 11 places I got to visit in Palisade mid this week. He certainly knows what wine making is all about and I could taste the precision he puts into each varietal. No wonder his place is ranked one of the top Colorado wineries. Hermosa is small and quaint but big doesn't always describe the success of a/any business. I certainly see that his pride as a wine maker is reflected in the kind of winery he runs: no extravagance, no big/expensive sign. Some great business is not always on the main/busy street; hence the expression, "hidden gem". Ken's winery is a hidden gem of Colorado's wine country is an understatement. His wines are not cheap like other wineries' wines so expect pay $5 to $10 more. But once you have tasted the qualities of his wines after a flight, you WILL be convinced to buy a bottle or two.

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    Great leather work on the back of the wine menu

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    The Winery Restaurant - steak - Updated June 2026

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