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    Gen Korean BBQ House

    3.8 (4.5k reviews)
    Closed 11:00 am - 10:30 pm
    Updated over 3 months ago

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    GEN KOREAN BBQ HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Potato Salad: 5/5
    Maryjane L.

    If there's one restaurant I can always count on for a satisfying meal, it's Gen Korean BBQ House. This has easily become my all-time favorite spot for KBBQ, and despite visiting countless times, I still get excited every time I come back. This is actually the only Gen location I've visited, but it's set in a great area and has a conveniently located parking structure nearby. Having one less thing to worry about before diving into an AYCE feast is definitely a major plus in my book. Like most popular KBBQ spots, this location can get pretty busy, especially on weekends. Because of that, I'd highly recommend joining the waitlist or making a reservation ahead of time whenever possible. Fortunately, I've never had to wait too long to be seated, which I'm always grateful for. That said, I do try to plan my visits during less busy hours, often taking advantage of their lunch special, which runs from opening until 3 PM if I'm not mistaken. What keeps me coming back, though, is the quality of the food. The meat selection is consistently delicious, and sides are fantastic, and there's a surprisingly solid variety of appetizers to choose from as well. No matter how many times I visit, there are a few menu items that are absolutely non-negotiable for me. I always order the Beef Bulgogi, Gen Premium Steak, and Spicy Chicken. They're my tried-and-true favorites, though my boyfriend and I also enjoy branching out and trying new items whenever we're feeling adventurous. That being said, I'm definitely a creature of habit and tend to gravitate back to my favorites every single time. While my boyfriend is usually focused on loading up on protein, I'm equally excited about the sides. In fact, I might be slightly obsessed with their potato salad and house salad. The potato salad has a subtle sweetness to it along with little bits of corn that add great texture and flavor. As for the house salad, that dressing should honestly be bottled and sold separately because it's completely irresistible. A great side dish can elevate an entire meal, and Gen absolutely delivers in that department. The atmosphere is another thing I enjoy about this location. It's energetic, lively, and fast-paced, with servers constantly moving throughout the restaurant to keep up with the steady flow of tables. Despite how busy it can get, the restaurant still manages to feel modern, stylish, and well-organized. I've only dined upstairs once or twice, but the entire space feels thoughtfully designed and perfect for everything from casual lunches to group dinners. Perhaps my favorite part of every visit is the service. The staff here consistently bring great energy and positive attitudes to the dining experience. They're attentive, efficient, friendly, and always willing to help with recommendations, refills, or anything else you might need. Even during busy rushes, they somehow manage to keep things running smoothly. At the end of the day, Gen continues to be my go-to KBBQ destination because they do everything well: quality food, excellent service, a fun atmosphere, and a dining experience that keeps me coming back time and time again. It's one of those places that never seems to disappoint, and I can't wait for my next visit.

    The hot pot before the grate is put to cook the meat on
    Anissia J.

    I love Korean bbq. The meat, the atmosphere, the sides. I can't complain about leaving satisfied. However, yesterday was disappointing. Went there with my husband and son. We weren't greeted by anyone for almost 5 mins. A manager walks over and says you need help how many in your party. I say three he walks away before coming back to seat us. This already left me on edge. Our waiter Jason was amazing. Friendly, attentive and polite. I have no issues with him. My issue is with management. It wasn't that busy because the upstairs was closed. Which causes them to staff less people. That trickles into less staff members to do a lot of jobs especially when it gets busy out of now where. I will be going back and I hope my experience is better as I really love this restaurant. If you have the same story comment below let's get things changed.

    Emily L.

    Haven't been to this location in awhile, but it was a good night. Our runner Elias (sorry if I spelt that wrong) was super friendly and continuous checked in and asked if we needed anything. The meat quality was also better than I remember. The pork cheek and brisket were definitely our highlights but they had a large menu with a variety of options. The only downside is the location is definitely on the older side; the booths were a bit old/dirty and the vents don't work that well. The fire turned off too, but our server was quick to turn it on.

    Francisco M.

    There's structure or street parking to get here. It can get packed and you'll might have to wait outside. They have reservation for 10+ memebers. There's plenty of seating inside with two floors available. It's decently clean inside. The staff were nice although today seemed like an off day. We didn't get our grill replaced as often as usual so it got quite smokey. And when we did get the grill replaced the server didn't turn it back on or the flame just completely went out. One of our members didn't get his water refilled even when we left their cup out towards the table end. Towards the end it seems like our table didn't get much attention but we at least got the bill on time. The food was pretty good. The brisket and bulgogi were the highlights. The Hawaiian pork belly was hit or miss. There was one more that I can't remember but it had a nice flavor but was way too chewy.

    Premium Dinner Menu - Jan 2026
    Annie C.

    It's been a long time since my family has dined at Gen. Amazingly the prices haven't been increased by a huge amount since I was last here. I joined the waitlist when we were in the parking structure, but when I checked in with the host we were placed in line as though we had shown up, which defeated joining the waitlist. Not sure if this was because it was New Year's Day and busy or an anomaly. It was about a 45 minute wait and extremely busy, but once we were seated the service was overall good. The food we ordered came out relatively timely. They changed our grill. Similar to other reviews, my main complaint is the quality of the meat, specifically the brisket. Not sure what was going on with it but after cooking it just turned into bits on the grill. Seemed like it was a freezer storage issue. The restaurant still has a club like atmosphere, glad the floor wasn't as greasy as other reviews reported. Our overall experience was a 3.5 but I'll round up to 4. I would come back again if I want to satisfy my KBBQ craving for a very affordable price. 3.5 rounded up to 4 stars.

    Intestines and squid
    Richard H.

    If you want your quick fix this place maybe for you ... I'd prefer go to ktown Meat was ok... appetizer was eh Service was amazing quick and helpful Place was busy and had to wait a little The wait was medium worth it hahaha Restroom was upstairs

    Andelu L.

    I've been to this Korean BBQ restaurant many times in the past, which makes this review especially disappointing to write. Over my recent visits, I've noticed a significant decline in both food quality and cleanliness. The biggest issue is the hygiene. During my last visit, one of the dishes brought to my table appeared not to have been properly washed. Even more concerning, the grill plate was visibly dirty and still had food residue left from a previous customer. This is something that should never happen at a restaurant, especially one where customers cook food directly on the grill. The overall cleanliness of the restaurant also seemed poor, which made the dining experience uncomfortable. Combined with the decline in food quality, it no longer feels worth returning. I hope management takes these concerns seriously and improves their cleaning standards and quality control.

    Silvia G.

    Finally came around to have dinner here at the Alhambra location. Staff was great & so friendly! The pancake dessert really hit the spot ! 10/10 We ordered premium beef belly, galbi short ribs, pork & short rib fingers (my fav) flavor so delicious (add the salt) right after coming off the grill, yummm.... Makes a huge difference! Would like to try the Ramyun next time around.

    Menu preview
    David A.

    COST: AYCE dinner is $30.95 each Bottomless Cokes are $2.98 each And if you want some Premium meats like we did (marinated short rib) then it's another $20 upgrade each person. NOTE: 30-40 minute wait for a table for two, which was a few minutes longer than estimated initially. Then you've got two hours to eat everything you can. Don't skimp on banchan. Get as much kimchi, mandu, jalapeño, rice cake, salad, etc. as you can. For the main course we tackled beef bulgogi, spicy pork bulgogi (it's not that spicy at all!), garlic chicken, ramyun, and bulgogi fries. Prepared items like ramyun and fries were a tad on the cold side. I noticed a lot of reviews mentioning the floors felt greasy/slippery and they are all true. It's really noticeable so wear appropriate footwear. Long-ish wait, oily floor and some cold fries prevent it from being a perfect experience.

    Japchae - no meat or vegetables. Just pepper
    Sung H.

    My husband and I came here for Saturday dinner. We waited in the virtual line on Yelp and came in when it said our table was ready. It was both of our first times here. The ambiance is very club-like. The lighting is dark and the music is loud. The service was slow and inattentive. When I go to a Korean bbq restaurant, the flow of the food and side dishes need to be 100% in order for me to enjoy and eat a lot. If the flow of food takes too long, it makes me feel full and impatient. That's how it was. We'd order food and it would either not come or we'd have to remind someone passing by to bring it to us. They were out of corn cheese & onions. The side dishes were a huge disappointment for this Korean girl's palette. The kimchi, japchae, soup - they did not taste at all like what they were supposed to. Not authentic at all. The meat quality was decent. Maybe a 3.7/5 stars. The grill needed to be changed way too often. For me, the side dishes are just as important, if not more important than the meat. They have to compliment each other well and elevate each other's flavors but... it was really lacking here. Unfortunately, will not be returning. Suggestions: - A tablet on each table for customers to order their own food would be more efficient than having to wait for a server. This would allow servers to focus on bringing the food. - A call bell on each table. - Both of the above suggestions would not be needed if servers checked on our table more often and if the food didn't take forever to come.

    Jenny D.

    On Memorial Day weekend, reservations through Yelp came in handy. Don't get me wrong, it was a little wonky due to our placements on the wait continuing to move lower on the cue. I brought it up to the host and showed her in real time that my wait time and cue went from 3rd to 9th, referring to the parties ahead of me. She saw that the system kept putting me lower on the cue. Be sure to pay attention and bring it up right away. It might also be better to consider calling to make reservations so that doesn't happen. Either way, the yelp reservations saved us and our part of 4. The wait was limited to 5 minutes if that, and by the time we left you could see the line wait for Gen exceeded out the front door. Service was impeccable. They changed grills immediately and constantly. On a holiday weekend we didn't expect such attention. The food and ambiance was incredible too, and it was the first time I realized there was a second floor available. It's not my first visit but it absolutely won't be my last. We all got the $30 regular AYCE but they didn't offer a premium at $50. Pricing was affordable and reasonable. There are many Korean BBQ spots but this was by far best in price. Also, the Nutella filled mochi pancake topped with powdered sugar for dessert offered by the server was a hit at the end of our meal. Thank you so much for making my uncle's birthday so memorable especially during a holiday weekend.

    Pedro D.

    For 21.95 for their lunch special you get a really good value for the price. They have a variety of options to choose from that you wouldn't get anywhere else for the same price. Food is delicious and service is great. They constantly check in on you and are ready to replace the grill once it starts getting dark. Their spicy pork bulgogi is delicious and you really can't go wrong with anything. The only think that I don't like is that if you go to early they don't have any fried options. This is the second time I visited and both time disappointedly I wasn't able to order some of the options I was looking forward to trying out. Was there until 1pm and still wasn't able to try it because their shipment of oil hadn't arrived. Overall i do enjoy coming here but it's disappointing I can't try half the menu because they aren't able to make it despite it being advertised on the menu.

    #Ayce #Koreanbbq
    Adam R.

    12/28 It's been forever since I've done a review for them. Update time let's go.... Party of 11. We made a reservation . We were greeted immediately and sat at our table. Nice big two tables for our party. Unfortunately, we had a small incident. My mom had fell due to the floors, being fairly slick hurt her shoulder pretty good . Ivan, the manager was amazing. He made sure that my mom was OK and if she needed anything at all, they would take care of it. Thankfully, she was OK and Ivan was amazing and took care of all of our drinks which we had quite a few of them because we ordered 2 pitchers of Beer and 2 Soju and other stuff as well. All was well. We ordered Hawaiian steak , brisket, chicken , spicy pork etc... everything was delicious. Johann G was our server and he was awesome. He made sure that we had plenty of meat and drink and also made sure that my mom was doing OK through out the evening. We all had a good time and good food. Definitely be back again when visiting. Enjoy !!!!

    Pork ribs.

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    Page 1 of 114

    Gen Korean BBQ House Reviews in Other Languages

    Ask the Community - Gen Korean BBQ House

    How much is it for dinner?

    its $39 for dinner

    Can you order dinner items during lunch hour?

    Yes

    Does gen have a birthday promo my birthday is coming up?

    Probably not

    Are the appetizers free? (Popcorn chicken and mandu)

    Yes, it's included in the menu for AYCE so you would just order it with the server as how you would with any other meat item.

    It's this one all you can eat?

    Yes!

    Is there another number to call? Trying to make a reservation but have been on hold for an hour, no one answers. No call back either after leaving a message.

    They said no reservations unless it's 10+.

    Is it true they have stopped serving salad?

    They did for a while, I went 3 weeks ago and they had it again. You just have to ask for it. Hopefully it's back for good.

    How much is lunch on Sundays?

    There is no lunch on weekends

    Hi is there still outdoor dining as of Dec 2022?

    When I was there a couple weeks ago, there was no outdoor dining.

    Do they have lunch prices on Fridays from 11 to 3 also?

    Nope. Lunch prices only for Monday through Thursday.

    Do they take reservations on weekends?

    Yes but only large group! I suggest you tell them how many people are in your party when you call!

    How much for lunch on Friday?

    Friday-sunday is dinner price only

    What's the price per person? On the weekend

    Current Price as of 10/9 Dinner is $27.95

    Do they still have outdoor dining?

    No they don't

    Does anyone know what the sauce is that is on the popcorn chicken? I want to buy some for at home, since gen doesn't sell it.

    I hope this helps. My friend used to work for Lollicup, which is a popular boba drink place, and she'll tell me the owner pours their secret sauce which they order especially made for Lollicup's popcorn chicken itself. They'll pour the sauce of… 

    Do you still have outdoor dining during weekday?what is the price for lunch AYCE?

    No, I don't believe so, all is indoor. the price for lunch is $26.99.

    One person allow?

    Mostly it is at least 2 person.

    Does the restaurant really open at 10 AM on the weekends?

    It does but I never been there that early. To verify it personally but all the locations open earlier on the weekends.

    Anyone know if they're checking vaccination cards?

    Yes they are. I was just there this Monday

    View All 91 Questions

    bb.q Chicken Alhambra

    bb.q Chicken Alhambra

    4.3
    (427 reviews)
    0.3 mi
    $$

    After having this place's fried chicken wings, I have not been able to have chicken wings anywhere…read moreelse. What's even crazier is that I've been a diehard bone-in/traditional wings believer, but bb.q Chicken's boneless wings converted me to the dark side. In fact, I will shamelessly admit that I only ever order their boneless wings here after having tried them. Unlike other places' boneless wings, which use dry white meat (an absolute abomination IMHO), bb.q Chicken uses actual dark meat and are actual "boneless wings." The Cheesling flavor is to die for. Get the limited time Buldak Cheesling flavor for a special spicy kick. If you want an alcoholic drink with your chicken, I suggest sticking with beer or bottled soju. Their soju cocktails are pretty weak and have a strange pre-mixed flavor to them.

    Everytime I ask someone if they want to try bb.q chicken, I have to reiterate that it's Korean…read morefriend chicken and not bbq chicken. The name is peculiar for what they serve but it's very easy to remember. Come to find out bb.q stands for " best of the best quality". I usually order takeout, and have never dined in. I love how sturdy the packaging is, it comes neatly packed in cute cardboard boxes.The food is always consistent, and I have never had a bad experience. My go to flavors are: Spicy original-- crispy crunchy with a hint of spice Cheesling--- A dry rub nicely dusted with their house cheese powder and a hint of sweetness. Gangnam style-- Wet seasoning with a savory and sweet soy forward taste, with a strong pepper flavor. You'll also get pickeled radish cubes, which provides a refreshing compliment to the strong flavors of the chicken. This place never disappoints.

    Photos
    bb.q Chicken Alhambra
    bb.q Chicken Alhambra
    bb.q Chicken Alhambra

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    Seorakasan Charcoal Bbq

    Seorakasan Charcoal Bbq

    3.0
    (181 reviews)
    2.7 mi
    $$$

    Came here on high praise from several friends from NE China who grew up with BBQ like this and said…read moreit also takes inspiration from North Korean style. It also seems this is one of the few places in socal with a license to cook with charcoal indoors, which is a bit of a bummer. Place was not too busy when we went but the center it's in is a bit small and can be tough to park. The service is pretty typical for a Chinese place. I found them more attentive than average honestly and they were always available when we flagged them down which I can't say for a lot of places, so service was overall good in my opinion. Place is AYCE, two person minimum, 2 hour time limit but are generous. You can get water or hot/cold wheat tea which was good, similar to barley tea. They can change out your grill at any time and add charcoal if the fire starts to die down, which you'll want since you want to be cooking meat quick over a high heat to make the most of your time here and get the best cook on your meat. To me the standouts were the beef tongue, boneless beef shortrib, and this cold cut you don't cook that I forget the name of. The beef tongue particularly really had everything going for it. Great balance of flavor between fat and muscle, a little chew but not too much like some bad tongue has. Super thin so fast to cook and easy to eat. Everything else was good but nothing KBBQ doesn't have a better version of (looking at you marinated beef). The charcoal flavor is gonna be a unique element so take that as you will. I'm told in China every place like this has its own 'signature sauce' and I guess the one here is the sesame sauce that is quite sweet, creamy, and perfectly thin for dipping. I followed the pro here and added green onions, cilantro, vinegar, and soy sauce to taste and it helped balance out the flavors for me but I still found myself preferring to eat the meat on its own most of the time which was a bummer as dipping between sauces is a nice way to change things up as you eat the same cuts of meat for 2 hours. The shortrib is incredibly juicy and delicious. I found the steak cuts my least favorite as they were a bit tough and lacking flavor. If you pay in cash you'll get a 16oz cup of their INCREDIBLE yogurt so I highly recommend, but you also get small cups of this at the end of your meal. It has a high fresh acidity like freshly squeezed lime juice balanced with sweetness that really makes this yogurt bangarang and super addicting. So much so I bought two things to go and wish I got more! Owner was a total sweetheart too. Def a great place to hit especially for the charcoal element and world-class yogurt but otherwise my favorite KBBQ spots are still gonna be my go-to for everything else.

    Wish I had looked up the reviews of this place before stopping by. I was turned away for being a…read moreone person diner. They told me it was a minimum of two people in order to dine there. They were not even busy and only had four people dining there when I walked in at 2 pm and I was so hungry that I'm sure I could have ate for two and didn't mind paying for the price of two. Not sure how a restaurant stays in business with that kind of restriction. Not sure if I will come back to try with family.

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    Seorakasan Charcoal Bbq
    Seorakasan Charcoal Bbq
    Seorakasan Charcoal Bbq

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    Tony's Barbecue

    Tony's Barbecue

    3.9
    (92 reviews)
    0.3 mi
    $$

    I got the coconut bibingka on a whim cuz they looked so good. It's pretty pricey, maybe about 6…read morebucks each, but they're so good. Not overly sweet or greasy. It's soft and airy and the young coconut pieces inside gives a nice texture. It's also available in ube, next time. Also got the tahoe on a whim cuz they had a banner with picture outside. Similar like the one in dimsum but the syrup is sweeter and thicker and there's some tapioca balls, make sure to mix the syrup. They offered to heat up but I took home as is, since I won't be eating it right away. Located inside 99 ranch.

    I got the bangus meal and the 2pork stix and 1 chicken stick meal, and on the 4th of July the meals…read morecame with free sodas! Our total was around $35~ which I feel like is a little steep for these kind of meals, but it did come with rice and soup! The staff was kind, and she told us our food would take about 20min. It did end up taking 20-30ish minutes I think, but that's fine. Food was made fresh, and it was pretty good I'd say. Yummy yummy!!! The tables are inside this 99 ranch, but that's kind of the vibe. We did our shopping and then we got our food and ate. It hit the spot personally, but I don't know if I'd be back. I could definitely make it for less, but it did come with soup...and it was really good. I don't know. Long wait, a little expensive, but still delicious and a nice staff. If you've never had filipino food, definitely check it out, but if you're filipino, probably just stick to nanay or lola's cooking.

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    Tony's Barbecue
    Tony's Barbecue
    Tony's Barbecue

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    Meet U BBQ

    Meet U BBQ

    4.2
    (166 reviews)
    2.2 mi
    $$

    I've always loved eating at Yujian Chuan Chuan Hot Pot, and I was pleasantly surprised to find that…read moretheir BBQ is just as impressive! The grilled fish is fragrant and flavorful, the skewers are perfectly seasoned, and the chicken soup is rich and delicious. They also have a special recharge promotion going on right now, so if you're a BBQ lover, don't miss out!

    Been here a couple times with friends and each times it's always packed to the brim. A very popular…read morespot that opens very late. A decent spot that my partner and I like whenever we're feeling some skewers vibes. I find myself to be a huge fan of their cucumber salad. Yes, even for a skewer place, they can be very delicious as a compliment to the savory skewers. It's nice to have that sweeter taste to offset the saltiness of all the other items. Interior is nice but can be quite hectic. Tons of tables that fit all sizes of groups, staff is quick but sometimes they do feel like they're understaffed. Service is not really a thing here, most like a food shop stand but interior. They clean tables, assign seating, bring you your food and that's basically it. Paying can be confusing but most of the time you can pay on your phone but it's recommended to pay where the register is, quick and easy. There's so many food options that you might find yourself scrolling for awhile. One feature I like is that their ordering system is easy. Scan a QR code and you can just order on your phone. Staff is moderately quick so that's a plus. If you're with a group, I recommend ordering on a designated phone to prevent any confusion or extra charges, etc. Skewers wise, my favorite goes to the beef, lamb, and the squid sticks. All are seasoned well but can be a bit salty. Most of the food here is spicy unless you ask for it so prepare for that. There's also a side/condiments bar that's filled with snacks that you can munch on while you're waiting for your food free of charge, however it's pretty filling. Overall, a decent spot that's great for a late night snack. Not the best but not the worse either when it comes to service. Food is great and even better for people who can handle spice well. Will definitely be back in the future.

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    Meet U BBQ
    Scallops
    Scallops
    Skewers

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    Skewers

    Gen Korean BBQ House - korean - Updated July 2026

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