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    A Ri Rang Tofu House

    4.2 (2k reviews)
    ModerateKorean, Seafood, Noodles
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order A Ri Rang Tofu House Takeout or Delivery

    A Ri Rang Tofu House Photos

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    A RI RANG TOFU HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - A Ri Rang Tofu House

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    Front of A Ri Rang Tofu House
    Brian L.

    The heat in SGV is no joke and definitely saps motivation to cook or be out, but I was looking for some cold noodles and came across A Ri Rang Tofu House. It's located along E Valley Blvd, in a small plaza with other businesses such as Melo Melo. You're lucky if you can find parking outside, but as it's summer and I wasn't trying to turn my car into an over, passed over that and parked in the underground part of the lot in the back. A Ri Rang is in the corner of the plaza opposite of Melo Melo. It's a decently sized space with a lot of tables, and friendly staff. It's a Korean Tofu house most similar to ones like BCD. It wasn't busy when we went around late afternoon (peak heat). I absolutely loved that as they sat us they provided a pitcher of what I think was iced barley tea. SO REFRESHING, and was much more satisfying than plain water. They had pitchers along the table near the back ready for customers. Loved that. The ladies serving and taking orders were nice and friendly. If you've never been A Ri Rang provide banchan (sides) similar to what you'd get at a KBBQ spot. No worries about eating it all, you can have it refilled. Each one hit as they were all cold side dishes from the crisp broccoli, to the cucumber and cabbage kimchi they were perfect. My bf and I ordered one Galbi and Naeng Myeon (cold noodles) combo, and a Bibim Naeng Myeon (spicy cold noodles). This hit so well, the Naeng Myeon was icy with ice chips through the broth keeping it cool. Topped with sliced daikon, cucumbers, half a boiled egg sprinkled with ground sesame seeds. And of course the chewy buckwheat noodle underneath, this dish was everything. The broth was light and tangy and savory. I added a little bit of the mustard and it added nice horse radishy note to the broth. The Bibim version was the same thing just with a spicy broth which was not extremely spicy but had a sweeter taste profile. The Galbi came on a bed of sliced onions on a sizzling plate. It was the perfect addition to share, charred crisp edges of meat, sweetly marinaded, it was delicious. I am definitely coming back in the cooler months to try their tofu soups. If you're looking for cold noodles in the SGV this place is a great choice!

    S17. Bibim Naeng Myun
    Miranda C.

    Best banchan in the area!! This is one of the few places around SGV that offers so much variety in banchans and it tastes good and fresh. I ordered the bibim naegmyeon and it was very refreshing for a hot summer day. The service is quick and the servers are attentive. This is also a great place for large parties!

    S8. Rabokki
    Kim B.

    We arrived around 4:30 PM on Friday evening and there was a 20% off deal. The restaurant was very clean. Service was quick because within ordering five minutes later the food started to arrive. The dishes we ordered were Bulgogi, Chap Chae, and Rabokki. Everything was tasty. The beef was tender, the noodles have tons of flavor, and the spicy level of the Rabokki was on point. I like how this restaurant gives you a lot of Banchan and every single dish was delicious. This place has legit authentic Korean dishes. I love it!

    Chloe L.

    Definitely some of the best Korean food I've had in a really long time! The soup was very flavorful and thick and just spicy enough. They also had a lot of side dishes, which is expected of Korean restaurants and they made sure to come by and ask if we wanted refills so we were not hunting them down. The pork cutlet was hands-down the best I have ever tried. It was not only thin, but the outside was so insanely crispy. I can't even describe it... you just have to try for yourself!

    Beef and Tofu with Stone-Cooked Vegetable Rice

    I give it three and a half stars. There is a variety of side dishes available, and you can order more after finishing; the potato is prepared to resemble ice cream. The food quality is average.

    C5. Spicy Grilled Chicken and Tofu Soup C3. Spicy Pork and Tofu Soup
    Vivian P.

    Still Our Favorite Tofu Spot -- Had to Bring the Family This Time! Of course we had to come back to our favorite tofu spot, and this time we brought the family for a belated Mother's Day dinner after raving about this place nonstop. Best part? We saw Shelly, our favorite girl that works here! She's always so sweet, kind, and welcoming every single time we visit. It honestly makes the experience even better when you're greeted by familiar friendly faces. We came around 7:30 PM and the wait was only about 10 minutes, which honestly wasn't bad at all considering how popular this place gets. Service was quick, efficient, and the food kept coming out fast. Plenty of tables inside, so it never felt too cramped. This time around we ordered: * Jap Chae * Bulgogi with Beef & Seafood Tofu Combo * Spicy Pork w/ seafood & beef combo * Teriyaki Chicken w/ seafood & beef tofu * Bulgogi with All Seafood & Beef Tofu Combo And of course... the unlimited refills of the banchan are always one of the best parts. Honestly, sometimes I think I could make a full meal out of just those alone. Everything was flavorful, comforting, and exactly why we keep coming back every couple of months. I will say the prices have slowly been creeping up little by little each visit, but honestly, we still enjoy it every time. Still our go-to tofu spot and definitely one we'll continue bringing family and friends to. Happy eats!

    Timothy T.

    One of my family's favorite spots for Korean tofu soup. This place gets packed, especially during weekend dinners, so plan accordingly. Service is just okay, but we're in the 626 -- expectations are different here. What really keeps us coming back is how good all of the banchans are. Everything tastes fresh and flavorful every time. I usually order the bulgogi combo or the spicy pork combo, and both are consistently delicious. The only thing missing for me is purple rice, which is always a nice bonus when a Korean spot offers it. Parking can also be a bit difficult, but they do have an underground parking lot which helps.

    S14. Chap Chae S2. Bulgogi S1. Galbi
    Charlotte Z.

    There's a lot of decent Korean tofu spots in the 626, but none with banchan quite like here. Favorites include the fish cake, kimchi cucumber, and sweet mashed potato. All the dishes here are quite decent as well, I liked the dumpling tofu soup, Bulgogi, chap chae is a bit on the peppery side. Service is fine, interior is nothing too fancy, but does the job. Parking may be hard to find so go underground probably. great for a hearty decent Korean meal!

    Refillable side dishes
    Josephine T.

    A Ri Rang is one of my favorite restaurants! I absolutely love this place. The food is really good tasting. I normally get a combo which comes with a tofu soup and another entree. The thing that makes this place the best is the side dishes. The side dishes are so tasty and they are refillable. They don't limit me either! I can get as many side dishes as I want. They come by often and so fast! I tried the seafood pancake, and that was pretty delicious.

    S14. Chap Chae
    Ada W.

    I've been visiting A Ri Rang for years, and it's still one of my go-to comfort food spots. One thing I really like is that there's usually no wait on weekday night and the banchan comes out right after you order. The food arrives quickly and is always sizzling hot. Ambiance is like a family restaurant vibes. I always order the mild seafood & beef tofu soup. For mild it has a slight kick, but it's not overly spicy, which I enjoy. My usual orders: Seafood and Beef Tofu Soup -- true comfort food Galbi BBQ Beef Rib -- always sizzling hot and full of flavor Fried Yellow Croaker -- perfectly deep-fried; just be careful of the bones if you're not used to it Bibimbap -- rice topped with assorted vegetables and beef Chap Chae -- stir-fried glass noodles with a nice balance of flavor For big party I will also order the seafood pancake to share. There's also plenty of underground parking.

    1. Beef Tofu Soup
    Kawamura K.

    First time visiting with friends. The food was fresh and came out hot and bubbly. The service was fast and the staff was able to get our dishes out quickly. It was clean and well organized. Something that the owners of the restaurant could not control was the parking. It is annoying, but we were able to go behind the building and park underneath. Overall, definitely would love to try this place again.

    dumpling tofu soup
    Karen T.

    Have been coming here consistently for many years and every time, it seems to get better and better. My husband and I both love this Korean tofu house and it is always an option whenever we are going out to eat. It is one of our favorite restaurants for sure. One thing I love about this place is the sheer amount of banchan you get - a great variety with unlimited refills. I especially love the fish cake and chili cucumbers. Compared to other tofu houses, I think A Ri Rang has the best and most delicious banchan spread. My go-to order here is the dumpling tofu soup and bibimbap combo. The combos are a great value. You can't really go wrong with any tofu soup selection, as they are all served hot and fresh. I always get an egg cracked into the boiling soup. The tofu soup is very tasty and goes great alongside some white rice. The bibimbap here is also quite exceptional, with many ingredients that go into the mixture, but the standout ingredients are definitely the egg and the bulgogi. I love every part of the bibimbap. Even the vegetables are flavorful. The portion is huge as well. Staff here are always pleasant and quick. Of course, there are days when there are going to be a lot of customers, but eating here is certainly worth the wait. Overall, this is a wonderful restaurant. Having authentic tofu soup is perfect on any day. I've never been disappointed with this spot throughout the hundreds of times that I've visited. The amazing food combined with the speedy, friendly service puts them above any other tofu soup restaurant.

    S10. Bibimbap
    Jenny N.

    Despite what was on menu, we went on a Saturday and were able to order the combination meal: Bulgogi + Tofu Soup for $27.99. The portions were huge and we got to box some home. I got the bibimbap which was tasty! I got to add however much red sauce I wanted. The veggies were cooked well. I would give 5 stars but I took a star off because they didn't come by and refill our banchan (side dishes). They avoided eye contact the entire time. We finally got to ask them for more when they served the entrees to our table but that was the only time they refilled it. Service was quick and food arrived quickly. Parking was cramped. We had a full belly and that was worth it.

    S16. Pork Cutlet

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    Such a great vibe. Food is so good and such a warm home cooked food. Service is so nice.

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    A Ri Rang Tofu House Reviews in Other Languages

    Ask the Community - A Ri Rang Tofu House

    Do the tofu soup combos come with rice, or do I have to order and pay extra?

    Yes, the soup combos come with rice.

    Does the restaurant still have outdoor seating?

    No outdoor dining

    Can you get tofu in place of beef on the bibimbap?

    I am sure they can replace beef for tofu. The staff are nice.

    Is the mushroom soon tofu vegan? Any other vegan options?

    Yes, if you ask they will make water-based vegan.

    I love kimchi what dish would you recommend?

    All our dishes come with side dishes that include kimchi. You can always request extra. We also have kimchi fried rice which you would enjoy.

    What is the RaBokki broth made out of?

    Anchovy Broth with Korean Radish and Dried Kelp

    When you order takeout, do they pack the side dishes with it?

    Yes, not all of them though.

    View All 12 Questions

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    Pork belly (:
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    Serving plates and utensils
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    6. PORK BELLY WITH FRIED KIMCHI
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    Seoul sampler from 10/1
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    Bonchon San Gabriel
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    A Ri Rang Tofu House - korean - Updated August 2026

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