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    Geng Shi Ji

    3.3 (32 reviews)
    PriceyChinese
    Open 11:00 am - 2:30 pm, 5:00 PM - 10:00 PM

    Geng Shi Ji Photos

    Business Info

    GENG SHI JI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Good for groups
    Good for kids

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    葱炒蚬子
    Marilyn V.

    First time coming to their new location on Sexsmith Road. Interior is very impressive - modern Chinese interior, wide and spacious areas with second floor, some private rooms with a minimum spend of $500 and 18% gratuity. Food as always is very good. We ordered 3 dishes to share among 4 adults and it's more than enough. *砂锅原味鸡 Signature Casserole Chicken is a must-have. Gosh it's sooooo yummy I have to take home the leftover sauce. *葱爆肥肠 Stir-Fried Pig Intestines with Scallion is also good. *酒香炒豆叶 Stir-Fried Pea Tips is fresh and crunchy.

    Chloe T.

    Horrible experience tonight. The hostess was not really nice. We made a reso for 7. And the hostess said the reso is 7:15. No apologies. No nothing. She just thinks I'm in the wrong. Fine. We were gonna wait. But then at around 7:08 they said they had a table for 6 for us. We told them, only 5 ppl today since someone couldn't make it. They said, "then you'll have to sit with strangers then/ wait until 7:15. For this kind of restaurant at this kind of price point, absolutely crazy. Yeah.. at that point we decided not to wait anymore. And it's not even the issue of the wrong reso time taken down and very little to do with needing to sit with other people (although still quite unacceptable), but the poor attitude of the hostess and the way she delivered her words. We immediately changed restaurants and didn't get a call from them until 7:23. By that time, we were already at the other restaurant (food was great and service was impeccable). I don't think I'll come back here ever again of my "own" volition. Yes, food's not bad, but we're in Vancouver. Good food is everywhere.

    Table for Family or group of friends
    Andrew W.

    Revisiting a restaurant that I did not enjoy before can be a total surprise! I recall when I first came (when they first opened a few years back) here with my co-workers, I did not think much of their food and especially with their prices. Not only was the taste but the value was totally lacking. Fast forward to now, when our friend said that she wanted to treat us to a meal there, I was reluctant and even tried to steer her away, but glad she insisted. To my surprise all the items she ordered were very tasty and was not what I had experienced before... Highlight of our meal.. Cauliflower & Shrimp .. how simple can this be? The Chef used a very light savoury sauce that captures the delicate flavours of both items, no single taste is too outstanding but it just makes the whole dish memorable!! Braised Sparerib in Black Vinegar .. a classic dish that requires patience & skills to make the dish stands out, here the Chef slow cooks the spareribs first to make it tender, then he would braise it in the sugar & vinegar until it becomes thick like molasses, the result is a rich & tangy coating for the tender spareribs .. try it if its available. Overall, I would have them back on my list for casual Chinese food, service is attentive ( male servers are more polite, haha ) and the seatings are comfortable. Unlike most Chinese restaurants, all tables are rectangular rather than round. Parking is free at the open air mall, but it is always a challenge, if you are going in a group make sure you car pool!!

    Susan X.

    This is a strange restaurant. Service is super super slow, had to rush my order a couple of times before it came out. Also, some of their dishes are sold out, not once, not twice BUT all three times i've been here even if i'm the first one to arrive after they open. How is that even possible just take it off your menu.... The food here is average, nothing stands out and everything is pretty tasty.

    Fei M.

    4/5 because no beer... The taste is very delicious. I wish each dish can be a bit more. They have beer flyer on the table but no beer when I ordered... The price is ok. If the portion can be bigger. It will be great. Overall, I'd come back again.

    Ger T.

    One thing we noticed rightaway is that even though every dish on the menu has an accompanying photo , which indeed is quite helpful , there are no prices anywhere . Hmmm . . . kinda weird we thought . And because it's Mid-Autumn's we BYOB and were told there's corkage , which is fine , but they insisted on charging even for one of our tiny twist-open 300ml sake . Again , because of Mid-Autumn's , we ordered quite a few dishes and to be honest they all tasted kinda the same , especially their chicken offerings . Their " signature " chicken casserole , which we pre-ordered the night before , was a disappointment with the meat not tender and flavourful enough . Anyway it's all good cuz now that we've tried them you don't necessarily have to .

    Braised pork belly.
    Brendan N.

    Some restaurants you never would try unless invited by friends. This was the case today. We were pleasantly surprised by how tasty the food was and how good the service. This is the new location on Sexsmith road in Richmond. I really like the decor and ambiance. There is nothing like it that I have experienced. Food wise, we ordered the marinated duck 8/10, like it sliced more thinly please! Boiled fish fillets was next 10/10. Braised pork with dried bean 8/10, taste needs a kick, but well cooked. Stir fried pig intestines with scallions 10/10....more meat would have been nice, but tasted really good. Stewed meatball with Chinese cabbage. Great flavour, meatballs need to be more melt in your mouth and bigger. 7/10. You might think how come I gave five stars when not all the dishes were 10/10. Well, like I said, the dining experience, ambiance and service pushed it to the top. It is on the pricey side so be warned. Overall a good experience.

    Chicken soup
    Yelper K.

    Delicious. They specialize in grains. We ordered 7 dishes including noodle, rice cakes, rice, chicken in a pot, black chicken soup, egg wrapped pork with sticky rice ball.

    Lauren W.

    We've been here a couple of times and it never disappoints. Their menu constantly changes, so some favourite items may not be available the next time you go. We've tried a variety of items and they're all really good - can't go wrong with whatever you end up choosing

    Signature whole chicken in clay pot
    JT C.

    The first time I came here was out of randomness cause was in the area and finished shopping at Yaohan. After that, came back a few more times with mixed feelings; having a love and hate relationship with this place. This is one place I strongly suggest you make a reservation way ahead of time because most nights they have a full house. And don't be late otherwise your table will be gone. Because I had a not so good and kind of dramatic experience with that. Here's the hate relationship... I made a group reservation because my bestie was back in town and wanted him to try their famous chicken. Due to rush hour traffic, bad weather condition and trying to find parking, we were 15mins late. They gave awhile my table for my group to 2 people. I let my friend talked and to solve the situation while I waited outside. To make a long story short, I had to asked one of the manager/owner," are you really going to embarrass me in front of my friends?" Finally, everything was solved and got a table after 10mins and an apology for the misunderstanding, thank you and appreciated! The love relationship is that they do have a very juicy tasty signature chicken in a clay pot. Which I enjoy and recommend a must order plus they change their menu often with new dishes. The place has a pretty causal and comfy ambiance, pretty up to date with the interior trend. And their menu doesn't have prices on them so if you are on a dining budget, always ask how much each dish is. Here were the food I ordered during my most recent visit; 1. Signature chicken in clay pot. It's a whole chicken braised inside a clay pot with pig feet, etc. very juicy and tasty. Not many places in BC cook it this way, this is mainly what I am here for. 2. Braised nappa cabbage with prawns and chestnuts. Goes good with rice! 3. Pork rib soup with peanuts and lotus roots. Nice and hot in a little clay pot the way I like it. I might be biased on this one cause I like almost all soups. 4. Boiled slice fish with chilli peppers in broth. Fish were tender and the broth was tasty. 5. Truffle shrimp fried rice. I personally find it a bit too plain and bland, but goes good with other food without taking away their taste. Overall, the waitresses are pretty friendly most of the time except sometimes the service may be lacking. It has a comfortable seating arrangement and it's menu are always changing a bit so it doesn't get boring after a few visits. I would repeat just for their signature chicken alone and do recommend to try out their signature dishes if you haven't done so. And thank you to the manger for the apology last time, appreciated it!

    They have a large menu here, so don't be afraid to ask for recommendations from the staff! They're all really friendly and willing to explain what each dish is like. Each dish was really delicate and special, so we enjoyed pretty much every dish. Their signature is the stone pot chicken (砂锅鸡), but unfortunately we didn't get to try it this time. Sometimes you need to call in to reserve it beforehand. Next time we'll definitely be coming back to try it again. P.S Make sure to call ahead to reserve so you don't have to wait -- they're practicing distancing seating rn too :)

    Very delicious. Love the chicken and the pork feet. The frog was not as good, feels like frozen.

    Egg plant salad
    Benjamin P.

    Stumbled on this place and quite glad we did. Initially was kind of awkward, their seating plan was guided by one head waiter. We had to stand for a while and wait for the other staff to confirm with him, where we could sit (even though there were a few empty tables). The first thing to comment on is that the atmosphere is nice. Music was pretty relaxing, the environment was nice and comfortable. Staff were pretty quick once we were seated. The menu was pretty sweet, showed full page pictures for quite a few dishes and the value was displayed in the corner. The food was really tasty, worth the price I thought. We ordered the steamed pork meatballs wrapped in egg. Also a egg bean salad with green chilli and a gluttonous rice with duck wrapped in the leaf. All very tasty. All in all I will go back.

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    2 months ago

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    3 years ago

    The service are extremely bad, need more empathy and awareness for their customers. Not coming back anymore

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    8 years ago

    This place sucks! Basically you have to make reservation for the seat plus you have to pre order you meals one day in advance.

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    7 years ago

    The worst experience since I came to Vancouver. The food was just ok, while the services they provided were terrible.

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    Hei Hei Rice Roll

    Hei Hei Rice Roll

    4.5
    (215 reviews)
    1.7 km
    $$

    Wow, this place is a GEM, I am so in love with the Rolls, I visited 2 days in a row, had to get…read moresome more rolls in before we leave BC, which was so sad! Hei Hei Rice Roll is legit good, totally recommend, even my daughter too, I thought of her ( since she LOVES rice roll and couldn't make it on this trip with me) while enjoying these roll but when I shared with her the photos and mention that we will go back here with her- she already visited. She said it was so good! Hei Hei Rice Roll is located at the Richmond Public Market, oh wow - this place is really popular, on the 2nd visit I was the first in line then the line wasn't so long but while waiting for our order, the line got super long. I was lucky I didn't wait long in line. Best to arrive early. I am not sure what the secret to the rice roll but Wow, it's so thin, silky, smooth texture with the toppings, so great together. The last 2 times we had rice roll with my daughter at Portland and Seattle- followed per Instagram reels- those did not even compare to these rolls. My first visit I got the combo which is the best deals, starts at $15.50 but depends on what you select for the selection for rice rolls and congee. I got the pork & preserved egg congee, shrimp, mushroom, pork rice roll. The 2nd visit I got the combo again, with liver & preserved egg congee, scallop and shrimp rice rolls, but I got my order wrong for the roll- they missed the shrimp. fyi-I found out that bean sprout, corn, toppings are free! Both combo came out to $17. super cheap! Cash only, they take USD but its the same dollar $ value. I wish they take credit cards, hehe. & the Verdict: Yummy, the congee hits the spot for comfort food, loved how it is cooked and they add peanuts too. Love the packet of sauce for the rice rolls, the umami-ness, so good. Best to eat it hot and fresh! Don't forget to ask for chili sauce, to add that extra spicy kick! For now, I am not sure I'll ever find a spot that is closest to Hei Hei for my congee and rice roll fix until I get to visit Richmond, BC again.

    02.12.26 @11:40a Got…read morethe mushroom & pork cheong funn. For drink I got the Grinder Black sesame. The cheong funn is silky & thin. The black sesame is smooth.

    Photos
    Store front
    Store front
    Soy Milk (豆漿)
    Soy Milk (豆漿)
    Hei Hei Rice Roll

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    HK B.B.Q. Master

    HK B.B.Q. Master

    4.1
    (743 reviews)
    0.9 km
    $$

    No frills and worth the hype!…read more Our family of six arrived at 12 pm on a Tuesday. We waited approximately 25 minutes which is not bad at all considering how popular this small restaurant is. My mom is vegetarian and my girls had a wonton noodle soup lunch at another spot down the street. So we ordered a few things mainly for my dad, husband and myself: 1) Platter with barbecue pork and chicken (雙拼叉燒香油雞) 2) Half-order of roast duck (半隻脆皮燒鴨) 3) late of roast pork (燒肉) 4) Bowl of rice (一碗米飯) We cleared everything. The meats were juicy, tender, and flavorful. My girls are usually indifferent to Cantonese barbecued meats but they tried it and enjoyed everything as well. This is definitely a place to repeat if and when we revisit Vancouver.

    This was my family and wife's first stop in Vancouver and frankly, nothing has topped it yet…read more You're getting some of the best HK BBQ possible. They ran out of duck but do not fret because the soya chicken is where it's at. The soya chicken is incredibly tender, even the breast meat is tender. Secondly, it's perfectly marinated and if you dab a little of their homemade soy sauce, it's even better. Eat this with rice and you'll never want another meal in your life. This was easily our favorite dish for the place. Bbq pork and crispy pork are both spot on as well. They give generous and juicy cuts and the crispy pork is, well, crispy. The skin is a nice crunch and the meat is juicy, what more could you ask for? I still salivate and dream of the meat here and I wish we had something like this back in LA cause I don't know who else would make soy chicken as good as here. Cash only so come prepared! If you're a US tourist, they take USD as well but canadian is still the better deal.

    Photos
    Duck
    Duck
    BBQ Duck + Soya Chicken + BBQ Pork
    BBQ Duck + Soya Chicken + BBQ Pork
    Roasted pork

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    Roasted pork
    The Fish Man

    The Fish Man

    4.2
    (172 reviews)
    0.7 km
    $$$

    We revisited Fishman for dinner. I still remember how their seafood dishes were outstanding from…read moreprevious visit. This time, we ordered crab again. What we ordered: Limited Gigantic snow crab 3lb with salted egg yolk sauce - highly recommended by staff Seafood fried rice Baked large beach oyster with four unique flavors. Highlight was definitely snow crab! Salted egg yolk sauce was great as usual, crab meat was so tender and sweet! I am glad to follow staff's advice. Presentation was good, too. Rice cake was chewy, soft and paired with sauce so well and so addictive. Seafood fried rice was also great! Clam was so juicy and delicious! prawn was nicely firm and very good. Ingredients were outstanding. And Baked beach oyster was also great item. Oyster paired with each unique different flavor(Forgot to ask what kinds of each flavor..), Oyster itself was very large and creamy. Highly recommend this item, too. Overall, our revisit to Fishman was another great experience. Restaurant was packed, No doubt this restaurant is very popular for long time.

    The one star is for the food. The service deserves zero stars…read more I have never experienced this kind of treatment in Canada before. Throughout our visit, the waitress directed almost all of her attention to my husband. She explained everything to him in detail while barely acknowledging me. I was left to read the menu and figure out what to order on my own. I also noticed the same behavior at other tables. She spoke primarily to the men while largely ignoring the women. Even after I placed the entire order for our table, she continued checking only with my husband about everything we needed. When it came to drinks, after the two men had placed their orders, she didn't even ask me if I wanted anything before walking away, as if I were invisible. At the end of the meal, after I paid the bill, she turned to my husband, smiled only at him, and completely ignored me. It was extremely impolite and made me feel disrespected. The food was good, but the service was the worst part of the experience. Based on how I was treated, it felt discriminatory. I hope the management takes this feedback seriously and ensures that every customer is treated with equal respect.

    Photos
    Front entrance
    Front entrance
    Rock cod with sour cabbage sauce
    Rock cod with sour cabbage sauce
    The Fish Man

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    Micha

    Micha

    4.3
    (61 reviews)
    0.8 km
    $$

    First time trying Micha and it was great! We took advantage…read moreof their combo meal for 2 and got chicken nuggets, lamb stir fry and 3 braided veggies I love a beef roll and this one was great also got the 2:1 drink deal as well. The interior is big, clean and modern decor. Menu is big with delicious options and reasonable prices. Food also came out quickly! My only feedback would be is if they had some photos on their menu to be more clear as to what the dishes are and how they are prepared.

    Decent Taiwanese spot in Richmond area. We usually go to Memory Corner for Taiwanese but decided to…read moretry something new. What's appealing here is that their Instagram advertises daily specials so you can get some dishes for a great discount (like 40% off). We tried the braised combo (pork ear, pork intestines, fish cake), Taiwanese egg wrap, braised pork sauce rice with deep fried pork chop, and yam taro mochi balls. The braised combo is pretty solid - I didn't really like the funkiness to the intestines (I generally enjoyed it in barbecue settings) but the fish cake was fantastic. I also liked the texture of the pork ears. The Taiwanese egg wrap was a bit tasteless, so I wouldn't recommend. Braised pork sauce rice is the lu ruo fan which is a large portion with seaweed, bean sprouts, and soup on the side. Pork chop was flavorful and juicy but not crispy batter, which is okay. Yam taro mochi balls were sweet and chewy. I don't like taro but I loved this dessert! Service is okay. They give a water jug for self pour but the water jug was of questionable cleanliness. The specials were not discounted so we called it out and we weren't told that we had to put the order with a server, not the QR code, so it was a strange interaction. They ended up honoring the discount. Also, they shut down ordering 1 min before 10:30pm - guess they didn't want more money as we wanted to order 1 more dish and they preemptively told the kitchen to close. Sure it's fine no big deal, it was a lot of food.

    Photos
    Inside
    Inside
    Micha
    Chicken nuggets that came with the chicken nuggets rice entree $15.95

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    Chicken nuggets that came with the chicken nuggets rice entree $15.95
    Lucky J

    Lucky J

    4.2
    (5 reviews)
    0.3 km

    Love this place! Despite the limited menu, each item was spot on…read more I had the beef congee, shrimp rice rolls, and donut rice rolls and popcorn chicken. Every was very good. Prices are like food court prices but restaurant quality level. The only thing that needs to be improved is service. For Sunday lunch time service, only 1 server was working the till, taking and serving orders, and grabbing the check. Everything slowed down considerably. You had to get your own napkins, sauce dishes, sauces, chili oil etc. so had to take 1 star away. But the quality of the food was enough to make it a 4 star review. The rice rolls were of the perfect texture. Generous servings too. The popcorn chicken was salty and savoury with friend basil As well. Very nice touch. I would repeat. Cheers! Happy eating!

    For this price, you don't expect the best quality, but I think their food exceeds the price point…read more The rice rolls were soft, but I wish they added more sweet soy sauce as it got dry at the end. Finally! A place that doesn't charge you $5 for a fried dough stick. It was ok - a little on the dense side The wontons were not good. The wontons and soup had no flavor. The cold noodle fen pi was really good. Perfect amount of vinegar and savory. I wish there were more vegetables, so I'm not eating noodles 90% of the time. I would come back for the rice noodle and cold noodle and maybe try their congee next time.

    Photos
    Chinese donut roll
    Chinese donut roll
    Lucky J
    Beef congee

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    Beef congee

    Geng Shi Ji - chinese - Updated July 2026

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