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    George's Hot pot & bbq

    4.4 (171 reviews)
    ModerateHot Pot, Chinese, Korean
    Closed 12:00 pm - 11:00 PM
    Updated 3 months ago

    Order George's Hot pot & bbq Takeout or Delivery

    George's Hot pot & bbq Photos

    GEORGE'S HOT POT & BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    spinach with garlic.

    We've been going to George's for a few years. They serve the best Peking duck. This is family owned restaurant that is set up for large groups as well as small families. Both George & his wife are wonderful people. Staff is always welcoming. I also noticed many other customers love their hot pot & the family style table grills. We come from Chinese backgrounds with years in the bbq deli grocery & restaurant industry. My family cooked & sold traditional Chinese roast duck, roast chicken, bbq pork, & whole roasted pigs for 4 generations. We are very picky about these items. So take our word as a former Chinatown expert, Georges Peking Duck is the real deal. My family loves their flounder filets & fresh vegetables.

    Chris P.

    Went to George's Hot Pot on a rough day and honestly left feeling a lot better. The atmosphere was calm and welcoming, the ingredients were fresh, and everything came out flavorful. I tried a variety of items for hot pot along with the Peking duck, which ended up being one of the highlights of the meal. What really stood out to me was the hospitality. The hostess took the time to show me how to properly eat the Peking duck, which made the experience feel welcoming instead of intimidating. Service was attentive throughout the night, and overall it was a really comforting dining experience. Definitely a spot I keep coming back to.

    Gabe P.

    This is the kind of place you want to frequent and become a regular. The service here is a second to none. The owners here are also waiters and I've seen them take great care not only of us, but other guests too. The food here is also amazing. The Peking duck here is some of the best in the area- the wraps are soft and the duck is delicious. The grilled meat they have here is of really high quality as well. 10/10 I would recommend!

    How I felt after eating here, :O
    John L.

    Pro: big parking lot, clean interior. Con: low staffing, confusing menu, not AYCE, poor service. Came here on a Saturday at lunch time and there was only two other party already eating in this fairly large restaurant. We came for the hotpot potion only at the restaurant. Usually we go to hotpot city or urban hotpot in Rockville but wanted to try a new place. Upon entering there was no host at front so we had to wait a few minutes to be seated. This restaurant seems to be run by a mom and pop so the staffing was run only by two people. After being seated we were given a menu with no explanation then given another menu for a combo hotpot platter where you can choose from a set list of food. It is very disappointing that it is not all to can eat (AYCE) but a pay per food type of establishment. With the price of 25 dollar for a limited amount of food, I could have gone to hotpot city paid 35 dollar for dinner and have AYCE style so that I can get more bang for my buck. After checking the food I wanted the meal come out and it not even the items I ordered. I put that I want udon noodle and potatoes but I got ramen noodle and corn. Another con is the staff didn't check in to see how we were doing much. The sauce bar was very limited with no offer of any appetizer or fruits. All in all, I had high hope after seeing all the many positives reviews on yelp and google but maybe it got so many good reviews based on the Chinese food or bbq. The only thing I got here was disappointment like when an Asian parent see that their kid got a B grade on the report card. Chalk this restaurant to a one and done.

    1/2 Peking Duck ($22.99)
    Carroll N.

    3.14.25 Several months ago, I saw a Clipp deal (similar to Groupon) for $30 worth of food, which I paid $15 for. Today I came with my friend. For apps, I ordered a small wonton soup and I split fried coconut, shrimp and red bean pancake with my friend. I ordered the pork bulgogi for my entrée, and she ordered the spicy chili fish fillet. The apps were average to below average, but we enjoyed our entrées. The coconut shrimp was only mildly flavored and the texture is not what I am accustomed to for coconut shrimp. We both agreed that the broth for the wonton soup was bland. Additionally, the red bean pancake was cold and bland as well. I was expecting it to be sweeter. My pork bulgogi was tender and flavorful, and the jasmine rice was moist and perfectly chewy. My friend said her fish was a bit planned, but then after a while, she actually enjoyed it and liked that it wasn't salty since she is watching her sodium. Our server was very friendly and hospitable. I'm not sure if she is the owner. My only complaint is that they didn't specify in the Clipp deal that there is a minimum purchase of $45. Fortunately, I went with my friend because I don't think I would've spent $45 on my own. Additionally, it excluded the lunch combo. I didn't enjoy the food (the apps that we tried) as much as my initial visit so I am inclined not to return.

    Crispy Whole Fish and General Tso's Chicken
    Thi H.

    Tried this restaurant for the first time and it did not disappoint. We ordered the Peking Duck, General Tso's Chicken, and Crispy Whole Fish. The Peking Duck was delicious and well priced compared to other restaurants. In order to get the special duck price, you did have to order other dishes totaling $20 or more and lunch specials do not count. I would come back for the duck. It was tasty and the whole duck was more than enough for 3 adults to share. The General Tso's Chicken was delicious. You actually tasted white meat chicken vs it just being fried dough. I would 10/10 recommend. The Crispy Whole Fish had good flavor, but I wouldn't order it again. It was a bit on the fishy side - didn't taste fresh. We were probably the only ones dining during lunch so service was quick. At the end, we were brought orange slices and hot towels to wipe our hands. The restaurant had plenty of seating and well kept.

    Thomas N.

    Great Chinese food. We got duck, grilled fish, and general tso chicken. Service was quick and there wasn't a lot of people there and environment had a bunch of tables that catered to hotpot. We choice the regular menu.

    Eva L.

    Recently came here for a friend's birthday for a Sunday lunch. It was really nice that they organized. Pretty convenient spot with plenty of parking because it shares the space with a lot of other shops including a Giant. Unlike other hot pots, it wasn't an all you can eat, instead they do a set menu. The set menu was $25 and they said for the holidays they were offering a deal of buy 3 get the 4th one free. We had a party of 7-8, so that was actually perfect for us. Each pot comes individually out with different foods. I was sad they didn't have enoki mushrooms anywhere on the menu, but all the other items were pretty good. My base broth was the spicy pork cabbage which wasn't that spicy. The standouts of my set were the lamb meat and the taro. They did give you options of fried tofu, seafood mushrooms, and other greens which was also nice to mix in. There was a generous amount of food for the set, even so it was pretty hard to finish it at the end. It truly was split into different sections that you could choose 2-3 items from like 2 meats and 2 seafood items, 3 vegetable items, etc. You can also make your own sauce bar on the side, which was really nice. As our dessert, they served us orange slices which was a great way to cleanse. I definitely took a nap afterwards from the food coma. Highly suggest also ordering the duck. It was delicious. I don't think we had enough cash, but they do offer a deal on the duck if you pay the check in cash, we unfortunately didn't, so we just ended up paying full price for it. It was cooked quite well with a crispy outer layer and soft moist inner layer. They even had a separate container for the rice wrappers to keep them warm. Overall, quite delicious and you'll definitely want to order the duck, so suckling.

    Leslie B.

    I came here by myself to have the meat and seafood lunch special which was a 10/10, the servers are so nice and i enjoy speaking with them, the pork bone broth is so good but sometimes its a little watery but its only happened 1-2 :,)

    Bing C.

    I just had the best Peking Duck in Montgomery County! We celebrated Valentine's at George's tonight and ordered the whole Peking Duck special along with Szechuan Green Beans and Pork with Garlic Sauce. This was our first time at this location and the duck had really crispy skin and so much meat! The skin was perfect and the meat was juicy. George certainly knows how to prepare a duck and the best part is that he does duck at half the cost of everyone else. It came with the works (see pic) and we both thoroughly enjoyed our meal; like a Chinese fajita but wayyyy more yummy! For those folks that remember Peking Cheers back in the 90s, well it's the same gentleman and his lovely wife that used to run the duck specials there. George is so gracious and kind. We chatted it up for a bit and he made us feel very welcomed. So glad that we met them again and we will certainly be back for more duck and explore more of the menu. We will try the hot pot and korean bbq as well next time but the duck is a winner. Most of the other diners were enjoying the hotpot which looked great, but I caught several folks around us eyeing our duck haha. You should give it a try!

    $13.99 lunch special
    Fabian M.

    Their lunch combo is $14.99 now. Food and service is still good. Older lady serving us was very sweet and told us what we can get with our Clipp certificate. Portions were plenty and you will not go home hungry!

    Always great service and food! One place we have to come to when we are in town. Thank you Amy for always making our family meals a wonderful one!

    Spicy Ox Tail Tomato Broth
    Vu L.

    I always come here. ALWAYS! This is the best Hot pot in Montgomery County, MD period. 1. This restaurant ALWAYS have fresh food to put in your hot pot. 2. I have zero complaints. 3. Sometimes you should splurge and treat yourself to a nice lunch or dinner. This place NEVER EVER DISAPPOINT! 4. They have crisply salty shrimp and crabs and it's extremely delicious. You have to ask George about his Chinese menu. 5. I have plenty of pictures to upload but this restaurant is 10/10. 6. Not only is this a hot pot and bbq restaurant. It's actually a very good Chinese restaurant that serves all types of authentic really good Chinese food.

    Peking duck

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    Page 1 of 5

    Ask the Community - George's Hot pot & bbq

    Are there gluten free options?

    Yes. Hot pot dishes!

    Are you currently open for table service or just take out?

    Table service with spacing between tables.

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    Peter Chang Gaithersburg - SHRIMP FRIED RICE

    Peter Chang Gaithersburg

    4.0(215 reviews)
    0.8 mi

    Stopped by to enjoy their AYCE brunch (available daily until 3pm) and it didn't disappoint. So many…read moreoptions for $28pp (90 minute time limit) - traditional dim sum, Chinese tapas, soup, noodles, rice, dessert, and more. For dim sum, let them know how many pieces you want. Favorites: firecracker salmon crispy roll, crystal shrimp dumpling, vegan chili hand pulled noodles, and spicy dry fried bamboo fish If you visit on a weekend, I recommend arriving when they open as they got fairly busy as the afternoon went on.

    Ive been coming here several times a year now and working my way through everything on the menu…read more The service is amazing. every time no issues. The food comes out extremely fast almost predicting what we'll order and bringing it out 5 minutes later. I came here for dinner last night with some friends and heres my thoughts: Osmanthus honey pork ribs - never going to be disappointed with this Spicy dry fried egg plant - meat eaters and vegetarians will love it. order every time Limencello Shrimp - really good, I had one and its not for me but the shrimp eater at the table enjoyed it profoundly Spring River Fatty Beef - nope. I won't order again. I couldn't find anything to like about it. The texture was gooey, the flavor was a no. I'm calling a redo because of this one. Maybe mix with a lot of rice people like it? Tofu skin salad (cold) - my daughter really likes it. i can have a few bites but its not my favorite. Sichuan popcorn chicken - perfection. it's popcorn chicken. Scallion Bubble pancake - order every time. its huge comes with a vegan dipping sauce. easily enough for 3-4 people.

    Photos
    Peter Chang Gaithersburg - Busy busy. Main dining room and I think they have two private rooms.

    Busy busy. Main dining room and I think they have two private rooms.

    Peter Chang Gaithersburg - Peking duck

    Peking duck

    Peter Chang Gaithersburg - SHRIMP LOMEIN

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    SHRIMP LOMEIN

    Lao Sze Chuan - Interior

    Lao Sze Chuan

    4.0(755 reviews)
    8.9 mi
    $$
    Luxury
    Private events

    This restaurant has been on my radar for some time. The food and service were good. The restaurant…read moreis a little on the loud side between the music on the background and catters among people. Decorations is on a classy side. The prices varies. We started with a few cocktails and couple starters. Sesame Balls were perfectly fried and delicious. The Shuimai was good as well. We ended up with 3 dry Chili dishes: chicken, cauliflower, and tofu. All same flavor but different at the same time. The tofu was soft inside with a nice crispy outer coating. Both chicken and cauliflower were tasty as well. Then there is the chicken with cashew nuts. I liked this one more than I thought I would. Good flavor. Lastly, wow. The Spicy Sour Fish Filet. It came in a HUGE bowl. A little spicy, a little sourness, fish, noodle... what is there not to like. Overall, a good experience.

    Was craving classic Chinese so ordered takeout. The fried rice was just OK. It didn't really have…read moremuch flavor so I used to Kung Pan Chicken to assist. It too was just OK. Not likely to revisit. The takeaway bag was really spiffy though. Edited: Now I know why the fried rice was so bland. Confusingly advertised. It's advertised with a photo and language which reads: "Tender chicken pieces mixed with seasoned rice, egg, and green onions, garnished with a vibrant edible flower" and the photo supports this, but if you don't scroll further down, you'll miss that you have to select exactly those items to see them in the fried rice.

    Photos
    Lao Sze Chuan - Food

    Food

    Lao Sze Chuan - Peking duck

    Peking duck

    Lao Sze Chuan - Servers training

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    Servers training

    Chuan Tian Xia

    Chuan Tian Xia

    4.4(64 reviews)
    7.8 mi

    This is a short review based on my first (but definitely not last!) visit. Will update in the…read morefuture. Was heading home from airport after a long flight. Was feeling hangry because I had planned on stopping at Hard Times for a bowl of chili -and found out they were closed on Mondays. So, pretty much pulled a name out of a hat and would up at Chuan Tian Xia because, well, Szechuan cooking uses chiles, no? Yesssss! I ordered Signature Dumplings and a bowl of Beijing-style Beijing-style Zhajiang Noodles. The dumplings were outstanding: a mix of shrimp, pork, and chive that were plump, juicy, fragrant with the herbaceous flavor of chives. The accompanying sauce was not too sweet, not too hot, just right as a complement to the dumplings. Yowza. I was a happy camper... ...and then I dug into my noodles. Double yowza! Thick wheat noodles topped with a rich sauce made from (I think) fermented soybean paste and braised pork belly, garnished with cucumbers. The portion was way to big for me to eat after my flight, but I really, really enjoyed it (and the remaining dumplings) for lunch today. Did I say yowza? I'm an adventurous eater so the menu's less Americanized items were what I would have ordered given more time (like Maoxuewang: can you say "pig's tongue, spam, pork intestine, and beef tripe"? Protein is protein, baby!). Just means I need to come back, and I will, as quickly as I can.

    This seems like a brand new opened spot that I wanted to try but when I asked my waiter he said…read morethey've been open for about 3 years. I got in there and the place was empty and I had to practically yell "excuse me" and someone came out to seat us. The old restaurant was a personal Hotpot place and the new restaurant didnt change the tables or the plates or practically anything so I was a little confused. We ordered and the waiter was super nice and helpful. He suggested good dishes to try and explained that each dish you order comes with a bowl of rice. When the food cane out we were shocked by the portion size. It was way bigger than we were expecting. The flavor of the food was good but a little messy. One dish we ordered was a little bland and the other 2 were pretty salty if not eaten with rice. The fish was not as crispy on the outside as I thought it would be but the inside was super tender and cooked very well. The color wasnt right but the flavor was there. It could've used a little more seasoning on top but it was good either way. The chicken we ordered was extremely spicy, which I liked, but it was pretty spicy. The pork we ordered was okay. It wasnt super authentic because they didnt cut the meat correctly but the flavor was there. Altogether I liked this restaurant and the prices were extremely fair considering their portion size. I would come here again to try the other dishes they have.

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    Chuan Tian Xia - Inside

    Inside

    Chuan Tian Xia - Chongqing La Zi Ji

    Chongqing La Zi Ji

    Chuan Tian Xia

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    New Village - Seafood hong kong style noodles

    New Village

    3.7(317 reviews)
    2.8 mi
    $$

    After a long day outside, we decided to drive a bit further to Germantown for a Cantonese dinner. A…read morefew of us grew up eating Cantonese food, so we wanted the classics. The servers speak Cantonese, which was a good sign. We ordered food and a couple plates arrived within 5 minutes (!!) which was insanely fast. I think we got all of our dishes within 10 minutes of ordering. I'm not sure how they whipped it up so quickly. CHICKEN & CORN SOUP - 9.95 We got two orders of this since there were six of us, and each person was able to enjoy almost two bowls of the soup. This was more like egg drop soup at an American Chinese restaurant with some bits of corn and chicken. You really can't call this "chicken & corn" soup. There was lots of cornstarch to give a thick texture. Overall, it's not bad but I think most people can make a better chicken & corn soup at home. BARBECUE PLATTER (3 SELECTIONS) - 21.95 +bbq pork +bbq crispy pork +bbq roasted duck The bbq was fine, nothing to write home about. The bbq pork was vibrantly red, but flavor was a bit bland. The bbq crispy pork wasn't very crispy, but it had a good ratio of skin, fat, and meat. The bbq roasted duck was just fatty. SEAFOOD CHOW FUN - 14.95 Instead of the wavy egg noodles, the server recommended the flat rice noodles (hor fun) because she said it was better. There was a good amount of vegetables and seafood. Aesthetically, it looked delicious. It wasn't too oily, which is good, but it was pretty bland and lacked the "wok hay" flavor... Almost like they just lightly sauteed it on a pan. SAUTEED CHINESE BROCCOLI W GARLIC - 13.95 The texture was nice and crunchy, but again, very bland and no "wok hay" flavor. I ate it for health. EGGPLANT WITH GARLIC SAUCE - 11.95 The eggplant was incredibly saucy and flavorful, definitely the best dish we got. It was soft, tender, and creamy which went well with the garlic sauce. Our entire table agreed this was our favorite. KINGDOM PORK CHOP - 15.95 The sauce was a dark red and very thick. We knew without trying that it was going to be too overpowering and sweet. Indeed it was. Out of everything we ordered, this was definitely our least favorite because it was borderline inedible. I had high hopes since someone recommended New Village as one of the best Cantonese restaurants in the area, but it ended up being pretty mediocre. Like another review had mentioned, most dishes felt flat since the flavors lacked the "wok hay" depth we were looking for. The pricing was very good though since we paid less than $21 per person after tax and tip, and we had enough leftovers for at least two more meals.

    Not sure why the low scores, we enjoyed the food - lobsters (in season), string beans, and pork…read morechops. The severs were friendly (they weren't so busy at 2pm on a Sunday afternoon), and tired to entertain my in-laws. Running a business in this economy isn't easy...I'm giving it 5 stars.

    Photos
    New Village - Dinning Area

    Dinning Area

    New Village - Szechaun Chicken

    Szechaun Chicken

    New Village - It's bigger inside than it looks

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    It's bigger inside than it looks

    B2J Fish Soup - Small combo sized spicy sour fish soup

    B2J Fish Soup

    4.7(206 reviews)
    1.3 mi

    Some pretty outstanding fish soup. Don't let yourself get fooled by the slightly random /…read morenonsensical name (even the Chinese name makes no sense to me -- what on earth does "no second / two house / family" mean?); B2J Fish Soup is home to one some of the best authentic Chinese food in the DMV. As the name implies, they specialize in fish soup, particularly a hot and sour pickled fish soup (suan cai yu) that originates from Sichuan. This dish was one of my childhood favorites, and B2J did an incredible job crafting a deeply flavorful soup that transported me right back to my family's kitchen. The soup is served in the largest bowls I've ever seen and absolutely loaded with pickled veggies and tender, flaky fish that completely soaks up all the spicy and sour flavor. I appreciate that the soup isn't overly spicy or salty, so it's possible to drink the actual soup instead of just fishing out its fillings, and it goes great with the side of white rice. Their meal combo options also come with several appetizers of choice so, in addition to the delightful suan cai yu, we also got the fried milk custard and wood ear mushroom salad. The salad was super refreshing, with a great crunch from the wood ear mushrooms and red onions. The dressing was mostly vinegar and chili-based, so it was sour, spicy, salty, and slightly sweet. It was a delightful precursor to the spicy and sour fish soup, and the leftovers also kept incredibly well over the next couple of days. The fried milk custard was a great appetizer but made an even better dessert; the milk was gooey and melty, and the fried outer shell was perfectly crispy. It was such a delightful combination of flavors and not overly sweet. This hidden gem is quite quaint, but they managed to fit a decent amount of seating inside, with several long tables lining each side of the restaurant and a narrow aisle in between. The seats are comfy and, while the tables are quite close together, there's still enough space to feel like you have a bit of privacy / separation from the other diners. I love the little bamboo light fixtures, and one of their back walls has a little semi-circle design that looks like fish scales, adding to the fun, fish-themed ambiance.

    This is our favorite place for fish! Okay, my family loves soup, and this is very flavorful big…read morepot soup with awesome fish! We loved the classic flavor- just enough spicy ( plenty enough for me), to make it not overwhelm the fish and still has a good kick. We did try their spicier one - that was too much spicy in our opinion, but the level of spiciness is a personal preference. Their non- spicy tomato base is also very good! The fish itself- not fishy at all. Very fresh, goes very well with the soup. The sauerkraut is very flavorful and enhances the experience well, not overpowering anything. It all goes in harmony to creat a great experience! Loved their cold spicy chicken as an appetizer and the cucumber salad with peanuts were very well received. And one more thing - their rice - is SO good! Yeah, odd thing to specifically mention rice of any Asian restaurant- this is my first as well! But their rice was just that good!

    Photos
    B2J Fish Soup - Interiors

    Interiors

    B2J Fish Soup - Cooling jelly dessert

    Cooling jelly dessert

    B2J Fish Soup - Spicy and Sour Fern Starch Noodles

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    Spicy and Sour Fern Starch Noodles

    Ji Bei Chuan Noodle House

    Ji Bei Chuan Noodle House

    4.4(78 reviews)
    3.7 mi

    I ordered pick up instead because it was raining outside and all the raves and reviews are 100%…read morespot on. This is really good authentic Chinese food. The hype about their Supreme Fish Maw and Chicken Rice Noodle Soup was extremely flavorful and delicious. I could have another bowl. This place is definitely a 10/10. I tried the cucumber salad and it has a little kick but was very good. Overall, I will definitely try other stuff on their menu but like all the majority of Yelpers on here, the famous Fish Maw and Chicken Soup Rice Noodle is extremely good that I am satisfied with this noodle place. I normally prefer Cantonese food instead but this is how noodle soup supposed to taste. Cantonese do have Fish Mae but not this type of rice noodle style. Fresh and flavorful. The fish doesn't over power the chicken and the chicken does not overpower the fish. Soup also smells great and sometimes restaurants do it wrong with fish soup. The service was quick so yes although I ordered on the phone, the staff was very friendly. This is the type of business I will continue to support. Really good wholesome food and this is the type of Chinese food that is needed in Germantown, MD.

    Ji's Fish Maw Rice Noodle Soup ($13) - The broth's pretty clean & light, but the portion was tiny…read more I understand that fish maw's pricey, but there're literally only 2 pieces in the bowl, along with a small amount of vegetables. For $13, the price just wasn't justifiable. It felt like I was basically eating plain noodles in broth.

    Photos
    Ji Bei Chuan Noodle House
    Ji Bei Chuan Noodle House - M6: assorted beef dry mixed rice noodle

    M6: assorted beef dry mixed rice noodle

    Ji Bei Chuan Noodle House

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    George's Hot pot & bbq - hotpot - Updated September 2026

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