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    Get Stuffed

    4.8 (50 reviews)
    Closed 2:00 pm - 12:00 am (Next day)

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    GET STUFFED ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Get Stuffed

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    Reviews With Photos

    Lourdes M.

    Visited this sweet little dessert shop , and oh boy, is just right here in my neighborhood and that makes me super excited. I loved the cute decorations in the dining area. Happy to see the various flavors of their ice creams that can be mixed with its plentiful pleasantry toppings. It has different options for their serving sizes. Also in their sales charts are cold drinks, shakes, donuts, waffles and crepes. A recommended dessert place.

    Bubble Waffle w.Blueberry Cheesecake Ice Cream w.Biscoff drizzle, crumbled Biscoff cookies, fresh strawberries. $12
    Andie E.

    I went to Get Stuffed on a Thursday early evening, and there were quite a few customers there! I was happy to see how busy Get Stuffed was. Business seems to be pretty good! Get Stuffed is small but has a few tables available for those who want to dine in. There is also a bench outside the store if you'd like to sit outdoors. It was decorated with bright colors and cute murals. It's a very inviting place! They actually have a pretty vast menu. Besides ice cream (of many flavors), they also have donuts, waffles, bubble waffles, crepes, refreshing beverages and hot beverages. Whatever you're craving, they've got you covered! On this visit, I got a Bubble Waffle w.Blueberry Cheesecake Ice Cream w.Biscoff drizzle, crumbled Biscoff cookies, fresh strawberries. ($12) I originally wanted the strawberry cheesecake ice cream but they ran out. They suggested the blueberry cheesecake, and I went with that flavor. It was soooo good! It was minimally sweet; just the way I like it. It went well with the bubble waffle, which was barely sweet. The toppings of Biscoff drizzle, crumbled Biscoff cookies and fresh strawberries were a great combo! This all sounds super sweet but it really wasn't. I really enjoyed this Bubble Waffle sundae! It was huge and included 2 scoops of ice cream. I would get the same exact item next time!

    All available drizzle option 9 flavors
    Rakema V.

    I recently visited Get Stuffed! Just Fill It on a Sunday afternoon and it was definitely worth the drive. The atmosphere was warm and inviting, with bright colors and a fun neon dessert themed vibe. Even though some toppings were out of stock, the treats didn't disappoint. The Lil Blue Panda flavor seems to be a customer favorite it was almost gone! I ordered the banana pudding ice cream in a bubble waffle with sprinkles, cake pieces, vanilla wafers, and a drizzle of vanilla sauce so good. With spring starting, this is definitely a spot I'd recommend if you're looking for a fun and tasty dessert outing. Don't hesitate to stop you won't regret it!

    Kisha V.

    Get Stuffed was a beautiful establishment. It was very clean and organized. Bright colors throughout the establishment. It was a full house which was unexpected. Everyone was ordering the donut sandwich which seems popular. I decided to try the blueberry cake ice cream flavors my toppings where cake bites and snickers. They ran out of kit-Kat pieces n marshmallows. My ice cream flavor was delicious. Overall all service was okay

    Cute Seating Area
    Shana T.

    Cute little ice creme shop in Bellerose! Can't miss the sign as it's lighted and very colorful. Inside is very bright and clean too. I liked that they have a variety of items aside from just ice cream such as crepes, waffles, drinks and refreshers. This will definitely hit the spot once the weather starts to get hot and you need something to cool down. I definitely have to go back to try the other menu items and drinks!

    Excellent place for ice cream. Clean and great service. Will recommend to take the family.

    Caramel ice cream cup
    Daniel B.

    What a gem Get Stuffed is! First of all, the ice cream itself is phenomenal - such great flavor, and I highly recommend the Blue Panda as well as the caramel. The value for this cup was amazing - a huge scoop of ice cream, a sauce, and two toppings for $7, which is so much more affordable than many of the chains around, plus it's better quality. The owner was wonderful - so friendly, offered great suggestions, and truly made the experience here great. We're glad we stopped in, and will definitely be back often!

    Chris S.

    This is a very nice location with unique flavors, and the atmosphere is great. It's conveniently located near Long Island and between Jamaica. I think anyone who supports a female-owned business, a man-owned business, or a Muslim-owned business should come out and try this spot.

    Chelsea B.

    Love the ice cream here. Made in house and delicious. Also if you pay with cash then you get a 10% discount. Beautiful ambiance inside as well. Really love the mural and artwork. Naz helped me out today and she is super sweet

    Wilson V.

    If you have a sweet tooth, this is place to be. There are so many ice cream choices and toppings available that you really need to let your inner child and intrusive thoughts roam. It's a no shame zone, just go for it. I personally love the crepes and biscoff ice cream.

    Strawberry banana nutella crepe with fruity pebbles

    I had the best time getting a sweet treat at Get Stuffed!!! My friends and I had the most wonderful time talking to the owners (it's just a young couple who own and work together, they're the sweetest) They really took the time to get to know us and we had so much fun talking. The moment you walk in they're extremely hospitable, it's clear they love what they do and they're just here to contribute to their community. They greet you so warmly and they're genuinely some of the nicest people alive. Also, the treats were so delicious. I had a crepe and it had such a nice crunch to it and it was covered in whipped cream and nutella and it perfectly hit my sweet craving!!! It was so wonderful and i cannot recommend it enough !!

    Jennifer H.

    Wow what an amazing experience at Get Stuffed! They have a variety of home made ice cream flavors. With the option of fresh Belgian waffles, stuffed donuts, and crepes. You have the option of multiple nostalgic toppings and drizzles made they way you want. The shop is so adorable, very spacious and extremely clean. The owners are the kindest people, with the creative dessert in mind. If you are looking for fresh inquire desserts this is the spot!

    Lotus Bomb
    Aleena A.

    5 stars for the staff and the taste of my ice cream with biscoff, I wish the donut tasted more like a fluffy donut rather than a cakey bread donut but I've experienced this before. The staff explained so many options and I loved all the pre made combinations, I can't wait to come back for crepes and other flavors!

    Crepe with strawberry, banana, and chocolate fudge drizzle

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    2 months ago

    amazing place has great ice cream and great service i recommend ‼‼‼ the dubai chocolate is really good

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    11 months ago

    Hidden gem in Queens. Bright and clean. Bubble waffle and stuffed donuts were SO delicious. Ice cream was fresh. Staff was very friendly!

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    Creperie

    Creperie

    4.1
    (516 reviews)
    14.0 mi
    $

    What an excellent find on the lower east side…read more Mrs. E. is a sweet crepe aficionado. If it's not honey and butter she would've ordered the apple, caramel and walnut crepe. She reports an excellent experience! I tried the more savory Smoked Turkey with shrooms and Swiss Cheese. As big as they are, it was so good I was still thinking of getting seconds. They also have vegetarian, fruit and chocolate crepes. They are open until 2am. Not that we'd ever need it, it's nice to know. We stopped at a good time mid-morning, not too long a line and it moved pretty fast. The place is a bit small but there's seating outside. If there wasn't so much NYC to see, we would definitely be back. 10/24

    Solid! We spent 3 weeks in Paris in the springtime and I fell even more in love with crêpes and…read moregalettes while there, so naturally I'm searching for good crêpes at home. Creperie on Ludlow St came up in my search and we happened to be down that way on Sunday. I'm also a huge ice cream and gelato fan, but husband is lactose intolerant so he prefers non-dairy. Last year we discovered the amazing vegan ice cream at Orchard Grocery, but I wanted the real thing this trip and he apparently hadn't wanted a frozen treat at all so wouldn't do Orchard Grocer for himself and a different place for me. Happy medium? Share a good crêpe! We found it at Crêperie. SO many choices, many similar to ones we loved in France. Extensive selection, but it didn't take long to decide on the apple-walnut-caramel crêpe to share, costing not much more than 2 ice creams. We watched the lone young man as he poured batter onto the round griddle to just the perfect thinness; as he expertly flipped it; as he loaded on plenty of apple compote, plenty of walnuts, and gently squeezed caramel sauce. Then he folded it into a neat rectangle, scooped it into an exactly the same size pan, flipped the whole thing over onto another griddle and left it to heat while he made a crêpe for the person behind us. At exactly the right moment (was he watching the clock? or maybe he's just THAT good!), he flipped it over, slid the crêpe onto a plate, artistically drizzled more caramel sauce on top and then gently shook some powdered sugar over it. Handed me 2 forks and knives and we sat on stools at the counter for our Sunday afternoon treat! Excellent! They have several savory crêpes (in Paris, those were usually buckwheat crêpes called galettes) and many sweet ones. Unfortunately it's more of a takeout place, with just the few stools at a counter inside, and a couple of small tables outside. I'm still looking for a genuine Parisian-style restaurant with a good selection of galettes and crêpes - but this was a great find and I definitely recommend it to you!

    Photos
    Walking in the front door
    Walking in the front door
    Baked apple with walnuts and French milk chocolate crepe
    Baked apple with walnuts and French milk chocolate crepe
    Strawberry and Banana Crepe

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    T-Swirl Crepe

    T-Swirl Crepe

    4.7
    (89 reviews)
    14.0 mi
    $

    Stopped by T-Swirl on St Mark's for a full-on dinner and ended up pleasantly surprised by the…read moretexture of these Japanese-style rice flour crepes. Not to mention, two crepes made for (surprisingly) a lot of food. I ordered the Crispy Shrimp Tempura and the Spicy Crabmeat, plus a Thai iced tea and a dark chocolate milkshake. The biggest difference from traditional French crepes is the shell, as it was slightly crisp on the outside but soft and chewy inside, thanks to the rice flour. It holds savory fillings well without getting soggy. - For the shrimp crepe, the tempura kept its crunch, and the sauces added sweetness and heat without overpowering everything else. - The Spicy Crabmeat leaned richer and creamier with a mild kick. - Both were satisfying without feeling overly heavy. - The Thai iced tea was classic and sweet, and the dark chocolate milkshake was thick and indulgent. Service was quick and efficient -- you order at the counter, and the crepes come out neatly wrapped and easy to eat. The staff was friendly and helpful when answering menu questions. Ambiance is casual and compact, very St Mark's energy. Limited seating, mostly quick-bite style, and good for grabbing something while walking around the neighborhood rather than lingering. However, I was among the lucky few who did get a table, so I enjoyed everything there. I'd definitely come back again to try their other crepes.

    It's just right. Not too sweet and not too bland. I loved it and devoured it in seconds lol. If you…read moreshop next door you get 10% off of what you order. I plan on returning and trying savory crepe. I'll have to order one sweet and one savory.

    Photos
    Small Cream Brulee
    Small Cream Brulee
    3. Strawberry Banana, Cream Brulee
    3. Strawberry Banana, Cream Brulee
    Oreo Toased Marshmallow

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    Eataly - Flatiron

    Eataly - Flatiron

    3.9
    (6.5k reviews)
    14.1 mi
    $$
    Shipping during COVID-19
    Curbside pickup during COVID-19

    As someone without an Eataly back at home, this was a fun market to browse and a convenient spot to…read morebuy fruit and ready-to-eat foods. Everything was nicely presented and seems of good quality; I wanted to eat all the foccacia sandwiches and pizza slices I walked by! Their m pre-packed veggies and proteins were super convenient and tasty. The shrimp salad was pricey but the shrimp pieces were big and perfectly cooked, simply dressed in olive oil and herbs. I came back an again for their broccoli rabe as well, nicely textured with a slight heat from the chili flakes-- so tasty even cold! Patrons can also sit down and enjoy a freshly made meal in the store too. The seating is right in the middle of the store, so one might get brushed by shopping baskets. There was a cafe and gelato spot as well. The workers were friendly and cheerful :) There's a self checkout that people seem to forget about near the checkout counter. And they have cooking classes too! Whether you're a curious cook looking for fun ingredients or just hungry, Eataly is worth spending some time to check out!

    I adore Eataly because of the space, the vibe, and the people watching. They have a new cafe area…read morethat is glorious. I go there often. I struggle to enjoy the food, which is kind of bizarre. Their gelato tastes like it is held together with a non-dairy thickener like guar gum. Their $22 rotisserie chicken is no where's as tasty and tender as the $10 rotisserie chicken at Whole Foods. Their pizza slices are creatively and beautifully crafted, but the vast majority have only a very slight coating of tomato sauce which you cannot taste, and little to no mozzarella. I don't enjoy their $10+ slices nearly as much as the $4 slice down the street. Everything that I order there looks better than it tastes. To be fair though, I have not had a sit-down meal there in a long time. Several years ago I did order a roast beef sandwich at their carving station, and it was nearly 50% hard white fat. WTF. I feel like I just can't win when I try their food. But I LOVE going there so I keep trying. When all is said and done, I love the place. Sometimes they have music and/or tastings, which are fun. So more recently, I just buy a yogurt or cappuccino and enjoy the space.

    Photos
    Eataly - Flatiron
    Eataly - Flatiron
    Eataly - Flatiron

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    Delice & Sarrasin

    Delice & Sarrasin

    4.2
    (644 reviews)
    14.7 mi
    $$$

    I'm addicted to Delice & Sarrasin. I have been here so many times however decide to write an…read moreupdated review. After patronizing the restaurant for few years, for the first time I sat at a different table. As I was about to ask to it at my usual table, I figured try something new to view the restaurant in a new vantage point. The melodic instrumental upbeat jazz music sets the mood. This time I noticed for the 1st time there is a tapestry on the wall near my usual seating. Hadn't noticed it before. Also, noticed the outdoor garden seating area. Ambiance is still cozy, casual and warm. The food par usual is delightful. Bountiful, with varied notes and flavorful is the Cassoulet Toulousain with a side of spinach. It's a winner every time. I swear the next time I am going to try another dish but why mess with perfection. I opted for a zero proof house made Natural Hibiscus Ginger drink and water. Service is always A+ with Christoph.

    It takes something special to serve entirely vegan (and most gluten free) classic French fare:…read moreDelice & Sarrasin is something special, indeed Out and about for date night, we reserved a table on a Thursday night. The cozy, bistro like dining room is in the back of the storefront. The menu offers up familiar dishes (escargot, onion soup, mains, savory and sweet galettes and crepes): we split an order of escargot, bouef bourguignon, and a galette with chicken, walnuts, goat Cheese, and emmenthaler The "escargot" (broiled oyster mushrooms in a garlic plant butter sauce) didn't hold together, but were tasty nonetheless. The "beef" came as cubes of a pea protein based vegan meat in a fantastic, richly spiced red wine sauce with fingerling potatoes and carrots, while the Mr Seguin galette was an excellent buckwheat crepe with pea protein chicken, walnuts, agave syrup, "goat cheese", and a coconut based emmenthaler. Combined with friendly, knowledge service: this is absolutely a destination for an upscale vegan meal And: the bakery at the front isn't to be missed - a selection of "buttery" pastries and cookies are out on display

    Photos
    Indoor dining
    Indoor dining
    Plateau de Fromage Végétal; combination of four French cashew cultured cheeses
    Plateau de Fromage Végétal; combination of four French cashew cultured cheeses
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