East of Chicago is an excellent addition to the Syracuse pizza scene (is there a scene?). While…read moreit's typical to get the NY-style slice around here with thin, crispy crust and mounds of cheese, East of Chicago pivots a bit into the pan-style, deeper dish pizza which is a refreshing option. We have eaten here twice and both times we walked away with happy bellies and some new favorites. For our most recent visit, we ordered a sausage topped pan-style pizza along with their garlic cheesy bread. The staff working the counter were VERY friendly and welcoming when we came to pick up - very appreciated. Inside, it's small and there isn't a place to dine in, so you'll be doing take out here. Parking is on the street out front and seems to be available each time I roll by. The order took about 25 minutes to get ready and was available as promised when I picked up. The pizza was really buttery, soft, and just what you'd want from a deeper style pizza. The garlic cheese bread may have been the star of this order though. It was nice and garlicy, buttery, and cheesy...the way that GARLIC CHEESE BREAD should be :) We will be back!

When it comes to pizza I am particularly picky about it, as a forwarning here! I have odd likes and…read moredislikes about pizza. Deep dish is my favorite kind of pizza. The taco pizza from east chicago is one of my favorites. I am all about a ton of toppings and am never disappointed with that. It feels particularly worth the money and you're never left missing something on a bite. Crust is crispy. Service is a little slow, we always do takeout/pickup and its nearly always off by about 15-30 minutes in timing, even when we order online we are waiting that extra time after ordering. The inside is your typical pizza shop, and the workers are nice

I have got to add this review. While it's true, most of DiLauro's bread is tasteless and so not…read morelike the Italian breads of Italy or New York, their tomato pie is to die for. I've been all over the world following my passion for pizza. While the tomato pie is not truly a pizza (it has no cheese) it holds a special place in the sauce on crust world. A lot of Italian bakeries in the NYC area back in the day would have a sheet of tomato pie with squares available for customers to buy to go along with their canoli, biscotti, or sfogliatelle. DiLauro's has captured that memory & that flavor. So surprisingly good, mainly because their sauce is the sauce of the tomato gods; words alone cannot describe how ridiculously good it is. It needs to be experienced. Thick, zesty, memorable.

DiLauro's is by far one of the best bakeries in the the Syracuse area…read more Whatever it is that they're doing to bread I hope they never stop! It's simply amazing. On this visit I picked up a sausage slice, pepperoni slice and a pepperoni calzone (Luna's are one of a kind). They were all so very delicious and priced perfectly. 2 slices, 1 calzone and 2 drinks for a total of $14. The service here has always been spectacular! I am always greeted with a smile each time I stop in. If you've never tried this bakery I strongly urge you to do so. It's a must try.

I don't know how I haven't reviewed Mario & Salvo's yet, they are absolutely the best pizza in…read moreSyracuse and I will not change my mind on that. Here are some recommendations of what to order: -Classic cheese slice - so good, never fails -In a garlic mood? Try the broccoli garlic slice -Looking for something unique? Get the Grandma's slice, it's a special dough and is delicious! I usually see it on Fridays, and just tried a new version of it with Pepperoni and WOW I didn't think it could get any better but it did! -Don't want pizza? Check out the calzones, they're delicious -Pro tip: add a garlic knot, because why knot?!

From the moment you walk in until you finish your last slice, you're transported to a pizza joint…read morein Italy. You are immediately greeted with a smile from the staff ready to serve you up your favorite slice. Any kind of slice you want they'll happily make for you. Try the Grandma's pizza for a real unique treat! The restaurant is clean and full of happy customers! If you don't know what to get, ask for David!

Pizza was good and service was great, would definitely go again. Prices are more than fair and…read moreslices are generous.

Amazing food every time, no matter the time of the day!! Slices to go, nothing but the best!read more

Another flawless pizza from Toss & Fire. Ordered a Small…read moreDetroit Pizza with just cheese topped with marinara. 5/5 Stars, thank you T&F.

This place is great!…read more We had flown in and were searching for a place to grab lunch. They make 4 styles of pizza, all under one roof: wood-fired, New York, New Haven, and Detroit. If you can't tolerate gluten, their cauliflower crust is awesome. If you can tolerate gluten, then you can appreciate the differences in how their four styles are prepared. It was happy hour when we arrived, so I decided to get a slice of Nee Haven. I believe it was a slice of White Brocolli Apizza. Super thin crust that gives off that satisfying crisp when you bite it, yet is soft when you chew. Very yum. My wife opted for the Cheeky Monkey on cauliflower crust. Their meatballs have bread crumbs, so we subbed in their over roasted chicken for the meatballs. Their cauliflower crust is also incredibly thin and slightly cheesy. Their roasted chicken was extremely juicy. The staff were very friendly and efficient. Seating inside was clean and bright. You can also sit outside. This is definitely a great place to frequent.

the food was good and excellent service every time we come Sunday after church definitely…read morerecommends family been coming before I was born

The pizza was delicious and loved the chicken wings. The large with 12 pieces of chicken was…read moreperfect for my family of three. Thank you

Was in here today and the staff was wonderful the pizza delicious. I was only in there for a pick…read moreup ordered and she made me feel so welcomed!

We ordered in, and I was delighted to find out that they delivered to my address, even though I'm…read morelike 8 miles away. Everything was still hot when it arrived. We got the calzone and it was MASSIVE and very tasty, with creamy ricotta and mozzarella. Really next level. The veggie deep dish was also very satisfying. We ate a couple of slices and saved the rest for the next day. It reheated well and was just as satisfying. If you want deep dish in Syracuse, this place should be on your list!

I came for the Monday Chicken Riggies special. 2 orders of chicken Riggies and 4 garlic knots,…read more$21.99. I got it to go. All ordering is done at the counter whether dine in or take out. This was for a dinner with friends so I ordered 2 specials, especially since I needed some mild, some medium and some spiced hot. My mistake was going around lunchtime. I was getting hungry watching everyone eat and the food smelled wonderful. They were very efficient taking the order and I waited maybe 10-15 minutes...... which was good as they were busy. As soon as the server brought my order I asked her for a plate and silverware so I could eat some right away. It was hot, just a little spicy, full of sauce and a nice amount of chicken. It was delicious and I'll definitely be returning for this special.

Went here for the first time the other night with a large group. I'm definitely going back. Ordered…read morechicken parm. Gigantic helping! Utica greens were great! Staff was very friendly and helpful! Pizza slicers were larger than I expected. Great first experience here!