Why has it taken us so long to get into this great Toluca Lake spot!? What it lacks in charm &…read morecharacter, it more than makes up with excellent food! We did lunch and had a Bulgogi Breakfast Burrito (outstanding, and will 100% return for this one), Dirty Fries with Bulgogi (more goodness from the bulgogi), Loco Moco and a Salmon Sashimi Bowl, both delicious! Portions were big and it's a good value. They were awesome to acknowledge a birthday with a stellar Creme Brulee! Service was very efficient. We'll definitely be back!

Was in town visiting our son, daughter-in-law, and our new granddaughter and they took us out for…read moredinner to celebrate the new grandpa's birthday. My son didn't make a reservation because it was a Wednesday night and he didn't think it would be crowded. But with 5 adults and a baby carriage, we had to wait for the right table because the somewhat small restaurant was full. We soon got a good spot and ordered the shrimp ceviche and the pan fried dumplings for appetizers. The ceviche was served on a bed of crispy noodles and it was refreshing and satisfying. The dumplings were crispy, not greasy, and flavorful. For dinner, we got 2 orders of japchae and 3 orders of bibimbap. With 2 Korean-born children and having visited the country, those are among our family's favorite dishes. And they did not disappoint. The japchae noodles were just right. They were not too firm and not too soft and well-seasoned. With a mixture of veggies, meat, mushrooms, eggs, and that delectable sauce, the bibimbap tickled and satiated the tastebuds. I told the server there was a birthday at the table and she brought out an excellent creme brulee with a candle in it. My husband and I didn't pay the bill. But the prices were reasonable with most of the entrees costing less than $20 each. We have four more days in town and may very well make another visit to indulge in that scrumptious food.

This place is unbeatable!…read more I used to be quite the regular here before I started cooking food for myself, so I must say I think that alone speaks volumes to the service and food provided here. Every-time I walked in, I was greeted with a very nice welcoming, and pretty quickly, they caught onto my usual order which was a chicken curry bowl with all rice. The food always meets up to standards and is extremely fair given what you get. Nothing beats an establishment like good service and amazing food with a great price, definitely come here!

This spot was super cozy and welcoming. I really appreciated that they had a digital menu which had…read morepictures of some of their products. I did get boba in my drink even though I ordered it to be without, but I felt bad to ask about that after they served me. I'm sure they would have remade it, I just took it as an opportunity to try boba again. Apart from that mixup, my house milk tea was pretty good. I love that they asked me about the sweetness level as someone who is a newbie to milk tea. Overall, this is a good spot for a coffee chat, date or study sesh. There is free parking, lots of seating and a ton of different things to try here.

This restaurant came highly recommended by a local, and it absolutely exceeded my expectations…read more From the outside, it's quite unassuming, but once you step inside, you're welcomed by a warm and inviting atmosphere. The roti was highly recommended, and although I've enjoyed roti before, nothing has come close to this version. It was incredibly delicious--light, buttery, and perfectly flaky, with delicate layers that practically melted in my mouth. The accompanying dipping sauce complemented it beautifully. I'm a big fan of drunken noodles, but the version served here was truly exceptional--the best I've ever had. The flavors were rich, vibrant, and perfectly balanced. Our server was attentive, patient, and genuinely kind, making the dining experience even more enjoyable. To top it all off, the prices were very reasonable for the quality of the food and service. I would happily return and highly recommend this restaurant to anyone looking for an outstanding meal.

We've gotten takeout from here a few times and it's always been good!…read more Here's what I've tried: Pad Thai with Ground Beef - My husband ordered this dish, and it came in a very generous portion. I thought it was too sweet for me and it didn't taste like most Pad Thais I've had or come to expect, but it was still okay. Veggie Rolls - This is pretty much salad/lettuce in a spring roll, and the peanut sauce is what makes it delicious. Not very large or filling, but good if you want some side greens. If you have a peanut allergy, skip these because they're kinda boring without the sauce. Panang Curry with Filet Mignon and added Japanese Pumpkin - This was a good dish! The steak was cooked a little too well for my liking, but it was generous in portion and the sauce was really flavorful. I was glad I added the pumpkin. Filet Mignon Pho - Not my favorite pho ever, but I liked that they offered Thai and Vietnamese options. When I ordered online, I didn't see in the description that it included bean sprouts or basil and that I had to order them for $2 each. I like my pho with every dang thing, so I spent the extra $4. The items did already come with the pho, plus I got an extra bag that I didn't really need to order. The steak was thinly sliced and tender, I just wish there was more of it. Salmon Rolls - These are pretty heavy, the fresh salmon is fried on the outside and rare on the inside. They come with a few dipping sauces, including a spicy mustard that I liked. Thai Tea Caramel Creme - This is honestly the reason I order from here. I am a damn fiend for Thai Tea-flavored desserts, and I crave this one all the time. It has a rich, velvety texture and a strong Thai tea flavor. I have thought of stopping by just to order this, and I probably will. Our orders have always been ready on time, although I can't speak for any dining-in experience, and I think it's a little pricier than other Thai restaurants. The website is just a little wonky... I like that everything is customizable in just about every way, and there are pictures of most items, but the pho order wasn't clear about what it would come with, and some of the upcharges are higher than they should be. However, I will come back for that Thai tea dessert because I've fallen in love.

I had such a great experience at UMIAI! The food was absolutely delicious, and my favorite dish was…read moredefinitely the Albacore Black Garlic. It was so good!! On top of the amazing food, the staff was incredibly kind and welcoming. Kate was especially friendly and attentive throughout the meal. She made the experience even more enjoyable.

The food was incredible! The best cucumber seaweed salad I've ever had, they make the rolls in…read morefront of you but in a unique way. I ordered the blue crab and didn't realize they put it in front of me and they remade it because they wanted it to be the freshest possible. It was the best and freshest roll I've ever had. They make an amazing ponzu sauce that they mix with their black garlic and it's not only an incredible sauce but visually stunning. They also gave us green tea ice cream that was amazing. All said and done it was a perfect find with the nicest of people and incredible food!!

The Buchon sushi roll was absolutely amazing, definitely one of the best I've had! The service was…read morefast, friendly, and attentive. Everything came out fresh and the whole experience was smooth. I'll definitely be coming back!

Good food good service recommended 1000% They have good food…read morethere agua chile steak Is my fav

I just on a whim decided to stop by today and boy I have nothing but positive adjectives for this…read moreplace. Clean environment, helpful and kind workers, and the food.... Fresh, delicious, unique, pretty, variety of choices for all kinds of diets, complex flavors and healthy! The only thing they can do better on is opening up more locations!!

Came here for a lunch and loved the ease of ordering! I was in a bit of a hurry and placed my order…read moreusing their online ordering. It was ready quickly as soon as I arrived! I had put in a request to ensure the bowl was prepared vegan and the employee assured me it was, when picking it up. She was friendly and helpful. The restaurant itself was small and cute, clean and well maintained. Parking was also very easy in their lot. The bowl I got consisted of purple rice, rice noodles, veggies, tofu and a tamarind vinaigrette with a satay glaze. The sauces were very savory and had a good blend of being spicy and sweet. Everything was so well seasoned and it was hearty and filling. I could really taste the freshness of everything and the textures were all on point! It was very reasonably priced for what I got!

Stopped by craving pho and happened to find this place on Google Maps. Tried the pork spring roll…read morewhich was refreshing and included a decent amount of meat, vege, and vermicelli. Beef pho hit the spot, perfect temp broth to wilt the herbs and sprouts, savory flavor, and tasty meats. The taco was a surprising hit, beef was the same from the pho topped with pickled onions. Must have with a spritz of lime and sriracha. Service was great, server was helpful, and friendly. Talked about the specials and took care of the rest. The restaurant has a charming fresh feel, nice decor and ample seating for groups. It was a little warm this summer afternoon but in all honesty it kinda added to the ambiance and reminded me a little of eating in Hanoi. All-in-all happy with my dining experience and will gladly add Lotus & Light in my pho round up.

I have ordered here multiple times and i keep getting screwed over on takeout orders. I dont know…read moreif the cook just sucks or its management's orders but when you order a banh mi, it comes with jalapenos. I even verified with the girl on the phone when placing the order i wanted jalapenos. The banh mi has no jalapenos, half the sandwich is daikon and carrots with a cucumber and the thinnest layer of overcooked beef on top. I ordered last month 2 banh mi and egg rolls. Banh mi had no jalapenos either, the egg rolls were missing lettuce wraps and the sauce was half the to go container. I've eaten here in person and received lettuce when eating in the restaurant, their yelp photos show lettuce wraps with the egg rolls. But every time i ordered egg rolls for takeout it is missing lettuce wraps. The one time i ordered and got the lettuce wraps with egg rolls, i had to explicitly tell them to add it that time. I thought this placed served the food as it should be in their culture? I've held back leaving a bad review of this place because i thought they would somehow improve or it was a one off mistake but this was the final straw. Consistently screwing up or intentionally holding back ingredients on takeout orders crazy. How much are you actually saving by with holding lettuce, sauce, and jalapenos??? This place used to be good, now it's just another above average spot. If you want banh mi, go somewhere else and be less disappointed.

This is by far one of my children's favorite place to eat. Anytime we are even close to the area,…read morethey expect us to stop at Tigawok. I don't mind, because they happily gobble up the broccoli that they have here. It really is so good. I have noticed that some of the cute things that they had when they first opened are not there anymore. For example, there are no more men, no more lossing stick, and they use paper bags instead of the cute branded bags. But that's totally understandable, I can imagine offering things like that could be expensive. I was surprised it happened in the first place.

I've been to TigaWok a few times, and what made me fall in love with it was the original concept…read more You could choose several small dishes served in cute little containers, which made it easy to try different flavors at a very affordable price. My favorite was always the tomato and egg dish, so I came back craving it, only to find out it's no longer on the menu. It looks like TigaWok has shifted to a build-your-own bowl concept. You start by choosing a base (jasmine rice, chow mein, half or all greens, purple rice, or egg fried rice), then a protein, a veggie, and a side. They also offer complimentary sauces, and I really enjoyed the ginger scallion sauce. It added great flavor to my bowl. My only issue was that the menu wasn't very clear about what qualifies as a "veggie" versus a "side." I chose roasted pumpkin (squash) as my vegetable and spicy cucumber as my side, but I was still charged extra, which was confusing. I wish the menu explained the categories better or simply combined the vegetable and side into one selection since they're all vegetable-based dishes. It would make the ordering process much more customer-friendly and avoid surprises at checkout. I also ordered the braised pork belly, which used to be one of my favorites. Before, it came in tender, bite-sized pieces. This time, the pork was cut into larger chunks with a lot of fat, and unfortunately, the meat was dry. I understand that businesses evolve, and the staff explained that the new concept caters to their customer demographics. I appreciate that they're offering more vegan-friendly options while still keeping pork, beef, chicken, and shrimp on the menu. However, I miss the old concept that made TigaWok stand out. I hope they'll consider bringing back some of the original favorites and making the ordering process a little clearer. I'd love to see this place thrive because I've genuinely enjoyed it in the past.