I've been coming consistently to their Bun Wong weekly popup at the Westwood Village Farmer Market, and their food definitely deserves a GOLD MEDAL! Living in West LA, I feel like there's a dearth of quality Chinese food and dim sum, so I'm so glad I found this little gem! Their dim sum and buns are freshly steamed and their noodles are stir fried (on a wok) fresh to order, and I love how authentic all of their dishes are. The price is a bit high ($8 for 3 pieces of dim sum or $16 for noodles), but in my opinion, it's worth considering the quality. Highly recommend checking them out if they have a pop up near you! read more