love this place! this has gotta my my favorite thai food spot in seattle. after recently being…read moreintroduced to good thai food in my 20s, i've been visiting a LOT of thai food spots around the US. bangrak market is in my top 3. food-wise, the crying tiger appetizer is beautifully tender, comes in a reasonable size, and was such an excellent start to the meal. i'm going to start ordering this everywhere i go just because of this dish. after that, i typically swing for the pad kee mao (a level 3 is reasonably spicy imo by the way, i have a just above average spice tolerance), not burn your mouth off, but it's hot. tastes amazing and the portion size is excellent. i finished my plate and half of my friends' plate last time i came hahah. pad kra pao was also extremely flavorful and good! love the quality of the thai tea here but my only knock on it is that the price to portion size is quite bad compared to other spots like omo thai tea or kin len in the area. worth it if you like thai tea though! the vibe is up in this place, it can be a touch loud, but its a sit down, good spot for families, friends of all group sizes. service is fast, attentive, and nice, all good things! i love coming here and i know you will too! overall: 9.25/10 taste: 10/10 price: 8.5/10

My friend recommended this place as an incredible Thai spot and I can understand why she would say…read morethat. The atmosphere is great and gives off Bangkok street food vibes especially with the fact that it stays open until 2 am. We came in at 6 pm on a Saturday and were seated within 5-10 minutes. The waiter was diligent about checking in on us despite how busy the place already was. Whilst I liked the restaurant vibes, the place where we were seated was so hot with absolutely no ventilation making it a bit uncomfortable for a Seattle summer. There are fans placed throughout the rest of the restaurants, but in the subsection where we were placed, I don't believe that was an option. Another thing that was disappointing is the menu is deceptive in saying that dishes can be made gluten free, vegan, vegetarian, etc, but that's actually not true. The salads, soups, curries, and Pad Thai all have fish sauce / oyster sauce in them which is not vegetarian. I ended up requesting for vegan dishes instead and I could only order noodles which made sharing with my non-vegetarian friends quite difficult. I ended up getting the Pad Mama which was delicious, but it was definitely not my first choice. I wouldn't necessarily recommend this restaurant for a vegetarian, but the options are incredible for those who eat meat and / or enjoy a good cocktail menu.

- Mango Mojito was a little sweeter than preferred but the Thai Coffee Martini was perfect!…read more- Delicious dishes - Wait staff, Pisith, was friendly and helpful - Pleasant noise level Thank you Pisith for the amazing experience!

Food was great, bathrooms clean, great service, and really comfortable seats…read more Had the crab fried rice and red curry

The food and service is amazing. Best chicken in Seattle, possibly the world. The lighting and…read moreseating is very comfortable.

Came here for the first time due to the close proximity to home and the impressive reviews…read more Service, food, and price all 5 stars! I definitely recommend joining the waitlist early on the weekend, we showed up on a Saturday evening and placed ourselves on the list which estimated 15 to 25 minutes, and probably 50 minutes later we got seated (it's a smaller establishment with only 10 tables). No docked stars though because the service was super friendly and at the very end one of the waitresses gave me a free bottle of Thai tea; an unexpected gesture and very sweet. We ordered the spring rolls, pad Thai, chicken tendons, Thai tea, and a bottled beer. The food was delicious and didn't take too long to come out considering they were fully packed. I look forward to coming here again!

We came to E-Jae Pak Mor for lunch on Monday at 11:40am. We had heard good things about this place…read moreand finally had some time when we were in the I.D. to try it. We scanned the electronic menu at the front, ordered, then got water at the self-serve station. We beat the lunch crowd so we had plenty of tables to choose from. The bright and cheery decor had nice ambiance and the staff were friendly and welcoming. My hubs ordered the Khao Soi Chiang Mai, one of his favorite dishes to order at a Thai restaurant. It was huge and came in a big, wide bowl. He enjoyed the flavor of the yellow curry and building heat of this dish. Make sure to get a steak knife at the front counter so you can cut the meat from the chicken drumstick (if you're not biting into it). Also, if you are a spice lightweight like me, this is not your dish. But if you enjoy spice and curries, you will enjoy this dish. I got the E-Jae House Noodle with chicken and no egg. Wow, their handmade rice noodles were amazing! So soft, tender, and kinda ropey. I loved the texture and taste of this dish. The sauce was light and complimented the noodles, chicken, green onions, and cilantro. It's so great to eat a restaurant dish that isn't too salty or saucy! It comes with a side of chili sauce which I didn't use, but if you like spice, I am sure it was good. We ended our meal by sharing a small order of the Mango Sticky Rice. It was delightful. The mango was perfectly ripe, the sticky rice was delicious, and it was topped with little crispies which we found out later was fried mung beans. A great ending to a great meal. We will definitely be back!

Cool little spot for Thai. The pad se ew had great chewy…read morethick noodles, savory, sweet, smoky, with tender greens and chicken. The wings were well seasoned and perfectly salted and crispy. Everything was hot, fresh, and tasty.

Fern Thai Eatery & Bar on Capitol Hill was a fantastic dining experience with standout dishes…read moreamongst whimsical decor. * Ambiance: Located in a historic building, the restaurant features a gorgeous, sophisticated, and spacious interior. * Steak Panang: was decadent! Medium cooked in a lick the plate panang curry. The grilled flat iron steak carries a great char that sits in an aromatic panang curry sauce and bright kaffir lime zest. * Pad Thai: probably the best I've ever had in my life. Not the sad, red sauced run of the mill. There were banana flowers and other accessories to garnish your dish. Service was quick and fantastic for lunch.

Got here close to opening and got seated quickly. Good spot to share food family style and I would…read morewanna try the coffee and other drinks they had next time I come back. We got spice level 2 for papaya salad and level 3 for everything else. I thought these were good choices and not too spicy. Might go up to a 4 next time if I'm actually craving some noticeable spice Papaya salad: 5/5 I liked this a lot, no complaints. Spice wasn't too crazy but I def did taste it even though it was a level 2 Crispy garlic chicken: 5/5 super crispy and the flavor was great. This also came with a side of rice Tom yum w/ chicken (spice level 3): 5/5 not too spicy and super good flavor. Def one of the best tom yum dishes I've had Khao soi: 3/5 not sure if I was too full from everything else but this was a bit too heavy for me and I didn't love it Pad see ew: 5/5 super yummy We ordered 5 dishes for 4 people total and it was def a bit too much. If I could go back, I would order the same thing minus the khao soi and I think that would have been the perfect amount of food

So many restaurants are closed on Monday in Seattle! Fortunately, my friend and I were able to…read morecatch up over lunch at Kin Len Thai Night Bites a couple Mondays ago. PHAD SEE EIW - 16.50 + chicken This is my go-to dish at Thai restaurants since it's always a reliable option. Kin Len was no different. The noodles were soft and chewy, with a nice balance of savory and sweet flavors. They also don't skimp on the chicken or Chinese broccoli, which made this a pretty satisfying portion. BATTERED CHICKEN RED CURRY - 17.75 Wow! I'm not usually a fan of fried foods, but the batter on the chicken was surprisingly light and flaky. The red curry was incredibly savory and aromatic, with a ton of flavor. Even after sitting for about half an hour, the chicken held up pretty well despite becoming a bit soggy. This was incredibly tasty, and I'd highly recommend, especially since it's one of the dishes they're known for. Between the two dishes, this was more than enough food for two people, and I know my friend can eat! We probably would've been OK ordering just the battered chicken red curry, but I'm definitely not complaining about leftovers. The portions and pricing at Kin Len are both very reasonable, and I'd definitely recommend checking it out if you're in the Fremont area.

The food here is amazing and truly a 5 star taste the Tum Yum is some of the best I've ever had and…read morecould eat it endlessly and be sooo happy. If you're a foodie get ready to enjoy every bite!! ( the rice was hard and undercooked) The restaurant is huge and can take big groups without issue. So why 3 stars and not 5? The staff for the most part is amazing and super friendly I ate here two nights in a row and had a wonderful experience both times until I asked to pay tonight and they tried refusing the Amex card which I had paid with the night before without issue. The person became aggressive and Aggravated that I simply requested to pay with the same form of payment I had the day before. The man was supposedly a manager but with his unfriendly nature they should send him back to training and promote one of the actually really nice and wonderful staff. After he relented he threatened me saying I'll never let you pay with that card again I can refuse any form of payment I want. Really disappointing after an otherwise really positive experience. Apparently if you are planning to use Amex pick a different restaurant!!!!

I called at around 530 on a Monday and my order was ready for pick up at around 540…read more This was ~$18 Good, an average amount of meat but a lot of noodles I also noticed that the tables were back, and I confirmed w the owner that they are back to doing sit down orders too now

The food was absolutely amazing, I really love their pad kee mao and their Thai tea was super good,…read moreI'll definitely come back here again. I love their service, it seems family owned and love supporting mom and pop shops. They seemed to be busy since they told us the wait time but it was definitely worth the wait!

Everyone in West Seattle who loves Thai food knows about Buddah Ruksa "crack chicken" otherwise…read moreknown as crispy, garlic basil, chicken..., But not everybody knows you can add broccoli for just a few dollars more it's coated in the same amazing breading and sauce. Great service and staff

My recommendation is maybe, and I want to be clear that this review is based primarily on the…read moreservice and overall treatment we experienced. The food itself was decent. My concern is not with the meal; it is with the overall hospitality we received. From the moment I entered the restaurant, I observed differences in how guests were greeted and engaged. Some guests were welcomed with smiles, courtesy, and friendly conversation, while my own initial interaction felt more reserved and minimal in comparison. After being seated, I waited approximately 15 minutes before anyone offered me water, despite the restaurant not being particularly busy. During that time, other tables around me were served water and received refills more promptly. I was waiting for my friend to arrive. Once my friend joined me, we were asked shortly after if we were ready to order, even though we had not yet had sufficient time to review the menu. Later, when we indicated that we were ready, the server took the menu and walked away without taking our order at that time. One interaction during the ordering process stood out. In general, I observed warm and friendly engagement between staff and other guests. When my friend asked a question, the response we received felt brief and less welcoming in tone and expression, which contributed to our overall impression of the interaction. Standing alone, a single expression or moment could be easily misread, and I would not base a review on that alone. However, within the context of the full experience, it contributed to our perception of inconsistency in service and attentiveness. That pattern continued throughout the meal. Some tables that ordered after us received their food before we did, and appeared to be served more quickly overall. We were also brought to-go boxes without requesting them while we were still eating and in conversation. This made us feel somewhat rushed to finish. The interaction when it came time to pay also felt brief and less engaging than expected. I can only speak to what I personally experienced. The concern here is not a single incident, but the overall pattern of service: delayed water, limited engagement at times, ordering delays, slower food timing compared to nearby tables, and feeling rushed toward the end of the meal. Again, the food was decent, and this review is primarily about the service. Based on our experience, the level of attentiveness and hospitality was inconsistent. For those reasons, my recommendation is maybe. Regardless of the cause, I believe every guest should receive consistent courtesy, professionalism, and attention.

I haven't explored Queen Anne much since living in Seattle, so today felt like the perfect day to…read moredo so. Such a cute little area. They have an extensive menu here, so it would be rather Difficult to find something that you didn't like. I obviously had to get a thai iced tea. This one was excellent. No notes. It came out quickly, and it was the perfect sweetness level for me. kaley had the pad Thai. She said it was delicious and hit the spot. We were both ravenous, so there was not much sharing done. I had chiang mai curry noodle dish. This was excellent. The broth was flavorful and creamy. The egg noodles were good. Normally, I'm a then noodle gal, and these were a little thicker than I would've preferred, But they actually virtually well with the dish. I also enjoyed the pickled veggies at this dish came with. Big pickled veggie scale, so they could do no wrong with this addition. I would love to go back and get some of their appetizers and other dishes Because there were more than a few things that I wanted to try. The service was speedy, and the staff was attentive and friendly.

Randomly decided to come here after walking up Queen Anne. Service was friendly and atmosphere was…read morenice. The one problem was the table next to us was speaking so loudly. Not sure if more spacing would've even made a difference. The food was very good. We had skewers, curry seafood stew and steamed chicken. So full we didn't have any dessert.

Arrived at about 2pm for a late lunch. Parking was easy to find on the street nearby. Upon arriving…read morewe were greeted and seated immediately near the windows. The restaurant was very quiet and had only one other party. Although a beautiful day for people watching from the windows. We ordered the green curry spice level 3 and ginger chicken spice level 4 from the lunch menu, $14 each for until 3pm. We both selected the brown rice and enjoyed the nutty flavor and texture it added to our meal. The ginger chicken spice level and flavors were on point, I really enjoyed it. The black mushrooms added a nice umami flavor. My friend enjoyed her green curry with great flavor and heat level. Highly recommended for great Thai food when in West Seattle!

This Goblin gobbles Thai food whenever he can. From my experience, the Mango Sticky Rice and Salmon…read moreCurry offer something a cut above your average Thai spot. You can get nice and cozy in a booth if you feel like it. Expect to hear some jazz under low light. The servers are helpful, friendly, and I didn't have to go full Goblin to get my water topped off. Been going here for date nights 5 years now, I've never left questioning what I ordered. Taking off 1 star because they leave the Lemongrass floating in toothsome chunks inside the to-go Tom Kha. In my opinion, serve it minced or remove it.