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    Golden Sand Harbor

    3.3 (653 reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 8:30 PM

    Order Golden Sand Harbor Takeout or Delivery

    Golden Sand Harbor Photos

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    GOLDEN SAND HARBOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Golden Sand Harbor

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    Diana T.

    We enjoyed our dim sum meal at Golden Sand Harbor. Restaurant is located in a little strip mall. There is ample parking albeit you may have to walk a bit. We ordered: Shrimp dumpling - used nice sized shrimps Shanghai dumpling Steamed BBQ pork bun w/honey sauce Deep fried crispy prawns dumpling Pan fried pork bun - perfectly fried and juicy Shrimp Rice Noodle Roll - standard, would order again Steamed dumpling w/sesame filling - not bad, a little heavy Mango pudding - my son enjoyed this We also ordered menu items - Dried fried salt & pepper pork - non-greasy and tasty Honey glazed walnut prawns - batter/shrimp ratio was good The standout dishes for us were the shrimp dumpling, pan fried pork bun, deep fried salt & pepper pork, and honey glazed walnut prawns. They do charge for tea so you should let them know the tea drinkers upfront. There were 6 of us and when we received our bill, 18% gratuity was included. (The gratuity charge was circled) Service was good and the servers were nice. We would definitely go back.

    Scallion Pancake
    Allan Y.

    Came in for my daughters Birthday dinner on Sunday evening at 5:30 and got a table right away for 12 people. Service was excellent, the staff was very attentive. Kelp our water glass full and the tea pot as well. Everything we had was very good!!! Hot & Sour Soup - Excellent Egg Flower Soup - Good Shrimp Cheung Fun - Very Good Royal Chicken - Gwai Fei Gai (贵妃鸡) - Cantonese-Style Poached Chicken with Ginger Scallion Sauce is Excellent. Perfectly poached. Salt and Pepper Tofu - Excellent Scallion Pancakes - Excellent and its Crispy Mongolian Beef - The beef was very tender and had excellent flavors. Pork XLB was just OK, not a lot of juice. Peking Duck was great and tasty. Fresh Tofu with Beef, again beef is tender and the fresh tofu was made perfectly. House Pan Fried Noodles with Chicken, Beef Shrimp and Bok Choy is one of the better one here. Lots of flavor!! Beef Chow Fun, my Nephews favorite, perfectly stir fried with the the wok burnt. Honey Walnut Prawns didn't have to much mayos on it, which is perfect. Salted Fish and Chicken Fried Rice is always good. Garlic Sauteed Gai Lan ( Chinese Broccoli) was very fresh. Mango Pudding & Egg Tarts for dessert, can't go wrong with that. Overall, this a 4.5 stars experience!!

    Pea shoot shrimp
    Debbie F.

    Always get a great lunch here! Lunch menu is very reasonable with generous portions of fresh food. Nice Dim Sum options. Service is excellent

    Sylvia K.

    Came here on a Friday when they opened at 11am! There was only another table occupied! We haven't been here for many years. We liked it before since they were cheaper than koi and less crowded. I'm not sure if they are still cheaper than koi but the food was all pretty good. The only dishes I thought were a bit smaller was the shrimp rice rolls fried donut rice roll (I'm not sure if that's the English name!) this shrimp rice rolls were shorter than usual! The bbq pork rice rolls were longer. The fried donut rice roll was small in that the fried donuts were way skinnier than usual. Other than that , we enjoyed our lunch there and will definitely be back when we are craving dim sum!

    Dim sum: pork siu may, har gow, chive and shrimp dumplings, chicken feet, tripes, beef ball, shrimp noodle rolls, and steamed bbq pork buns
    Kev H.

    This is my go-to dim sum spot in the Tri-Valley area--not just because the food is good, but also because I love the restaurant's ambiance. Every time I walk in, it feels bright, clean, and spacious, which adds to the overall dining experience. I've noticed they've completely stopped using the traditional dim sum pushcarts. Instead, you place your order on a paper menu. While this system works fine, I do miss the excitement of seeing the pushcarts roll by around the restaurant--it brought a fun energy to the whole dining experience that's now missing. That said, the food is delicious. Today, we ordered a wide variety of dishes. Some of my favorites included the classic pork shumai, shrimp dumplings, and the bbq pork turnovers. On the downside, the juicy dumplings were a bit of a letdown (ironically, not very juicy), and the fried oysters lacked seasoning and fell flat flavor-wise. Service was hit or miss. Some staff were friendly, attentive, and helpful, while others came off as jaded and borderline rude, making the overall service experience a bit inconsistent and difficult to rate definitively. Parking was easy--it's located in a large, open plaza with plenty of shared parking, which is always a plus. Overall, I had a great experience and would definitely come back again, especially for a weekend brunch.

    Cheryl M.

    First time at Golden Sand Harbor and had a nice experience from the delicious dim sum and friendly, attentive service....i know right? Place was half full with many large parties for the pre-holidays. Set up is mark items off a list accompanied by a picture menu for those not familiar with items. Ordered the basic items of shrimp and pork dumpling, shrimp-stuffed eggplant, fried shrimp dumpling, fried taro and calamari...yes, very shrimp-centric items. All delicious but would pass on the calamari as overcooked and chewy. Definitely will make a return visit as I've tried many dim sum spots but have to say Golden Sand Harbor does some good dumplings. Service was definitely better than most Chinese restaurants. Replenishing tea pot, water, checking to make sure we received our complete order, etc. Pricing on the higher side. For 8 items: about $45-$50/person including tax/tip/tea with leftovers. Plenty of lot parking in the Dollar Tree shopping center.

    Shrimp Cheung Fun
    Gina R.

    The service here was great. We had a very helpful and courteous waiter. The food came out quickly and the location is great (across the street from the Ranch 99 with the Daiso and Savers). The ambiance was pleasant with large windows which let in a nice sunlight. With my rating of their dim sum, I am going to compare it to Mayflower, my current top dim sum spot. Shrimp & Chives dumpling =tied Salty egg yolk dessert bun=Golden Sand Harbor wins because they give more filling. It came out hot and was delicious and creamy Jin Dui=Mayflower is my preference as I felt Golden's had a too strong five spice flavor Taro Gok=tied (can somewhere please serve it piping hot-yes I want it to practically burn my mouth) Chinese broccoli- this one goes to Mayflower Xiao Long Bao- Mayflower by a landslide...do not order this here at Golden and if you do, don't say I didn't warn you. Also it isn't served with black vinegar but after trying it, even that couldn't save it. No one in my party wanted to finish eating it. Flaky dim sum with pork-Golden Sand Harbor (Mayflower doesn't have this)

    Jia M.

    First time having Golden Sand Harbor in like more than 6 years? It was not my favorite. I felt like everything lacked flavor? And when it did have flavor, I couldn't tell what kind of flavor it was. I don't think I had a favorite dim sum item.

    Salt and pepper pork ribs
    Jessica D.

    Decent Chinese food. I liked the honey walnut shrimp and thought the salt and pepper pork and sweet and sour pork wasn't half bad. I did think the royal roasted chicken was bland and dry though and wouldn't have that again. A nice surprise was the fish maw soup that came out as an appetizer- probably my favorite of the meal. Overall- decent stuff...not great and not bad. For this area, not a bad place to eat at. I'd come back to try their dimsum and see how it fares compared to Mayflower or Koi Palace nearby.

    Walnut prawns lunch special
    Michelle C.

    Wow, first time having their lunch specials! They are not only reasonable priced but big enough to share if you order dim sum! I took my sister here from out of town after her spa day and she loved her entire experience! Customer service was stellar and attentive. Our waters and hot tea were consistently filled!!' We can't wait to try more new dishes as GSH has such a large variety!!

    Pork buns yummy doesn't that look so good
    Elma D.

    You know it makes a big difference when you could see the picture of food you want to eat I'm a food lover I love all kinds of different food specially Chinese food and the pork buns sesame seed rolls all those different desserts they have and different ribs vegetables this is a place to go if you really want some good food and you want to guess lounge around I recommend this place you won't regret it because they have all kinds of different food to pick out of and I can't wait to bite into that sesame seed rolls and the barbecue buns p they have all kinds of different selections of food so you have to go over there cuz I will be going over there for the different food that I enjoy eating and their food is so tasty I highly recommend them specially the hospitality is top 10 when you are sure with hospitality that's top 10 with a smile and humbleness your food tastes better

    Salted Egg Yolk Crab

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    14 days ago

    Peaceful atmosphere and great food! Great variety of choices and staff was very kind.

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    3 months ago

    Good array of Chinese food. Attentive service. Great new years meal with family. Would recommend

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    1 month ago

    Craving dim sum and went to Golden Sand Harbor. Walked in on a Sunday, sat down quickly. Great food and friendly service.

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    Page 1 of 17

    Ask the Community - Golden Sand Harbor

    Does this place have hong kong milk tea?

    In 2024 are they back to carts?

    We recently went a month ago and there were no carts

    Does the restaurant server DIM SUM from Carts or just menu?

    Hi Sam, they have their cart service on hold. I know :-( it's one of my fav about Golden Sand Harbor.

    Do they serve dimsum for dinner?

    Yes, I was here for DINNER and offered the dim sum menu, but chose the dinner entrees instead. The dim sum here is great having eat here many times.

    Which delivery service does the restaurant use?

    Are they going to open for take out on Chinese New Year?

    Yes

    All day dim sum?

    No, dim sum is always and traditionally served only in the mornings and through noon and Beyond to maybe 1-2 PM at the latest. It's just the way it is because that type of Cuisine is never designed for dinner or evening meals.

    Do they use MSG (monosodium glutamate)?

    Hi Chris, We do use a minimum MSG in our dishes, however most of our dishes can be made without… Read more

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    Grand Cafe - Beef chow fun

    Grand Cafe

    4.1(162 reviews)
    4.5 mi
    $$

    Amazing food to dine in or take out. My favorites are the pork ribs in Peking sauce, garlic pea…read moresprouts and honey walnut shrimp! Parking is a bit tight during lunch and dinner time. Customer service is wonderful!

    Grand Café is still good even though they have changed their name. I heard that the chef is still…read morethere. It's kind of pricey, especially compared to the original location in Oakland, but the food is authentic Hong Kong/Cantonese style cuisine. This will definitely satisfy your carb/MSG cravings, lol! We got takeout for a weekday lunch. This is our usual order now: Fresh sliced fish porridge, $14.95 - they always do a great job with this. This is the Cantonese equivalent of chicken noodle soup. The texture is just right, there are plenty of fish pieces, and the flavor is classic, right down to the ginger slivers. Shrimp rice noodle roll $9.50 - DH's favorite dim sum item. It is tender, and the shrimp are large and crispy. Comes with the classic soy-based sauce. Crab meat braised E - fu noodle $24.95 - DH's favorite noodle. This type of noodle is very soft and absorbs all of the flavors from the crab pieces and sauce. Great choice for seafood lovers! Shrimp silky egg chow fun $24.95 - little one's favorite. This one just has such a great combination of flavors. The velvety "gravy" really ties everything together and makes it go down smoothly. This one has flat noodles (cheung fun), like the classic beef chow fun. Comfort food for sure! Sautéed Chinese green $22.95 - this looks to be pan seared choy sum. Seems kind of expensive, but they actually pack a lot of greens into the box. They don't have the veggie clay pot anymore, Barbecue pork $15.95 - they do a pretty good job with this one too. The flavors are really good and interestingly enough it comes with these little beans on the bottom. Pork tends to be a little bit on the lean side. Portion size seems okay. We didn't get the beef chow fun because we didn't need that much food. But that one is a classic here and they usually do a great job with it too. Food is usually ready very quickly and everything was steaming hot. Staff are efficient and friendly. Give it a try; this place is consistently good and I highly recommend it!

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    Grand Cafe
    Grand Cafe - Grand Cafe Pan Fried Noodles

    Grand Cafe Pan Fried Noodles

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    Hong Kong Cafe - Vegetarian dish:  Egg tofu with 3 kinds of mushrooms.  Good

    Hong Kong Cafe

    3.6(283 reviews)
    0.2 mi
    $$

    Hong Kong Café in Dublin is solid, dependable Cantonese comfort food -- not mind-blowing, but…read moresatisfying and well-priced. We ordered the egg tofu with veggies, beef brisket, ham and egg fried rice, and the chicken with Chinese sausage clay pot. The beef brisket was the clear winner -- tender, flavorful, and they give you a generous portion. No tiny rationed pieces hiding in sauce. The overall flavor profile was balanced and comforting without feeling overloaded with MSG. The egg tofu was light and nicely seasoned, and the fried rice delivered that classic Hong Kong café vibe. The clay pot had great flavor too, though I personally prefer larger pieces of chicken with less bone. Just a texture preference -- seasoning was on point. Prices are reasonable, especially for the portion sizes. You leave full without feeling like you overpaid. Ambiance is casual and simple. One drawback during the summer: there were quite a few flies while we were dining. The doors were closed, so it was a bit puzzling and definitely distracting. Overall, good flavors, good portions, good prices. I'd come back -- especially for that brisket -- just hoping the fly situation improves during warmer months.

    My bf picked up porridge for me because I wasn't feeling the best. My usual porridge order is the…read morepork and preserved egg, so that's what he ordered for me. There was no pork in it, but obviously chicken. It is also by far the saltiest porridge I've had and it has no other flavor. The consistency was extremely thin, felt like I was slurping salt water. The century eggs didn't have much flavor, which was surprising. Ginger slices or even green onion toppings (like pictured in the menu) would improve the porridge. I would not come back for it, I'd rather get it from 99 ranch's hot deli section.

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    Hong Kong Cafe - 2025-12 inside

    2025-12 inside

    Hong Kong Cafe - Tomato beef pan fried noodle

    Tomato beef pan fried noodle

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    Yummy Hainan Chicken - Hainan chicken over rice

    Yummy Hainan Chicken

    4.1(191 reviews)
    0.1 mi
    $$

    This place has the best tasting Hainan chicken in the Bay Area. The marinated duck is also…read moreexcellent and has no competitors in the 50 miles area. Prices are affordable. Good portion. Great service and clean bathroom. Plenty of free parking

    I was in the area and decided to give Yummy Hainan Chicken a try. I ordered the K9 signature Hainan…read morechicken over rice. I placed the order over the phone and asked for it without the skin since I'm not a fan of slimy chicken skin unless it's crispy. A few minutes later they called back to ask if I wanted bone in or boneless. I told them bone in was fine, I just didn't want the skin. When I got home and ate it, the food was okay overall. The chicken was cold, not like it had been sitting out, but more like it had just come out of the refrigerator. The peanuts were actually a nice touch and added good flavor and texture. I also liked the ginger sauce they poured over the chicken, but there really wasn't enough of it. I wish they gave extra on the side in a separate container. The side veggies were okay too. It came with cucumbers, quail eggs, and fungus. I ate everything except the fungus. It had a very unique flavor that I just couldn't get into. Overall it wasn't bad, but I've definitely had better Hainan chicken elsewhere, so I'm not sure if I'd come back again.

    Photos
    Yummy Hainan Chicken - Inside

    Inside

    Yummy Hainan Chicken - K12. Braised Beef Brisket and Beef Tendon over Rice Plate (Aug 2024) - tender and tasty!

    K12. Braised Beef Brisket and Beef Tendon over Rice Plate (Aug 2024) - tender and tasty!

    Yummy Hainan Chicken - Size of the curry have been reduced to half of its original size. Used a 12 oz coffee cup to compare.

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    Size of the curry have been reduced to half of its original size. Used a 12 oz coffee cup to compare.

    Koi Palace

    Koi Palace

    3.3(2k reviews)
    3.2 mi
    $$

    Toad was Monday . We went to Koi Palace in Dublin for lunch …read more It had a lot of tables cause we arrived early like 11:15 am . We were being seated right the way by the nice big window table. I enjoyed the service there . Without asking , they gave us the serving chop stick , a pot of tea ( we requested Iron Buddha tea leaves) and an extra pot of hot water to keep the tea pot filled . We ordered the soup dumplings with fish mew in high soup . It tasted great . Many restaurants don't have this item or they made it not as good . The high soup is tasty and the ingredients had a lot of seafood and shrimp . Fish mew was good size . I wan impressed when we asked for small ceramic bowl to share the food , they gave us two heated bowls . Just like you wanted beer in the club and they gave you an iced mug . To keep the high soup and soup dumplings in high temperatures, it tasted better . We have the following dim sum : Steamed chicken feet in black bean suave with pork ribs 蒸鳳爪排骨 Pan fried shrimp dumplings with chives牛煎韮菜餃 Stairs fried sticky rice with dried shrimp and Chinese sausage , large size . A dinner menu item 生炒糯米飯。大碟 X O sauce and pan fried daikon cake 煎蘿蔔糕伴XO 醬 Stewed beef belly 牛雜 Steamed bean curb skin roll with black mushroom 齋燒鵝 Red bean coconut cake ( dessert ) 5/5 for all dim sum Nicely made and all tasted excellent. I like this Koi Palace better than the one in Milpitas . It has much better customer services . Before the main dinning hall , it has many more rooms attached to the main dinning area. You can reserve rooms for private events or family gathering . You can also make reservations on line or by phone to reserve your table . So you dominates to wait , just walk up to the check in counter and bring seated . I usually make my reservations 3 days in advance to make sure I can get the large table. Each time father dinning , this Koi Palace give you a coupon ( % of your total price of the meal ) and you have 14 days to use it to pay for the next meal here . What a wonderful idea ! Enjoy and hope that you have fun when you come !

    Both service and food quality have gone down in recent years. We went for dinner on a Friday…read morenight. The place was only about 1/3 full (should've left with that obvious clue). We ordered oolong tea, which was just a tea bag in a pot. That alone is OK. However, we suspect that the tea bag was reused, as there was no flavor in the tea and the color was way too light. I informed our waiter. They said it was because the pot didn't have enough hot water, so they filled up the pot with hot water. I said wouldn't that further dilute the tea? They said no, just give it some time. There were 3 of us. We ordered 6 dishes. By the time we're almost done, the tea was still of a light yellowish color. I finally asked the manager. He apologized and replaced the tea bag with 2 new ones. The tea finally had some flavor, but we were done with dinner by then. But that's not the most disappointing thing. One of the dishes we ordered was a pepper-n-salt fish. This is a common dish. It wasn't on the menu but based on previous dining experience at this very restaurant, we knew they could make it. It came with 6 bite-sized fillet, reasonably tasty. The surprise came when we got the bill. They charged us $42 for the dish. Most dishes are $28 or less unless it's fresh seafood (i.e., taken from their live seafood tanks). I probably should've said something but decided it wasn't worth it. Oh, they charged an 18% gratuity and asked for "additional tips" on the bill. I've eaten here plenty of times and they never charged upfront gratuity for a 3-person table. Must be a recent change. That by itself is OK IMO, as long as it is clearly stated in the menu. But it's not. I normally give 20%. But this time I put a line through the "additional tips" line.

    Photos
    Koi Palace
    Koi Palace - Duck shrimp wonton noodles

    Duck shrimp wonton noodles

    Koi Palace - Appetizer Plate

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    Appetizer Plate

    Mayflower Restaurant - Roasted Squab 紅燒乳鴿 $26

    Mayflower Restaurant

    3.5(853 reviews)
    3.7 mi
    $$

    I love this dim sum spot in the Dublin area. When we arrived on a weekend, the main floor was…read morepacked, so they took us to the second floor, which I didn't even know they had! They had to take us out of the restaurant and reenter from the side of the building to go upstairs. The second floor looked just as nice, clean, and spacious. I might even prefer it because it's quieter, more peaceful, and just more comfortable overall. As for the food, most of what we tried was delicious. We ordered some staple dim sum items like pork siu mai and har gow, and both were really good. I also tried the shrimp and scallop dumplings, which are similar to har gow, and those were pretty tasty too. We also got the fried rice with salted fish, and it was made in a "yang chow" style, so it was rather pale in color, but don't let that fool you, because it was really flavorful. We also ordered their fried calamari, which was meh at best and was nothing special. That was probably my least favorite dish. We also got lo mai gai and deep fried taro dumplings filled with pork. Overall, the food was really yummy. The service was great too. The staff were attentive and quick to bring extra chili sauce and other condiments when we requested them. I'd definitely come back again.

    Food is ok... not excellent but it is not bad either.. very greasy and filling is different from…read morethe usual dim sum. - Glutinous rice with meat, filling is wet. - Chinese doughnut wrapped with rice noodle is very soggy and not crispy. Service is excellent, the bus boy is very attentive. Why 1 star? For the price I'm paying for, almost $10 per portion for 4 piece siu mai, I expected to have a "wow" food that will play a song in my mouth and not just ordinary dim sum.

    Photos
    Mayflower Restaurant - Upstairs dining area

    Upstairs dining area

    Mayflower Restaurant - Shrimp pork dumpling and dried scallop pea sprout dumpling

    Shrimp pork dumpling and dried scallop pea sprout dumpling

    Mayflower Restaurant - Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24

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    Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24

    Yin Ji Chang Fen - Pleasanton - Beef Roll

    Yin Ji Chang Fen - Pleasanton

    3.8(391 reviews)
    4.7 mi
    $$

    I was extremely excited to hear there was a rice roll spot near the area we were staying for a…read moreshort weekend trip. - PARKING - There's a good amount of parking but it was very busy when we got there! Almost no spots open besides one that was too small for other cars but luckily we fit. - SERVICE/ENVIRONMENT - Not the cleanest or tidiest of restaurants but usually those are the ones where you know the food is what brings people in regardless. We signed in on a paper sheet and were called to be seated shortly after. After ordering, the food came out very quickly - we almost didn't have enough space on the table! - FOOD - BBQ Pork & Dry Shrimp ($10.25): I'm used to the BBQ Pork being more chopped up, but they keep the pieces here bigger. I think I like BBQ Pork and Dry Shrimp separate more. Shrimp Rice Noodle Roll ($9.00): One of the classics, and will always be my number one pick! I prefer my rice rolls to not have lettuce in them though. Dough Stick Rice Noodle Roll ($7.95): I thought that the dough stick could have been fresher, it was a bit stale by the time we ate it. Pork and Gold Preserved Egg Congee ($7.50): Really well flavored, and good amount of pork and egg. The consistency is thicker than I'm used to but it's still good. Shrimp Wonton Soup ($11.75): Nice clean broth, and the wontons were nicely seasoned. I do wish there was more soup. Shrimp Dumplings ($7.25): We just wanted to try these, and honestly they were just OK. Skin fell apart pretty easily but the shrimp was big. Fried Sesame Balls ($6.00): Also just OK. Typical red bean filling, nothing too special but nice to end the meal with something sweet. - OVERALL - A nice quick lunch with some comforting favorites. I wish we had a rice roll spot in my town!

    Honestly, it's pretty nice having Yin Ji Rice Noodle Rolls in Pleasanton…read more I usually grab a shrimp rice noodle roll and a bowl of pork and preserved egg congee in the morning--it just feels like a classic Canton-style breakfast. The rice noodle roll is super smooth and thin, not heavy or doughy at all. The soy sauce has that slightly sweet Cantonese flavor that really ties everything together. Service is pretty fast, so it's great for a quick breakfast before work or a lazy weekend stop. It's not fancy, but it's the kind of place that leaves you feeling like the day started off right.

    Photos
    Yin Ji Chang Fen - Pleasanton - Dining room

    Dining room

    Yin Ji Chang Fen - Pleasanton - Congee with pork liver and kidney

    Congee with pork liver and kidney

    Yin Ji Chang Fen - Pleasanton - Chicken Wings

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    Chicken Wings

    Koi Palace Express - Farm Raised Hainan Chicken with Soup

    Koi Palace Express

    2.9(295 reviews)
    3.2 mi
    $$

    My first time here after hearing about years ago but this location isn't close to my home so I…read morefinally made it, and I was glad. The dim sum lunch was authentic HK Cantonese teahouse style and it was a terrific place to meet old friends for loud laughs and conversations. The staff was on point periodically swinging by to subtly assisting us with needs and emptied plates. I understand that this particular restaurant has been open for several years now but I did not realize their chain of restaurants have been for almost 20 years! That's quite a feat in my view. Because of my excitement with catching up with my friends, I did not take much pictures of the food or setting but to affirm, the food was delicious and the tea was smooth, fresh; the eatery was nicely decorated and spacious too. Don't know if my non-Chinese friends understand this, BUT YOU CAN ask for various, different kinds of teas and their combination. Yes, multiple pots too. The dim sum is obviously the center piece but the tea "yum chai" is equally the star in my opinion to complement the foods. I recommend a lighter tea for lite drinkers like Chrysanthemum tea ie flower steeped, no caffeine and floral. However, if you want a bold tea try "Bo lay" black tea for lightly sipping when eating lots and lots of heavy food. Pro-tip: For tea adventurers, try a fusion teapot (e.g. Chrysanthemum + Bo lay), combo tea flavors is different and neat when i crave for a different drink. I'll be back for sure. Hope you do too!

    We came here for lunch and it was after 12:30 pm so the restaurant was not crowded …read more Thai is a Koi Palace express with simple menu for smaller group or for a personal lunch . Upstairs is the Koi Palace which has lunch dim sum and fancy dinner banquet. We ordered the won ton with rice noodle 雲吞河粉( Ho fun) in soup , half a steamed Hainanese chicken . 海南雞 The won ton was served in 5-8 minutes but it took 20 minutes to serve the chicken . The chicken was fresher made and it tasted delicious. They do charge 18 % service charge automatically. Good ambience, good customers service and food quality are guaranteed. It is not the cheapest in town but it save you a trip to drive to the West bay and cross the San Mateo bridge .

    Photos
    Koi Palace Express - Inside of restaurant

    Inside of restaurant

    Koi Palace Express - Baked Chicken Portuguese Style

    Baked Chicken Portuguese Style

    Koi Palace Express - 海南鸡饭

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    海南鸡饭

    Canton Village - Our dinner food spread for a table of 4.

    Canton Village

    4.0(343 reviews)
    8.5 mi
    $$

    Ordered for to go in the restaurant. We noticed how big the place is and nicely decorated. Seems to…read morebe a good place for larger parties. The prices are a bit high for my liking, but maybe this is a norm out here in Livermore. We ordered 3 items: Combo fried rice, Orange Chicken, and Chicken Corn Soup. Spent about $50. The food would have been only enough for 2 people. Food was good, soup was a bit salty and had a bit too much cornstarch. Orange chicken was delicious, I would go back for this anytime. The fried rice was okay, a little too dry, but not too bad. Overall the food was good and service was quick. We didn't wait too long for our order.

    We had dinner at Canton Village in Livermore, California, and it was a wonderful experience. My…read moreaunt, who lives in Livermore, brought us there since it's one of her favorite restaurants, and now I understand why. The three of us shared the House Special Dinner, which was a fantastic spread. It included fried prawns, egg rolls, barbecued spare ribs, Mandarin orange beef, prawns with snow peas, honey walnut prawns, and house fried rice. Everything was fresh, flavorful, and beautifully prepared. The honey walnut prawns were especially memorable, and every dish had great balance and taste. The variety made it perfect for sharing, and we left very satisfied. The service was friendly and welcoming, and the overall dining experience was excellent. It's not exactly light on the wallet--the price is $32.95 per person as of March 2026--but considering the amount and quality of food you receive, it felt like a very good value. I would absolutely recommend Canton Village to anyone looking for delicious Chinese food in Livermore.

    Photos
    Canton Village - Back is the banquet area

    Back is the banquet area

    Canton Village - Plenty of food for leftovers

    Plenty of food for leftovers

    Canton Village - Inside

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    Inside

    88 Bao Bao - Chili Oil Wontons(10)

    88 Bao Bao

    4.1(1.1k reviews)
    4.5 mi
    $$

    Friendly owners/servers who genuinely care that you're happy with your service and food. This is…read morewhat keeps us coming back here. It's an order-sit down and eat kinda spot, which is fine, but I like that the clientele seem to get that, so they don't linger. Perfect ambiance for this type of meal. First timers will feel very welcome, and will enjoy the thrill of eating "soup dumplings." The mushroom salad with its sautéed onion umami has grown on me, so it's ordered every time. They do things right here.

    I don't even know where to begin other than to say how disappointed I am with this restaurant…read more While I was seated and looking over the menu, a worker who I believe was a chef came up to my table, pointed at the beef noodle soup, and told me it was 50% off. My friend and I heard the same thing! However, when it came time to pay, I was charged full price. When I brought it up and even pointed out the worker, the staff claimed they had no idea what I was talking about. At that point, I just let it go but honestly, it didn't get any better from there. Every dish we ordered was bland, lacked flavor, and wasn't consistent at all. To make matters worse, I noticed something concerning near the cashier. They were refilling the water jug using what looked like a used plastic container that didn't appear clean or sanitary, which was really off-putting. Overall, this experience was disappointing from start to finish, both in terms of service and food quality.

    Photos
    88 Bao Bao - View of counter and kitchen

    View of counter and kitchen

    88 Bao Bao - Pumpkin Pancake(4)

    Pumpkin Pancake(4)

    88 Bao Bao - 18. Sesame & Scallion Pancake

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    18. Sesame & Scallion Pancake

    Golden Sand Harbor - dimsum - Updated June 2026

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