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    Golden State Taqueria

    3.6 (253 reviews)
    InexpensiveMexican
    Open 8:00 am - 10:00 pm

    Order Golden State Taqueria Takeout or Delivery

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    GOLDEN STATE TAQUERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Outside entrance view
    Wil G.

    [[HIGHLIGHT]]Great clean and quiet atmosphere.[[ENDHIGHLIGHT]] Wonderful service the everyone. I want to thank Luis for his recommendations. The food was delicious. I'll be back to try more. Thank you all.

    Vish E.

    May 2nd - Thursday lunch taco review We ordered Al pastor, carnitas, pollo, bbq pollo, chorizo tacos - taste was great, the salsa on the top was tasty with a kick :) Taste was great, chips and salsa were a welcome start Service was quick ! We will be back !

    3 Al Pastor tacos -- $9 on Tuesdays & Thursdays
    Dwayne C.

    Great classic street tacos after a long day. Server at the checkout desk was very helpful with price checking & was very welcoming, and they spoke Spanish. The corn flavor in their tortillas was strong, a good indicator of freshness. Their Al Pastor is more oily than I'm used to, but so full of flavor. My order also came with chips & salsa, ultimately used the salsa on the tacos though, lol. Highly recommend coming on Tuesdays or Thursdays for their $9 3-taco plate. [[HIGHLIGHT]]Bathrooms and seating were also nice and clean inside.[[ENDHIGHLIGHT]] Would highly recommend to anyone craving tacos in the Dublin area.

    Carne asada super burrito, al pastor super burrito- requested refried beans
    Jessica D.

    We doordashed two super burritos- one carne asada and one al pastor, and requested refried beans instead of whole beans in case whole beans were the default- and we enjoyed them both. I liked the pastor and my boyfriend liked the carne asada. The tortilla was soft and stretchy and the guac and beans were good. I did wish the pastor and rice weren't as dry, though. One call out would be their salsas- skip the red but grab a bunch of the green salsas. They are thick and one of the best salsa verdes I've ever had. Decent Mexican food is hard to find in our tri-city area and this is not bad.

    Al Pastor (left), chorizo (right cut off). Mango agua Fresca
    Rimi S.

    I loved the $3 tacos . We got the Al Pastor and chorizo meats. Flan is alright, mango agua Fresca is alright (tastes of fake mango). The free salsa tasted odd (not sure if they messed up salsa, but tasted old) I'd expect a Mexican place compared to non-Mexican to have a solid salsa. Overall giving 5 stars because I'd come back again for them tacos

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    2 years ago

    Came on taco Tuesday for $8 for three tacos. Was unimpressed by their quality and flavor. Mediocre and not worth coming back to.

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    1 year ago

    $15 for a simple steak and cheese quesadilla. Should have went to Rancho Grande and saved $5. Rookie mistake

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    Page 1 of 7

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    Bronzes Taqueria

    Bronzes Taqueria

    4.4
    (239 reviews)
    3.1 mi
    $$

    Our go to lunch spot once again delivered. Service, and…read moreflavor bomb offerings are a consistency that BT has achieved in my experience. Great place to watch the World Cup. I just learned today that BT2 just opened in Castro Valley which is my home base. I saw two reviews which were 5 star ones 16 days ago. I am excited to try their new location and meet the staff. Their location is not visible From the main streets so you have to know it's there or happen to pass through the shopping parking lot. If I would have known I would have been present opening day. Just a suggestion maybe put a sign up at your original location about BT2. I can't wait to try it.

    Rating: 3/5 Stars I…read morereally wanted to love this place, but the experience was a bit of a roller coaster. The asada tacos were easily the highlight--solid 8/10 and definitely the "hit" of the meal. The carnitas were decent (around a 5 or 6), and while the salsa verde was good, the other salsas lacked a deep, authentic sabor. However, as a Mexican who knows my beans, the refried beans were a major disappointment. They tasted like they came straight from a can and had a strange oil flavor that just didn't sit right. Pro Tip: Ask for extra lime and cilantro. They tend to go heavy on the onions but light on the greens. Their Chile de Árbol is great, but you'll need at least 4 or 5 limes to really bring the flavors out! the customer service was a 10/10 :) thanks ladies

    Photos
    Inside
    Inside
    Asada Tacos
    Asada Tacos
    Outside

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    Outside
    Oyo

    Oyo

    4.4
    (1.5k reviews)
    2.4 mi
    $$
    Family-owned & operated
    Eco-friendly

    4.5/5 First time…read morehere and was pretty quiet on a Monday night. Inside was so colorful with plenty of seating. Staff was very patient and gave great recommendations. The table ordered the jerk chicken, 2 coconut salmons, 2 P.O.G.s and I ordered a paella oyo! There were rave reviews from the group for the plantains. Everyone enjoyed their meal and it was a very cozy warm experience. The paella was so crispy, the corn was delicious and it was flavorful! Excited to eat my left overs.

    We had a great experience at Oyo! The drinks and food were excellent, and every single dish we…read moreordered really hit the mark. The Food: Street Food Double: The chutneys were incredibly flavorful, pairing perfectly with the well-cooked chickpeas. The bara pockets were wonderfully soft and delicious. Beef Patties: The pastry was beautifully crisp and savory. The spiced short rib filling was a total delight--it had a nice kick to it without being overly spicy, which I loved. Oxtail Stew: Generous portion size with plenty of chunky meat that literally falls off the bone. It was perfectly marinated in a great blend of spices. Pairing the stew with a side of their coconut rice is highly recommended! Banana Bread Pudding: Having heard so much hype about this, it was just alright for me. It was cooked perfectly and I appreciated that it wasn't overly sweet, but it lacked a real wow factor. The Drinks: Red Wine Sangria: Really nice, refreshing, and fruity. Chase The Devil: Fun to try if you want something different, and it has a decent kick, but I would probably skip it next time. The restaurant itself is spacious with plenty of seating. On top of that, the servers are friendly, attentive, and incredibly helpful. Definitely worth a visit!

    Photos
    Jerk Chicken
    Jerk Chicken
    Mimosa's at Oyo!
    Mimosa's at Oyo!
    Paella Oyo

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    Paella Oyo
    Posada Alta Cocina

    Posada Alta Cocina

    4.5
    (1.4k reviews)
    5.1 mi
    $$

    Came as a group for a birthday celebration and was able to try a bunch of things! The restaurant…read morehas ample parking in a lot and the place is not small but feels cozy and intimate. The ambiance is cute with a small closed off glass area of wine and two seater table inside! Our waitress Dominique was amazing. She was able to give great recommendations for wines and food. She also made us feel taken cared of and was friendly/warm. The food is a mix of mexican/euro/american so there were a lot of different options. Here are the things we got: Appetizers - Parm crusted cauliflower: so good, nice and crunchy but not too heavily breaded. The chipotle mayo was delish - Chicharrones: so light and crispy! They were hot out of the fryer. It had a side of a corn cheese dip that was so good and made it more unique of a dish -- must try if you even kind of eat chicharrones. I don't generally like pork skin but I enjoyed it regardless. - Hamachi ceviche: this is a large sharing portion with chunks of hamachi and avocado. Good but not a must have. Entrees - Enchiladas: very cheesy and overall a good dish but I would skip this. - Shrimp tostadas: large size shrimp and it just comes with two tostadas so I don't think it was worth the price - Barramundi fillet: The fish was tender and juicy. I liked the marinades that came with it. I liked this dish with the rice because it made me feel homey. Good portion of fish. - Agua Chile Ribeye: This is a must have! The ribeye is sous vide so it was soo tender and juicy. The broth was really nice to keep everything moist and flavorful. Because we were celebrating a birthday, Dominique made a dessert with a nice special touch. Will definitely be back again!

    I really wanted to love this place because the owners and staff were incredibly friendly and…read morewelcoming. The cocktails were outstanding and were easily the highlight of the meal. Unfortunately, the food experience didn't live up to the service. Charging extra for chips and salsa at what is essentially a Mexican restaurant (even if it's branded as "Southwestern") was disappointing, especially when the salsa portion was so small. Chips and salsa are such a staple that it felt out of place to pay extra for them. The biggest issue, though, was the tortillas. They weren't heated, which made them feel dry and mealy and they fell apart while eating the tacos. The steak itself was flavorful, but the tortillas made it difficult to enjoy what could have been a really good dish. I genuinely hope they make a few adjustments because the people there were fantastic, the drinks were excellent, and this place has a lot of potential.

    Photos
    Private table for two in the wine room.
    Private table for two in the wine room.
    Shrimp Fajitas
    Shrimp Fajitas
    Corn rice accompaniment to the Blueberry Mole Shortribs

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    Corn rice accompaniment to the Blueberry Mole Shortribs
    Taqueria Los Pericos

    Taqueria Los Pericos

    3.9
    (1.6k reviews)
    3.0 mi
    $$

    I don't write many reviews, but Taqueria Los Pericos absolutely deserves one…read more I ordered the chile verde, and without exaggeration, it was the best chile verde I've ever had in my life. The pork was incredibly tender, the sauce was rich, flavorful, and perfectly balanced with just the right amount of spice. Every bite tasted homemade and packed with authentic flavor. The portions were generous, the food came out fresh and hot, and the staff was friendly and welcoming from the moment I walked in. You can tell they take pride in what they serve. I've eaten at a lot of Mexican restaurants over the years, and Taqueria Los Pericos stands out as something special. If you're anywhere near Dublin and wondering where to eat, do yourself a favor and stop here. The chile verde alone is worth the trip. Five stars isn't enough. I'll definitely be coming back.

    It's been a while since we've gone out for Mexican food. Since our last disappointing visit to…read moreDublin taqueria, we really didn't have any other options for Mexican food besides Taco Bell near us. Fortunately, a brisk 10 minute drive over to los pericos is definitely where it is at. It's conveniently located in a plaza that doesn't get much traffic so it's pretty easy to find parking. The only busy spot in the whole plaza is los pericos. Upon entering, we were 5th in line to order and with bout 2-3 spots left to dine in. We ordered the super burrito and wet burrito both with al pastor. The prices are more than fair for what you pay for and it comes with bottomless chips and salsa (15-16 usd per burrito). Overall, los pericos is one of the best places to get Mexican food in Dublin. Definitely worth the visit if you're hungry for Mexican food!

    Photos
    Taqueria Los Pericos
    Super carne asada in the background.
    Super carne asada in the background.
    Quesadilla

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    Quesadilla
    Taqueria Don Chepe

    Taqueria Don Chepe

    4.2
    (319 reviews)
    2.2 mi
    $$

    What a hidden gem! I've passed this place so many times, I'm glad I stopped. I initially wanted to…read moreeat at the sushi spot next door but they were closed. And you can't go wrong with Mexican food so I decided to just go next door to Don Chepe. I went around 2pm and it wasn't busy at all. The cashier was super nice. I ordered the enchilada plate and a horchata. I initially thought it was kind of pricey at first. But my goodness! Look at the size of the plate! Idk if you can even tell from the picture but it's HUGE. I had enough leftover for dinner that night. Everything was delicious. I can't wait to go back.

    The quest for the best tacos in the Tri- Valley continues...... we stopped for lunch at this…read moretaqueria that my guy picked. So, I ordered my usual fish taco and shrimp taco with a Corona at the counter. There is a small chips and salsa bar next to the counter. Oddly, they provide VERY small paper bags to hold a few chips. That wasn't going to work for two hungry adults so I asked for a basket. That turned out to be an awkward ordeal. The owner/ manager ( not sure who) made kind of big deal about how "special" I am to be the only customer who gets a basket. We both thought it was awkward and rude at the same time lol. They have two small rooms to sit at a table. The tv was turned up when we were half way through the meal. It was much too loud for the small space. Another weird event. We couldn't wait to leave. Outdoor seating? There are a few small tables in the front of the restaurant, but the road noise was too loud for that option. Impressions The tacos were bland and unappetizing. I was very surprised how they lacked flavor. My husband had some kind of ala carte plate. He loves Mexican food! It was a disappointing meal for both of us. Suggestions The customer is the focus so you earn return visits. I think that was lost to the staff on this particular day. It's not a big deal to offer a bowl or basket for chips. If you have customers, especially who aren't watching tv, turning the volume up for the employees to hear is not going to make a good impression.

    Photos
    Taqueria Don Chepe
    California Burrito with guacamole and sour cream.
    California Burrito with guacamole and sour cream.
    Menu November 2025

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    Menu November 2025

    Golden State Taqueria - mexican - Updated July 2026

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