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    Gourmet Village

    3.3 (230 reviews)
    Open 11:00 am - 8:00 pm

    Order Gourmet Village Takeout or Delivery

    Gourmet Village Photos

    Business Info

    GOURMET VILLAGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Gourmet Village

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    Tofu Chicken w/ Salted Fish Claypot
    Steve D.

    465 Broadway Ave Millbrae, CA 94030 Gourmet Village is an old school, family style Chinese restaurant. It has a wide variety of items on it's menu. Prices are fair to pricey for what you get. Table setting is bare to basic. If you need something, you have to ask for it. After visiting family in the hospital, I went to Millbrae's Broadway Ave to grab a meal before heading home. I decided to try Gourmet Village because they have Claypot entrees on their menu. This restaurant is cool because they have booths as well as tables. Server brought tea and a menu. They were busy with a takeout customers, so I had to wait a bit. I ordered: - Braised Chicken Tofu w/ Salted Fish Claypot - Hot 'n Sour Soup, Small - Side of Steamed Rice (equal to 2 bowls) The food was good, the flavors and portion sizes were okay. The Hot 'n Sour Soup for $6.95, could serve 2-3 people. The bowls provided are a bit small. The Chicken Tofu w/ Salted Fish Claypot was perfect for a cool evening. This dish is one my favorite chinese comfort foods. The clay vessel retains the heat, and keeps the food warm for awhile. Maybe Salted Fish Chicken Tofu isn't for everyone, but if you like it.....you love it. I have it over steamed white rice in a small rice bowl. I will definitely return and try other claypots. Total w/out Tip= $25.65

    Lobster with longevity (ee mein) noodles
    Lorena T.

    We brought in a fresh 3-lb lobster and catfish from 99 Ranch Market for the chef to prepare. He added longevity (ee mein) noodles to the lobster, and upon request, tofu in black bean sauce and spring onions to the catfish for $45. Great deal! Both dishes were delicious and wonderfully prepared. We also ordered the Hong Kong style sweet and sour pork ribs with green peppers, pineapple and onions plus pea sprouts (always a favorite). Only one server for the entire restaurant. I took off one point because of ambiance. The light fixtures were dirty and needed to be cleaned. Some light bulbs were burned out and needed to be replaced. Street parking. Overall, my family decided this is a restaurant we will patronize in this manner again!

    Kathy L.

    It was relatively empty on my visit--no more than 3-4 small tables occupied and it was well after the lunch crowd. I walked in and waited for what seemed to be a long time before anymore came out and I wasn't able to get anyone's attention. I was finally seated and given tea, but no menu was given to me and I had to wait to get anyone's attention to get a menu. You figure once seated, you would automatically get a menu! I didn't bother looking at the menu closely and only focused on they Hong Kong style lunch offerings. I was craving and initially ordered the Portuguese baked chicken, but she said they don't have it at this time. I just ordered what came to mind, without looking at the menu and got the baked pork chop. My order came out relatively quickly and it was a fairly large serving. The flavor was good; the dish was smothered in tomato sauce with 2 medium sized pork chops, albeit a bit fatty and served on a bed of rice. Overall the dish was acceptable, but the service was lacking.

    Salty egg yolk pumpkin
    Shirley L.

    This restaurant has about 5 large banquet tables. If you have a large party and did not plan ahead, you are in luck. Finding seats here would be easy. The place has a steady stream of customers, but not too busy even on weekends. Menu is extensive. Food is on the salty side. Ask for less salt if you're watching sodium intake.

    Salt and pepper chicken wings
    Paolo B.

    As I continue to explore new restaurants in downtown Millbrae, I decided to take a chance and try out Gourmet Village. Being a fan of all things sauce, I decided to go with the baked Portuguese chicken over rice. This dish came out incredibly hot, so hot that you gotta let it sit and air out unless you wanna burn your tastebuds. The dish itself was ok, and I found myself adding more salt and pepper. The egg in the rice is a nice touch, and overall for the price and portion, it was pretty filling. My favorite dish had to be the salt and pepper chicken wings. A very classic dish that I really enjoyed. For $7.95, it's a great appetizer to start with. Came in after 7pm with plenty of seating available. There's no music or TVs playing, and with a near empty restaurant, it was definitely a put on the AirPods and listen to a podcast type vibe for this solo adventure. Food came out quick, and the service was polite. If you are looking for no-frills, big portions, affordable Asian fusion food, it might be worth a try for you!

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    6 months ago

    Delicious food and very nice people. Clean dining area and clean restrooms. Reasonable prices.

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    5 months ago

    After the Covid the foods are taste different, either they are too sweet or no flavor on the noodles

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    Page 1 of 6

    Gourmet Village Reviews in Other Languages

    Ask the Community - Gourmet Village

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    Zhen Restaurant

    Zhen Restaurant

    3.6
    (99 reviews)
    0.3 mi

    Surprised on the number of 1 star reviews but after reading it was all service driven as the food…read moredefinitely deserves more than 1 star. Black Pepper beef Ribs- delish! tender pieces with grilled bell peppers and red onion made this dish pair really well with rice. Fried rice with Scallop & egg white- a little light on the seasoning but still a decent fired rice dish which with the beef ribs dish was a match made in heaven. Seafood clay pot- more tofu than seafood but still a tasty and well seasoned clay pot. Also ordered a couple of dim sum plates (Shrimp dumpling & beef Balls). Both were on par with other dim sum locales so nothing negative about their flavors. Overall service was fine; given it was the lunch hour but all the food came out relatively quickly and would definitely have a return visit.

    We celebrated our baby's 100 day celebration here at peak weekend lunch time…read more The staff were so friendly in helping us get set up with the table and attending to our group. The dim sum here was excellent and reminded me of home. Not only did everything taste good but it was served piping hot and came out quickly. The breakdown of our dishes is below: Walnut Shrimp - Hot and plump shrimp that has a bounce in your mouth covered with tangy mayo. We enjoyed the light fry. Dried Scallop Egg White Fried Rice - Fragrant but oily and plenty of flavor. BBQ Pork & Egg Cheong Fun - Soft sheets of rice noodle roll with a generous amount of ingredients. Hargow - Very good with big shrimp and a sesame oil flavor. Shumai - Soft thin skin withmore seafood than pork taste. Chiu Chow dumpling & Beancurd roll were ok but had fresh ingredients. Chicken Feet - I liked the overall flavor but it didn't seep all the way in. Parking is challenging but the taste is well worth a visit!

    Photos
    Black Garlic Pork Ribs 黑金葡萄骨
    Black Garlic Pork Ribs 黑金葡萄骨
    Zhen Restaurant
    Zhen Restaurant

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    Cheung Hing Restaurant

    Cheung Hing Restaurant

    3.1
    (562 reviews)
    0.2 mi
    $$

    Hard to find authentic Cantonese bbq yet this restaurant features bbq and so many family favorites…read moreon their extensive menu. This restaurant definitely has a following since people were coming in to pick up food as well as an equal amount of people dining inside the restaurant. Every dish we ordered was plentiful and delicious. I highly recommend this restaurant especially if your favorite Cantonese dish is hard to find. The roast duck was flavorful and tasty. We also ordered the clay pot dish featuring beef brisket. The wor wonton was chock full of treats although the won ton were each super salty. The seafood noodles were prepared perfectly. Seafood freshly wok prepared without overdoing the seafood. Noodles were pan fried to the perfect toasty flavor and texture. Look forward to trying more things at this restaurant! The restaurant is bright, open and airy. There are music videos playing on televisions as well as a welcoming feel to the restaurant.

    Food: I've enjoyed Cheung Hing for years. Sadly, a few weeks ago, after buying calamari from the…read morecounter area, we became sick after eating it. Because of that experience, I won't be ordering the calamari again. Recently, I ordered my favorite roast duck and noticed a strange smell that seemed different from what I remembered. I'm not sure whether the recipe has changed or if there was an issue with that particular order. Because of these experiences, I'm hesitant to order from there again. Service: I don't have a problem with it Ambiance : need improvement

    Photos
    Cheung Hing Restaurant
    Soggy "crispy seafood noodles" $14
    Soggy "crispy seafood noodles" $14
    BBQ pork spareribs and roasted duck

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    BBQ pork spareribs and roasted duck
    Tasty Place

    Tasty Place

    4.0
    (319 reviews)
    0.9 mi
    $$

    Really enjoyed this place. The fish we had was very delicious and the fish and chives dumplings…read morewere great. I've never had fish and chive dumplings before. Service was prompt and there was no wait. Theres parallel parking in front but its usually filled. Theres a lot behind the store and parking in the next street. The surrounded area is residential so you should be able to find a spot after some hunting.

    We had not planned on eating here but last-minute decided to dine here given this was our only…read moreoption in the vicinity. But I'm not upset at all about this impromptu decision as we had a great meal here. Our table of 6 ordered a variety of dishes and everything was delicious. the most notable items for me were the spicy wontons and fish in chili oil. The dishes were spicy but not so much so that you couldn't enjoy the actual flavors of the dish. For those that like the Szechuan tingling feeling, the chicken in explosive chilis was also quite good. We had also given the string beans, green onion pancake, and pork and shrimp dumplings a shot and all of them hit the spot. I'm usually a huge fan of braised beef noodle soup so decided to get that here too. It wasn't the same as if I had gotten this dish at a Taiwanese restaurant; compared to the strong flavors of the other dishes, this one was pretty mild. So it's something I would skip next time I come, but every other dish was on point. Our waitress was also great at taking care of us, bring out our food quickly and helping us to clear the other plates. Even after we finished our meal and overstayed our welcome by continuing to chat, the staff didn't make us feel rushed to leave.

    Photos
    Pan Fried Dumpling
    Pan Fried Dumpling
    Regular Dumpling
    Regular Dumpling
    Tasty Place

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    Gourmet Village - chinese - Updated July 2026

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