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    Grand Cafe Key West

    3.4 (390 reviews)
    Open 4:00 pm - 10:00 PM

    Services - Grand Cafe Key West

    Venue rental

    Grand Cafe Key West Photos

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    GRAND CAFE KEY WEST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Classy
    Outdoor seating

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    Recommended Reviews - Grand Cafe Key West

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    Ken K.

    Came here for Thanksgiving diner. They had a traditional Thanksgiving offering as well as the regular menu. We were originally going to do the traditional... but we went with the regular menu.... Looked too good to not have. We had a beet salad (great) , conch fritters ( the best I've ever had) and we split the Grand Lobster / Ravioli GRAND LOBSTER PAN SEARED LOBSTER TAIL SAUTEED WITH CHERRY TOMATOES, CARAMELIZED SHALLOTS AND CILANTRO. FINISHED WITH A TOUCH OF CREAM, AND LIMONCELLO. SERVED OVER MUSHROOM RAVIOLIS WITH A BALSAMIC VINEGAR REDUCTION AND TRUFFLE INFUSION. ... was absolutely amazing. Service was great , location perfect. We ate outside on the front patio a d it was just an overall great experience

    Decor
    Tiffany L.

    The food was exceptional , I loved the fact that it was in this old 19th century home . It felt posh and swanky lol. The decor was old Victorian style furniture and the walls were adorn with abstract modern style art . Our waiter Was named Gerard (not sure of spelling ) however his service was top tier. I had the whole yellow tail snapper flash fried , which If I may say taste completely different than the red snapper which I do not care for . Anyway it was plated atop of mixed greens on one side and basmati rice on the other and paired with a tangy citrus marmalade that had jalapeño peppers in it . It was

    Old Fashioned
    Greg R.

    Not sure about all these anonymous one star reviews. That brings there yelp review down. But we had a great experience We had : Cucumber martini Mojito Bruschetta Beef carpaccio Cheese plate Leche martini Old-fashioned (don't order) All met or exceeded expectation, except for the old-fashioned I would pass on that. Old-fashioned did not have a solid cube ice nor the luxardo cherries, or orange peel. (Miss) Service was spotty: good in the beginning then missing But the atmosphere and ambience and no loud music brought this four star to a five star . Will definitely come back .

    Blackened mahi mahi with black beans, mango salsa, rice and plantains.
    Teresa M.

    We made dinner reservations for 5:30; however, after a full-day walking around Key West, we were running out of energy. We were able to get seated at 4:00. We opted to sit on the porch. A cold front came through, and they brought us blankets! We ordered the blackened mahi mahi. It was so delicious. The service was efficient and excellent. We were impressed!

    Surf and turf
    Jay T.

    The space is gorgeous, and it's one of the largest spaces on the island. We were able to get right in on a Saturday night, which is honestly the only reason we ended up here. It seemed like a mix of locals and tourists. The menu was pretty expensive, but it's more of a white tablecloth vibe, which was fine. The mojito I had was refreshing with fresh mint. The conch fritters were really delicious- kind of like a hush puppy with some chewy clams inside. The whole grilled fish I had was delicious. The surf and turf my son ordered was very mediocre. Still a delicious meal!

    Grand Lobster
    Dee S.

    Tina was the server- On a busy street so it does get a little loud - but we also decided to sit outside - it's cold inside decided on the front - nothing is disappointing- favorite thing on the table was definitely the beet salad - thanks again

    Bruschetta

    This place was amazing food was delicious the service was incredible. 10/10 they really take care of the locals.

    Seared Tuna entree and whole snapper entree
    Amy K.

    Overall service was okay, good not great. It was a cool night for Key West and staff wasn't able to figure out the heat lamps but they did have blankets. We didn't get a lot of attention from our servicer but we also didn't have a lot of questions. Seared Tuna with was a solid meal, loved the combo of the rice noodles. Whole Snapper was also great but just something was missing to make this experience 5-star.

    Outdoor patio

    Very underwhelming. The menu looked delicious but felt the quality wasn't there and was overpriced for what we got. The pasta was fine. Tuna steak was very dry. We did go on Christmas Eve so maybe it was an off night but it took hours to get our food and multiple tables were seated and finished before we received our meals. Think there was a mess up but again, it was a holiday so maybe an off night. The wine selection was okay. The outdoor patio was what drew us in- excellent ambiance! Across from the hard rock so great music playing during dinner

    Karen C.

    I can't say much about the entrees but the bar is great. Amazing ice cold martinis , friendly bar tenders and great atmosphere. The Brushetta was fresh and tasty.

    Calamari w sweet chili sauce
    Steve Z.

    Could be the #1 restaurant in KW. We keep trying new things on the menu and we continue to be blown away. My wife had the seafood pasta and I had the whole fish yellowtail - my wife gushed over the past and my fish was the best whole fish I have EVER eaten (I've had it a lot in a lot of places). Our appetizers were Caprese and calimari - super fresh and yummy. We finished with adult coffees and crème brûlée. What an awesome meal - start to finish. We will always come here. Normally, we eat at a different place every night but we ate here twice while visiting.

    Whiskey Manhattan

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    7 months ago

    Great food and fabulous service! Would definitely go back. Seafood pasta was amazing.

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    5 months ago

    It was very good. The food was fancy and nice. Great presentation. I think the best part is carpacio. Yum.

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    1 year ago

    Amazing food, service & atmosphere. I want to go back again tomorrow but my husband wants to experience other places.

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    Sunset Pier

    Sunset Pier

    3.7(527 reviews)
    0.3 mi
    $$

    Best Sunset views! Waterfront dining Fun vibes, live music,…read moregood food *Ocean Key Resort and Spa* Don't have to stay at Resort in order to come to Sunset Pier Hours 11:30am- 8:30pm Daily Weather permitting *Call/check seasonal/weather* ***Best Time: Arrive about 60-90 minutes before sunset to secure a table*** We went about 6:30pm- sunset was beautiful around 7:50pm! Service was slow but they were busy. We knew that going in. Still good service! Menu looked good- Caribbean, American food! *Had a vegan option on the menu* Ordered: Mango Mule- really good! Pineapple Ace Cider- delicious! Angry Orchard was the main cider in FL where we were so I was happy to see Ace! Shared a burger with fries- good portions, double patty, plenty of toppings *Ordered the pickle juice mayo on the side- highly recommend!* *Angus Stack Burger* $22 beef patties, lettuce, tomato, american cheese, ssp remoulade sauce, toasted potato bun, french fries The band was AMAZING! They had the crowd dancing, of all ages = a great band! Lots of seating- bar seating or dining seating- first come, first serve! Really busy so plan on the possibility of waiting for a table. Party area (Reserved for parties/events) on the back of the pier seating area Bathrooms in resort parking area- a little walk from restaurant Parking- street metered parking, paid parking lots *We paid $50 in a parking lot blocks away, it was all day until 3am- security 24/7 *bartender said that's a good price in that area* Don't miss this spot in Key West!

    Afternoon drinks on a beautiful sunny day. Part of the Ocean Key resort…read more Sitting on pier. Taking it all in. Life was really good. Low key live music Service was good. Drinks were flowing . Worth a stop

    Photos
    Sunset Pier - He joined the fun.

    He joined the fun.

    Sunset Pier - Mahi Mahi sandwich

    Mahi Mahi sandwich

    Sunset Pier - View from the pier

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    View from the pier

    Hot Tin Roof

    Hot Tin Roof

    4.1(716 reviews)
    0.3 mi
    $$$

    A must visit in key west!…read more Reservations for outside I have heard sell out weeks in advance. We were able to get a reservation inside. I was a little bummed we didn't get to see the view, but the ambiance inside is lovely too. Their menus light up which was so helpful in a dark restaurant. Our server was super helpful and made some great recommendations. We tried a few different small plates to share and enjoyed a few cocktails. Absolutely love the desserts here. The bread pudding and key lime pie were to die for! Price wise this was a bit expensive but we paid comparable for less nice places in key west so I would say this is 100% worth a stop.

    This was our first time in Key West, and we made a reservation here to celebrate my wife's birthday…read morewith a group of six. It was a beautiful evening, and we were seated with a lovely view of the waterfront. Overall, it was a very enjoyable experience, and we were happy we chose this restaurant. Food: I always enjoy when a restaurant offers a creative and inventive cocktail menu. I won't go into detail on each one, but they were all very good, especially the Spiced Old Fashioned. At our server's suggestion, we ordered a couple of plates of the Grilled Ciabatta Bread. The bread was nicely grilled, and the roasted garlic manchego butter made it especially delicious. I normally try not to fill up on bread, but this was absolutely worth it. We ordered an eclectic mix of small and large plates. Some of the standout dishes included the Lobster Mac and Cheese, Swordfish, and Crab Cake. The Brussels sprouts took top honors, perfectly roasted without being greasy, full of flavor, and complemented by a generous amount of bacon. The one disappointment was the Pork Shank Osso Buco. While it was tender, it was only warm and a bit underseasoned. It was good, but not great, especially for someone who enjoys pork shank dishes. We saved room for dessert, and they were all crowd pleasers. My personal favorite was the Cuban Bread Pudding. The Chocolate Pistachio Crème Brûlée was also unique and delicious. Service: We had reservations for 7:30 and were seated promptly. The hostess and our server did a great job of making us feel welcome. The entire two-hour meal was well paced, and we always felt attended to. I was especially impressed with the backlit menu portfolios. They made it easy to read in the evening without guests needing to use their phone flashlights, which was a thoughtful and effective use of technology. Since we were celebrating a birthday, they placed a sign on the table acknowledging the occasion, which was a nice touch. It would have been even better if one of the desserts had included a lit candle. Atmosphere: The setting is beautiful. We were seated in a smaller dining room with several other tables. When we first arrived, there was a larger, very boisterous group nearby, and it made it difficult to hear our server. Fortunately, they left about 30 minutes into our meal, and the atmosphere became much more relaxed and enjoyable. Our waterfront view added to the experience. This was a very special evening. It was also the most expensive meal we had in Key West, so it was reasonable to have high expectations. With a few improvements, it could have been a five-star experience. Definitely a place we would return to.

    Photos
    Hot Tin Roof
    Hot Tin Roof
    Hot Tin Roof - Ahi tuna tacos

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    Ahi tuna tacos

    The Flaming Buoy Filet Co - The Flaming Buoy Filet Co.

    The Flaming Buoy Filet Co

    4.6(1k reviews)
    0.1 mi
    $$$

    Such an interesting place! The food and service were excellent…read more The Star Wars decor is a little odd but then Key West always surprises me with something every time I go. We had a reservation and were seated promptly at a table up front. Our server was over in flash and soon we were sharing the tuna watermelon ceviche, the lobster mac and cheese and the quesadilla. All were delicious! For our entrees, we had the chicken and waffles, scallops with more of that lobster mac and cheese (I said it was good!) the fresh catch of the day and a ceasar salad. The fresh catch came with an ear of corn that I made short work of! For dessert we devoured the banana bread french toast that was perfection! I will definitely add this to my list of "go tos" in Key West!

    fun "nerdy" decor - dark and fun. Service was good. Our server was friendly and advised us on the…read moremenu. I had the entree trio the scallops were cooked perfectly wrapped inside crispy bacon, the grouper was a little dry and the garlic mashed were slightly bland, the shrimp and were seasoned and cooked well and the spice level of e curry sauce over the rice was great. Overall a great dish. my husband had the appetizer trio and he enjoyed it very much. Again the scallops were the star. We got a side of fries to share and they were very reminiscent of In and Out - a little styrofoamy in texture. The Lime Aioli for the fries was the star here. My son had the grilled cheese and caprese salad - he is a picky eater and devoured them both. I'd say all in all this is a great place!

    Photos
    The Flaming Buoy Filet Co - Spicy Schezuan noodles

    Spicy Schezuan noodles

    The Flaming Buoy Filet Co - Inside bathroom

    Inside bathroom

    The Flaming Buoy Filet Co - Seafood Marinara

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    Seafood Marinara

    Latitudes - Sunset Key Cottages - Omelette

    Latitudes - Sunset Key Cottages

    4.2(1.6k reviews)
    0.7 mi
    $$$

    A beautiful restaurant with great food and a wonderful ocean front view and sunset if the timing is…read moreright. Your reservation time is the time you need to brakes the ferry. Ferry runs at 15 and 45 of the hour. We had beets, salad, salmon, Wagyu skirt steak, salt caramel crème brulee, espresso cheesecake, espresso martini, and cappuccino. All were great. One of the server Oxana was great.

    Read this for a real review. Beautiful ferry ride, ocean…read moreambience. Requested a window for the view and was told by the hostess seating us to go back again to ask the manager who stated "no". (This window view table wasn't EVER seated while we were dining) Food was a 3.5. Burrata appetizer had apple chunks instead of a blacked nectarine as described.The Brussel sprouts which came with the chicken were soggy. The shrimp pasta was too bacon forward. The ceasar salad had soggy lettuce. Was sat in the bar area but not allowed to order the bar bites. Server Edwardo abruptly stated "no" on many occasions when asked for my friend's to spit our tab for my birthday gift. We heard the server say aloud, "who do they think they are," to another server. We asked why they don't split he said "You are in the United States of America and you rode a boat to get here. " His actions made the table feel unsettled. We asked to speak to the manager and our server swooped in and said he spit it three ways. He was acting very strange yet rude. Sparkler on the dull crème brûlée was a nice touch for my 45th birthday celebration. However, friends did pay for the dessert just as an fyi. For the ratings, must be configured not from the dinner menu. It is the ambience to dine here not the food or service. Go for brunch or when Edwardo isn't working. Over promised and under delivered. Way better in KW.

    Photos
    Latitudes - Sunset Key Cottages
    Latitudes - Sunset Key Cottages - Yellowtail Snapper lunch

    Yellowtail Snapper lunch

    Latitudes - Sunset Key Cottages - Espresso martini. Where are my espresso beans?

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    Espresso martini. Where are my espresso beans?

    Grand Cafe Key West - newamerican - Updated June 2026

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