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    Grand Canyon Bistro

    3.3 (52 reviews)
    Open 7:00 am - 11:00 pm
    Updated over 3 months ago

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    GRAND CANYON BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Grand Canyon Bistro

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    "Sautéed vegetables" is frozen veges boiled. Smh. For $6.95
    Becky G.

    Burgers need seasoning. Sautéed vegetables is a joke. $6.95 for some vegetables boiled from a frozen bag is crazy.

    Storefront
    Kathleen H.

    I only ordered an bagel and cream cheese nothing g to really rate here. Ambiance very appropriate for a Sunday morning. Peaceful and pleasant. Here over an hour and no one offered to refill the coffee.

    Bagel with Nova Scotia Lox and Cream Cheese
    Anqi H.

    I tried their plain bagel with lox and cream cheese. I ordered through Grubhub and it came early. It was the perfect ratio of lox to bagel. The Nova Scotia lox was also really yummy. This might be one of the best bagel with lox that I've had. I would totally get it again!

    Elizabeth P.

    Great place to order for lunch. Had a tuscan panini that was very good. Next time I will say no onions, there were a lot. Pesto was just enough. Steak fries are my favorite...sooo tasty and nicely fried. Portion overall was very good. Looking forward to exploring menu.

    Multigrain toast

    Wednesday, July 5, 2023 early afternoon, table for 2. We sat wherever we wanted and were brought menus. We both ordered coffee with milk as well as iced water with lemon( on the side). The lady had the Bleu cheese burger deluxe with red onions and avocado. She really enjoyed the burger deluxe and took a bit of it home. I had the chicken breast, eggs over easy platter which came with avocado, multigrain toast( with butter and strawberry jelly). It was topped with a warm Chipotle hollandaise sauce. The dish was perfect in presentation and flavor. Attached to hotel and service was amazing without being invasive. Definitely pocket friendly.

    No reason to be paying over $50 for two bacon egg and cheese and two orange juice. Please just go to the corner store or make it yourself because it's unreasonable and the service is not worth 20% and then asking for a tip on top of that. Please just buy the breakfast buffet at the hotel and stay away from this spot.

    Fluffy challah French toast with crispy bacon
    Gabrielle S.

    Yay a diner in my neighborhood! The food is good, the coffee is fresh, the prices are reasonable and the service is pleasant. Neighbors, work with me on this one: let's keep this place in business. I've only been here for breakfast (twice) and it was shortly after they opened so they probably were putting on their best face but I have hope that they'll keep it up, they seemed professional. Both times I got challah French toast with crispy bacon. The toast was fluffy and the bacon was indeed crispy. Four slices of each, came to 11.95 I believe. Hubs got two eggs, bacon, hash browns and toast. He was happy. I think it cost the same but don't quote me. The menu is the size of a, I don't know, something big. They have a bunch of sandwiches and other stuff. I recognize the menu from a place on Montague that I meant to go to but never did so I guess it was meant to be. They had a buffet for 21.95 but we weren't ready to treat ourselves. They are next to the Holiday Inn.

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    7 months ago

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    3 years ago

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    8 months ago

    Rigoberto is very kind and funny made me feel really comfortable and sung my girlfriend happy birthday

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    11 months ago

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    2 years ago

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    3 years ago

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    7 years ago

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    5 years ago

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    6 years ago

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    6 years ago

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    3 years ago

    Came here on a Saturday afternoon and when our check came suddenly the prices on the menu was incorrect. Food was a 2/10. Don't come here.

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    7 years ago

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    3 years ago

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    4 years ago

    Massive menu, very clean, helpful friendly staff. Diner-style menu has something for everyone

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    4 years ago

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    7 years ago

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    4 years ago

    My experience with them was very bad . Horrible customer service . Overall the hotel was good but breakfast service sucks

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    5 years ago

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    4 years ago

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    6 years ago

    My daughter loves your meatloaf! Thanks for taking care of the cooking for a tired mom

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    7 years ago

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    6 years ago

    They're hanging in there with delivery and pickup orders. Had the Cobb Salad, it's perfect for the Keto diet and delicious.

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    Ix Restaurant - Shrimp Sliders

    Ix Restaurant

    4.5(253 reviews)
    2.1 miProspect Lefferts Gardens
    $$

    Came with a group as a walk-in during the World Cup games, it only took five minutes to be seated…read more Very lovely interior and great decor! The food was good according to all guests, including the ones who recommended we eat here as it is one of their go-to place

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

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    Ix Restaurant - Live music!

    Live music!

    Ix Restaurant
    Ix Restaurant - Rosemary Churros. $12.95.  Decent

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    Rosemary Churros. $12.95. Decent

    Grand Canyon Bistro - diners - Updated September 2026

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