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    Grand Central Bakery

    3.5 (267 reviews)
    Closed 7:00 am - 4:00 pm
    Updated 2 weeks ago

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    GRAND CENTRAL BAKERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Cappuccino
    Barbara K.

    Love the Rasher Sandwich! Great English muffin, bacon, hard fried egg and New School American cheese. Add a perfect cappuccino and it's s great breakfast!

    Alex N.

    Great cafe/bakery with lots of options to pick from! I went with my go to which was a chocolate croissant. It was delicious, perfect chewiness, not too flaky, and great amount of chocolate! Large seating area, I'd come back!

    Justin J.

    Went to grand central bakery after a day out of playing tennis and biking and was looking for a healthy bite of food and a good iced matcha to refresh. I ordered the seasonal item of Hazelnut Chicken sandwich and an iced matcha. The matcha was good, it had good flavor with a strong earth flavor, but the perfect amount of sweet. The Hazelnut chicken sandwich was good, but nothing that stands out. The texture of the hazelnuts added good flavor and the chicken was seasoned well, but nothing out of the ordinary. Did not get to try the pastries but they looked delicious. Overall, a nice big bakery and would be a perfect spot to work for a few hour/read a book while having some food and a drink.

    Hot Latte and an egg and cheese breakfast sandwich
    Rachel S.

    The breakfast sandwiches are quite scrumptious I got the bacon egg and on a croissant. The bacon was crispy and egg was a little runny on the inside. The latte had a great espresso pull with a beautiful cream foam on top. The customer service was really nice they would answer any questions that you had. There is a ton of seating and room to talk or work. I recommend going in the summer time as there is a lot of outdoor seating and is a great way to soak up the sun.

    Tuna melt
    Chenie X.

    This location is newer, the old bakery was right across the street. Came here on a Saturday to get some breakfast. Got a Tuna Melt sandwich which was perfectly done with a crispy crust. It wasn't too crowded, and the service was pretty decent. There are seats outside as well which will be ideal for a sunny day.

    Bacon and egg croissant
    Emma D.

    Came here on a weekend for a quick bite to eat. The people who took our order were very nice! The food came out semi quick. The croissant was flaky and super yummy. Added Gouda cheese to make a bacon egg and cheese. Overall was a yummy sandwich and it's right on my way in to work. So will definitely come by more often. I also came another day and had a cappuccino and some coffee cake, the coffee cake was unique, the top of it was more like bread pudding consistency but was super yummy and still warm when I ate it.

    Latte
    Nikita S.

    Ordered one latte (8oz) and one toasted croissant. I really liked the croissant (I recommended to get it toasted) However, the coffee was pretty decent (nothing great) The service was fairly quick.

    Chai
    Pooja S.

    I haven't spent too much time around Eastlake, but on a beautiful Sunday morning I decided to try a new coffee place! At around 10 AM, a line was growing out of Grand Central Bakery. They have a limited drink menu and a ton of delicious looking bread and pastry items. I got a chai and also a coffee cake, which size wise, was huge. The chai was on the sweet side but really spiced so great. The coffee cake was amazing. I forgot to take a photo until I had halfway finished it so just went for it, but it easily could serve 2 people. Will be back!

    B Corp  I learned something new today . A little about thé café
    Kolaiah A.

    Probably the best food spot in a pinch I've ever been too . Service was quick and attentive accommodating and high quality . Perfect ambiance for a multitude of people with good jams that weren't overly soft but not overly quiet either . Perfect spot for pumpkin spice OMG . The quality of the pumpkin spice is astronomical . Man I don't think I've ever had a chai + pumpkin spice combo this damn good my goodness . The food was hot ready and high quality definitely hit the spot

    Colleen K.

    I think this place has amaaazing baked goods, however I was not too impressed with the sandwich I ordered. Decided to try their Bristol Bay sandwich, which has smoked salmon on it. $15.50 for a sandwich this size is a little much...With my latte and sandwich I spent over $22 which I don't think was quite worth it in the end. However, I have heard some great recommendations for this place so I think I'll stop by again sometime to try their other food items! The steak sandwich looked promising!

    2 Giant Croissants - 4.5 Stars, Rustic Baguette - 5 Stars, 2 Chocolate Cookies - 3.5 Stars
    Eva M.

    This is a limited review as I went very late and was literally the last customer while the person ahead of me bought all the quiches. (Bummer!) Anyway, this appears to be a good location and walking distance to the water (SLU, ignoring the road construction). When I went on May 8th, they weren't allowing customers to enter yet; ordering is from the outside. But there are plenty of bistro tables outside if someone wants to sit down and enjoy their food. Being end of day, the selection was limited. We bought: 2 Giant Croissants - 4.5 Stars Wonderfully pillowy inside while crunchy on the outside (even the next day!) and not too greasy. My 0.5 ding is that as far as croissants go, theirs are kind of ugly and reminds me of an insect larva. Eww. But it's a tasty larva. LOL. Rustic Baguette - 5 Stars This loaf had staying power. The outside stayed crusty/crispy for 3-ish days while the inside stayed soft too. Excellent loaf. 2 Chocolate Cookies - 3.5 Stars These were pretty good but not in a tell-a-friend kind of great. I'll probably buy more of the larva looking croissants instead. (I'm cracking myself up.) Seriously, they have a good looking menu with a good amount of savories, sandwiches, quiches that I would love to try in the future. Next time!

    Jammer (scone), almond croissant, pumpkin oat muffin
    Elizabeth L.

    Overall 3.5 stars. Pricey lunch sandwiches and pastries, made with quality ingredients and artisan bread. Sandwiches: Tuna melt - 5.0. Super flavorful, satisfying without being overly heavy. Favorite sandwich here - one of the best tuna melts I've ever had. Tuna salad sandwich - 5.0. Love that this has capers in it. Full of Pacific albacore tuna, fresh celery, sweet onion, dressed with fresh herbs, EVOO, lemon, mayo and crisp lettuce on Peasant bread. Turkey chutney sandwich - 3.0. Found this disappointingly bland. French Ham sandwich - 3.5. Quality, thinly shaved ham, but overall this sandwich is on the bland side. Pastries: Almond croissant (3.5) - giant, excellent almond paste. Croissant was more doughy than chewy, layers weren't as fine as you might get from other Seattle bakeries Pumpkin oat muffin (4.5) - moist, topped with crumble and pepitas. Would absolutely get this again

    Italian hoagie
    Huong L.

    My manager got us lunch from here and I thought it was pretty decent. They were pretty good with getting such a big orders correctly and timely. I got the Italian Hoagie with no mayo. The filling was pretty generous and the bread was not too soft and not too hard. The flavor was a little on the salty side though. The meat to veggie ratio was a little off so the saltiness was all from the meat. I definitely had to drink water while eating it. I also thought it was a little on the pricy side for just a sandwich. For around $12, i would think the sandwich would come with a side of some sort. Overall, it was ok.

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    6 years ago

    The very best quiche's I have ever had, I recommend the asparagus and cheese quiche. I have been going here every other week for a year.

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    Ask the Community - Grand Central Bakery

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    Le Panier - Almond croissant

    Le Panier

    4.4(3.1k reviews)
    1.9 miDowntown
    $$

    The baked goods and lattes are quite nice here. Located right at the Pike's Place Market and…read morewalkable to the favorite sites. I've been here a few times and always had a positive experience. The line was short but can definitely build up but not as long as some other options on the street. I had a spinach flaky roll and latte. Both were just right and honestly above average. I will be back and the vibes of the area are worth coming back to not to mention exactly what Le Pannier's great at too.

    Honestly, I was taken aback by the raving reviews here because my first (and it would be my last)…read morevisit to Le Panier fell completely short of expectations. So, what went well, and what has plenty of room for improvement? SERVICE - 5/5 The staff was super friendly and just really cool! I especially appreciated that he grabbed the pain au chocolat from the back at my request. I did not want mine touching the almond croissants displayed so closely together. I wanted a pain au chocolat, not an almond pain au chocolat. Sorry! AMBIANCE - 4/5 A very busy bakery/café located at Pike Place Market, near Starbucks. I liked the wall décor and the overall cozy vibe. Finding an empty seat may be a challenge? KOUIGN-AMANN/PAIN AU CHOCOLAT/MERINGUE - 2/5 Kouign-amann - 0/5 It pained me to give a kouign-amann such a low score, especially because it is my all-time favorite pastry. But this one was so subpar that I could not even finish it. It was, frankly, a complete waste of butter, flour, sugar and labor. I once lodged a complaint with a GM and Director of F&B at a certain Ritz-Carlton because their kouign-amanns were so bad that I asked them to stop whoever was making them. Since then, there has been a huge improvement, and that is what genuine feedback should accomplish. Pastry integrity is of utmost importance, and pastry crime is hardly forgivable. Pain au Chocolat - 2/5 Doughy and deeply disappointing. I simply cannot reconcile this with the fact that Le Panier has supposedly been a beloved fixture of Seattle's food scene since 1983. MERINGUE -- 5/5 Can anyone possibly mess up a meringue?? It is extremely disappointing to visit what is supposed to be a legendary, quintessential French bakery in Seattle, only to find that the two pastries I was most looking forward to, the kouign-amann and pain au chocolat, were both such letdowns. A café/bakery cannot survive on service and ambiance alone. The pastries have to deliver too. Time to rehone the baking skills, Le Panier.

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    Petit Pierre Bakery - Pistachio

    Petit Pierre Bakery

    4.5(462 reviews)
    3.3 miPhinney Ridge
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    Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

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    Baiten - Matcha soft serve

    Baiten

    4.5(247 reviews)
    1.4 miCapitol Hill

    Like WOW the quality and flavor profile were amazing!!!! The best soft serve I've had in a whileread more

    Baiten is a small window sweet shop in Capitol Hill. It's attached to Tamari bar and has some of…read moretheir offerings at Tamari bar. If you can find parking in the Cap Hill area I would definitely consider this as an option for a sweet treat. I think the prices are really reasonable considering some of the other options. Staff: 5/5 (nice) Sanitation: 5/5 (clean) Soft serve w/syrups (5/5) I've had most of the syrups that they offer with their vanilla soft serve. The soft serve itself is a really creamy and rich vanilla milk flavor. I would say it's closer to that Asian milk flavor if you know what I mean. I think the hojicha syrup is my favorite out of all the ones I've tried so far. It has a really nice roasty flavor and not something you can find at most other places. The matcha I would say is my second favorite. The flavor of the matcha syrup is definitely lighter compared to the hojicha but still is a nice compliment to the soft serve. The black sesame would be the lowest on my list out of the, all since I felt like the flavor was too nutty like it was a blend of sesame and potentially a nut. Overall I would definitely go back for the hojicha but if you're not into that there's definitely solid options for other flavors.

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    Dahlia Bakery

    Dahlia Bakery

    4.3(1.3k reviews)
    1.7 miBelltown
    $$

    i've been sleeping on dahlia's which is so upsetting because it's so yummy. it took me like 5…read moreminutes to decide what i wanted because everything looked so delish. do I do sweet or savory? breakfast or lunch? sooo many choices. Their cinnamon rolls looked amazing with the perfect decadent amount of frosting but so did the sprinkle cookies. The staff was kind and welcoming and patient wth me with my delay in decision making. I have so many things that I need to go back and try, most likely with a group, so I can try lots of things. They do lots of specialty items, depending on the day which is a fun way to spice up their menu. I ended up going with the burrata focaccia sandwich which came with burrata, roasted bing cherries, pistachio butter, balsamic, arugula, and sea salt focaccia. SOOOO yummy. Great sandwich, and I am so glad that they did lunch items early in the AM. The cherries were such a unique addition to the sandwich but worked well, and they were also representative of the local area (Rainier Cherries). I wish that there was flaky salt on the bread. I didn't get much salt flavor wise, even though is says sea salt focaccia. The focaccia bread was soft which is my preference for focaccia. Sometimes burrata texture can be weird, but this one was smooth, creamy, and perfect texture.

    Everything in the pastry case looks absolutely amazing! I had to settle on a veggie quiche due to…read morejaw pain- but I'd love to come back and explore the menu. I also ordered a latte and added caramel and blackberry- which turned out better than I would have anticipated.

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    Temple Pastries - Line inching closer. Found out later I could've bypassed line & got TGTG order from barista. (8/10/25)

    Temple Pastries

    4.3(278 reviews)
    2.8 miAtlantic
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    This was such a cute place! It had been on my list for a while so when a friend suggested to meet…read morethere, I was happy to oblige. There was plenty of seating around 1 PM on a Thursday. It was busy but not crazy packed. They had a lot of options for pastries and drinks. I'd never had a London Fog before so I decided to get that. It was so good! I'm a big earl grey fan, so I figured I'd like it. Very sweet but not too much. The pastries all looked absolutely fabulous. It was hard to choose, but I went with the black sesame macaron. I'm a big black sesame fan. It was really good. The staff were also amazing! So kind and friendly.

    Revisited Temple Pastries and ordered everything my heart desired. Scheduled an online order, which…read moreis super easy to do on their website at least 3 days ahead of time and lets you skip the line! Overall, I'd say their pastries were generally good not great and were significantly sogged up by 12:30 PM when I grabbed em. Their patisserie is stronger than the pastries IMO and while I wouldn't wait in a crazy line, it's still lovely neighborhood spot and perhaps the pastries are a better texture earlier in the day. Highlights: - Miso Roasted White Chocolate Cronut: My favorite item in their current rotation. The cronut was a tad soggy, but the buttery texture inside is still satisfying and the miso white chocolate filling is lusciously smooth and perfectly balanced between savory and sweet. - Blackberry Corn Mousse Cake: Blueberry mousse is the perfect fluffy texture and the corn is very subtle. The sponge cake is light and perfectly contrasts against the bottom layer of crunchies to add a bit of variety. - Blueberry Corn Croissant: Pastry also held up quite well on this one with the outside still being quite crisp. The inner cream unlike the mousse cake is very corn forward with a bit of blueberry jam to balance it out. Skip: - Black Forest Cake: Found the cake to be a bit too firm with the cream filling to be a little bland and too firm as well. Just wanted this to be better than it was. Also, it looks totally different from the photo on their website heads up. - Tomato Basil Croissant: Just found this to be off ratio wise. The only tomato is the 3 small quarters of cherry tomato at the top and a light smear of basil cream. I can see this being very good, but current form factor isn't doing it any favors.

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    Saint Bread - Saint cheeseburger

    Saint Bread

    4.1(352 reviews)
    1.2 miUniversity District
    $$

    4.5 stars. This was my first time at Saint Bread which feels crazy to say considering I have lived…read morein Seattle for the last 6+years. My partner and I were enticed in on a whim after paddle boarding in Lake Union and it did not disappoint. The smell of the smoker outside hit us as soon as we parked and from then we decided we couldn't leave without trying a little something. We ended up getting the miso caramel pork belly from the Hinoki food truck with a side of rice. The pork belly was really well flavored, smoky, sweet, and salty. I'm only taking half a star off for the rice which really wasn't great as it was mushy and overcooked. I would probably opt for the fries next time instead, though this might be a heavier combination. The service was good, and everyone we interacted with was perfectly nice and helpful. The plan is to definitely come back again and try more of what they have on their menu like the smoked half chicken, and even some drinks and things from the bakery.

    This spot gets so much attention I almost wanted to dislike it to be a contrarian. But no...it's so…read moregood. The breakfast sandwich is just delicious especially if you can get it on the sweet bread (can't remember the name), and they have hojicha lattes which can be hard to find/do well! I would recommend going on a weekday, as the line does get crazy on weekends. But yeah it's worth it

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    Grand Central Bakery - bakeries - Updated September 2026

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