5 stars to the staff! They were amazing over this 4th of July weekend. The aperol spritz was my…read morefavorite here of all the places in town. My husband enjoyed the margaritas. Dinner was delicious. The only thing I wasn't a fan of was the Greek salad. My husband enjoyed his pasta. The ambiance is classy with a touch of country. Really fun spot.

We stopped in here only for a drink so my review is based on limited experience. The bartender was…read moreso outgoing and friendly that she made it a great experience. She helped me decide on pineapple vodka in pineapple juice. Oh so yummy. My other half ordered bourbon. Only wanted a single but got a double (& was charged for a double). I suspect the bartender was serving what her usual clientele expected. No harm intended. We were sort of surprised to learn that the 3 locals who sat next to us had left their own business and came there to eat a late dinner. The camaraderie btwn all the local workers was very nice to see. If you look towards the top of the bar you should find at least 3 of the metal puzzles that are fun to try.

We always stop by when we are in the area. The best red chile, just like my Mom made.read more

I believe this restaurant makes food like grandma use to. They have great red chili and carne…read moreadovada. They take call in orders which is pretty handy if your passing by on your way to work, the lake or the river for a day of fishing. Abe's flyshop is next door along with gas pumps that are available while you wait on your to go order. If you have time to stay and eat they are very attentive and take care of their customers. The bar is only open certain times of the fishing season but you can get beer, wine or a drink when they are open. Overall a good family owned and operated business. Great job.

Good service, Anthony took great care of us. The Caesar salad was unique and had a good taste;…read morehowever, the romaine had some brown edges. The ribeye was a good quality but part of it was medium rare like we ordered but part was medium. The creme brûlée was good, but could have been more caramelized. Fabulous Manhattans and the Shiraz was a good choice. Review for the cool folks we met at the Springs, Paul and his lovely wife.

Good tastes but mixed reaction. The special tonight was a burger. I'm guessing half pound. Cooked…read moreperfectly. Special because the meat was tenderloin and prime rib. Delicious. My wife had the roasted beet salad but only a few beets. She also had vegan crab cakes. Good. Both her appetizers had too much greens. Service outstanding. Ambiance great for both inside and outside. I recommend five stars for my experience but she awarded only three. Compromise at four overall. Recommend by me for sure.

I ordered the Birria tacos and they were the perfect size and great, highly recommend.read more

Shredded beef enchiladas were delicious, as was the chile relleno. Green sauce had great flavor,…read morewas mild and tasty. The rice though was very mid. All things considered, pretty good.

Best Chinese and Thai food in the area. The Thai curries are especially tasty. Service is always…read morewonderful also.

This little restaurant is wonderful, The owner is very friendly & sweet - she ALWAYS turns out…read morewonderful dishes no matter what we have ordered!! Her waitstaff are courteous and attentive!! Way to go!!!!

Best burger I've ever had without a doubt. Black and Blue burger. Partner had a Southwestern with…read morebacon. Same! Cajun Fries yum Russell our server, incredible and so friendly. Great time.

Enjoyed the food here more than Carver's. Many options for kids that weren't just nuggets and…read moregrilled cheese. Sat next to a party of 22 but it was fine. College waiter was dreamy according to husband. He was definitely nice and helpful / knew the menu. They have a meat smoker and the smoked chicken was also dreamy. Tested husband's beer. It was indeed beer. Not my thing but he drank two so I had to drive. Annoyed. But not Steamworks fault I guess. Would steam this brewery again.

Wow. We've been coming to Pagosa about 12 years, more since we moved to Albuquerque and our son…read moremoved to Pagosa. We had never been to this great place before. Note there is a review by Howie who is a great reviewer from Albuquerque but the review is 9 years old and it's changed here in Pagosa a lot. We had Baby Back Ribs, roast beef sandwich and pulled pork sandwich. All amazing. High quality meat. Also waitress was awesome. Will be our new favorite place.

YUMMMMMM! This place was FIREE! The food, the service, and the quality all impressed. We ordered…read moretwo pulled pork sandwiches, onion rings, a small side of slaw, and a side of BBQ sauce just in case the sandwiches were lacking! They were not, and the side of BBQ sauce was unnecessary, but better safe than sorry. The pulled pork on that pretzel bun SHHHHMACKS! I'll definitely be back for another one.....next week! I'll drive through a snow storm for that pig! Even better than the sandwich was the Onion Rings. Haven't had rings like that in....... maybe ever! They were cooked great, and so crunchy but slightly soft inside! They are a bit pricey for the smallish amount you get, but it is BBQ so I expected a bigger bill from the jump. The cole slaw isn't my favorite, but made a decent crunchy topper to add into the sandwich. The guy that took our order and then brought our food out was really great as well. Can't wait to come back and try more!

Wonderful selection of entrees, nice cocktail list and loved the ambience! Definitely make…read morereservations during high season.

I ordered the seafood pesto linguine and all I could taste was salt. I should have sent it back. My…read moreson had the lamb chops, which were excellent. I ordered a cocktail that came in a tumbler with one giant square ice cube and less than one third of the tumbler was filled with liquid. Not great presentation or value. No chocolate anywhere on the dessert menu. That's kind of a no-brainer. How do you have a dessert menu with no chocolate?? Service and atmosphere were excellent.