This probably one of the better restaurants in Sacramento. It located at a Marriott hotel signature edition property. I rarely eat at hotel restaurants because most don't offer a quality dining experience since they essentially have you hostage on the property unless you have a car and then you end up paying for multiple valet charges. However my son insisted that we down here since he had previously eaten here and he was very pleased with the food. The waitress recommended a pork grind appetizer and a sliced steak dish. I was pleasantly surprised with the pork grind unique flavor and how it was prepared, the steak was also very good and obviously high end beef. Ambiance was adequate for the size of the restaurant. Food was so good I had breakfast there and again was very pleased with the enchilada omelette which was very well prepared. The service was what you would expect at a high end establishment. Highly recommend for an evening out dinner if in the area!!! read more

Location: Situated in downtown Sacramento in the Citizen Hotel. There are several parking garages nearby. There were several unhoused people on the street next to and in front of the restaurant. Reservations: Easy and convenient to make online. Service: Service was very good- our server was attentive and helpful when we asked questions. The food came out within a good time frame, but we did not feel rushed. Ambiance: The atmosphere of Grange is classy, clean, and somewhat casual for a nice restaurant. The decor felt comfortable, the seating was situated comfortably to allow for good conversation. Noise level was moderate, in a way that made it feel lively but not too busy. DRINKS: I had a French 75, which was a well execute version of a pretty simple cocktail. My friend had their mocktail espresso martini- she said it was quite good, although only a few dollars cheaper than its sister version with alcohol FOOD: The starter was the Whipped Burrata with cherries, pistachio, pickled shallot, mint chutney, grilled bread. We honestly wanted to order 5 more of these. The burrata was sensational, and we loved the grilled bread that accompanied it. All of the unique flavors complimented each other. I would absolutely order this again. Our entrees are where the train went off the tracks. I ordered the Miso Black Cod with thumbelina carrot, charred bok choy, sesame crumble. Overall I was quite disappointed with this dish. At $52, it was perhaps about 2-3 oz of Cod, which was cooked well however was so salty that I could barely finish it (and honestly I love salty food). The few vegetables served with it left a lot to be desired, and I felt that the plate was missing some kind of starch to tie the dish together. It was just so little meh food for a really high price tag. My friend had the Roasted Salmon with green chickpea succotash, wild mushroom, frisee salad, pickled mushroom relish, pickled bacon vinaigrette. Her salmon was also exceptionally salty, and the sides just did not seem cohesive with the salmon. Definitely not worth $54 either. In hind sight, we wished we had just ordered another Burrata (or two) and called it a night. Overall, highly recommend the Burrata- but choose your Entree carefully. read more

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I love grabbing breakfast here in the morning. Ambiance is great, restaurant always is clean & lots of seating early in the AM. Prices here are pretty expensive but you do get a decent amount of food. I tried the breakfast enchiladas today & they were delicious - flavorful & generous portions. Chris is always a great server, very attentive & quick. read more

Grange Restaurant & Bar - Menu - New American Near Me - Sacramento, California

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wowzer talk about a delayed review. Came here twice and the second time was such a disappointment. My company wasnt a fan of his order and I didnt see anything on the menu worth ordering but I decided to grab something while he ate. My Olive Oil Cake super dry ice cream was delicious. The guest at a nearby table and I locked eyes after I she saw my disappointment in the first bite. We both kind of chuckled. As they were leaving the woman leaned in and whispered they weren't a fan of the dishes either and would be going elsewhere to grab another meal. The ambiance and vibe of the place is nice but aesthetics aside I wouldn't return to eat. So disappointed since the last time I ate here I salivated at my ordered. Maybe I will give this place another try another time but this last trip was not appealing and downright disappointing to say the least. read more

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I got together with one of my friends from high school yesterday, and she had suggested Grange for dinner. I immediately jumped at the oppurtunity. The space is beautiful. Gorgeous wine glasses and lovely dishware. Smaller portions, so eat alot before or order lots. There was a complimentary bread service with bread from ACME in San Francisco. I love ACME, so no complaints here. Loved the cultured butter. I would stay stick with the wine here. I had a cab that was divine, esp in the glasses they had. It was probs bold to order crudo 2 hours inland, but it sounded/looked good, so we risked it. We had the hamachi crudo with rose petal vinegar, pickled kumquat, lemon oil, and nasturtium. I really enjoyed the kuquat addition. The plating was beautiful. I know blue cheese is controversial, and I can appreciate the controversy. I, however, LOOOVE it. Sue me. My friend feels the same way, so we had the radish and blue cheese with point reyes bleu cheese, apple, celery, grape, candied pecans, apple cider vinaigrette. The celery and grape were unexpected, but paired very nicely. Since they just transitioned to the spring menu, we decided to get somthing that screamed spring: snap peas. The dish was charred snap peas with harissa lebnah, white chocolate vinaigrette, and picked herbs. I did not get any of the chocolate flavor. I was expected the sauce to be mixed in, but they were served side by side. The sauce was good, but I wish it was mixed. It was way spicier than expected but in a good way. For our entrees, we both had pre looked at the menu and had pre decided we both wanted themiso black cod with the thumbelina carrot, charred bok choy, sesame crumble. Also on the plate was pickled purple daikon. This was such a good bite. I could have eaten a whole bowl of that stuff. read more

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Such a lovely little spot for brunch. I believe it's connected to a hotel because it definitely gives those vibes! After a bit of research for brunch in the area, we decided to go with Grange just based off of the menu. Noted that the prices do seem a little higher especially for the area but I believe you're paying for the aesthetic and obviously that it is connected to a hotel. We were all so excited about the crème brûlée french toast and the pork belly benedict. It all sounded so so good and it was! The crème brûlée toast reminded me of the greek yogurt toast hack on TikTok but obviously a lot sweeter and more of a dessert than a healthy alternative. It was so tasty! The pork belly benedict was really delicious as well. Pork wasn't dry and the hollandaise sauce complimented the pork belly very well. Now usually when we are given a side salad, we more than often are not the happiest; however, this was not your ordinary side salad, the sauce was to die for! So fresh and savory. I loved it. Definitely curious to see their rotating brunch menu because I know it will all be good. read more

Grange Restaurant & Bar - creme brûlée French toast - New American Near Me - Sacramento, California

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Enjoyed an unforgettable time at Grange to celebrate the besties birthday. I had previously experienced Grange, who hosted a Yelp event so the decision was simple. I first have to discuss the service and experience..12/10. Everyone we engaged was kind, greeted with a smile, some brief laughs, asked if we needed anything, made dinner recommendations, checked all the boxes..perfection. To get started we decided on the fried burrata, farm greens and the amazingly delicious wild mushroom soup that we could not get enough of. For entrees we enjoyed the short rib, swordfish, and the pork chop. Everything was incredible. Grange is the perfect venue for date night, dinner with friends or celebrations. read more

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My sister and brother in law were in Sacramento for a few days and it happened to fall on Mother's Day weekend. On that Sunday, it have completely slipped our minds that it was Mother's Day and of course we were starving and had no reservations nowhere. Thankfully, this restaurant was able to squeeze us in so for that I am appreciative. The restaurant itself is Moore downtown style restaurant in a larger hotel and it was busy with a lot of families naturally having brunch and they had a selective menu, but there was still good options to pick from. I went with a classic option of eggs and sausage and potatoes and their portions are very large. It was pretty tasty. I also got a couple of espresso martinis, which were well-made. The service was decent, but it could've been better. She wasn't as warm and friendly as one would've hoped but maybe she was just having a rough day. From what I've seen on social media and here on Yelp, it looks like their dinner menu options are very popular so it's difficult for me to rate it based on that as I had a classic breakfast option but overall it was pretty decent. read more

Flawless service, tasty and unique dishes. We enjoy dining here as each dish was so delicious and well constructed, they entertained my tastebuds throughout for my birthday dinner. Halibut and pork chops were both perfectly cooked, juicy and tender. And my absolute favorite was the roasted beets starter. The smoked halibut mousse in the center was so delicious together with three kinds of beets. I wish I was able to order another. Casual setting but tables are not close with each other, so it felt private enough. I'd like to come back to try other unique and delicious creation! read more

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Came down from the hotel to have one drink before waiting for my coworkers for dinner. Staff was very friendly, and the ambiance was great! The Old Fashioned was stiff, in a good way. I don't feel I can rate higher than 4 stars though, since I only had one drink. But it, and the vibes, were enough for me to say, "I should eat there next time." read more

Grange Restaurant & Bar - Old Fashioned - New American Near Me - Sacramento, California

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I've got mixed feelings about Grange, perhaps because they are inconsistent. The ambience and energy is consistently warm and lively. This is especially true of the bar area where the bartenders are friendly, skilled mixologists who are good vibes only. The food? Hit or miss. Dinner last night was a HUGE miss. $44 for Mary's Chicken, on a bed of gigante beans, charred summer squash, topped with shishito peppers and toasted pepita salsa verde. Sounds yummy, right? It didn't live up to its description or beautiful presentation. Under seasoned chicken (I asked for salt), undercooked beans. I have no idea what they did to those shishito peppers to make them dry and stringy. The salsa verde couldn't mask what was a disappointing plate from start to finish. Mary would be disappointed. The good news? The wine recommendation from the bartender was brilliant. read more

Grange Restaurant & Bar - $44 Roasted Mary's Chicken - New American Near Me - Sacramento, California

Came to a private party on a Friday night, from the host to the server and even the chef, the service was wonderful. We ordered off the regular menu and the bar bites menu. While I tried a lot of food my favorite bite by far was the special ordered deviled eggs and the Brussels sprouts! I had come once before and the food was consistent. I know their head chef had just changed but it was good still. Inside was well decorated and clean. Overall I'd come back! But would like to try more on the menu read more

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Visited December 17th..see my receipt as always. This is a contemporary and upscale restaurant located inside the Citizen Hotel in Sacramento. After doing alittle Christmas shopping we decided to have a late lunch. My boyfriend and I shared the burger that came with some delightful and slightly crunchy fries. It was the right amount of food to share! I also had a nice glass of Clos Pegase wine ( used to be a wine club member) and he had their special old fashioned. He said it was the best he had! It is modern with plenty of seating along with bar seating . They also have second floor seating. They do a steady business there! The lunch prices were reasonable and the atmosphere is a business casual vibe. Very clean inside. The staff is friendly ( thank you Haley!) and I will definitely come back! It can accommodate small or larger groups. Great experience! read more

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I did a simple order to go because I needed a quick snack. I ended up getting their hummus with salsa macha and flat bread. The hostess that helped me out with my order was very sweet and helpful. Because I am a Marriott member they gave me a $10 coupon when I checked in, so it was great I could use it there! read more

Food service was decent but took nearly 45 minutes to get our check. Be prepared to wait.

This restaurant is in Citizen Hotel it's gorgeous. It's located across the street from Cesar Chavez Park. The dining room is so lovely with 25 foot ceilings. It is simply stunning! The service and food quality was excellent. The artichokes were in the most amazing tarragon sauce. It was so flavorful. ! The Risotto was rich and satisfying. The tomato sauce was delicious. The grilled vegetables were perfect. I give this meal 6 Stars! read more

Grange Restaurant & Bar - Crispy artichoke appetizer/delicious - New American Near Me - Sacramento, California

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Was staying at the citizen hotel for the night and got a credit for the restaurant. I liked the decor here. Had an industrial vibe. The restaurant wasn't too busy and we got seated quickly. Service was quick and friendly. I ordered the carnitas hash and my partner ordered the breakfast combo with a pancake. The hash was pretty good only note would be that the spice in the hollandaise didn't come through very well but the eggs were poached perfectly. My partner really enjoyed the breakfast sausage which were sweet and savory. The pancake was cooked just right crispy on the bottom and tender inside. read more

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I stopped in on a Thursday around 2pm with a colleague and while we were secretly hoping lunch would still be served, we were happy to find that their Bar Bites menu was available. I ordered a white linen and the Tombo Tuna Sandwich ($24), my colleague got the Farm Green Salad and added chicken ($16 + $13 for chicken) and we ordered Hummus and Flatbread ($15) to share. I did brag about this spot and how good the food was, so although it's a bit on the more expensive side I promised her it would be worth it. While the food was delicious, the service fell a bit short. Since it was Bar Bites menu time they had the bar area as open seating and said we could sit anywhere. We opted for one of the longer tables near the bar, but not at the bar, and while our server brought water out and took our orders they accidentally brought salmon instead of chicken initially for the salad (they did quickly fix this), and on the final bill charged for the salmon ($2 more, not a huge deal but still), and didn't really check on us or refill our waters. We also ended up heading to the bar to pay since they didn't check in on us towards the end. I would recommend sitting at the bar if you're not seated at a real table, which we would have done if we knew they were short staffed. The food is excellent, but I'd avoid the time between lunch and dinner based off this experience, or find a spot at the bar. read more

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Visited The Grange for a special night out and it absolutely delivered on atmosphere and thoughtful food. We started with the cured salmon ($24), which was beautifully balanced and a perfect way to ease into the meal. For mains, we ordered the spaghetti ($31) and the halibut ($43) - both solid, refined dishes that felt intentional and well executed. The halibut in particular was elegant and satisfying without being heavy. A huge highlight of the evening was our server, who was incredibly knowledgeable and took the time to suggest starters. That guidance was enormously helpful and really elevated the overall experience. The ambiance is romantic and formal, but still inviting. Subtle lighting, lots of greenery, and a clean, refined interior make the space feel polished yet comfortable - very much the kind of place where you want to stay for a spell. It does get slightly loud, but not enough to detract from the experience. Overall, The Grange feels like a great option for date night or a celebratory dinner - elevated without being stuffy, and clearly run with care. read more

Quiet and cozy hotel bar ambience with a great happy hour. Get the beer + shot for $12 on happy hour and the Brussels. You won't regret! Enjoy! read more

Grange Restaurant & Bar - Happy hour draft beer + a shot for $12! Would also recommend the Brussels on happy hour for $12! Quiet and cozy hotel bar ambience. - New American Near Me - Sacramento, California

Grange is a perfect place for a business dinner or romantic date night in Sacramento. Why? Because the servers and food are incredible! We came here for a business dinner and the hostess chose a perfect table that was quite and gave us great recommendations on our entrees. Everyone loved their meals! Located in the Citizens Hotel this restaurant has delicious farm to table options and a killer wine list. The soft lighting and music they play in the bar gives this restaurant a stately & sexy vibe. I'd also recommend going to the restroom which is a bit far and down a flight of stairs but you get to check out this beautiful historic hotel. They have valet parking and a larger parking lot across the street. Definitely worth a visit! read more

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12-13-25: birthday brunch on a Saturday morning. Great experience all around. All the diners deemed their dishes excellent and delicious. read more

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I have never had a bad experience with a main course at high-end restaurants. The zucchini scallops main course was a joke. It consisted of less than half a grilled zucchini, a spoonful of lentils, and some leafy greens. It looked great, but is this really a main course? I had a great experience with this restaurant before, but now I am very disappointed. The root clam chowder and the piece of cake were okay. read more

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NO way this is less than a 5-star restaurant - literally every component of a restaurant is exceptional here: food, service, flavors, ambiance & location. Michelin Star restaurants can seem off-limits, outrageously expensive, uppity - NONE of that here. Exceptional professionalism from the door to the table and the FLAVORS - oh my gosh the flavors and creativity. Cannot wait to come back (we flew to Sacramento for the weekend to eat here - no lie). Everything was superb. read more

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We tried this place after seeing the wonderful reviews online and I will tell you they did not disappointment. The service right down to the food everything was apart. The drinks were also very well-made. We tried the short ribs and steak, and highly recommend for anyone looking for a good meal or a date night to come. The first Friday of each month across the restaurant, they usually have some event happening in the park. That also makes this area very lively. This place is a walking distance from the Arena read more

Grange Restaurant & Bar - New American Near Me - Sacramento, California

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Service was good. It took a while to get seated around 2 PM on a Wednesday because no one was at the front desk. I ordered the power lunch special and the soup was really good for velvety salad with fresh with a light dressing and dessert was average. The Cubano could've been better if it would've been served hot. Had a nice glass of house wine with it overall it was a nice meal. read more

Grange Restaurant & Bar - Power lunch special with half of a Cubano sandwich. - New American Near Me - Sacramento, California

Got an orange/grapefruit juice mix and it was fresh and delicious. Got the avocado lox toast. WOW! Toast was crunchy and healthy, egg perfectly done, avocado obviously freshly smashed, but a little tangy. Highly recommend breakfast here!! read more

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Stayed at The Citizen Hotel for a meeting and wanted to try the MICHELIN Guide Restaurant with a Michelin Plate Award that was located downstairs. Ordered the Hamachi Hamachi Crudo as a starter, which was so fresh and delicious! It had thinly sliced grapefruit, beets, finely cut jalapeños, fried leeks, and mandarin ponzu. I also ordered the Slow Braised Short Rib, which was tender and came apart when I cut into it. The dish also had vegetable and leek gratin, puree, and red wine jus. read more

Grange Restaurant & Bar - Slow Braised Short Rib - New American Near Me - Sacramento, California

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Grange lived up to it's reputation! Excellent service! Drinks were amazing and the food was incredible! The vibe in the restaurant was modern chic and the ambiance overall was great which made our date night perfect! read more

Grange Restaurant & Bar - New American Near Me - Sacramento, California

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We reserved our daughter's celebratory lunch after her graduation. At the Grange. Great food, excellent service and nice ambiance.

This place is classy and delicious! My husband, a couple of friends, and I went here for dine downtown. We did research and thought the 3 course menu sounded delicious. It did not disappoint! The food was beautiful and tasty! My favorite item was the dessert - I ordered the crème broulee with a sugar cookie. I do wish that they had bigger portions. They also had a variety of beers, wines, and other drinks. I am looking forward to also trying the regular menu, there were items like the braised short rib, pork belly, and more that I would like to try. There are two floors for dining, and a room to reserve for bigger parties. I would love to book here for my next event or dinner party. read more

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I had a wonderful time here. I appreciated that the hostess was able to squeeze me in last minute for the Dine-in Downtown event. I was seated upstairs in a quaint location for a solo date. I had a great view of the restaurant. I enjoyed the hustle and bustle with just enough privacy. I started my meal off with their oysters (not part of the $45 deal, but a MUST). Fresh and absolutely amazing. I chose to have the Provençal Fish Stew, which started off with their salad. Salad was scrumptious, topped with artisan cheese and truffles. Main course was next. The fish stew had a cut of fish, mussels, and octopus in a savory sauce. I dipped my bread in the sauce! The night ended with a chocolate tort. It was divine. My waitress, Tamera, made me feel at home and was super kind. We bonded over our love for crystals. read more

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This place had some of the best food I have eaten. The short rib was moist, fork-tender, and well seasoned. The potatoes paired perfectly with the fatty beefy-ness of the meal. Service was quick and my water never got empty. The space offers a fine dining ambiance with a dark, cozy interior and high ceilings. I can't wait to be back. read more

Grange Restaurant & Bar - Beef shortrib - New American Near Me - Sacramento, California

I came here for brunch to celebrate my wife's birthday with the whole family. I've always had a good experience at this restaurant in the past, but this was my first time visiting during the day. Unfortunately, the experience wasn't quite the same as dinner. It took about 30 minutes for our food to come out, and the party seated after us received their dishes before we did (though it's possible they ordered right away). In my past dinner visits, I don't recall waiting this long, but my wife mentioned that slow service tends to happen here during the day. Something to keep in mind if you're planning brunch. Normally, I don't mind a wait, but dining with a hungry toddler changes things. The restaurant wasn't packed (just a handful of tables) so the delay felt longer than expected. As for the food, it was good, but for the steep price, there was nothing that stood out compared to other brunch spots in the area. At dinner, we've usually received a complimentary dessert when celebrating birthdays or anniversaries, which adds a nice touch. They did acknowledge the birthday when we arrived, but nothing else followed during brunch. Totally fine, since they're not obligated to do so, it just wasn't the special experience I remembered. Our server seemed new and spoke so softly we could barely hear her at times. Service was noticeably slower and less attentive compared to previous visits. Overall, I'd recommend this restaurant more for dinner. The food and experience in the evening have always been better in my opinion. Brunch wasn't terrible... but I'll stick with dinner for next time, and that's not something I'll be rushing back to for a while. read more

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Quick side of fries before heading back to City Hall. The Grange is always ideal for business meetings, quick stop ins, good social hour picks. Hummas amd flat bread Tamara was so sweet and kind to bring over a complimentary bread and cheese dish. Always a treat to have kind and considerate waitresses. Five Star in my book. Ambiance was Holiday cheer warm and cozy. Great time to share with others at the Grange. read more

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If you know, you know! Just in case you don't, let me explain..5th and final stop on tour. The Grange has a very chilled vibe. This was the sweet spot!! DESSERT!! I decided to try the Granny Smith Apple Cheesecake which was a winner. It was full of flavor and the caramel made it even better. We were also had champagne (added bonus). The staff and service good. Please follow Rhonda K. to get her reviews on the tour. read more

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Overall? My wife and I stopped by for breakfast, and honestly, it was a pretty solid experience. The vibe was spot on. Think old world charm with a modern twist. The space feels open and airy thanks to the massive glass windows surrounding the restaurant which gives everything a light, elevated feel. Service was quick and friendly, no complaints there. The only downside? The menu is a bit sparse. It could definitely use a few more options to shake things up Parking? Street parking. Luckily, it wasn't a hassle Here's what we tried: Coffee (2/5): Bitter, over-roasted, and unfortunately, that burn overshadowed any subtle flavors that could've been there. Not the best start to the morning Grange Two Egg Breakfast (4.5/5): A classic setup, two eggs, your choice of meat, a potato pancake, and toast. Nothing revolutionary, but it hit the spot. I subbed out the potatoes for a salad, which turned out to be a nice touch Final verdict? The ambiance and service are top notch, but the menu could use some more variety. We'll definitely be back to see how dinner compares read more

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We visited Sacramento for a Birthday and had reservations at the Grange. This is a Michelin recognized restaurant. Three of the six in our party had the Bolognese pasta which was reminiscent of what we had in Italy. Great Al dente , fresh pasta coupled with a beautiful bolognese sauce. Our party also ordered the ravioli ( didn't get a pic) and a few appetizers (beet salad, Burrata, truffle Parmesan fries) all was wonderful. The restaurant is open and well decorated and staff are attentive. This appears to be a hot date spot. There's also a bar. We also had the "tots Royale" an upscaled potato appetizer which was a good size portion and included beautiful toppings including trout roe. The menu offered some great meat dishes and fish also. The pork chop looked like a great option but I was just in the mood for pasta. We tried the apple crisp afterwards and it was served warm with a lovely crumble top. This place screams trendy upscale... take someone here to have an enjoyable meal and enjoy an experience. 20%service fee is added to bill automatically read more

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We visited the Grange recently to take advantage of the Dine Downtown events. First, plan ahead for parking: there is metered parking across the street at Caesar Chavez Park but it's for only one hour! What the heck! There is valet but I don't know the cost and there was a long line. We got a slot two blocks away in metered parking - it said $6 for three hours but charged $10.50. Anyway, we were directed to a nice big table with a good view of the restaurant. We each ordered the root veg. chowder - delicious and nicely seasoned. For the entree, I had bistro fillet - cooked medium well and excellent. My wife's entree was more problematic: it said zucchini scallop. We found the word "scallop" misleading as it was explained that there are no scallops, just the style of the vegetables. It better served as a veggie appetizer than a main. However, our server was kind enough to provide a chicken dish substitute with no argument. Looking good and it was. This was accompanied by a Justin chardonnay - nice pours. We finished with desert - flourless chocolate torte and a jelly donut ice cream dish. Thank you to our server Ben G. for his attentiveness and for taking care of us. Cheers! read more

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