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    GRATA Italian Eatery

    4.3 (388 reviews)
    ModerateItalian
    Closed 4:00 pm - 9:00 PM

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    GRATA ITALIAN EATERY ATMOSPHERE

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    Shrimp Diavalo
    Christopher V.

    Everything was fantastic! The food was delicious and the staff really looked after us. We spent our time on the patio, which was beautiful (I didn't get a look at the inside, but the outdoor vibes were great). Definitely grab the happy hour Prosecco--it's a total steal!

    Front entrance.
    Elizabeth S.

    'Tis the season. I picked up Christmas holiday gift cards to Grata, and I couldn't be more excited! This year, our stocking will be filled with gift cards to our favorite holiday dining destinations, and Grata is a fav. The atmosphere is welcoming and cozy. It's one of our go-to Italian restaurants, always serving up great service and a delicious menu that makes every meal special.

    bruschetta
    Shaguna W.

    Excellent food, wonderful and friendly service and perfect drinks. Five stars all the way! Came for happy hour and stayed for dinner. So glad we did. HH: Lemon drop - tart and tasty Bruschetta- perfectly seasoned Olives- warmed with garlic, preserved lemon and herbs 5/5 Dinner: Extra spicy clams pasta Chicken Parmesan with grilled chicken. Sautéed veggies Everything was so good. Can't wait to come back!!! Age in the outside patio which was beautiful and cool on a warm evening

    Chicken parmesan
    Jodi T.

    First time coming at was very impressed! Everyone has been recommending this place, so I'm glad I tried it! Grata burrata - 5/5 stars - the honey really enhanced the flavors of the cheese and pesto, the little peppers were not spicy and added a good pop of texture Heirloom tomato and mozzarella salad - 5/5 - absolutely amazing combination, a great contrastbof soft and crunchy textures, the heirloom tomatoes were excellent Ricotta zeppoli - 5/5 - really loved the chocolate sauce with these donut balls, wasn't expecting how soft the centers would be, the outside was nice and crunchy Flourless chocolate cake - 4/5 - the topping of dates really threw off the texture of the cake, otherwise the chocolate cake was delicious and not too rich The inside is very nicely decorated, and sitting outside was nice as the sun was setting, but we did not enjoy the cars being so loud since the outdoor seating is next to the main road. Overall, absolutely recommend this place but I wished there was a little more options for salads since I'm not a big pasta person.

    Short Rib Lasagna
    Corey P.

    Found this restaurant after a weekend of wine tasting. It's a fairly small interior but accommodates for a lot of seating options. We had a party of 6 and were comfortable. Katie was our server and was amazing! Colagrossi Barbera wine was also perfect with our dinner!

    Pistachio gelato
    Stevi B.

    It took a minute upon entering to know if I was going to be acknowledged (quite busy for a Wednesday evening!) but once I was- smoothe sailing! I sat at the bar and Ashley was fantastic! She was very informative and helpful throughout. I'd inquired about a wine she let me try and opted for the cocktail instead. I ordered the Garden Party which is cucumber infused gin with herbs and a chili oil garnish. I ordered 3 chilled oysters as a starter. The cucumber/prosecco mignonette made for the perfect tangy bite, particularly with my cocktail. I had asked her on an entree recommendation (of which her response between 2 dishes would determine how many more questions I had)... Yet she answered all of my additional questions without me ever asking, and without hesitation on her selection- so of course I went with the cacio e pepe with prosciutto, kale and mushrooms! ZERO regrets! Such a flavorful dish! I boxed the remainder of my entree to save room for dessert, of which I chose the pistachio gelato with balsamic reduction and sea salt. A great meal with great service! Already recommended to friends that may head this way. Thank you!!

    meatballs baked in marinara
    Valerie A.

    I had fond memories of visiting this place a few years ago and couldn't wait to come back - and it definitely did not disappoint! It's a lovely Italian place with an extensive menu - everything looked so delicious it was hard to decide. I wanted something lighter so I had the asparagus salad and the meatballs. The salad was fresh asparagus, arugula, radish on top of Farro with a soft-boiled egg and truffle vinaigrette. Such a flavor bomb! I also had the meatball starter to round out my meal and it was a lot of food. The garlic bread with it was amazing. My husband had the cacio e Pepe and loved the addition of truffle oil and crispy prosciutto on top. Our service was great and there was a wonderful wine list too. Look forward to coming back again when we are in the area.

    Manhattan
    Scott M.

    The food here is simply amazing! The spicy clam dish has the perfect level of heat to it and same with the shrimp Diablo dish. I liked the raw oysters better than the grilled (no pic). Service seemed a little slow at first but we were in no hurry so the pace was just fine. Very pleasant staff. Semi elegant atmosphere but also a come as you are vibe in this small town resturaunt. This was our second visit here and we will definitely come again! Don't sleep on this place folks and make reservations if you plan on going as it can get pretty busy.

    Bake oysters
    Philpi S.

    Good place like the area , service was good very friendly food was good too gotta come back n check it kind of pricey but I had a good time

    Short rib lasagna
    Shelly S.

    This buzzing Italian restaurant did not disappoint. The reason for a four star is only due to the fact that our table was in a corner away from the the main layout of the place. We got there in time for happy hour and the Aperol Spritz was really good. We shared the heirloom salad which we both thought was pretty tasty, but needed more basil and a lil salt. ( No salt n pepper on the table) The mains were absolutely fabulous. I have to say, maybe the best Cicio e Pepe I've ever had. The shrimp was well marinated and cooked to perfection. The lasagna was out of this solar system. The vodka sauce was a nice change rather than marinara. There are about 6 other items on the menu we want to try, so bet your bottom we'll be back.

    The door
    Brian H.

    Ohh yeah. We got here when they first opened . We got the best seats in the house and by 500 pm the place was packed. Everting smelled good our waitress was fantastic . I had the lasagna and my date had the fish. Mmmmmmmmm. Everything was really good. Meatballs for the appetizer and the baked oysters for the win. You will be very happy you at here. I will definitely be back.

    shortrib lasagna
    Sara Z.

    First meal to kick off a wine country bachelorette! We popped in for a later dinner on a weeknight, and it was beautiful so we sat outside. The service was very quick and friendly. We shared the meatballs to start. They were so saucy and cheesy, and the garlic bread on the side was a great addition, it didn't overpower the sauce flavors. I ordered the rigatoni alla vodka. It was good, but it had an interesting herb/oil in it that i didn't love, like extra thyme or rosemary that didn't go with the rest of the dish. But I still enjoyed it and ate it anyway. The portion sizes are quite large, and pretty well priced.

    Calamari

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    1 month ago

    Good food. Nice atmosphere, inside and outside seating. Service was good. Nice area of town.

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    GRATA Italian Eatery Reviews in Other Languages

    Ask the Community - GRATA Italian Eatery

    Do they have gluten free options?

    Yes there's some gluten free options and more if you substitute things out of some dishes. I'm sure they will accommodate you in some way the owner and chef are the best.

    Do you have a corkage fee?

    I see raves in the reviews about your polenta cookies. Are they perhaps also gluten free? That would be amazing? Thanks.

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    Catelli's - The ravioli with dc sauce and meat filling

    Catelli's

    4.5(1.1k reviews)
    12.1 mi
    $$

    Catelli's is thirty minute drive from the house, so it's not a spot we frequent, but it sure is…read morewell worth it when we do. Our server this evening was a very pleasant woman named Tiffany, and it's more than obvious why she's been here for fourteen years. She had me at "hello." She knows the menu and she had recommendations. This kind of attentive service "everything." Then came the food. Garlic bread, beet salad, chicken parmesan, and steak medallions. All done as they should have been. We'll see ya again soon. Thank you for the experience.

    We were recommended this spot from the place we were staying at in the area. When we arrived it was…read morebusy because there was a lot of Prom Students out for dinner, the hostess was very kind and apologetic that as walk ins we were unable to be be seated but she did let us know that it was first come first serve at the bar. My party sat down at the bar and it did appear the majority of the people at the bar were also eating. The Bartender and At this point our server also was incredibly. She was so busy every single one of the bar seats was taken, and she did a fantastic job balancing all of it. Overall the food was an exceptional experience. For starters we got the truffle fries, and A Minestrone soup. The truffle fries were delicious, and had a bit if a kick to them so if you dont like spicy keep that in mind. The Soup was delicious and a great size for the small soup portion. I ordered the Lasagna with meat sauce and its light delicate layers were delicious, and perfectly balanced with the cheese. The server was helpful and informative and told my friend about the Mushroom cream sauce for her ravioli that if you love mushrooms you'll love it but if you don't then steer away. And we LOVE mushrooms and the ravioli paired perfectly with the heavy mushroom cream sauce. We also got the Steak and ordered it medium rare, when it came to us and it was closer to blue/rare the server/bartender didn't hesitate to apologize and in a flash take it back. The cooks remade it and it was perfectly medium rare with that nice browning on the outside and a small bit it pink in the center. We were very satisfied and it was such a lovely touch the manager did come out before the end of our meal to ensure we were satisfied and apologized for the discrepancy in the meal. The fact it was busy every single table full and the bar also being full and the manager still coming to ensure our satisfaction was what true hospitality is all about!! 100000% recommendations for this place and will be coming back!

    Photos
    Catelli's
    Catelli's - This is the elegant sauté of clams, shrimp, and sausage

    This is the elegant sauté of clams, shrimp, and sausage

    Catelli's - Delicious Dinner.

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    Delicious Dinner.

    Pizzaleah - Red sauce is preferred for us but JFC the Nico pie kept getting tastier as we ate more of it.

    Pizzaleah

    4.6(437 reviews)
    0.2 mi
    $$

    Pizzaleah came highly recommended by a friend so i had to stop on my way home from Clearlake. The…read morestaff was extremely friendly and welcoming, Sarah was fantastic. I ordered their Margarita pizza which was cooked perfectly. The sauce was very tasty and complemented the thin style crust which was crispy with a little char. I ordered the their Roo pizza to take home. If you like mushrooms, this hits that craving. They also offer some different brewey choices you might not find at mainstream pizzerias. It turns out that Leah works Sundays so i got to watch her in action. Her passion and attention to detail is exactly what i was looking for in a pizzeria. It was a pleasure for the Legend General to meet her and converse about her great pizza. It was a very nice atmosphere and good experience. It's Definitely worth the stop if your traveling through the area. I highly recommend Pizzaleah!

    I've eaten a lot of pizza in my life. I've been to New York and tried a bunch of the famous spots,…read moreand they were really good. But I'm honestly not joking when I say I prefer Pizza Leah to anything I had there. I don't understand how they get the crust like this. It's perfectly chewy and just cooked exactly right. Usually I like the crust but don't love it. Here, I actually do love it. I've been here at least 15 times and I've tried pretty much everything on the menu. My two favorites are the Roo's and the Po-Tay-To. I love how the place is laid out. You can see into the kitchen, and the eating area is exactly what I think a pizza place should look like. It just feels comfortable. One time on my birthday, my wife picked up the pizza and didn't realize that they gave her the wrong one until she got home. She called and went back to get the right one, and when she got there they had forgotten to remake it, so she had to wait. She was honestly pretty mad at that point after making two trips, which I don't blame her for at all. But they were so apologetic that they ended up giving us the pizza for free, and that honestly made up for everything and turned it into a really nice surprise. She got over it pretty quickly after that. Funny enough, it worked out as two trips for two pizzas, and my birthday is 2/2. Now whenever I eat pizza anywhere else, I end up comparing it to Pizza Leah. Other places have good pizza, but this one just checks every single box for me. It just is the perfect pizza for me.

    Photos
    Pizzaleah - Interior dining

    Interior dining

    Pizzaleah - Mushroom goodness.

    Mushroom goodness.

    Pizzaleah

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    L’Oro Di Napoli - Calabra

    L’Oro Di Napoli

    4.5(437 reviews)
    9.1 mi
    $$
    Family-owned & operated
    Casual dining

    L'Oro Di Napoli is currently our favorite Italian/pizza restaurant in Santa Rosa. The restaurant…read moreis cozy and inviting, the food always delicious and the service professional and friendly. Reservations are not accepted and the place fills up quickly. We have tried many of the appetizers, salads, pizzas and pastas and have enjoyed every one of them. We love to get a couple of salads and then share pastas and pizzas. It's a fun way to eat and makes for a lovely experience. All this being said, this restaurant is not perfect for large parties. The ambience is intimate with almost all tables meant for smaller parties. This place is perfection for tables of 1-6 people. Find a couple of food loving friends and go enjoy everything L'Oro Di Napoli has to offer!

    If you're a Neapolitan pizza purist, put this place on your list immediately. The pizza alone earns…read morefive stars. Think blistered crust, fresh ingredients, and the kind of slice that makes you close your eyes. The salads are equally fresh and well-made. The space is lively and inviting, with a nice mix of indoor and outdoor seating that gives it a great energy. The downsides are real though: no reservations mean you're playing the waiting game before you even sit down, and once you do, expect big gaps between courses. It slows the whole experience down in a way that's hard to ignore. BUT, that pizza has a way of making you forgive everything - and I'll absolutely be back.

    Photos
    L’Oro Di Napoli - Capricciosa

    Capricciosa

    L’Oro Di Napoli - Antipasto della casa

    Antipasto della casa

    L’Oro Di Napoli - Burrata & Prosciutto

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    Burrata & Prosciutto

    Ca'Bianca

    Ca'Bianca

    4.3(967 reviews)
    9.2 mi
    $$$

    www.cabianca.com | ca'bianca.com 835 Second Street, Santa…read moreRosa, CA 95404 We have dined there on many special occasions! The cuisine and customer service is consistently outstanding. Last night was a large gathering of the Santa Rosa Symphony patrons and soloists. Each one of us left w/ an outstanding impression of Ca'Bianca! The owner and manager is always there to greet the guests w/ the time-honored wait staff and culinary artists in the kitchen. A fresh flower adorned the gracious table setting. Looking forward to our next dining experience there! Each of the three courses was superb.

    Love coming here for special occasions. A friend introduced me to this place and I'm so glad she…read moredid! The chef definitely knows what he is doing! Menu offers a good selection of different dishes. I always try to look at the menu ahead of time but sometimes I feel like having steak and then once I get to restaurant, a different dishes looks more appetizing. So that's the only issue I have here, everything looks amazing and makes it so hard to narrow it down. I usually go with friends and we each choose very different item and then end up sharing a little of our dishes with each other. Nothing disappoints. Everything is a MUST try! The waiters and waitresses are also very helpful in selecting a dish. It is a bit pricey but what do you expect when the food ingredients are fresh? I'm willing to pay an arm and a leg for a good meal. Can't wait to come for my birthday later this month!

    Photos
    Ca'Bianca - One of the dining areas, cozy

    One of the dining areas, cozy

    Ca'Bianca - Baked polenta Vegan style. No gorgonzola. Very accommodating

    Baked polenta Vegan style. No gorgonzola. Very accommodating

    Ca'Bianca - Rigatoni

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    Rigatoni

    Riviera Ristorante

    Riviera Ristorante

    4.4(698 reviews)
    9.3 mi
    $$$

    May 2, 2026 - Santa Rosa…read more This has become our go-to spot whenever we're in Santa Rosa. The bike racing theme gives it a fun, unique vibe, and the atmosphere is always warm and welcoming. Service is consistently quick and friendly--but definitely make reservations, because this place is always busy. We started with their delicious house bread served alongside an olive tapenade--such a great way to kick things off. We also ordered a bottle of the Tom Mackey Cellars 2022 Cabernet Sauvignon, which paired nicely with everything that followed. For appetizers, we shared the grilled polenta and calamari, both of which were excellent. For my main, I ordered the house special seafood risotto, which was flavorful and perfectly cooked. My husband had the Spaghetti Pescatore--loaded with wild prawns, clams, calamari, fresh scallops, and fish of the day in a light tomato, garlic, and olive oil sauce--and it was just as good as it sounds. Around the table, we also had the lamb ravioli, Spaghetti Levi Leipheimer, and the Gnocchi Riviera, and every dish was a hit. Consistently great food, a lively atmosphere, and reliable service make this our must-do restaurant while in Santa Rosa.

    My husband and I ate there for our anniversary. At 6:30 PM on a Wed, no reservations needed. I've…read morebeen before on a weekend, and it was very crowded. Service was good, we enjoyed the bread and our bottle of chianti. They served olive tapenade with the bread. We both had salads that we enjoyed very much, the arugula with fennel, goat cheese, golden beets & balsamic and the RADICCHIO salad with pear, gorganzola cheese, fennel & balsamic. We both loved our entrees: They were just perfect: SPAGHETTI PESCATORA FETTUCCINE BOLOGNESE To top it off we shared a Tiramisu for dessert. Everything was absolutely delicious. The service was good and prompt, the very boisterous waiter was kind, enthusiastic, and sometimes hard to understand. All in all it was a great experience. The vibe is old school Italian restaurant. I love that their wine list has plenty of Italian wines because CA wines give me a migraine. Its a sweet place that I will return to.

    Photos
    Riviera Ristorante
    Riviera Ristorante
    Riviera Ristorante

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    Baci Cafe and Wine Bar

    Baci Cafe and Wine Bar

    4.2(464 reviews)
    5.4 mi
    $$$

    We stayed in Healdsburg for the first time and we wanted to have some amazing and fresh meals and…read morewe loved the way Baci Cafe sounded and their food looked super cool! We made a reservation a few weeks in advance via our resort concierge and we arrived early to walk around Healdsburg. There is plenty of free street and parking lot parking in the area. We went in the restaurant about 10 minutes early and we received a really warm greeting from the restaurant hostess and they showed us to our table. From the restaurant bus staff to the servers, they were all so warm and welcoming. They came by first and brought us water and a drink list. We ordered a bottle of wine to start, they had a range of wine selections available. They also allow you to bring a bottle of wine, but there is a pretty hefty corkage fee, so for us it made more sense just to order a bottle of wine at the restaurant. The server also came by and brought us fresh bread and olive oil. We ordered the Caesar Salad to start ($16) and the salad was really good and fresh. For entrees, we ordered two pastas to share (one of the pastas on the specials menu for around $30) all including local fresh ingredients, and the Tagliatelle alla Carbonara ($23). They also came by and gave us more bread upon request, and everything was so tasty, we really enjoyed all of the food and very warm and welcoming service!

    Expansive menu with many delicious options. Cozy but comfortable space. Our server was friendly…read moreand attentive. I'll be going back.

    Photos
    Baci Cafe and Wine Bar - Dining room

    Dining room

    Baci Cafe and Wine Bar - Bruschetta

    Bruschetta

    Baci Cafe and Wine Bar - Bar

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    Bar

    Canneti Roadhouse Italiana

    Canneti Roadhouse Italiana

    4.1(400 reviews)
    6.7 mi
    $$$

    We highly recommend Canneti Roadhouse. Every dish we tried was super fresh, super well prepared,…read more and extremely delicious. We sampled multiple menu offerings, and were impressed by and enjoyed all of them. The staff and service were excellent. Warm, welcoming, friendly, and competent. Chef Francesco and Chef Ryan obviously know what they are doing, and they do it extremely well. If you want a great meal and a great experience, this is the place.

    The 4 of us arrived at 6:20 on Saturday night. There were 4 guest at another table and perhaps that…read morewas a sign of things to come. Our waiter was quick to serve water and great us with menus. We ordered 2 romaine salads shared by 3 of us. 2 Cioppino's and 2 black Linguini's along with an order of Focaccia. I didn't have the salad, but my wife said it was fantastic. On the other hand her black linguini was not good. Presentation was on parchment paper with noddles and a pile of mussels and 2 clams. According to her it tasted the way it looked...boring and a bit bitter. My Cioppino's was wasn't much better though the fish sauce was pretty good, ever thing else was over cooked and again, only 2 clams. My bowel was only about three quarters full, and out guest bowl was almost over flowing. Worst part was that I only got 1 whole shrimp one shrimp head. On the plus side, the lemonade was actually fresh squeezed with just the correct amount of sugar...yeah. When we left there were only 4 more guest. All in all a very bad experience and expensive at $250.00 plus a generous tip of the wait staff. Hope they don't have to share it with the chef.

    Photos
    Canneti Roadhouse Italiana
    Canneti Roadhouse Italiana
    Canneti Roadhouse Italiana - House made pasta with puttanesca sauce.

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    House made pasta with puttanesca sauce.

    GRATA Italian Eatery - italian - Updated May 2026

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