In town visiting family for a couple of weeks so I finally took the time to check out Green Dot Stables. It had been recommended to me by a friend a year or 2 ago, I bookmarked it, but never got around to getting here... until now. Seeing it has 1,500+ reviews with an average rating of 4 solid stars must say SOMETHING about this place. So does it need another 5-star review? Of course it does!
Atmosphere/Appearance: Kind of off the beaten path is this oasis of a restaurant. As you drive toward downtown Detroit you sort of steer away from the big buildings with bright lights and toward the more dimly lit streets and warehouses. Wondering where you're going you'll come upon this place on the corner, brightly lit up well... because it's Detroit. Lol. A gravel paved private parking lot welcomes you, which is always a plus so you don't have to worry about pesky street parking. Once inside you're greeted by a very vintage setting. Dim yellow lights hang from above while lots of brown wood fill the floors, walls, chairs and tables. I sat at the bar since I was alone and the tables in the dining area seemed to be full.
Service: There were 2 guys at the bar taking care of me. I remember Evan's name, but not the other one. They were both awesome. So friendly, informative, helpful and made sure I had everything that I needed. They even made some great recommendations for me being a first-timer.
Food: So I came hungry. I was able to try 5 of their Sliders (what they're known for) and 2 sides. Starting with the sides, I went with their roasted sweet potato salad. It's a cold concoction of sweet potato chunks, drunken cranberries, pepitas and Colman's Mustard Vinaigrette. It was very delicious. Fresh, flavorful and much lighter than I imagined sweet potatoes to be. My 2nd side was their kale salad. A simple kale salad with quinoa, lemon and shallots. It was cool. I have no idea what I was thinking or expecting ordering kale, but I just knew I needed to eat SOMETHING healthy so that I could feel better/offset the rest of the stuff I was getting ready to eat. It was decent, tasted like kale... with lemon. Lol.
So, my favorite of the slidersI had was the classic... Cheeseburger of course. Meat, cheese, onions and pickles between 2 slices of bread. Absolutely delicious. I asked what the most popular slider they served was and this was it. I can see why. Next favorite was the Gyro. Savory gyro lamb meat, juicy tomato and mint Tzatziki sauce are the stars of this slider. It was fantastic and reminded me of the good ol' gyros served at the Coney Islands Detroit is known for. #3 was their "Mystery Meat" special which they change up every week. This week's was spiced lamb, pico de gallo and house creme. Pretty good, not bad, but certainly seemed experimental. #4 was the Philly Cheesesteak. It was DELICIOUS, but OH SO MESSY. Seared rib-eye, grilled peppers, onions and squeeze cheese. Lol, I didn't feel good eating this one, but it tasted freaking fantastic. Last but not least was their Almond Duck Tender Slider. In between the buns are Maple Leaf Farms orange glaze, chow mein, scallion and of course, the duck. I got the vibe that this one was Asian themed, but it was my least favorite (hence why I named it last) and it just tasted all over the place. The duck didn't taste like any duck I've ever had and it was just okay. Not nasty or anything, just... not what I expected. Collectively the the food I had was delicious and I'd love to try out some more of their menu.
Value: CHEAP. Like, the good kind of cheap. I didn't have any drinks, but they have an entire menu of $3.00 cocktails, $3.00 drafts and $2.00 bottles. That's like, dirt cheap. The only way to get it cheaper is to go buy the case yourself. Lol. Each of my sliders were $3.00 with the exception of my cheeseburger which was only $2.00. My whole tab was $20.00 and I ATE. I feel the normal-sized person could easily come here and spend about $10.00 to leave very happy.
In conclusion, this place was awesome and very worthy of it's prestigious title. I'd absolutely come back here... when I'm not super conscious of trying to stick to a specific eating regimen. Lol. Come check this place out and indulge a bit. read more